Customers` Favorites
Customers` Favorites
“The food and drinks were AMAZING!! We went here for our 30th anniversary. I had the Bison Tender Loin which was flavored and cooked to perfection and the carrot puree and broccolini were perfect compliments. The wife had King Salmon and it too was seasoned and cooked to perfection. We started with the Jumbo lump crab cake and was leery about the pimento cheese but after trying it it too as excellent! Wish I knew the Maitre D name but he was very accommodating and helpful. P.S. Make reservations for the dining room even on a Monday!!! The ambiance was phenomenal dining with the apple trees made for a perfect anniversary dinner. If ever in Taos this is a must on your bucket list and I know we will be back.“
Customers` Favorites
“The weather was perfect to sit and have a drink and relax.“
Customers` Favorites
“Best músic food and vibes in taos! And the best view!“
Customers` Favorites
“We loved everything we tried at De La Tierra. In the restaurant they allow you to order from the restaurant or bar menu. Both have a great selection. Fair warning the portions are HUGE!!! All of us should have split. As a party of five we tried a lot of things on the menu. The mushroom toast appetizer was delicious and the lobster kimchi risotto although pricey was very creative. The bar drinks were all great and equally creative. For entrees we tried the salmon, steak frites, chicken schnitzel (this is big enough for 3 almost, and a Ruben with a side salad. Absolutely everything was stellar and we all took home a box. The salmon was a huge portion and cooked perfectly medium rare as well was the steak frites. The chicken schnitzel was super crispy on a bed on the most amazing mashed potatoes I've tasted in a long time. The Ruben was excellent but the creamy herb dressing on my side salad was described as an herb ranch. I loved it. It was very herby and creamy something I would recreate for my daily salads. We all had the lavender cream brûlée for dessert and there was not a drop left. Service was very attentive all the way around. We will definitely be back.“
Customers` Favorites
“We were there for happy hour (4-6 pm). There were specials on cocktails and food. We had a plate of delicious nachos with our cocktails. It was great. We sat outside. Service was attentive. The drinks were marvelous and strong enough. I loved this place.“
“I had a small house salad. It was huge! and so good. The greens were fresh, crisp, and not bitter. The wings were perfect. The seasoning was outstanding. Not so overwhelming to hide the taste of the chicken. Five stars!“
Customers` Favorites
“This is my 100% favorite place in Taos. The gorgeless veggie burger is to die for. House made and delicious. I travel from Denver several times a year just to eat here. 10/10“
Customers` Favorites
“Was fairly expensive, but everything we had was good. It was very well plated. We arrived in Taos on a Sunday night and didn't realize the majority of the restaurants were closed. We were grateful this was open and we were able to get in right away.
They gave an amuse bouche before dinner that was beautiful and had good flavor, but seemed like it had been prepared much earlier.
Their drink menu is great.“
Customers` Favorites
“Really good pizza good beer marvelous“
Customers` Favorites
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“I LOVED the Chicken Mole, recommended by Ulises.“