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“Weather was too cold at -7c, feels like -10c, we went in for the heat and had early lunch..
US$34+ ( S$47+) for 2 set meals and 2 burgers .. we had a good time there and went on to Wall Street bull, WTC… etc..
Burgers were yummy & hot, much more worth it than Chick Fil A…“
“I had a wonderful experience with Kalam. He is respectful, kind, and very professional in the way he carries himself. His dedication and positive attitude make him stand out, and he always gives his best effort. Kalam is someone you can truly rely on, and I deeply appreciate the way he treats others with honesty and care. Highly recommended!
Best
Hamja“
“Staff was great. Spanish, which I liked. A few people asking for change so just be aware. No self check out kiosks like other stores to use app rewards, but give them a code @ cashier - get credited for purchases. I ordered Vampie mcnuggets for Halloween & cheeseburger. Delicious!“
“If you don't know thank me later... in the back of a paper receipt there's a survey complete the survey and write on the receipt... get your next meal, yes, I said meal cheaper than you have since prices have gone up... you can't go wrong.“
“It's across the street from Port Authority, so you may witness some shenanigans that come with the territory -- security having to kick someone out, an occasional person causing mayhem, etc. But otherwise it's a great Burger King -- quick, efficient, polite staff, etc. No complaints.
Soda fountains are behind the counter, and I don't think they offer free refills. FYI..“
“had one of the greatest random conversations with one of the managers about age and that surrounds getting older.....he was very cool, polite, engaging upbeat, energetic, and charismatic...also believe it was his BDAY - SHOUT OUT TO THE B - DAY Manager ---TOTALLY AWESOME---“
“As a parent of four kids, sometimes the little things make a HUGE difference. We were passing through on a road trip and Burger King kindly let my crew use the restrooms, even though we weren't planning on buying anything. Clean bathrooms and a friendly attitude made it a worthwhile stop – we ended up grabbing a chocolate milkshake anyway.“
“The predecessor to Burger King was founded in 1953 in Jacksonville, Florida, as Insta-Burger King. After visiting the McDonald brothers' original store location in San Bernardino, California, the founders and owners (Keith J. Kramer and his wife's uncle Matthew Burns), who had purchased the rights to two pieces of equipment called "Insta-machines", opened their first restaurants. Their production model was based on one of the machines they had acquired, an oven called the "Insta-Broiler". This strategy proved to be so successful that they later required all of their franchises to use the device. After the company faltered in 1959, it was purchased by its Miami, Florida, franchisees, James McLamore and David R. Edgerton. They initiated a corporate restructuring of the chain, first renaming the company Burger King. They ran the company as an independent entity for eight years (eventually expanding to over 250 locations in the United States), before selling it to the Pillsbury Company in 1967.“
“It was my first time shopping at a Burger King, honestly the atmosphere was depressing (I bought to take away, so I'm not sure if the place was clean). There weren't many customers so I was seen quickly. The employees are friendly. I bought a family combo and the fries were very soft, not crispy at all. The whoppers were a bit dry. Only the meat seemed somewhat juicy to me. I would go again just to take advantage of offers or coupons.“
“The staff were super nice and into the holiday spirit i love it. I was unsure on what i wanted to eat and the person at the cashier was super helpful and patient with me. I got my food pretty quick. Food was delicious and the atmosphere was clean and full of that holiday spirit. I will be coming back.“