7 Best Tex-Mex Restaurants near Pleasantville

“If you ever want to impress your friends & family with your good taste, take them here! Ever since they opened, we've continually been returning to this awesome restaurant. Going with friends and/or family who haven't been before, makes the experience even more enjoyable. Straight-away, newcomers are impressed as they review the eclectic menu. We tell them, honestly - we've never had anything on the menu that we didn't LOVE. It was not unusual that, on this week's visit, our party of six couldn't make menu selections 'cause everything sounded so good. No problem, we simply "ordered for the table"! Ready for this - we ordered: 2 orders of Pulled Pork Sliders, 2 orders of Brie Stuffed Pretzels, Asador Corn, Watermelon Salad, 2 orders of Smoked Ribs, Shrimp & Grits, and Chinese Chicken Salad. OH MY, what a Scrumptious Feast! Not a morsel was left over! When the friendly, attentive waiter suggested dessert, some said, "I can't eat another thing!", and "oh, maybe tomorrow". I suggested, perhaps some very delicious iced cappuccinos, or an outrageous dessert drink. Everyone ordered something. I then said to our party, I think we need some accompaniments. My wife and I got the waiter on the side, explained we had a Birthday Gal at the table, and ordered an assorted dessert board for the table. Moments later, the board was presented with a glowing birthday sparkler and a rousing rendition of "Happy Birthday". Immediately, the signature Carrot Cake, Mexican Chocolate Covered Churros, Bourbon Glazed Donuts, Cheese Cake, and Vanilla Gelato began to be devoured. Nearby patrons could be heard saying, "We'll have what they're having!" It was another memorable, Great Time at Southern Table. Bravo to the Chef and Staff!“

“Walked the Tappan Zee Bridge from Rockland to Westchester and made our way to the Taco Project for awesome Chicken Tacos and some Mango Margaritas! After all we earned it! 😉 Will definitely be back again and will recommend to all my friends!“

“The original chefs left from Hubba Hubba to open their own place and the spot is open until 5 a.m. too! But way cleaner and less sketchy. I always get their chicken cutlet sandwich with lettuce, tomatoes, provolone cheese and chilli. Their chilli is SO spicy and is so special to me because it reminds me of my childhood. I spent so many years trying to eat the chilli when I went there with my dad and sister when I was in elementary school, but it was always too hot. Finally one day I did it!! With Texas water on the side and some chilli cheese fries. Now it's my still my favorite place to get my spicy cravings. And even though my dad doesn't live here anymore, he still wants to go to Texas Chili every time he visits and he always asks me to bring him chilli when I go see him!!!“

“Wonderful place for farm to table Mexican food. Liz, our waitress was assertive and pleasant. Before 730 there’s a lot of children and if you look quickly, you might feel like you’re at Chuck E. Cheese but that changes as the evening goes on. The desserts are absolutely wonderful scratch made. Highly recommend the gluten-free coconut almond cake with chocolate and nuts on top. Everything we ate on the menu was incredible. The tamales were delicious and we loved the brisket tacos and the pulled pork tacos. It’s incredible that they use Berkshire pork. We are both chefs and really appreciate the quality. We’d love the cucumber margaritas that were on special that night.“

“Great food for even better prices. My go-to diner spot!“

“2nd time here and it's still great! I had the fish tacos this time along with a Pina colada. My kids really enjoyed their food too. They had the California Burger, Birria tacos, chicken Caesar salad and a shredded beef burrito. Everything was seasoned perfectly!“

“Its Taco Bell. Enough reason to recommend“