Dame
$$$ • Seafood, Bars, Pet Friendly Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Dame
Customers' Favorites
Grilled Oysters with Green Chartreuse Hollandaise
Grilled Cabbage with Mussels & Black Truffle
Cucumber Salad with Smoked Mussels & Dill
Grilled Cabbage with Mussels & Black Truffle
Fried Soft Shell Crab with Tarragon Aioli
Tuna Tartare & Bottarga on Toast
Squid & Shishito Pepper Skewers
Whitefish Salad and Fried Polenta
Sticky Toffee Pudding with Cream
Tuna Tartare & Bottarga on Toast
Dame Reviews
One of New York’s hidden secrets. Not to be missed.
Chef Ed Szymanski is so talented, not only are his fish and chips legendary but so are the other dishes on the menu. Amazing fish entrees, creative food. Trust me, you need a reservation at Dame!
Everything was perfect. The tomato sandwich, in particular, had flavors I had never experienced or even imagined before, and as a chef, I was genuinely impressed. The anchovies our server recommended adding were the perfect finishing touch—they really made the whole sandwich.
Hours
| Monday | 5 - 9:30PM |
| Tuesday | 5 - 9:30PM |
| Wednesday | 5 - 9:30PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | Closed |
Dame is a Soho restaurant with a trendy atmosphere, perfect for date nights. The dining space is very small, which makes reservations difficult, but it feels quaint and cozy. Some seating overlooks the kitchen, allowing guests to see the chefs at work. The restaurant offers a variety of dishes with different textures and flavors, providing a dynamic experience in each bite. The fish & chips and grilled scallops are highly praised, with the fish & chips being especially fantastic. The tuna tartare remains a standout dish, packed with flavor, though served with a small piece of bread. The fried squash blossoms also receive good reviews for their crunch. The skate cheeks are flavorful with a hint of spice and sweetness, and the Scottish trout is tender and juicy. The service is attentive and helpful, with staff offering good recommendations. Despite the small portions, the overall experience is enjoyable, with a lively vibe created by the soundtrack and the chance to interact with the kitchen staff. The restaurant is known for its incredible use of space, delivering a memorable meal in a tiny setting.