Turkish Restaurants in New York, NY

“Best Turkish place in the city!“

“Appetizers were really good. Service was excellent highly recommend“

“I had the pleasure of dining at Iris recently, and it was a standout experience from start to finish. The Mediterranean influences were clear in every dish, but with a fresh, elevated twist that made the entire meal feel both comforting and refined.

Dessert was a real highlight. The Pistachio Baklava Sundae was both playful and decadent—layers of crunchy pastry, spiced nuts, and creamy ice cream came together in a way that felt indulgent but not overly sweet. I also tried the Cherry Baba, which brought a nice tart contrast with its syrup-soaked cake and cherry-forward flavor.

Service was warm and attentive, and the ambiance struck a great balance between elegant and inviting.“

“As someone who was born and raised in Turkey, I highly recommend this restaurant if you’re looking to experience truly authentic Turkish cuisine.

Staff is very friendly (Gamze helped me at the bar and she was super professional), vibe is great and food is extraordinary. Take my word and try it. You won't regret.“

“Amazing service!! Came for the jazz night & drinks mostly. Gentiana D was our bartender and she makes a meannnn pink martini & my husband had a patron & pineapple. So good! She is the best bartender we had in a long time! We are definitely coming back soon 10/10 !!“

“Very friendly bartender with very good advices, good wine, elegant, relaxed, romantic atmosphere“

“The food was spectacular! The staff were superb!! Sultan platter for 2 fed a family of 4.“

“TOP Service! Thanks to owners of the restaurant for delicious food and warm welcome. Lentil soup and cacik were fantastic.

Me and my wife had a pleasure to have lunch with tasty meals. Adana was perfect, must visit place to eat and relax. Wish you all the best!“

“Food and drinks were delicious and our wait staff was friendly and attentive! Two thumbs up!“

“My first time going was last Friday right as they opened and I must say for my first time eating a Turkish dish, I was blown away. The service was on point and efficient as well as the plating of the food. I was in love with the portions too and even the bread was just so savory. I can say I have not one complaint about this place and highly recommend it to everyone.🥰“

“Hands down the best Turkish food in NYC. The owner-operator, Mike, is always on-site, adding a personal touch that makes the experience feel both welcoming and elevated. The food is clean, healthy, and notably free of seed oils — a rare and refreshing standard. The chicken chops are excellent, the chicken shish is top-tier, and the mezze selection is absolutely fantastic. Every dish reflects real care and quality.“

“Ate here last night with my husband - everything was great! Very friendly staff, great selection, quick service, and clean all around. We ordered gyros, salad, feta, and French fries and everything was so good. The meat was so so tender and juicy, matching The Eater articles description that actually sent us here. The Turkish pita was super fresh and light, and the prices were great. Big portions, could have ordered less for sure! Definitely will be back!“

“Delicious food and great atmosphere.“

“i was passing by the area and looking for a quick filling lunch, very pleasantly surprised by how yummy their chicken doner sandwich was. You MUSTT get their homemade bread, it’s so soft yet a little toasted on the outside. The cabbage and pickles were so refreshing, a nice balance to the savory chicken. It was also GIGANTIC. You will not leave hungry for sure. There is a modest seating area in there as well, in case you need to rest a little before continuing going wherever.“

“Good vibes, good music, good food and good times. I love this place <3“

“Turkish coffee and baklava in this restaurant was unforgettable. The presentation was great. Friendly servers as well.“

“Very good falafel. Quite pricey. Nice and fast service.“

“The restaurant prepares traditional kebab varieties using high quality meat and cooks them with care. Kebabs perfectly reflect both the flavor of the meat and the harmony of spices. The freshness of the meat and the cooking method ensure that the kebabs are tender and delicious.
Lahmacun is also one of Sophra Mediterranean Grill's favorite flavors. With its thin dough and delicious filling, lahmacun is prepared by adhering to traditional recipes. The stuffing is enriched with spices and fresh ingredients, which enhances the taste of lahmacun.

Overall, Sophra Mediterranean Grill offers traditional dishes such as kebab and lahmacun with a modern twist, while also offering a warm and friendly atmosphere, providing its guests with a delicious dining experience.“

“very outstanding service also great food 🍱“

“Delicious, flavorful, healthy food, wine (and tea!) Excellent atmosphere. Very friendly and efficient service. I have been a client of SipSak for many years, and have brought my family and friends. So happy to have this great Turkish restaurant in our neighborhood. I had Ali Nazik today, which is ground beef, tomatoes, peppers over a smoked eggplant puree and yogurt. A glass of Malbec. And the delicious Turkish tea (which is served in a really cute cup!) The bread and olives are also very yummy! I would certainly recommend!“