50 Best Vegetarian Restaurants near Fairview Park

“Delicious food and Excellent service“

“Gina is like a favorite family member you haven't seen in a long time, she greets you with a happy smile. Greg, her nephew is the Cook. His Breakfasts are the BEST! Real Poached Eggs, Home Fries w onions are always sooo good 😋. Tasty 🥓 Bacon and Sausage. Selection of 🍞 Breads is nice. Prices are Awesome for Quality & Quantity of Food and Service. 🌟🌟🌟🌟🌟“

“A group of us traveled from Wooster to the IX center for the auto show and wanted to try a local pizza place. Sauced was recommended by a lady in the Ohio pizza fanatics page, what a great recommendation! Very good pie, some of the best I ever had. The staff were very friendly, the wait time to receive our food was minimal. They have a few tables set up inside for dine in and a drink cooler with soda and water, so perfect if you wanna dine in. I got a pie with pepperoni, sausage, and ricotta cheese, absolutely banging 🤌🏻 the breadsticks were great also and come with red sauce to dip them in. Overall great experience and will be making more trips to this location!“

“Small place but great vibes. The food is awesome wings, burgers, and steaks are all on point. They’ve got really good specials too. The regulars are friendly, and the bartenders are super chill. Just a solid spot to hang out and eat well“

“If ever in the area stop in for the house made hash. The gravy is absolutely delicious. Such a creamy rich flavor. My wife loved the gravy. We requested crispy hashbrowns. They were also delicious. The bacon is thicker cut and cooked perfectly. The crepes are another great choice! In other words you can't go wrong with anything you choose to order at the Original Pancake House!!“

“I ordered from here and had my food door dashed to me. The seaweed salad was amazingly tasteful! The hibachi steak is tender and almost melts in your mouth. I absolutely love the food. I will definitely recommend and will most definitely order food from here again. Thank you so much.“

“Yummy is all I’m gonna say“

“Hi this is a steven, food guy just a steep in the food lunch, got here today I had a monster Burger without the Burger I had a double chicken instead and that was perfectly perfectly cooked absolutely fantastic that was a 9.7 the steak fries were unbelievable cook perfectly they were on 9.9 my mother had a red tavern Burger with what the red tavern sauce which is a 1000 island sauce she gives it a 9 day and and a 9.8 and a And the sweet potato fries she is at A955 9.5 also also the general manager mark It's outstanding A GM Northwest going on very knowledgeable of the business and We will definitely come back again. I am referring to mark at the North Homestead in Ohio the Red Robin and North Homestead Mark is the GM very nice understands business really well.“

“I had an absolutely wonderful dining experience! The food was top-notch, incredibly delicious, and packed with flavor. The prices are very reasonable for the quality you get. A special thanks to Jolena she was incredibly professional, attentive, and welcoming. Her cheerful attitude made our meal even better. Will definitely be coming back. Highly recommended.“

“A few things I noticed were: 1. If you plan on going to the establishment on a busy night you will need to make a reservation because their seating area is a little small but allows for a more romantic atmosphere. However my wife and I choose to go on a Sunday night which didn't require a reservation. 2. Their homemade dipping sauces for myself were a little plaid except for the one that was just extremely spicy.“

“Took the family tonight. Food was excellent. Our server Robin was great. The manager, Traci, even stopped by our table to chat with us. Such a nice evening!“

“The real deal. I felt like i was in Amman, Jordan. Falafel are the best. Shawarma is superior to most, both beef and chicken.“

“Had an appreciation lunch for a group of volunteers today. Everyone was very happy with their meal. Service was excellent.“

“high end atmosphere. wonderful food. great service. downside.. no Chardonnay for my friend.“

“Great customer service!! Awesome service and food.“

“My new favorite restaurant!! Will and Carly took awesome care of my daughter and I!! I am gluten intolerant and haven’t had this kind of food in years!! Fried mushrooms, fried pickles, Mac n cheese with fried chicken and an apple dessert that was heaven!! Plus lots of gluten free beer! Love this place! Wish we had one in the South Bend area!!“

“It’s impossible to say how good it is there. The food is always top notch. Any item on the menu is executed with care and technical skill. The service is always fantastic. A neurologist friend took me here many years ago as a graduation celebration from nursing school. I’ve been coming back ever since, and I’ve never had a disappointment for a night or meal. It’s always our go to on big date nights for the orchestra or concerts. The food is served quickly so you can get on with your night. Great work tonight guys, the meal was exceptional. With love-“

“I love Germany“

“Roula was an amazing bartender. She made our experience memorable. We will definitely be returning soon!“

“Best pizza I recommend the Jimmy Hoffa“

“Wonderful food very tasty.“

“New Favorite Italian Spot! We came here for my brother’s rehearsal dinner, and wow—Matteo’s absolutely blew us away! My husband and I loved everything we had: the lemon chicken was tender and flavorful, the Alfredo cavatelli was creamy perfection, and the sausage and meatballs were just incredible. Honestly, I can’t even pick a favorite—they were all that good. The bread and butter? Probably the best we’ve ever had. The cozy, old-town vibe of the location just added to the charm, and the service was top-notch. You can really feel the care and warmth of a true mom-and-pop Italian place. We’ve officially found our new go-to spot. If you’re a fan of Italian food and great hospitality, do yourself a favor and check out Matteo’s!“

“What a treat! Anytime I have been to Pier W I feel spoiled. Took my mom and her 3 friends for her 89th Birthday and they all loved it!! We will definitely be back for her 90th! Thank you.“

“The food is off the chain!!!😋❤️“

“Highly recommend! Delicious Pizza and great options if you don’t feel like pizza. Try their wings or cheesy fries! Yumm. Fast and good service as well!“

“Excellent food. They are so accommodating to my vegetarian wishes!!“

“Best Ribs my husband and I have ever had.“

“2nd time here within 24hrs. The food is delicious. My favorite Mexican restaurant hands down. Food is cooked with love. Thanks everyone!!!“

“The food and service are great, the prices aren’t bad either!“

“I cannot say enough about Palazzo!!! Whether it is dine in or ordered to go, we have never had a bad experience here. Wait staff is amazing and the owner is one of the nicest people I've met! Lobster cooked beautifully, steaks cooked to perfection, the pasta was so flavorful and the salads were perfect. It's a quiet little spot but once you find it, you will be back!! Definite must do for our family!“

“Great food and our waiter was amazing!!“

“First time here. We will definitely come back soon. Very friendly people and the food was great. The PHO was excellent ! Already told my family about Taydo. Prices are very reasonable too.“

“Great brunch and Middle-Eastern food. Awesome, friendly staff.“

“I've traveled a lot of the world, and this is some of the best shawarma I've had, anywhere. The chicken shawarma genuinely tastes like you flew to Syria to get it. Nothing about it tastes like filler or fake ingredients — I'm a big guy and I could barely finish the plate, that's how substantial and real the food is.
Tried the custard for dessert too — sweet but perfectly balanced, never overpowering. Their hot sauce brings real heat too, not a gimmick.
Place is clean, and they've got a nice outdoor patio if you want to eat outside. Service was fast even with people constantly coming in and out — and the guy at the counter still took a minute to talk with me. Told me he was from Syria, asked where he was from, we chatted a bit. You could tell he genuinely loves what he does, which is rare to find these days.
Will absolutely be back.“

“Great food and large portions.“

““This would be considered an excellent restaurant in Spain.” “The best tres leches cake I’ve ever had.” These are direct quotes from our Spanish exchange student. She was missing the foods from her home, and a true Spanish restaurant is hard to find. A friend said he heard about Sangria Y Tapas so we immediately changed our plans and headed to Westlake. She smiled the entire time we were there and spoke Spanish with the owner a mile a minute. She said it did her heart good and the food was truly Spanish. The service was spectacular! We will definitely be crossing over to the west side to visit this fabulous establishment again!“

“Everyone was nice food was great salad looked bomb and was even better“

“Amazing food and customer service! He does gyros right.“

“Great food with delicious taste never miss this food 🥰“

“Hatfield's is our most favorite restaurant for brisket, fresh-cut fries, onion rings, outstanding mac and cheese, sloppy Joe's, burgers and ribs. We get the same things all the time because they're delicious. I take my family and friends and everyone loves it!! I walk in and they usually know my order. Friendly service, clean, nice atmosphere, and very good food!! The owner does come around to make sure your satisfied with everything, which really was impressive to us. We dine in as well as carry-out and highly recommend this restaurant for excellent southern comfort food!!“

“Truly the best Indian food in our area 💕! We absolutely adore the staff- always exhibiting kindness no matter how busy the restaurant is. The quality and portions of the food are exceptional (both dine-in and carry-out). We could eat here several times a week and not ever be sick of it.“

“Vito is a hottie“

“Quaint dining experience. Great pizza! Awesome servers! Conscientious kitchen staff.“

“5 star review The DAOU February Wine Dinner at Carrabba’s was nothing short of a culinary and sensory triumph. This was not simply a themed dinner. It was a carefully curated tasting journey, thoughtfully composed from first course to final pour, executed with remarkable precision and heart. The evening opened with the Strawberry Goat Cheese Crostini, a deceptively elegant starter that set the tone immediately. The whipped honey ricotta and goat cheese delivered a creamy, tangy foundation, beautifully balanced by the brightness of strawberry and the depth of balsamic glaze. The basil chiffonade added a subtle herbal lift, keeping the dish light, fresh, and refined. It was a perfectly calibrated opening note. Course two, the Tuscan Strawberry Salad with Shrimp, showcased exceptional balance and restraint. The strawberries were ripe and vibrant, offering natural sweetness against the savory depth of wood-grilled shrimp. The strawberry vinaigrette tied everything together with precision, while gorgonzola added just enough richness and complexity without overpowering the plate. Paired with the DAOU Rosé, this course was refreshingly sophisticated and brilliantly composed. The Garlic Lemon Herb Linguine with Grilled Chicken marked a beautiful transition into richer territory. The “Liquid Gold” sauce lived up to its name, coating each strand of pasta with silky depth while remaining remarkably clean on the palate. Bright citrus notes cut through the richness, and the grilled chicken was juicy, tender, and expertly seasoned. This course demonstrated technical control and thoughtful layering of flavor, elevated further by the Sauvignon Blanc pairing. The centerpiece of the evening was undoubtedly the Filet with Crab and Shrimp Crocchetta. The filet was cooked with impressive accuracy, tender and deeply flavorful, with a beautifully charred exterior. The crispy crocchetta added textural contrast and indulgent seafood richness, while the roasted red pepper sauce brought subtle sweetness and acidity. The supporting elements, garlic mashed potatoes and grilled asparagus, were executed flawlessly and grounded the dish. Paired with the DAOU Cabernet Sauvignon, this course was bold, luxurious, and immensely satisfying. Dessert, the Strawberry Sogno, was a masterful finale. Layers of dense chocolate brownie, airy mousse, and strawberry cream created a balanced interplay of richness and brightness. The presentation was elegant, and the flavors were indulgent without becoming heavy. The Pessimist Red Blend pairing amplified the cocoa notes while enhancing the fruit components, closing the experience on a high, memorable note. Throughout the evening, the pacing was impeccable. Each course arrived at exactly the right moment, allowing guests to fully appreciate every pairing and transition. The experience felt intentional, immersive, and expertly orchestrated. A special recognition goes to Laura and Crystal, whose service elevated the entire night. Their knowledge, attentiveness, and genuine hospitality made the experience feel personal and seamless. They anticipated needs, explained pairings with confidence, and created an atmosphere of comfort and refinement that complemented the cuisine perfectly. This dinner delivered the sophistication of a boutique winery tasting combined with the warmth and consistency Carrabba’s is known for. For the price point, the value was extraordinary. The quality, execution, and overall experience far exceeded expectations. This was not just a great meal. It was a thoughtfully designed culinary event that demonstrated respect for ingredients, technique, and the guest experience. An outstanding achievement. I would return without hesitation.“

“We ordered from Dante's today for the first time and let me tell you The pizza was perfect. And the Buffalo wings, barbecue wings OMG Absolutely absolutely amazing ...We will be ordering again to try other items thank you 😍“

“Another good night at FatHeads. Went with a bunch of work buddies. We all had a variety of different beers and all were well received. We had pretty much every appetizer on the menu. Onion rings and the perogies were the best, but all were very good. Good portions as well. Service was very good, we were checked on continuously and service was quick. Overall a very good experience.“

“food is fantastic“

“I recently had a party catered on 4/13/24 by the North Royalton location. I just want to start off by saying everything was great! From the time I ordered it a week prior and working with Tina, to the delivery service being on time and the food hot and ready. Wonderful service! People were raving about the food, especially the fried chicken. We were a little bit past their delivery area, but they still delivered to us. I would recommend Mama Julianne’s Pizza for everyday and catering needs!“

“Love The Garden! Great food...delicious and plentiful. Variety of menu choices. Breakfasts are fantastic. Service is excellent and comfortable. I highly recommend.“

“We had Old Carolina cater our wedding this last Saturday (2.24.24) at Lake Affect Studios in Cleveland, OH and we cannot thank the staff enough. We opted for a buffet option which worked out so well. We are still getting compliments on how delicious the food was. When we were thinking about food for our wedding, I knew I wanted a barbecue buffet! Once we saw they were on the preferred list of vendors for Lake Affect Studios it was a no brainer and we went with them as our first choice. We used to love eating at Old Carolina when they had a restaurant in Mentor, OH. Kelsey was so helpful in answering all of my questions leading up to wedding day, and assisting with the set up the day before. They did an amazing job keeping everyone fed and the staff was friendly and efficient. They let us take home left over food and we were able to enjoy the barbecue even after our big day. Thank you so much for helping make our wedding the perfect day! - Rachel & Pete“