Restaurants near Flanders

“(Translated by Google) Well it is very niceAnd well attended. THANK YOU .EL QUETZAL: My NATIONAL BIRD, my NATIONAL CURRENCY.(Original)Pues es muy bonitoY bién atendido. GRACIAS .EL QUETZAL : Mi AVE NACIONAL,mi MONEDA NACIONAL .”

“What a lovely experience at Flora! The service was impeccable. The waitstaff and kitchen went above and beyond to cater to my daughter who wanted a hot dog and the food was absolutely delicious. And also, the flower pot dessert must not be missed! We will be back!”

“Went for a birthday dinner with a group of 6. The service was A1. Very nice and helpful. The table was also a horseshoe shape that was nice for the group to interact.It was restaurant week. The food was good, above average. Nothing blew us away but it was good.I will go back.”

“First time visiting today. The owner was friendly and engaging. Great selection of chocolates and delicious coffees made with clean ingredients at a reasonable price. I’ll definitely be back!?”

“Great location on the water. The service was impeccable, the waitress took order for 6 people without taking notes and nailed every meal and drink. Amazing. The clam chowder was delicious although the NY steak was a little tougher than I expected, but the side of truffle fries almost made up for it.Would return and recommend as all the dishes looked great.”

“This is a follow up to our 2023 review of R., Aire at the Hampton Maid in Hampton Bays. As superb as R. Aire was during the past eighteen months, recent visits underscore that the restaurant continues to reach new culinary heights under Chef and Owner Alex Bujoreanu. In a landscape of high priced and often mediocre restaurants on the East End, R. Aire is a unique venue - a chef driven restaurant which offers sophisticated cuisine inspired by the classics of Spain - in an elegant, serene setting - and at moderate prices.Although we have previously taken note of R. Aire’s outstanding signature paellas, the “non rice” sections of the menu offer a range of equally delicious dishes - all made with the finest (and often local) ingredients and reflecting the chef’s masterful synthesis of both classical and modern influences.For example, Chef Bujoreanu offers an amazing Fideua - a short grain pasta dish cooked in the method of paella (in a paella pan) in a richly flavored sofrito. R. Aire’s Fideua is a textural wonder, served two ways - as a seafood and squid ink classic or a rustic wild mushroom and duck version. Fideua is rarely offered in the U.S. - these renditions are authentic and superb.R. Aire’s appetizers and small plate “pinchos”offer an array of delectable choices, from flavorful morsels of grilled lamb (Morunos), aromatic grilled Shishito peppers, succulent octopus, airy meatballs and a lovely heirloom beet salad. One could construct a deeply satisfying dinner from these perfectly composed small plates.In addition to the Fideua and traditional paellas for which R. Aire is known - the paellas have a perfect “socarrat” base and are cooked to order and served in individual paella pans - the non rice dishes are equally impressive. Memorable main courses include pristine local sea scallops, breast of duck, Iberico pork and a filet mignon of Wagyu beef. This is cooking at a very high level.The service at R. Aire is warm and inviting. The restaurant’s gracious manager, Grigore, provides an attentive hands on presence in the dining room; he is clearly focused on delivering the service and hospitality which has been the restaurant’s credo since it opened.It should be noted the restaurant’s wine list has continued to evolve, offering a range of wines from Spain and the U.S. and other wine regions from excellent producers - and at fair prices.In a world of formulaic restaurants and homogeneous food, R. Aire stands out for its warmth, value and brilliant cooking. Bravo to Chef Bujoreanu and his team for creating a special venue in Hampton Bays.”

“Hands-down this is the best place for ice cream on the North Fork. During the summer, there are lines down the street to get into this place , so off-season it's a breeze to get the best ice cream or soft serve. Staff are very friendly and I highly recommend this place all year round! Gave it 4 stars bc it lacks ambience (yet you will not care!!). The homemade pistachio ice cream is something you must try . And it is right next door to Funchos, another great local place to frequent.”

“Want to give a huge shout out to the owners of Chenzas Twisted Tacos! I was passing through with my family the last few evenings, but was never able to get there before close. Last night, at about a few minutes to 8pm, which is closing time, I stopped and the owners took great care of us. Anywhere else and typically you would get “sorry, it’s closing crime!” This was not the case at Chenzas Twisted Tacos! They fired up the grill, fryer, and whatever else to accommodate my family and I. The food was excellent, the service was impeccable, and the place was immaculate. The owners took great care of us and treated us like family. We will definitely be back!”

“Great little spot, small but quaint with a delightful atmosphere. The dishes don’t dissapoint and the drinks pack a little punch. Love coming here in Fall/Winter. Cute decor and nice staff.”

“I love Flourbud Bakery! Their breads and cookies are amazing. I always pick up treats here when we are invited anywhere and they are always beautiful and a big hit. Also, my family loves donut Sunday. It’s extremely cute inside and the staff is always friendly.”

“The manger Sydney cares so much about her clients and the food is always great and well stocked! Tons of options and you walk in to not an employee but a friend!”

“This is one of my favorite vineyards on the island. We discovered this place through my husbands Riverhead family hometown and it has become a quarterly addition to when we visit the family. We came here for a wine tasting and were introduced to the wine club and we haven’t regretted it. The team at Macari always follows up with member concerns and is genuine when things aren’t always seamless and try to make things right in the moment when you give feedback. Highly recommend if you are looking for a wine club and you live in New York City.”

“Had a great time, love the restaurant, but the grilled chicken was over cooked this time, required a steak knife to cut through, it is usually tender, perfectly seasoned and cooked to perfection. With that said, a great restaurant, highly recommend it!”

“Had a great brunch with my mom a few Sundays back. I had the shrimp and grits and my mom a breakfast specialty bowl. Also had the duck empanadas. Food and service were excellent and we had a great view of the bay as we ate and chatted. First time dining there and it was great. Bar and dining area set up With a great island vibe.”

“Fantastic Polish Deli and grocery run by some really nice people. They have a big selection of kielbasa and their prepared dishes are delicious. Their stuffed cabbage was fantastic with so much flavor. The pigs knuckle was also extremely good if you're into that. There was also a large pastry section that I'm going back to check out.”

“Unbelievable such amazing cafe does exist on Long Island. Excellent espresso, fantastic and authentic tiramisu and tres leches. This now is our coffee place for eastern LI trips.”

“Really good burgers and a good atmosphere. Great to hangout with your friends as well.It’s cash only and they have an ATM there as well just in case if you don’t come in with cash.I ordered the Bronco burger (apparently a lot of people order this burger and I see why!) and it was delicious with the side of chocolate milkshake!”

“Barrow is a Williamsburg want to be. The pseudo health food is anything but. Their chicken wrap was below standard, no taste, all mayonnaise. The service inexistant if you call handing two napkins and forks to a customer as service. Water is self-service from piled up plastic cups and carafes .It was a very disappointing experience.”

“Some of the best Mexican food I’ve had in Long Island. Super authentic and great portions. Workers were really nice and the restaurant itself was really clean. Will be coming back ?”

“Beautiful and delicious cheese platter delivered to a friend this week. Everything was fresh and they were so easy to deal with. I don't know anyone in the area so I turned to Yelp for a suggestion and this place was spot on!! Very nice to deal with on the phone and did a great job!!! I'll definitely stop by Wine Country Deli in person on my next trip out to the north fork!!”

“Met some nice ? people while waiting for a table my Bestie/sister and I. But it was worth the wait!!Hopefully ??we will be back. Met this wonderful guy named Jason would love to see him again ?dag I should’ve taken a picture with him….”

“Every dish we ordered was EXCELLENT!There is something for every palate.The owner was very attentive to all guests.I highly recommend the calamari. Try it first before adding lemon or anything. It will easily stand on its own without anything.”

“Amazing ambiance and the food is also great. Service cannot be beat! You must try this place when in Hampton Bays (which is quickly becoming a culinary destination). You must also take a quick tour of the grounds when visiting. Beautiful! Nothing bad to say about this place!”

“Went for lunch while in the area and was pleasantly surprised. I did a quick search for gluten free and found this place. My mother has Celiac and was over the moon that she could have anything on the menu! My shakshuka was good, she loved her chicken sandwich. But the star of lunch was the fried calamari. The place is cute and intimate, good music playing. We'll be back next time we're near.”

“The food is excellent and the service is great. I highly recommend this spot. I had the Eggs Benedict with Lox, and it was superb. Their Suasage with gravy is the out of this world.”

“Food was excellent and service was very attentive. I think prices are reasonable. Was disappointed that we had to sit in the other room on Valentine's Day...it was bright and no fireplace. No real decor. The main dining area was much nicer.”

“Everyone super Fri❤ndly.The aroma when you first pull into the parking lot is amazing even better when you walk into the door.The drinks are well made. The appetizers are tasty and the main courses are incredible. So worth taking the trip and eating here. Prices are normal. Place was clean service fast and the restaurant is nicely decorated. You will enjoy the experience.”

“this place was awesome! Great century old/ modern atmosphere with a ton of history.owner owns a bison farm i believe, so the meat if farm fresh.Great drinks, great food, great people.A real gem for the area!”

“Got my breakfast here on my way to work and I got a cheese cornbread thing (I'm sorry I don't remember the word for it) and it made my morning. It's so good I wish I had gotten two!”