50 Best Mediterranean Restaurants near Larchmont

“Man get down here ASAP. I am the Biggest food snob. This place rocks. Johnny Mac YouTubes Cook it with Johnny Mac“

“simply, just for the fact that you can order the famous Di Fara pizza from Brooklyn at this location, makes this certainly one of the best hidden gems in the neighborhood.
They also offer lots of different dishes from several different restaurants, making this a very interesting place to go for a meal as different. People can order different dishes from different restaurants.“

“The best Albanian food in NY😋👌“

“Amazing food - it’s extremely fresh! Beautiful vibe and decor! The service is so hospitable and the owner Reza is very kind and knowledgeable about the food and wine. You will truly enjoy a fantastic meal here! 🍷❤️“

“The food is delicious. Very courteous and friendly staff. Definitely recommend!“

“I attended a surprise party this Saturday evening. The cuisine was preselected, waiter service was excellent, should receive raises. The table arrangement was very poor. The party was downstairs in one of the private rooms. We were 25 people at one very long table, basically the length of the room, which made it difficult for guests to get around the seated persons at the head of the table on either side. Having two tables would have been a better arrangement, but one long table was not conducive for conversation since we were so far from the other end of the table. The food; not many complaints, I really didn’t have a problem. I didn’t have a lot of food, but it was delicious. The dessert, sorry not very good. Those Famous Crepes(palacinkes) sorry not that great. A lot of crepe and not a lot of filling. The dish was served with fruit, unfortunately this fruit was not in season, so the watermelon although it added color to the dish, upon tasting it, left much to be desired. Why not serve fruit that is in season? No offense to my party hosts who selected my menu for the evening, it didn’t lend itself to the 5 Star Reputation of Dubrovnik’s. I would like to make reservations and splurge on a dinner on my own, I have a feeling I would LOVE the experience! Btw, another plus was the parking!“

“Another great night at Antique Garage ! The food was exquisite ! Fish kokorec “tacos” are my absolute favorites , keep coming back for more ! Shrimp rolls and meat dumplings are excellent .
Our server Pablo is always so attentive, welcoming , makes us feel at home with his presence. The DJ made the night feel like “ Saturday “ .
Ugur always takes care of us and makes sure that we have the best dining experience. We appreciate everyone here so much .
We just love coming back here every week !“

“My family and I dined at Myrna’s. - The food was excellent - The staff was professional and personable - The ownership was welcoming We look forward to our next experience at Myrna’s“

“Fantastic food. Caring service by staff. Excellent menu recommendations. Do not miss the pulled brisket. Paprika bakes their own delectable bread. Anticipating future visits.“

“This is my favorite Cava to go to by far !! Very fast line and the employees are the best. The food always tastes fresh and the portions are awesome. Ps. The pita chips are a must everytime“

“Gigis somehow manages to be an elevated lunch experience while also being fast and casual. Their food is delicious and portions are generous. I love how they give you limited toppings and after eating here 2x a week since they opened I’m still not tired of it! Very friendly staff, incredibly clean and well-maintained eating area. Altogether an excellent value. If you haven’t tried Gigis, give it a shot. You won’t be disappointed. Love this place.“

“Amazing first time experience at this great restaurant!! Food outstanding, service over the top and ambience and space amazing!! It’s been a long time since we had such a great first experience at a restaurant. Everyone should check this place out, will Be sooo fun and delicious!! Steak over the top!! 🥩🍷“

“Fantastic food! Great value for money. I haven't had Persian food this good since I lived in Manhattan. WOW!!!“

“The cava at cross county is always very clean n the food is delicious ,
The guy name jason who is a manager is a sweet heart , he is very professional n very kind , he treats all the customers with respect n always does a great job , he has great n professional customer service skills , I recommend everyone to try this cava at cross county“

“Great food, beautiful presentation, amazing taste, and generous portions! This is easily the best shawarma I’ve had in the U.S. The flavors are authentic and bring back the taste of the Middle East without having to travel there.

The location is convenient with parking available, the service is excellent, and the staff is friendly and welcoming. Everything from the food to the overall experience was great. The Shawarma Station is definitely a place I’ll be coming back to. Highly recommended!“

“Fabulous! My favorite restaurant I’ve been to since moving here 6 months ago!“

“this is the best restaurant best American,Italian, and Albanian food in the state I wish everybody can enjoy this restaurant“

“Jap konsideraten dhe rekomandimin me te larte per Nana’s Kitchen ne adresen 1809 Hone ave, Bronx NY per varietete e shumllojshme te ushqimeve tradicionale Shqiptare, per te cilat une se bashku me nje grup shokesh prej 15 vetash shijuam fundjaven e shkuar. Gjeta pas 23 vjetesh ku pergatisin ushqimin ne taven e balte, e po ashtu provuam mish qengji te pjekur, pace, qofte te zgares, sallate fshati e buken qe ne shqiptaret e duam shume qe e pergatisnin vete si dhe u embelsuam me bakllavane plot shije. Sherbimi ishte shembullor dhe lokali ishte i dekoruar me shije duke ruajtur traditen Shqiptare. Falenderojme pronarin Landi Kodra per kenaqesine qe na dha per disa ore ne restorantin e tij. Se shpejti TV Alba Life do te sjelle edhe nje kronike me te plote rreth ketij restorani dhe pershtypjet edhe te klienteve te tjere.“

“Delicious, healthy, and fresh food. One of my favorite restaurants. Great for taking out when you don’t feel like cooking lunch or dinner, or for dining in. Good vegetarian options too. And my absolute favorite frozen yogurt. Nothing compares to it. So good.“

“We had a fantastic date night! Louis was our server - he was welcoming, kind and gave us great recommendations. We had the grilled octopus to start - perfectly done - and followed with linguine alle vongole and the lemon chicken (one of the best dishes, great portion). For dessert we had the bread pudding - I’m not usually a banana-flavored fan, but this was absolutely delightful, warm and paired well with the ice cream.“

“We visited on a Saturday night and they were able to accommodate us right away. The food was delicious, freshly prepared and came out piping hot! The staff were warm and friendly and went out of their way to make us feel cared for, they treated as family. Portions were very generous exploding with succulent flavors and aromas.
The lamb kabobs were seasoned beautifully and now I finally can say I like lamb.“

“Moved to Irvington 2 years ago & its my go to restaurant , great food, the BEST drinks & amazing service ⭐️⭐️⭐️⭐️⭐️“

“Love the food specially the desserts!“

“Food was out of this world…“

“Taste Choice Shawarma is one of those places that just does it right. The rice platters are the best thing to order—flavorful, filling, and consistently on point. If you’re not getting a platter, at least grab the kebab platter or get the kebabs on the side because they’re a must-have.
The sandwiches are great too, packed well and full of flavor. Food overall is amazing, and the service is top-tier—super friendly, and sometimes they’ll even let you keep a bottle of sauce at the table so you can go crazy with it if you’re dining in.
Reliable, generous, and easy to love. One of my go-to spots.“

“Atik Restaurant offers an unforgettable dining experience where exceptional cuisine meets artistry. The food and drinks are crafted with remarkable quality, while the ambience—complete with enchanting lights and graceful dancers—feels truly magical. Conveniently located with nearby parking, it’s the perfect setting for a special occasion. Highly recommended.“

“Husband and I finally dined here a little over a week ago for an early birthday dinner for me and the entire experience was nothing short of sublime. Although I was tempted by the views from the window-side tables, I wanted the Kitchen Table experience, and it was an excellent choice. We drove down from Dutchess County (fyi, whoever designed the Taconic Parkway should be fired, but I digress). The complimentary valet parking made our arrival easy. We were directed to the elevator and from the moment we got off on the floor of the restaurant, we were greeted immediately, and the entire staff was incredibly attentive, polite, and welcoming. The main dining areas are nicely decorated and subtly sophisticated. The chef’s table experience was phenomenal. We got very personal attention from the chef and staff members, and enjoyed watching (and inhaling the aromas from) both the main kitchen and pastry side during our meal. The service was excellent and attentive without being overbearing. Water and wine were poured promptly, the pacing of the courses was perfect, and the explanation for the dishes and wine were appreciated. We decided to get the wine pairing, and the pours were both generous and excellently paired with the courses. It was a lot of wine so by the 4th or 5th glass, I was really feeling it and enjoying myself, to say the least. The food was outstanding across the board. I love seafood so I was quite happy with the 7 fish offerings. We started out with 3 different breads, all different and all delicious, and I’m pretty sure I ate the roasted yeast butter on its own, and then uni and yellowtail, which are 2 of my favorites. It feels kind of dismissive to say “all of the courses were delicious,” but they really were. The black cod, iberico pork shoulder with fava been puree, and the prime dry aged rib eye were probably my favorite courses. I wish I had more room since the chef offered us additional rib eye, but I was pretty much at capacity and we still had dessert. The meat was perfectly cooked and seasoned. The iberico pork dish was crispy, salty, full of umami flavor, and it paired perfectly with the grassy, herbaceous, and silky fava bean puree. There was only one course that I wasn’t as enthusiastic about, the bacalhau a bras carmelle. Each course was so good that I couldn’t wait to see if the next would top it. Each course was a few bites, leading up to the larger beef at the end. Of the 3 dessert courses, the first 2 were my favorite. The first was “pear” which was a contrast of textures and temperatures. It was really outstanding and the cold bits in the dessert were a nice, light contrast to the heavy meal we had just finished. The next was a tart/cold dessert with sweet potato shavings and biscuit-like crackers (my dearest apologies to the pastry chef, I cannot describe it any better). It was all so different and worked well together. Again, the contrast in textures/temperature/flavors worked so well together. By the last dessert course, I was fairly stuffed and couldn’t finish. Again, there was a savory component (lettuce) that was (and I’m guessing here) caramelized so it was sweet and I ate both pieces. There was a custard as well and the crust was so flaky, and I was sorry that I couldn’t eat more of it. 3 ½ hours later, we waddled out quite satisfied and happy. Next time, we’d skip the wine pairing because it was simply too much but I can’t wait to visit here again and try new dishes. I don’t think I can accurately convey how delicious our food was or what a great time we had.“

“it tastes good...it's fresh...just make sure the tables are clean...too bad , they don't have wines...!!!“

“Great find in Scarsdale! Cutest little spot that transports you to a restaurant in the Mediterranean/Italy. Small, well appointed trattoria style restaurant. Warm, friendly service. Great natural light.

This is the place for those perfect aperol spritzies & fresh food. Fresh bread & imported olive oil served to start. We then ordered the Mediterranea Salad which was so refreshing: tomatoes, red peppers, cucumber, red onion, feta & light lemon dressing - great start. Margherita pizza & the Chicken Parm were both outstanding. Pizza is the perfect size, light but crispy with san marzano tomatoes, mozzarella fior di latte, evoo & basil. The Chicken Parm is understated, but hits all the marks - chicken pounded thin, crispy breading, tangy sauce & fresh parm.

Same owner as Cafe Alaia, which we're trying next, but this spot is already heavy in our rotation from now on.

See more on IG @hudsonvalleyhangry“

“Had such a wonderful experience at Herb & Olive! The food was so fresh and delicious and our server Zoya was so amazing. She made great recommendations and was so sweet and accommodating with our son!“

“I got to know about this place through a friend of mine …. To be honest i have fallen in love with this place since i ever visited it. Finding halal and delicious food was a true luck !! Trust me when i say this place is blessed with flavors ✨ Must try the Chicken gyro platter that’s my favorite!!“

“Food was good, ready when we arrived, plenty of parking. Easy to find!“

“Rothchilds never disappoints. We love all the food options, and drinks. The owner and staff couldn’t be more accommodating.“

“nice atmosphere different than most, food good too“

“Wonderful dinner. Gracious owner. Great creative cocktails and desserts“

“recomiendo es una Delicia restaurant Chicken.Kebab“

“Best restaurant in Westchester!“

“I love the chop and go in white plains I definitely recommend chop and go to anyone. I want to make sure to let you all know there is an app called chop and go I would definitely give this in five billion Stars“

“Great food . . . All of our dishes were absolutely excellent!!!“

“A Sunday afternoon, and my wife wanted authentic pizza. I found this beautiful restaurant. The owners were welcoming, the staff was great as well. Generous portions, very happy with the mussels. We will be back.
Best Wishes to everyone on your experience.“

“Come and check out their lunch specials , Greek gyro , potato fries and a soda . It was delicious and affordable, say hello to George when you visit .“

“excellent meal this evening. very large portions.. thank you Highly recommend. շնորհակալություն shnorhakalut’yun“

“Great place!! Food was delicious and the service was top notch!! Highly recommend it!!“

“AWESOME FOOD!!! LADIES ARE VERY NICE AND CORDIOUS. PRICES ARE NOT BAD. LOVE THEIR SELECTION.........100% GUARANTEE IT!“

“Es un lugar mágico por que te hace recordar los sabores de tu país ya que sirven comidas típicas tanto ecuatorianas como centro americanas recomendando ven y disfruta con tu familia están ubicados en la 73 Main Street Port Washington NY 11050“

“They are great, friendly staff with great food.“

“I went for lunch and ordered the chicken souvlaki platter and octopus.

The portions were generous, the staff was friendly and everything was delicious!

Immediately became one of my fave Greek spots in the area!“

“One of the best dinning experiences of my life. Family of 7. I had pene with vodka sauce. Wife had it ny steak. Pizza and other dishes amazing. Exploded with flavor. High quality ingredients. Service perfect. Friendly knowledgeable and prompt. Water glasses always full. Great bread. I cant wait to come back.“

“New adress: 16 memorial hwy, New Rochelle 10801 New York It continues to serve in its new place after covit 19. a larger and more spacious space. There is also a bar and outdoor seating. The same tastes and friendly services are waiting for its new customers at its new address.“

“I had the pleasure of attending Noma Social this past Sunday for their brunch, and I have to say it was an amazing experience. The comedy show was absolutely hilarious, keeping everyone in good spirits from start to finish. The musicwas equally superb, creating the perfect atmosphere to enjoy the meal and the vibe. I can’t wait to come back for another Sunday brunch! A huge shout-out to the bartenders and staff—they were incredibly attentive and made the experience even better. Their service was top-notch, and it’s clear they take pride in their work. And let me tell you, the DJ was on fire! The tunes were on point, and the energy in the room was infectious. I had such a great time that I came back Monday for Marlena’s lychee martini —which was incredible. It’s now a new favorite of mine! I’ll definitely be returning to Noma Social for more great times. Thank you to everyone at Noma for the fantastic hospitality and hard work. You’ve earned a loyal customer here!“