“Can't begin to describe how great this restaurant is. The food is consistent every single visit and since it is delicious, that makes it the prime place to go. Travel over an hour just to come here and never fails to disappoint. The food is exceptional, the service and owners are welcoming and attentive. The vibe here is perfect with subtle music and an ambience that makes you feel at home. Make sure to get the Napoleon Dessert.“
“I ordered the porchetta sandwich. It looked better than it tasted. The ciabatta was not a true ciabatta and did not go with the sandwich. The porchetta was just crisped up pork belly and was skimpy on the portion considering the price of the sandwich. The waitress said I can substitute the fries for any of the sides but didn't state there would be an upcharge. There was tiny fine print under the sandwiches that says they'll be an upcharge but it's very easy to overlook. I opted for the warm cabbage side which was very tasty and would order again.My friend ordered the beet salad and that looked amazing. I'd suggest trying that and if I go again I'll order that instead.Lastly, the water glass had lipstick on it. I wasn't wearing any. When I asked for a fresh and clean water glass, there was no acknowledgement about the lipstick, even after I pointed it out. That was unprofessional, in my opinion as a former waitress and bartender.Overall, will I go back? Eventually, yes but it's towards the bottom of the list of things to do.“
“This was our first time at Dolly's. Choice was based on convenience to a near by art opening.Boy we were surprised...The front of the house, and wait staff were the epitome of hospitality. The menu, while appearing simple is actually very sophisticated. Dolly's chefs (and kitchen line) are not only creative; they deliver outstanding dishes, perfectly prepared.We can not wait to return for the rack of lamb and more superb prosecco!Parking: Located within walking distance to the Garrison Center for The Arts. Even on a cold winter with a spectacular sunset, the parking was as great as the meal *truth be told timing may have been part of it, we arrived early for a 6:00pm seating“
“I went to visit Bobo's Cafe since there was a cars and coffee being held there in the lot. I was pleasantly surprised by the menu selection and how nice it was inside. It offered a very nice environment and plenty of sitting. I had a Latte and a Maui Wowie which is a fruit smoothie. The smoothie was very delicious and well made and the Latte too was an enjoyable drink and I highly recommend both selections. I look forward to visiting again.“
“I went there 4 times already and I must say that for a recent new comer to the US, this place is a hidden gem. Great craft beer selection and Evan (the owner) is a pretty awesome dude. I am a punk rock sound mixer and filmmaker from Lisbon, Portugal that has been touring the world since 1996 and I really thought that now living in corky expensive Westchester that it would be rare to feel and get in touch with “real scrappy people”, I guess I was wrong so thank you Growlers for having me, much appreciated. Last Tuesday was night jam sessions hosted by Paul Francis which is indeed an awesome fellow. Great jam ladies and gentlemen.P.s. my only two cents recco goes to the happy hour ? it could definitely be a bit more attractive so i could spend all my afternoons at The Green Growler hehe“
“Food is AMAZING!! I am a vegetarian & my husband is a pescatarian. We love their vegan food, the seitan reuben, chunk steak, seitan parm, club sandwich, everything is delicious!! Head chef & owner is so sweet. Also beautiful view & gorgeous interior.“
“A tiny little oasis tucked away on Camptown Road in Ossining. Very charming, decor, immaculate, great, brunch, ( we both had the huevos rancheros, which was outstanding). The reason for the four stars is that service here is exceptionally slow. In fact there's a full chalkboard up in the front asking people not to get nasty to be nice to the servers, etc. I can see why. The kitchen is very tiny. This place is always packed. The menu is far too long for a place with such a small kitchen. They should go with their best Sellers eliminate all the thousands of ingredients they need to make all these different items that they feature and just get out there. Wonderful fabulous food. My sister and I came at 10:15 a.m. on a Sunday. The restaurant was full, but we were seated fairly quickly. Once we ordered at 10:27 coffee and a biscotti were brought right away. They were giving out the biscotti as a little teaser. It was delicious. at 10:57. We asked one of the weight staff to please check on our order. She said to us you ordered at 10:27 so it will be a while.. The kitchen is very busy. Someone needs to train the white staff to at least say I'm going to check on it now. I'm sorry your order is taking longer. The kitchen is very backed up right now. She could“
“Their double double burger is so good and their truffle fries are a hit! You will not miss with that :) we order also a pretzel as an entree and it was pretty good, specially the cheese sauce. I love the open patio, but I wish they had the patio umbrellas, so you get a little shadow from the sun. The servers are nice but the service is a little slow. So be patient, when the food arrives is going to be worth it.“
“Quick stop traveling through to Blaze. Parking on street residential area. Ice cream is excellent. Pumpkin cookie good. Service was fine. Small place limited space. Outside more tables. Two scoops of icecream and the cookie and tip $10. Worth it.“
“A cozy Italian-American in Mahopac on Route 6, that is worth a trip from anywhere! The review, may sound like hyperbole, but it's not! A friend mentioned it had good food, great prices, and table service and he was going down there, so we all stopped in for lunch. Great decision. The prices are very reasonable! One of the best Italian-American restaurant/pizzerias I've found in years; and I've eaten more than my share of pizza in many countries. Only top quality ingredients are used! We each ordered a different 12" pizza, one for each of us. In hindsight, we could've ordered one pizza that the three of could have shared and would we have been satiated! My significant other ordered a prosciutto and arugula pizza. She had one at Cancino's in Mexico City November 2019 and LOVED it. We've never seen it on another menu here. So, when she saw it on their menu, she ordered it right away! It was perfect! There was about 4 ounces of arugula and the $20 something a pound prosciutto on it. See the photo. No crispy cremated prosciutto chips nor wilted arugula arrived to the table. My friend had the red meat pizza. It looks like about a pound of sausage meat and a whole pepperoni was sliced and put on his pizza. He kept picking pepperoni off his pizza and putting it on ours. What we had looked like a normal pepperoni pizza; there was that much on his! There was a small group who ordered pasta dishes. They looked great also. Yelpers get a 10% discount.“
“The service is on point and the food is excellent. Unless you are riding a motorcycle, parking is almost non existent. That said, I rated it a four for atmosphere because it is a biker bar with a restaurant and that is honestly not my thing. If you are a bike fan, you would likely rate this place a five.Parking: Motorcycles have a reserved parking area, cars are on their own to find street side parking.“
“The best place in the city, whenever you visited Peekskill you cannot miss a visit to this place, excellent food and above all the treatment of its staff towards customers, always attentive and with the best attitude to serve their diners, really a great experience tasting the gastronomy of this place, HIGHLY “
“A small cafe that serves the newly built water front development. There is only few tables inside, but a nice outdoor seating area. We were pleasantly surprised by stumble upon this place by searching Google. The food was fantastic, we ordered a salmon dish which was cooked to perfection and a nice cheese burger with sweet potato fries. The portions were abundant, tasted delicious and reasonably priced. We really enjoyed it!“
“AMAZING hidden gem with 2 locations. They are trying to open a 3rd in Carmel with an attached farm and I can’t WAIT for them to do so!!! Don’t skip on the fresh squeezed lemonade and watermelon juice. I got them mixed together - so refreshing!“
“Making a delivery for Uber which is funny I came to this place for the first time. Looking around I knew that this was a place I wanted to try. So I went back and how amazing is the food. A healthy option for good. I came here twice already and did the hamburger the first time and it was so good. The staff is friendly and always have a smile to help seat and serve you. The food came on time and hot. The second time I went then I had the chicken sliders and man oh man so flavorful. This is a place I would recommend and also take my family to for any function.“
“Consistently delicious food and terrific service! I've been here may times over the years, and never have I been disappointed. The owners have added on to include outdoor seating and a liquor license! They have a nice wine list though I can't comment on other offerings. The dining room is small and can be a bit noisy. Reservations are strongly encouraged and leave time to find parking on the street.“
“They have a variety of food, coffee and non- coffee options! And the ones I got were very good. I brought my left over quesadilla to my brother in law and he loved it. I love it when you find a good coffee spot that also serves real good food, not just pastries. It was a bit crowded when my sister and I went though. It looks like it's close to a school. So be prepared for a bit of wait, but it wasn't too bad. And they have an outdoor seating.“
“So good we order takeout whenever we can’t be there in person! Bags come with inspirational quotes- lovely touch. Cafe atmosphere is always welcoming with indoor & outdoor seating and great staff! French toast is worth cheating on your diet!“
“We love Slice! The food is delicious, the staff is so kind and friendly. Their dedication to caring for children with allergies is so deeply appreciated. If I order the burrata panini (do it! Yum!) and mention the peanut allergy we have and forget to write that pine nuts are okay, they call my separately to confirm the ingredients are safe. I just love their care and effort toward keeping people safe, and the fact that their food is so great is even better!Dietary restrictions: The staff at slice was great about monitoring for allergy safety.“
“This is the real deal. (I’ve been to Texas?)Brisket is soft and so flavorful and plenty of it.Chopped brisket sandwich was great. I loved the mac & cheese. Chili cheese fries had brisket on it and hubby loved it. Great value for money. Can’t wait to go back again.“
“This place has been here for a while and yet I’m gonna call it a hidden gem! It’s tucked away into a small storefront with another shop and is worth you stopping if you need some cooking off.The big thing here is the homemade frozen custard…making it so much softer, smoother, and creamier than traditional ice cream. All the flavors you expect and a cute outdoor patio with tables and ample seating.They also make great take home desserts like ice cream cakes and pies which are amazing for a party or celebration.“