“Seasons 52 is a top-notch restaurant in the Albuquerque metro. The surf and turf is excellent, and believe or not, so is the pork chop. The service is really good and and so was the atmosphere, they were busy and they didn't rush us. I recommend Seasons 52 for any outing.“
New American • $$
“Went here for a breakfast meeting. Excellent atmosphere and beautiful grounds around the restaurant. Breakfasts ordered included the chilaquiles and the chorizo breakfast tacos. Espresso shot pulled very well, with a very bright profile. Hunter was a very attentive and friendly server. She made excellent recommendations to my coworker.Dietary restrictions: A colleague of mine was able to replace nearly anything with a gluten free option except the pancakes.“
Fine Dining • $$
“The Wine and Dine is a wonderful experience. If you don't drink wine, you don't need to. Or you can take the bottle home if you don't finish (or even start it). The appetizers are intriguing, the main course is cooked to perfection. and the dessert is decadent. We enjoy a fantastic meal, watching the sun reflect on the Sandias, in the middle of the week.“
“I love going to this place in the afternoon and having appetizers, tasting wine, and talking with friends. They have a lovely selection of wine flights. Almost all the wines bearing the Lescombes name--their reserve wines--are wonderful but pricey. The 921 line is middle priced and good. I especially like the rose. The food is uniformly tasty. I especially like the shrimp jalapeño bacon appetizer and the charcuterie. The winery in Deming is also worth a visit. I believe the Lescombes family makes the best wine in New Mexico.“
“Dropped in for Saint Paddy's Day brunch! The menu was varied, but we went for the corned beef hash. We added bacon and roasted potatoes, which were not required bc the servings were plentiful! The finish was key lime pie and Bailey's cheesecake. Both were wonderful!Service was on point, even though the restaurant was working at capacity.Coffee was luke warm, both the initial cup and the refill. I asked for a fresh cup for dessert and it was piping hot!We will be coming back again!“
“Everything was great all around. Definitely a perfect lunch location. Plenty of seating available and the service was pretty quick. Food was delicious all around from the appetizers to the main. The only constructive criticism I would give is that the chicken was a little on the dry side, both otherwise tasty enough.“
“Delicious foid, beautiful patio. Try thr prime rib on Friday abd Sarurday. Great price, excelkent taste, the prime rib sandwuch special is amazing! The cucumber salad side alsi excellent.Wheelchair accessibility: Works better than most since newer“
“Wonderful, gourmet food. Excellent service, relaxed atmosphere. All our dishes were fresh and tasty. It was a pleasant change dining in a relatively quiet atmosphere where conversation is easily possible.Vegetarian options: There is one vegan main dish and a few salads and appetizers.“
“This fine establishment is in my top 5 for sure now. Got the windy city sandwich with brussel sprouts wifey got the green chili burger with a egg and she gave the two thumbs up. Got the peanut butter cheese cake for dessert and it was worth every penny.“
“Very fun and lively atmosphere, the food was tasty (although not particularly healthy, but that's not why one goes to bars, right?) The servers were kind and quick. I was not impressed with the margaritas though, they were a bit too sweet for me, and not strong at all.“
“Great service, from tye waiter and tye manager. Bith came around often to check on us. There were many special requests, and they all were meet. The food is done beautifully. I had the Huevos Rancheros red, nice spice and rich flavor.. We will “
“Food is always good at the cotton wood restaurant service was spot on I would recommend that they add a little bit more Chile to the plates would have been a 5 for me if there was. These guys do make a good homestyle green Chile almost as good as grandma would make.“
“Indubitably The. Best. Burger. in the world! Hefty, delicious, perfectly cooked. I was a bit dubious until the first bite. Now I'm hooked and chain ?s have to hang their heads in shame. Yes, even the local hometown fave with L in the name. Divine Inspiration this time, a different one next time. Totally worth the price. And friendly service. Can't ask for more.“
“I've lived in Albuquerque my whole life and only just discovered this place a year ago. Tasty breakfast options, kids and friendly staff, clean, location is great- and typically you can count on live music in the small corner of the restaurant. They have a beautiful patio set up during the summer months.“
“Hands down, the most memorable dining experience of my life, all thanks to the incredible service provided by Diana. Her attentiveness throughout the meal was unparalleled, ensuring every need was met with a smile. Now for the tomahawk steak. It was truly the most delicious steak I've ever had the pleasure of devouring. Thank you to the chef who cooked the steak to perfection. If you're lucky enough to have Diana as your waitress, consider yourself in for a treat. Can honestly say this was the best dining experience of my life, 10/10, would dine again.“
“I've only dined for breakfast but food is fresh & amazing, excellent service from everyone I've encountered. I absolutely love the patio and can't wait for the weather to make the patio my weekly go to for brunch. I've been 3 times since I found out about Santa Ana and that was just a week ago. See you tomorrow!! Ciao“
“The donut holes were so good, the chocolate cookie skillet tastes like a brownie and the margaritas were good.Wheelchair accessibility: Tall tables were a bit uncomfortable. But we could have requested a booth if we would have known our friend in a wheelchair was joining.“
“Loved this place! Good eats, scratch kitchen very creative and delicious! I never knew brussel sprouts could taste so good! And a Philly Cheese Steak could look elegant ?Let's talk about the scratch bar... I enjoyed an espresso martini super cute finished with cracked coffee beans.“