“Probably the best pizza I have ever had in my life and the staff is filled with beautiful people.The owner had only just met us and felt like he was family by the end of our visit!Thank you for being so kind to usLove,Your friends from the Sunday forest hills Greenmarket ❤️❤️❤️“
“Local, friendly and convenient location. Food isn't a wow, but definitely good. It's mostly a pizzeria, with a section in the rear for full service. Takeout available. Pasta and other Italian food dishes are good. Salads are limited. Large specialty pizza choices. Garlic knots are delicious when they are hot and fresh. It's consistent. I will keep going back.“
“I heard that this restaurant is good so I checked it out. This restaurant is located in Long Island. I ordered grilled octopus, jambalaya side spinach, tail shrimp vodka, chocolate fondant, and aperol spritz. Food tasted very fresh & delicious. Service was great. Lots of seatings inside. Good to make reservations.“
“The best pizzeria I have found! My kids are super picky about their pizza but they love the pizza here. Their food is delicious. My personal favorite is the Goat salad with grilled chicken and hot honey pepperoni slice. Also very friendly staff. It’s a hidden gem!“
“(Edited my og review because it was poorly written and rushed.)So there I was, on a spontaneous adventure, when suddenly, BAM! Google throws me a curveball - "Nutella Empanada." You bet I was intrigued. It was like the universe daring me, "Bet, let's go."Stumble into this place, and it's like I've walked into the heart of the local scene. This guy, just oozing neighborhood vibes, hits me with, "You're not from around here, huh? Welcome to the best Italian spot in town." And he didn't stop there - gave me the lowdown on all the hidden gems nearby. This dude was living and breathing local charm, and I was here for it. The lobby? Packed with the coolest cats you could meet.Turns out, snagging a table at this joint is usually like finding a unicorn - pretty darn rare. But guess what? They worked some magic and got us in... into an outdoor igloo, no less! Yeah, you read that right. An igloo! (Peep the pics for proof - it's as rad as it sounds.)Now, let's talk food. Holy smokes, it's delish. The staff? Angels in disguise, I swear. Super friendly, on-point, and ready to make your experience top-notch.Oh, and if you see anything with Vodka sauce on the menu, just do yourself a favor and order it. It's a solid 10/10. Trust.All in all, this spot isn't just a restaurant; it's a local legend. Do yourself a favor and drop by. You won't regret it.“
“We held a private event for about 25 people last weekend in the upstairs space at Two25 and I could not have been more pleased! Leading up to our event, Andrea was very helpful and responsive, and the rest of the staff was just as incredible day-of. They were attentive to us and our guests (adults and children alike), regularly checking in to make sure everything was going well and everyone had what they needed. The restaurant is beautiful and the food was fantastic. It was the perfect place for our event, and we'll absolutely be back next time we're in the area!“
“Saturday evening dinner without a reservation. Walking in, my eyes immediately gravitated to the pictures of the owners and the many celebrities that have eaten and visited there before. The bar area is very nice and large, with TVs playing sports and news. We were greeted, welcomed and seated immediately. The dining area is very large and decorous. The tables large enough to sit us all. My cousin-in-law and his family frequent the restaurant and he practically knows everyone there, so as we sat, we were introduced to the owners and pretty much about a half dozen waiters and other staff members. All were extremely friendly and welcoming. As expected with all family style restaurants, the tables are very close to one another but positioned in a way that still allowed for ample space for you to move and sit comfortably. When we sat, there were hardly any people there, but within an hour it was full of patrons and large families. It was loud, but manageable. The food was unbelievably delicious. I haven't had true traditional family style Italian food in a long time. From the Fried Calamari and cold antipasto appetizers, to our Veal Parmigiana, Penne allá Vodka with Shrimp and prosciutto entrees. Paired with a Cabernet Sauvignon Palermo Napa, I truly enjoyed my meal. I haven't enjoyed food this good in a long time. My girls shared a huge plate of Chicken fingers and fries, and they loved it. I highly recommend anyone who's in the area to dine here. You won't regret it. Thank you for a great meal and patronage.“
“The only suggestion is go during the week ??! It’s so good!! There was a line out the door on a cold Friday night. Great food, great service! Great dining experience. A new regular place. Do yourself a favor and go here! The owner no only apologized 4 times for the wait because of how unbelievably busy they were(completely understandable after eat here) he greeted everyone, made sure to shake hands and say goodbye to every table. The staff was great, thought, engaging. The food was great. It was well priced. Thank you! Definitely see you againVegetarian options: Good vegetarian options. The choice for vegan food.“
“Absolutely amazing! I've been wanting to stop by here for some time now and regret not coming in sooner. My husband wanted to try Farm Italy but Joanina had been calling my name for a year now. He reluctantly agreed came in on a busy Saturday night no reservation. Initially told an hour wait but they were able to seat us in this look nook area within minutes and I absolutely loved this little intimate cozy spot. I love margaritas initially I wasn't going to get one and was going to stick to wine but my husband ordered one as I stepped out to get something from the car. This is now one of my fav places for a good marg! I ended up having 4 usually it's 2 max! We started with a app special burrata, artichokes and peppers and yum yum so delicious! We decided to split a pasta and meat yikes incredibly good! I mean just outstanding pork with eggplant, prosciutto and mozz over a Marsala sauce oh my just incredible! Pasta another hit too perfect amount of cream just a touch and those mushrooms yum! We ended up going back a week later and I went with their bolognese another amazing hit! I also had their creamy burrata with prosciutto just so good. My goal is to try everything on their menu! Their pizzas look amazing too so looking forward in trying them.“
“This restaurant can lend itself to a very noisy environment. Yet today, with several tables taken, conversation was easy and able to be heard. We have been here several times for brunch and a couple of times for dinner. Delicious salad with greens, grape tomatoes and fresh red onions cut over a chicken milanese. Companions enjoyed their choices of crab cake benedict and a large cubano sandwich served with homemade shoestring fries. Shared their homemade flourless chocolate cakes served with a small scoop of vanilla ice cream. Three happy people after an excellent brunch.“
“Went for my sisters birthday. Great meal from start to finish. Vibe was small and old school. The type of place you might pass by Michaelcomkng out of the bathroom on his way to deal with sallozzo and McClusky.Apps from spicy oysters rock , Thai calamari, grilled artichokes and tuna tartare were all excellent. I had a stuffed fish topped with scallops and shrimp which was delicious but the star was the veal chop. Massive, tender in a Marsala type sauce with mozz. Service was also great. Can wait to go back!!!!!“
“Always a special night at Grasso's. We've been coming since before the new owners. And it is better than ever. They serve a fresh baked roll with a hint of garlic when you sit down. For entrees, we have had the bone in veal chop twice, both times really large, and excellent. Previously parmigiano and last night with an incredible mushroom sauce, so good. We have had the zucchini linguini every time we dine here since we first tried it. It is all veggies, and all delicious. Ended with decaf coffee and decaf cappuccino, hot and impossible to distinguish from caffeinated coffee. I do not add milk to coffee if the restaurant does it right, which Grasso's always does. Served with biscotti I'm pretty sure came from a good bakery, not a package. Always live music, and where else can you find that on Long Island?“
“I had the wedding of my dreams in Westbury Manor. My husband and I had a great experience, they made planning for the wedding simple. Sandra was helpful with organizing the reception for us. My bridal attendant Susan was the BEST! I will never forget how attentive and kind she was, she was an angel. George helped on the day of the wedding keep the flow moving and he was super encouraging towards me and my bridal party. Our guests enjoyed the food, they said it was delicious. I recommend this venue ?.“
“Italian restaurant in Roslyn village but not easily seen as its set back by the water. Food is good, service was good. Noisy and dark, needed a flashlight to see the menu.Sales are large size. My favorite in the Bronzino cooked in paper.There is a nearby municipal lot, street parking, and valet parking available“
“Here to celebrate a birthday. What a hidden gem! The ambiance was beautiful and intimate, the food absolutely delicious and the service was attentive without being intrusive. Everyone was sooo nice. Although we were the last ones to leave on a Thursday evening we were never pressured in any way. Thank you for a lovely evening. We will definitely be back!“
“I had an amazing experience at the pizzeria! The pizzas were delicious, with a perfect balance of flavors. What truly stood out was the exceptional customer service - friendly staff, prompt service, and a welcoming atmosphere. A must-visit.“
“Have passed this pizzeria many times and never went in cause I just thought the parking was too difficult . Someone told me today that this was their favorite pizza in Plainview ( it at the border of Plainview and Hicksville on Woodbury road and south oyster bay road). I asked why and he said , it's the cheesiest! Anyway, I decided to try it and was very pleased. I had a cauliflower pizza which was excellent and I could present it was healthier. The regular slice was also good and really cheesy as promised. Inside the dining room is nicer than you can tell from the outside. The staff are efficient and accommodating. You can park on the street , but they DO have a parking lot in back, around the corner. Gotta say, although I haven't been here for 28 years, I plan to return.“
“Kayla was our server, and supplied the vibe. She recommended the Speck pizza with hot honey, and that pizza changed my life. So damn good! I’m not kidding when I say that I loved it so much I ordered another one to go, to enjoy later that night. That smoked mozzarella ?. The Gnocchi was awesome and they even offer it in a bread bowl! The Italian sodas are also good, if you love natural ginger flavor, the apple ginger one for sure hits.“
“Great neighborhood family owned italian restaurant. It always so enjoyable eating at Eliza's. Chef makes great food and always has great specials to choose from each night. We started we baked clams and needed to ask for more bread to soak up all that delicious sauce. We both decided on pasta for dinner and both were great choices. I went with pasta rollo which was rolled up fresh lasagna. After seeing similar dishes online I always wanted to try it glad they had it and it was delicious. My wife enjoyed her pasta with chicken & broccoli. Since it was Tuesday they have pasta night and both dishes came with a nice salad.“
“I highly recommend eating here!! The food is Amazing!! The Service is always on Spot!! They are always friendly and helpful. You never have to wait to call your server, there always on top of it!! The atmosphere here is so pleasant. So in all you MUST try Filomena's you will not be disappointed!!!!“
“Hi I don't usually don't do reviews but I had a surprise birthday party for my wife on 3/23 of a party of 20 people and from the beginning dealing with and planning with EVA she went up and above my expectations walking me threw everything from beginning to end I can't say enough of her and Barbara and just wanted to thank Barbara our server handled all of us with no issues at all and all of the staff who helped with everything from Eva, Barbara and would give both of them 10 stars and more and food was absolutely exquisite“
“This is the best pizza in the Seaford Wantagh area, which is saying something. I 've worked through the menu in pizza and pasta items, and it is definitely thin crust NYC rooted, but also is just full of flavor. The round grandma is a gimmick, but is still delicious. The spinach and white pizza is the best I ever had. The baked ziti is cheesed top to bottom, not just one drop of ricotta like most places. Found these guys just this year, and now they're my go to. Thanks for opening nearby, and for the WLIR vibe w the music choices.“
“The staff were great. They are attentive, friendly and beyond accommodating. The interior is so pretty. The food which to me is the most important part was absolutely amazing. I cannot wait to go back and try more dishes. The drinks were also delicious.“
“My recent trip to Long Island was my first time back anywhere near NYC in a few decades. I only had time to get pizza at one place so I picked this place because of the reviews. Got a large sausage (regular NY style), it was very tasty but just a tad too thick for me to be NY style. Great pizza nonetheless but I've had better NY style in the midwest so I can't give it 5 stars. A little thinner and it's probably a 5 star pizza. The flavor is there.“
“Delightful Italian experience! We started with sautéd calamari and the Ceaser perfect for the both of us. The penne a la vodka was aldente and creamy, and the halibut was perfectly cooked amazing with the potato and escarole combo. Exceptional flavors, friendly service a must try! True hidden “
“We had my mothers' 90th birthday last Saturday and we are very pleased with the entire experience. Robbie was a pleasure to work with, he answered all our questions and was helpful with the food choices and the entire setup. Ignacio and Rueben provided outstanding service the day of the party, and dealt with late comers and we even went over the time frame a little bit. Now to the food, wow wow wow! Everything was delicious. The crowds favorite, Ravioli's and Pollo Zingarella. Highly recommend it all! Thank you Piccolo's“
“This restaurant is my husband and I favorite place on Long Island . We go weekly and it’s always consistent. Everything on the menu and the specials is amazing . My husbands been frequenting this place for over 30 years . The best of the best . The owner Billy is a great friend, a gentleman and always does right ! The staff is a pleasure as well . Best service! Can’t say enough good things . Highly recommend you won’t be disappointed!“
“We had the espresso martini (no Baileys) We had the bacon wrapped shrimp special appetizer , so good definitely for 1 person. We had the eggplant rigatoni regatti and linguine white clam sauce with shrimp and pancetta both delicious! Cannoli we shared for dessert, yummy !“
“Rialto's motto: Good Friends. Good Food. From my research I surmised Rialto has been around over 14 years. I was surprised the restaurant does not market their establishment date with their motto, as 14+ years is no small feat. My original visit a few years ago, attending an event with my colleagues bundled in a smaller section of the restaurant left a lot to be desired. It had myself questioning whether I should attend yet another milestone event squished in a corner. After succumbing to the pressures as to why I should attend, I was pleased that this evening's Jan 2024 Retirement Dinner, was set up in the larger part of the restaurant. Great company. Entering from the main door you are met with a warm, cozy glow on the smaller, bar side of the restaurant and then an immediate separation to the larger main dining area. The main area allowed the space needed for co-workers not seen in ages an opportunity to mingle freely. Much more comfortable. Good food. A small sample of the Berkshire Pork Chop was perfectly prepared. I definitely recommend. My Almond Crusted Stuffed Chicken Breast was a savory, sweet dish with the accompanying mashed Sweet Potatoes. Another perfect combination. To add to the pleasantries of the evening, our obviously skilled servers offered prompt, satisfactory service. Any request I or my table companions made were fulfilled without any necessary follow up. There may have been exceptions, though all appeared content with the service. If the opportunity arose again and dependent on the circumstances I would return to Rialto. TIP: Parking Lot in back Residential parking available“
“Great food and incredible service. We were a party of 6 that stopped by for dinner on a Thursday. Food was delicious, great presentation. We were celebrating a birthday and the folks at George White all made it very special. Highly recommend.“
“My brother and I had dinner at The Chef's Table in Lynbrook on Sunday evening (3/17). The appetizer and our entrees were excellent, ambience was very nice, service was fantastic, and there weren't a lot of people yakking away, so it was nice and quiet. The only thing I would have preferred was a male server, but the female server was great. I strongly recommend this restaurant for fine food, nice atmosphere, and great service.“
“Love this place. I live right across the street. I'm in love with their grandma's pizza. The food is delicious. Shrimp scampi is my favorite. And their garlic knots are so garlicky. I usually get a dozen and eat them all myself in way under 2 days. It is my go to place for pizza and pasta. Check it out. You won't be disappointed.“
“Took my wife last night for the anniversary of her 29th birthday. Great evening. It was our second time there. We first enjoyed a drink at the bar. Shout out to Michael who made her a perfect muddled orange vodka!! She said it was almost as good as mine!! We then sat at a beautiful table - never felt rushed in any way. The staff are lovely. The food was amazing!! The waiter brought over some cuts of cheese (complimentary) while we looked over the menu. We decided to share an order of the mussels, a salad (which ended up being huge!!), the birthday girl had the branzino - which she said was amazing and I had the veal parm which was equally fantastic! The branzino was served over broccolini and came with 2 sauces. The restaurant sent over a really nice piece of Tiramisu with a candle which was really nice. We did exactly what we did last time we were there and made a reservation to come back again! A great nice of great food. Beautiful birthday dinner!!! Sorry we ate all the mussels before I remembered to take pictures!!“
“We never leave disappointed! We had the mushroom rice balls, tuna tartar, the lamb special and the linguine with crab special. All were FANTASTIC. I even requested to make the linguine a little spicy and the chef delivered. We finished our dinner with the dog cheesecake (also a special) and an espresso martini. Jonathans is a hidden gem with amazing food and service!“
“The service was excellent. Very loud on Peak Busy times. Seating is very tight. They pack you in. If you are looking for a quiet, intimate setting, this is not the place on busy peak times. The food was okay. Steaks are great. Salad was okay. You are going there for the steaks. I had stuffed shrimp with crab meat. Real crab meat. It was a little on the dry side. The potatoes were good. The chocolate cake was decent, but the actual cake was very dry. Service was amazing, and you are not rushed.Parking: Valet parking“
“Taste Haven fills a void in the area for healthy flavorful food. I really enjoy their paninis and smoothies and am excited to try more of the menu. I recommend ordering ahead and picking up because the food is made fresh and takes a bit. They also have online ordering, delivery and meal prep but haven’t tried that yet.“
“We had a pleasant visit to Luogo's. All the meals and appetizers were perfect. The sangria was amazing. I doubted our server when I saw he didn't write down our very large order but was relieved when he came back around to confirm he had my meal correctly. It's not a place I'd go back to by choice but defiantly wouldn't mind coming back if someone chooses this place for their birthday again. The vibe of this place is very nice, romantic, dress up nice and go in a date kind of place. I did see kids here but I wouldn't pick this as a place to bring younger children to. One thing I didn't like too much was one of the workers here knew someone from out party and kept coming over having side conversations and even bought him and only him a shot of some fancy cognac which was kind of rude seeing as he could of atleast offered the birthday girl (very clear by the balloons who we were celebrating) a shot as well. We were a party of about 14 so I get not getting a round for the table.“
“Ardito's is staple of the community there in Mineola. Anyone who knows Rosa and Tony will agree with me that they are both amazing. The food is always on point and handed to you with a smile. The lunch hours can get pretty crowded and busy but is worth the wait. I recommend Arditos for everything from sandwiches to salads and pasta.. eggplant parm to die for and some of the best chicken cutlets I have ever had!“
“This was actually my first time here and it did not disappoint. I came here with a large group and the service and the food were phenomenal. It was so good I even called the next day to tell them how great they were . Everything from start to finish was fantastic. We had the wings ,which are the best wings I ever had. We had the meatballs., four different types of pizza and salads. They also had the best dirty martini I ever had. They made it perfect. Will definitely be back.“
“I was very skeptical of this place at first, but it was amazing. So the concept is Italian-Mexican food. It works. And it works very well.We ordered 3 tacos as well as the surf and turf quesadilla. I was absolutely blown away by the taste and quality of everything. The quesadilla was one of the best I've had in a long time. The steak was juicy, the shrimp wasn't chewy, and the flavors were amazing. For tacos, we got the ital-Americano, chicken parm, and maialino. Every one was tasty in its own way. The Ital-Americano was super juicy, the chicken parm was just delicious chicken parm in a shell, and the mialino was juicy with just the right amount of spice.I need to remember next time to sign up for the rewards program since I know I'll be back there a lot.Parking: Parking all over.“
“Cefalu is our family's go to for takeout & delivery. Just haven’t gotten around yet to dining in. We love everything we’ve ever ordered. Pizza is top notch and we even had pivoted during the pandemic from our go to pizza place (for 15+ yrs) to Cefalu since they offered many more choices other than pizza. It was then that we were hooked! Also a must add - ALWAYS superior customer service. Joseph, the owner, has even personally delivered a DoorDash forgotten item and always addresses any order mix ups (hardly any at all) apologetically and quickly. Accountability is a rare quality these days! 200% recommendation Cefalu! You won’t be disappointed - delicious food and great people!“
“A unique restaurant offering Mexican and Italian cuisine. My partner and I started off with a delicious Greek salad and then both had fajitas. There was an abundance of the chicken and steak in the fajitas. They came out sizzling hot and were seasoned nicely and flavorful. The service was friendly and attentive. The restaurant is not large and has a friendly and family atmosphere. Definitely check it out!!!“
“Great place! Food is amazing! Best gyros ever!! Service is nice, staff is friendly, very clean! Been coming here for years and will continue. Highly recommend.... thanks for making customers feel at home! Especially Edmond.....That's how you know it's family operated ! Your gyro fans Jimmy and Dina, dine in and take out both were great experiencesVegetarian options: They have many rice and veggie platters, pasta, falafals“
“They took the $10 Espresso Martini off the Happy Hour menu, darn it! Now it is regularly priced at $17. Trento’s version of the Espresso Martini is my favorite one on Long Island!The fried calamari is so lightly breaded that I felt I was eating just the fish. It is the best calamari that I have ever had on Long Island.However, the Fusilli Bolognese tasted meh! Nevertheless, this restaurant deserves five stars for its quality of food and superb service.“
“La Ginestra has become out favorite restaurant in Glen Cove. The food and service are great. And here's a little secret. If you don't see it on the menu, ask your server if the chef can prepare what you want. No guarantee, but you may be surprised that get what you wish for.“
“Although the place was busy for a Friday, we were seated immediately at the bar. Food choices is mostly italian and a brick over pizza. Bar service is good Adrian the bartender makes the best Martinis.. Tried the wild berry cosmo and I'm addicted. Also tried the coconut Martini which was also quite good. Pours are generous. For appetizers the Octopus was quite good. Served with Hummus and Crisps.. You will eat everything in the plate.. Perfect compliments. For my entree.. Had the RVC pizza.. White sauce pizza with toppings which included Prosciutto, arugula and parmigiana cheese. Fantastic... Will make this a part of my regular rotation“
“We recently moved to Lynbrook and Gallery Four is one of our favorite restaurants for take-out. We order frequently. Our meal comes with salad and bread. Their food is delicious, fresh, and affordable. We have ordered chicken francese, lasagna, chicken parm, penne alla vodka, and garlic knots. Will continue ordering from them and trying new meals. ?“
“This was our 2nd time to Matteo's. We were introduced to it by friends just last week and we knew we were going to return soon. Their special $39 menu is fabulous. They don't skimp on the selections, food is delicious and the portions are generous. Not to mention, they give you a glass of wine with it. Whoever put the menu together is genius and we can't wait to return and bring some friends and family to our new favorite place.“
“We had the espresso martini (no Baileys) We had the bacon wrapped shrimp special appetizer , so good definitely for 1 person. We had the eggplant rigatoni regatti and linguine white clam sauce with shrimp and pancetta both delicious! Cannoli we shared for dessert, yummy !“
“I drove to Fanático knowing I wanted their penne allá vodka - it's so good!! However, the server made sure that we took a look at the specials menu. Well, why did he do that?! They had a Belgian Waffle I couldn't resist ordering. It was really good, but in the interest of full disclosure, I didn't eat the chicken (I don't like chicken breast), but the waffle and bacon were delicious. I like the decor in the restaurant and the location is convenient. The music is not too loud. My only complaint is that, even though it wasn't crowded, we were seated at a booth with a fake wall. It's great for ambiance (for example, at a romantic dinner when speaking in low tones) but the people on the other side of the wall were speaking in louder tones, such that we could hear their entire conversation. Rather than speak over them, we continued our conversation when we left. This happened two times in the same visit (we asked to move the first time, but we almost through our meal when it happened the second time), so took away one star.“