Obon Shokudo
$$ • Japanese, Comfort Food, VeganAbout Obon Shokudo
Customers' Favorites
Onion-Nutmeg w Hutterite Bean and Barley Miso Onigiri
The Combo Now with Gluten-Full Kakiage
To Go Chamomile Peach Panna Cotta
Kinzanji Miso-Glazed Tofu Dengaku
Open Faced Grilled Mushroom Sammy
Ginger Pistachio Miso Onigiri
Garlic w White Miso Onigiri
Kakiage and Rice Balls
Vegetable Tempura Udon
Ginger Turmeric Tonic
Obon Shokudo Reviews
421 ratings
Share your opinion about Obon Shokudo
Excellent! Fast, friendly service and absolutely delicious food. We had the tempura udon and curry plate. We also enjoyed the sake flight. Cannot wait to go back.
A great luncheon experience, serving creative and delicious menu items. Owners and staff couldn’t have been nicer. Beautifully arranged plates, I could tell a lot of love goes into each and every item. I definitely recommend Obon Shokudo.
This was my first experience with their cuisine and it was delicious!
Hours
| Monday | 11:30AM - 9PM |
| Tuesday | Closed |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 11:30AM - 9PM |
Obon Shokudo offers a fully vegan menu with flavorful dishes like the combo plate, Tempura Udon, and cold udon salad. The food is made with care, incorporating fermentation elements. Customers praise the fast service and friendly staff, making it a must-visit spot for a satisfying and delicious meal experience. The restaurant is known for its creative and delicious menu items, beautifully arranged plates, and attentive staff. Visitors appreciate the kid-friendly environment and a good kids menu. Customers recommend trying the desserts, including the strawberry red bean daifuku, as well as the combo plate and tempura udon, which are said to have great presentation and unique flavors. The ordering process via QR code is quick, though some find it a bit impersonal. Overall, Obon Shokudo provides a delightful experience with authentic Japanese comfort foods that are hard to find outside of Japan.