“Please remember to bring CASH ? ? for tips. Unfortunately, they only take cash for tipping the servers. Apart from that, everything is great about this place. I've eaten here several times in the last 7 years and ordered delivery when I've been a patient at NYU. Each time the meals have been delicious, the service is impeccable ?? and I leave satiated and truly satisfied.This last visit, I ordered the flank steak, and it was done perfectly and seasoned well. Remember... bring CASH!!! Although their are ATMs ? next door, you can avoid the fees if you just remember that I specifically reminded you to bring CASH!!! ? ? ? ?#LocalGem #GreatDiner #theresthatfoodie“
“The new ownership is just what this Mineola institution needed to refresh its brand. The staff is friendly/laissez-faire in that typical "Long Island" way (if you live here, you get it). The bar side can be a bit cramped on busy nights but the restaurant side is very spacious. The copious number of TVs make it ideal for Sunday football and they do occasionally rent the space for private events. The menu has been updated and upgraded but still retains that bar food charm. The wings are of the well-done variety, if you like that and are plenty spicy (although, your taste may vary). I enjoyed the addition of hot pepper flakes on their hottest wings. The baked clams, giant pretzel and quesadillas are perfect apps while the full menu is surprisingly extensive with meatloaf, pot and Sheppard's pie, and a triple meat blend burger that knocks it out of the park. Prior to my last visit, it had been years since visiting Cornerstone and I'm glad I found my way back to this solid neighborhood pub.“
“Very nice, southern European feel - service was excellent, my wife had the skirt steak which was very flavorful, and I had the black sea bass - a full fish, head and all! Was very nice, large, and substantial side portions. Also, a very good deal.“
“Good serviceFood is decent but something taste like it was missing. French toast was s bit dry, but I loved all the fruit on top.Love that they have an exotic juice (guava) ...delicioso.There are a few corner shops nearby and the train station.Parking: Limited parking so depending on the time you go, it can be a challenge; however, sit tight because a few people move in and out of spots at a steady rate (dep. on time).“
“Lobster tastes great. Price seems good, but other places come with side of fries and ends up actually cheaper.Should come with at least 1/4 portion of fries with the roll, who wants to eat a roll with no sides?Ordered fries but then way too much. Make price half less and half less amount.Bit dark and gloomy, not most cheerful environment. Lobster is a treat, should have happier vibes.“
“My food was good. It was brunch, however, it was cold and so was my friends burger. Another friend had the Shepard pie and that was fine. The waitress was lovely and helpful. The attention to us was phenomenal, so they gladly re-heated our food. Priced right and a very cozy atmosphere. I would go again but I’d let them know beforehand that I wanted only hot food.“
“My third visit here and I continue to be impressed and amazed at this wonderful gem of a resto right here in Nassau county. Small and intimate with an amazing staff. Our lovely waitress Eimear was knowledgeable about all the food and paid very special attention to me and my niece- who was celebrating her birthday. Everything was delicious including the meticulously crafted cocktails. Can't wait to return !“
“Appetizer was a crab cake. Winner! Had the wood grilled shrimp and grits. WONDERFUL! My lady had a medium rare burger which was excellent ! I also had the Hawaiian Pineapple Cosmopolitan! WOW!Overall I was very pleased and will definitely be going back!“
“Ordered takeout for a Thursday night dinner for my family and everyone was very happy. I had the steak dinner which was phenomenal. I also took a small taste of the cod and salmon. FRESH and DELISH. All of it. Meatballs, sausage, broccoli, white clam pasta- all were top grade delicious. Chef Joe was at the bar when I came to pick up the food. I could tell he really cares about his food quality/restaurant. Amazing what you can do with food. Fantastic food and experience. I'm a fan.“
“This restaurant can lend itself to a very noisy environment. Yet today, with several tables taken, conversation was easy and able to be heard. We have been here several times for brunch and a couple of times for dinner. Delicious salad with greens, grape tomatoes and fresh red onions cut over a chicken milanese. Companions enjoyed their choices of crab cake benedict and a large cubano sandwich served with homemade shoestring fries. Shared their homemade flourless chocolate cakes served with a small scoop of vanilla ice cream. Three happy people after an excellent brunch.“