17 Best Sushi Bars in Queens

“Super high quality and so grateful it's in the LIC neighborhood! DEFINITELY recommended. The experience is intimate, with seating for about 10-12 in front of the chefs, but with tables in the back as well for a la carte dining. We were seated next to friendly folks so instantly had a fun connection during dinner and the staff was extremely attentive and professional throughout. The seafood was unbelievably fresh and delicious. My personal favorites were the O'Toro and the King Salmon but the Nigiri was up there as were all the tuna options. In short - all SO GOOD. Topped off with dessert, our 15 and 18 course omakase experience at Kaiyo was well worth it and had us content and happy.“

“This is some of the best sushi I have ever had. Super fresh ingredients and the sushi so good I didn’t require dipping sauce. I highly recommend.“

“I threw a sweet 16 party for my daughter this weekend at this Restaurant and it was Amazing from the event planner Natasha for Agenda to the servers everyone was so very helpful Especially Chef Wilmer he was amazing through the whole process to me planning my event there to the day it was time to put everything together he was very helpful and his food was absolutely Amazing!! I wish I took pictures but it was gone to fast everyone was so patient and they were very accommodating Thank you Agenda!! For your Amazing service! And your tasty Amazing Food!!!“

“Staff are very nice! Fish portions feel a little small but presentation was fantastic. The shrimp + uni, scallop, miso fish (don't remember what it was called), and oyster to start was the best. Very nice of them to give us a mochi dessert on the house at the end! Only other con was that the food court got a little loud at the end.“

“Chef Mark Garcia is the best! Unexpectedly, my mom and I were the only ones there, so he was extra attentive and kind. We both really enjoyed every course. We had the 10-piece omakase course. Fish was super fresh, rice was made so well. My favorite piece was the otoro, and my mom's was the seabream. Pictured is the otoro and scallop because I was impressed by the scoring on the scallop. Rice to fish ratio was ON POINT - not much rice, good size piece of fish. Dessert was actually scrumptious - loved the mochi-wafer and the vanilla gelato was delicious. Definitely will come again, I think it's a great option for omakase in Queens. 10-piece omakase is only $65 per person.“

“I'll try to keep this to the point —

I gave Food/Service/Atmosphere 5 🌟 because they were on par for me. For a local spot, this really took me by surprise.

What I ordered:

Miso Soup:
Standard Miso Soup, nothing groundbreaking, but very tasty. Would have loved a tad more tofu & scallion, but that's just me.

Salmon Avocado Hand roll:
Not the hand roll I expected meaning it wasn't in the cone shape I'm familiar with, but it came presented like a taco with the seaweed as the shell. Salmon cuts were huge, and with great colour, avocado was bright & ripe, coupled with the perfect amount of rice. Everything tasted clean, and fresh.

Yellowtail Jalapeno Nigiri:
I messed up with this, originally I wanted a sushi roll, but my brain flubbed. Great mistake though, because the yellowtail was delicious, practically melted in my mouth, topped with a delicate cut of jalapeno on top.

Love Milk Tea:
Honestly, just a really delicious milk tea topped with osmanthus flower. It was light, refreshing, and not too sweet thankfully.

Wagyu Tataki:
Tataki is meant to be briefly seared on the outside, but the center remains raw. Was this seared to the degree I wanted? No. But, was it delicious? Yes. And the meat was incredibly tender, flavour of the sauces really complimented everything on the plate.

I finished off with a matcha cheesecake to go, I'm sure it'll be good.

With tip, I spent $67

Again, for a local spot in Richmond Hill/Kew Gardens, I was thoroughly impressed and satisfied. Personally, with slight adjustments, these folks would do great in midtown. I spent a little under what I would spend at a restaurant in the city, and got an incredibly satisfying meal, and left full.“

“after dropping my kid at jfk, just need buy some time before heading back over the bridge...the fried rice was really good, the sushi rolls were good too, service was good since this place is really small but the fried ice-cream... yeah you definitely skip that!“

“Reservation Surprise For My Birthday Amazing Service Foid Was Delicious Everything Was Awesome Enjoy My Special Day So Happy Miyama Restaurant Was Our Choice Lilly Server Was The Best : Thank You“

“Fantastic place, super excellent attention from Felipe, the manager and the waitress Juliana. I loved the place, the atmosphere and the food. This place is a 10/10! If you are looking for a good atmosphere in Long Island City this is the perfect place.“

“We were seated at the bar and love the option of a revolving belt of sushi items. It sounds like a great idea.
There was a large party upriver where items were released. Most of the items didn’t make it to our side. We tried placing orders instead. Each seat has a screen to use for ordering drinks or food. The plates were made promptly and delivered but appeared smaller than the regular ones on the belt.
Ramen noodles was good but came in a very small portion like cup noodles size. This is good for the ones concerned with calories.
They have restrooms in the back with bidets.“

“Absolutely one of the best omakase experiences in New York. Every course was beautifully presented, and the quality of the fish was outstanding. You can really feel the chef’s skill and dedication in every bite. The atmosphere is intimate and elegant — perfect for a special occasion.“

“The food at YSO Sushi on Ridgewood was absolutely delicious. We tried the Volcano rolls, New York rolls, California rolls, and spider rolls, and everything was fresh and well prepared. The Volcano rolls and New York rolls were especially outstanding-full of flavor and perfectly balanced. You can really tell they use quality ingredients. Highly recommend this place and will definitely be coming back.“

“Pretty good bulgogi bowl. I ordered for delivery and the presentation of the food in the bowl shows that they obviously care about how their food looks as much as they care about how it tastes. I think the portion size was fine (the bowl may look small in width, but it was actually pretty deep). I had enough to have leftovers twice.“

“Wonder has been one of our most consistent go-tos. Pickup is usually easy, the system works, the space is clean, and the food has honestly surprised me from day one. When they first opened, it felt like every order was dialed in, like the kitchen cared.

I’ve tried a ton of the menu and there are staples I keep coming back to: the salmon is always generously portioned and perfectly cooked, the sauces and capers are on point, and the broccolini is genuinely one of the best sides I’ve had anywhere - that char + acidity goes with everything. Even the simple stuff like fries and potatoes hit when they’re done right.

That’s why I’m leaving this review: lately I’ve had a stretch of 5-6 orders with small misses that didn’t used to happen - missing toppings, uneven pizzas, a pizza with a huge bubble, broccolini missing the lemon dressing, stuff like that. Not enough to stop ordering, but enough that it makes me stick to the “safe” items instead of exploring.

Still a big fan, still ordering regularly, just hoping the consistency snaps back to how it was because Wonder at its best is hard to beat.“

“First time coming inside here always pass it but never went in wow how I regret it now, their apple lemonade r delicious as well as their onigiri rice balls nom nom ^^“

“Thank you to Yosef at Benjy’s for the delicious kosher sushi boat, fruit platter, burekas, and skinny fries hand-delivered to my tutoring center in Forest Hills! The food was so delicious there was nothing left over! The students and staff loved it! Thanks for providing an incredible kosher option to enjoy at Kweller Prep!“

“This has been a pleasant experience and we were welcomed and taken care of by the staffs in here.
Good
The food is nice, meat is fresh and not too strong. The soup and banchan all have authentic korean taste
They offer free refill banchan and rice so its nice and filling enough if you are heavy eater. All side dishes are not bad so why not?
The servers are nicely taken care of us, help us with grilling, and also always update with us about the meat and everything.
Bad
The staff tried to upsell us the more expensive combo but we didn’t really need it. Have to verbally decline twice is kinda awkward.
The price is high for sure, but you can’t ask cheaper for such performance - because they truly invested in the food and services. Just say that its not for every day visit for low income .

Just visit here for special occasion, when you want to be treated nicely and eat good food. I hope the business will be there always.“