“Great place for some food or a drink. The staff are friendly and efficient. I personally love the fact it's on the route of the Wallkill St Patrick's Day Parade. Plenty of room for a group if you want to have a little get together. I've been coming here more and more because it's just such a nice atmosphere. I never seem to spend to much money either, even when eating and having a few drinks which is always nice.“
“My new favorite restaurant! The buffalo chicken wrap is delicious and their cocktail drinks are amazing. My boyfriend, an extremely picky eater, had the baked clams and NY strip steak and loved both! The waiter also went above and beyond to accommodate my shellfish allergy which was greatly appreciated :D…Five stars, will definitely return soon!“
“A Wallkill staple! Food is usually delicious Italian fare. It is never poor quality, but it can vary from visit to visit. Servers are attentive and helpful. Great small town airport location and a funky building. We always enjoy our meals here.“
“Was looking forward to trying the hot dogs.they were everything thing I hoped they would beThe owner “Cook “ was awesome the dogs were fantastic .I can’t say enough about them.he even gave us a free slider to taste .that I will definitely get next time I go!!!“
“Very neat place with awesome atmosphere. Solid craft beer list (unfortunately missed my tastes but still a good list). Bartender was super friendly and fun.We unfortunately only got wings here and they were not good. They were dry, small, and the dry rub only hit one side. So that side was overpoweringly flavored and the other was just dry chicken.Their menu looks awesome and some of the other food we saw coming out looked really good. But the wings were decidedly not good.Hope to come back another day and try some other food and switch to 5 stars.“
“Stopped in here for a business meeting. I was the first to arrive I was greeted promptly and sat myself. From start to finish our service was great. I had the chicken parm hero, wasn't really impressed due to the sauce but the sampler platter for appetizers was amazing. Imo I would stop back here for drinks and appetizers.“
“This spot is hidden , passed this location many times not knowing that a marvelous restaurant was there.Nicely spaced tables, attentive service, and full kitchen staff.Wish the chicken wasn’t Cajun style since I’m a punk when it comes to spicy food. Knowing the chicken our other entrees were delicious.The French sticks, forget about it ! Delicious“
“Very nice atmosphere and food. Had a pumpkin martini to start, very nice. We ordered the brussel sprout salad which is a seasonal appetizer. The funny thing was they were out of sprouts. The mgmt was very apologetic and even reduced the price for the two salads. Was a great taste, was looking forward to how they fixed the sprouts. The Wheelhouse chicken was very flavorful and moist. The pumpkin soup was quite good as well...got to love pumpkin season though, which we do!! Check it out when you are in the area!!“
“Super friendly service, owner is very nice, friendly. Food quality is high, fresh, home made. Price is reasonable but the serving is not huge.Parking: Municipal lot behind the restaurant, have to go around the corner, the exit to the lot is one way and right next to the restaurant.“
“Recently started going there. Seems like a pretty nice place. Didn't sense any attitudes there. Owner and staff very nice! Haven't eaten there yet, but I've seen the great deals, and the food smells great. $5 pitchers of Coors! (12 year's later UPDATE.....Just started coming back here after at least 5 year's. Still a nice place. Haven't witnessed any violence. Owner and staff still very nice! It's been a while since I've eaten their food, but I hear it's just as good as it was before. $3.50 pints of Bud. No more $5 pitchers. Karaoke and DJ Thursday nights. If you hang with fun people, you'll have fun here.)“
“We moved to Florida and we wish we could bring Cuginos with us. Well actually, don't judge... but we have packed up food to fly home with us a few times! We CRAVE the food and we look forward to dining here every time we visit NY. We love everything we have tried but a few of our favorites are the Pizza, Garlic Knots with Cheese, Thai Chili Wings well done, hot honey espresso slice with pepperoni, Eggplant Parm, Chicken Parm and Penne Ala Vodka. We have ordered trays of the Penne Ala Vodka and Eggplant Parm in the past as well, and it's a guaranteed hit at parties! My husband has always said you can put their Vodka sauce on a shoe and it will taste good. It's a family owned and operated restaurant. The owner Maria is an absolute gem and the staff is friendly and attentive. The restaurant is always clean and nicely decorated. This place remains at the top of my list and the quality of food is highly deserving of the best rating!“
“Food was very good here. I got the make your own burger option. We went on a tuesday so the burger was only $10. Unless you add some other options like jalapenos or bacon. My wife got the fish tacos and she thought they were delicious. We also got coffee which was fresh brewed when we asked. Very good coffee. Service was great as well. If your staying in pinebush you honestly cant go wrong here.“
“We truly enjoy this place. It’s a definite GEM. The owner is great, and the place is so full of nostalgia. We literally have never been disappointed. Their menu is great and the weekend specials always leave us happy. Their waitress is amazing too. 5 stars and more!!“
“I had a surprise party for my boyfriend’s 40th here and it was great! Ed was a great help, super informative and responsive to all my questions. The space was great, nice and spacious. The food was great, and the service too! It was affordable as well! Michaela was a great bartender, super attentive and so nice! I highly recommend Tapped for your next event!“
“The food was OK (nothing to rave about). But the desserts were great. Overall, it was a good experience. However, the food is pricey for what you get. I figured around 40% above normal. We had lunch (wraps, drinks, dessert) for two and paid ($109.). The bill, in my opinion, should have been around $70.“
“We always enjoyed coming here when it was "Something Sweet". Anna made the best apple crisp ever! Now that it's Piccolo, we love it even more! The soups are ALWAYS amazing, and the new menu is 10/10. The Italian Chicken Stew is out of this world, as well as the Butternut Squash Ravioli. Anna, you are not only an incredible baker, but an amazing cook!!! This is on our regular rotation - highly recommend.“
“Always like coming here. A bit out of the way but good coffee, food, and atmosphere. Only issue were the sandwiches (ordered 4 different options) all were VERY HEAVILY toasted in butter. Way too much and leaves it very greasy. Coffee was nice and hot and all the staff were super friendly and helpful.“
“We had the Best Burger tonight at Christophers's!! If you are craving a REALLY Good Burger I'd choose this place for sure and let's not forget the Fantastic fries!! We've been going there since it first opened and it never disappoints!! Great, Friendly staff too!“
“The pizza was delicious and their wings are delicious!!! Very friendly staff and fast service. The pricing was surprisingly fair. A large pizza and an order of wings filled up our family of 4. The pizza wasn't heavy on the tummy so we didn't feel guilty afterwards haha.“
“I recently had the pleasure of dining at Stagecoach Inn and was thoroughly impressed! The ambiance was cozy and inviting, making it the perfect spot for a relaxing evening out for my wife birthday. The food was exceptional, with each dish expertly prepared and presented. The service was also top-notch, with friendly and attentive servers who made sure every need was met. Overall, I highly recommend Stagecoach Inn for a delicious and enjoyable dining experience. 5 stars without a doubt!“
“Indulging in the mac 'n' cheese at this establishment is nothing short of a gastronomic delight. From the moment you enter, the inviting aroma of cheesy goodness sets the stage for an exceptional experience. The diverse menu offers a myriad of creative twists on this classic comfort dish, leaving you spoiled for choice. The macaroni is perfectly cooked, providing the ideal canvas for the rich, velvety cheese sauce that coats each pasta strand with perfection. The incorporation of premium cheeses lends an exquisite depth of flavor that lingers on the palate. Portion sizes are generous, ensuring you savor every delicious moment of your meal. The ambiance complements the culinary journey, striking a balance between cozy and contemporary. Attentive and knowledgeable staff members add a touch of warmth to the overall dining experience, making you feel right at home. Whether you're a seasoned mac 'n' cheese aficionado or a first-timer, this place is guaranteed to exceed your expectations. In conclusion, this mac 'n' cheese haven deserves every bit of its five-star rating. The dedication to quality ingredients, culinary creativity, and exceptional service make it a standout destination for those seeking the epitome of mac 'n' cheese perfection!“
“We've catered Christmas Eve Eve dinner now two years in a row and everything was outstanding both times. It makes the holidays so much easier to heat and eat and everything was delicious. They also did the chicken francese gluten free for us with no problem. The potato croquettes are soooooo worth it. Appeciate you all and Merry Christmas.“
“When you open the door, it feels as though you stepped through narnia and back into the 60s. The vintage setting brings the whole picture together. Im not a big fan of american food but this place left me with full satisfaction. We took cowboy burgers. Juicy meat with crispy onion rings. You definitely have to taste it. Whiskey souse on a top of the bread pudding was perfect. Recommend for lunch and dinner.“
“Good Ole country place atmosp. I've eaten here at least five times in past year. If you're going on a Friday and want the prime rib You have to Reserve The rib At least a day in advance So they know how many to cook. Very good. Perfectly COOKED. The chicken sandwich was stellar. French onion soup was great! Appetizers- trifecto bland; onion rings-big n crispy, good ; BUT my once favorite potato skins were tiny, shriveled, and dry w a bit of cheddar on top.Oh, be careful of the floor in front of the ladies room, it's sunken in.“
“What an amazing find after a day at Legoland. Unpretentious, sincere hospitality and solid food cook with passion. The owners/management were most welcoming even though we were just walk-ins in casual clothing. Our servers Jose and Yovardy were always on point, genuinely warm and attentive. Thank you for having us.“
“We stopped in to grab a bite to eat since we were on a road trip. Bartender was very friendly, and had awesome conversation. We got simple things like wings, tenders, and fries. All very good. Cute little place with a welcoming atmosphere even for out of town folk.“
“The food is good and consistent. Obviously you have to love the rolls as they come out hot and fresh. It was super busy when we went and had a long wait. Our waitress Maddie was fantastic and really did her job well. She made sure we were taken care of and because of that we really enjoyed our meal and experience. We will be back“
“You can eat at a diner where the food is delicious, but the staffing is no poor, you never go again. You can go to a diner where the staffing is so pleasant, unfortunately the food isn't up to standards. And then, there's those rare finds. A small town diner as this charming place. From the moment you step through the door you are treated like family. The staffing are all kind and welcoming. The prices are cheap, the quality of food as well as portion size are top of the line. If you're ever in the area, you definitely have to experience it for yourself“
“Many many years ago I grew up in Goshen, NY. This was the Steak & Brew in 1975. Now all these years later, I'm back in Goshen going to my old stomping grounds. How could you not stop in to Delancey Street. The Historical Hamiltonian Racetrack track, oldest in America! The amazing Trotters Museum such a tribute so many beautiful horses trainers, what history. Playing the piano & singing with all our friends from Goshen High School, 1975, 1976. The memories that were made at Delancey's before it WAS are still there...Were going home for a reunion this summer to be grateful and enjoy the place where we grew up, it was a blessing to have this as our hometown and a place that still here with us today with such great food, great fun, right on the track! Delancey Restaurant, WE LOVE U? Come home to Goshen or visit for the first time but make sure you stop in Delancey HAVE A DRINK, ENJOY A BEAUTIFUL MEAL, OR THEIR AWARD-WINNING WING'S. Sport's Bar, Event's parties. It's all there for you ???????? ???“
“My first time this week there, it was a Monday night and they had trivia ( fun try it !) went with another couple that recommended it we had a great time! Good drinks, good food, service was great?Ps I was there today as well! Twice in a week!“
“This was our first experience at this diner. We were there very early. The staff was great! The food delicious and my kids made a special request of their dad to tip heavy. I have great kids who like to show their appreciation for a great experience.“
“We’ve been coming pretty regularly for some time and have been very happy. Tonight we had a server, Donna, whom we’ve never had before. She was so awesome and patient with me. I was indecisive and she asked me my likes, my dislikes, what I usually have etc. I wasn’t too sure about the sauce I tried which was probably amazing, just not something I would prefer. She would not take no for an answer and got me a different sauce… even after the kitchen was closed.Another great experience and even better this time around knowing they cared enough to make sure you were happy. ❤️“
“My daughter and I went around lunch time, but we still wanted breakfast. I had french toast, bacon, sausage and eggs. My daughter had pancakes, bacon and grits with cheese. The food was very good, not one complaint. I will definitely be back to try different food choices.“
“I adore the way Jean prepares salmon, he's spoiled me for any other preparation! My husband loves the duck and the prime rib, depending on his mood. The roasted garlic is exquisite and the coquille saint jacques is heavenly!!! Soo decadent, but worth it!!! I think that's what it's called. The service is unparalleled, led by the most hospitable and warm hostess (Leigh Anne) you could ask for! All meals are chef prepared to order so I suggest being prepared to relax with good company and a bottle of their fine wine, we usually get a Reisling, forget which though. The jazz music is inviting as well. I love this place!!!“