“You can taste the quality, they say its all made from scratch but its different than acrually trying it and trust me, absolutely 10/10 high quality food. The food is always served HOT which is also an added bonus, easily my favorite teriyaki in the greater metro area and I'm not even from Tualatin.“
“I always go here for chicken katsu and teriyakis. Katsu is crispy and comes with sauce on the side which is perfect and also huge portion. And I pair it with unsweetened black iced tea. Also good spam musubi. Always intrigued to try the poke, looks fresh.“
“Han Oak comes with high praise and I had really high expectations about dinner.Banchan - the OTA beancurd dish was great, simply because the beancurd was just outstanding. Tastes like a creamy soy burrata - just makes me wanna go to OTA tomorrow! Appreciate that they did a simple chilli-vinegar dressing on it. Just let the star ingredient shine!The kimchi was a little underwhelming. Not much balance of heat, salt and acid… just alot of acid. I wonder if it would fare better with longer fermentation.The corned beef soo yuk is awesome - I can see the chef’s brilliance here. Great interpretation of a traditional dish. The thinly sliced fatty beef goes great with sliced veg. Great texture and flavour. The yuzu packs a punch and makes the corned beef work so well here… while not overwhelming the broth, which is just awesome - save it so you can have it with the rice later. This dish is 5star!Perhaps the gimbap is just not a dish that allows the chef to show his/her finesse and skill. Beef and pork were cooked and seasoned nicely tho the rest of the ingredients basically needed no cooking - a basic pickle, saute or served fresh.Personally, I feel a gimbap tastes way better in a roll cos the mouthfeel of a well packed roll - when you bite into the various flavours and the texture/ crunch just bursts in your mouth - is simply lost when deconstructed.Bingsu - it’s pretty standard fare tho here’s a suggestion… this would be way better if the pineapple and mango toppings were on top - as they usually are. Not hidden at the bottom.I thk it was gojucharu sprinkled on top - that does nothing for bingsu on its own. Well… maybe if there was more condensed milk, that could work. But chilli powder on ice? Hmm.Tho when you dig down to the fruity flavours at the bottom, then you can tell why the combi works. A clever twist on mango with spice but lost in the order of presentation.Tip - dig in quickly without toppling the bingu mountain! Small tweak that would hugely improve the experience.Maybe the chef was trying to turn the bingsu on its head creatively.. but I thk the usual way fares better.Good service with chirpy staff. May come back when they have a different menu and would recommend you to consider that.“
“Stunning and delicious modern twist on Korean flavors. Portions were enough for everyone to be satisfied without being overfull. Set menu priced for a splurge-y dinner. Cocktails were unique and fun. Soju had the cute little auto-pouring frog. Cool to see the meats being aged in the back fridges (during the walk to the back restrooms).“
“My son had the Spicy Gochujang fried chicken and I had the snow cheese fried chicken. The food was good. All the chicken is double fried which makes it nice and super crispy. The snow cheese was sweet kind of like a parmesan cheese coating. It was good but I found it to be a little too much coating. I think I would have enjoyed it more had it been a little less of a coating but that's my own personal thought. My son really liked the Spicy Gochujang fried chicken. I thought it was going to be real spicy and I tried some of the sauce and it was really good and not overly spicy. He also got the kimchi macaroni and cheese which he enjoyed. All came with a side of pickled daikon radishes that were absolutely fantastic.Each came with three wings that were bone in and huge! I was really surprised at how large the wings were. Overall we would definitely go back again.You can also get your food and go into the tap House that it's connected to to have a beer or order a beer and bring it out to the food court! Fun little atmosphere and fantastic customer service!“
“Came back the next day to have their dalgona coffee, everything is delicious!!Brunch and dinner menu slightly different but not by too much. 4.3/5I personally really love the omurice!! I think their sauce are good! Overall delicious, but I would say the portion is slightly on the smaller end of the scale compared to their pricing. But would I come back again?Absolutely? (their staffs are super nice too)The only reason why I wouldn’t give full 5 stars is because it’s good, but not impressive if you know what I mean lolAlso, street parking is SUPER HARD to find downtown, I would suggest come early or weekdays for easier parking“
“Tried this place twice now. First time was not adventurous, just a chicken sandwich and bibimbap (both with microgreens.) Amazingly tasty.Came back today and decided to do new (to me) stuff. Went for pork japchae and tteokbokki. Both delicious. Holy wow that tteokbokki, never had it before and it is soo flipping tasty.This place is basically 5 stars for a reason. Don't sleep on it.“
“I have read good and bad reviews and was leery of going to this restaurant. However, what a great experience!! The food was beyond great, it was fantastic. Service was exemplary. Sonia was our server and was wonderful. The minuses were the music was too loud and I didn't appreciate the servers cleaning the table while we still eating and talking but overall a very great experience. Costly but worth every cent.“
“Despite the restaurant being quaint, the energy inside is electric! The posters on the wall are just so cool, my friends and I tried to identify all the movies (and dramas?) we've watched. And the food is so delicious! We had the corn dogs which were delicious, and the tteokbokki was amazing! We also ordered the spicy sweet and regular soy garlic chicken and they were really good, too. I think the spicy sweet could be a little spicier as well. And the bossam! I still think about it at times. It was delicious! I want to go back ASAP.“
“Awesome food!! The owner was also SO friendly and kind, she greeted me with a huge smile. The food portions are quite generous and delicious! The kimchi is also super bubbly and fresh I couldn’t get enough. The prices are also the best I saw among all the others. For the quality, amount of food and super friendly owner I can definitely recommend this place and will definitely be back!! 맛있어요!“
Korean • $$
“My daughter and I tried their corn dogs, she got the original and I got the crispy, I have to say I really enjoyed it. Good beef sausage and mozzarella cheese stacked inside of a hand dipped planko honey batter. Yumm. My daughter said she wasn’t hungry but she sure ate the entire thing. Try it for yourself and you be the judge.“
“Delicious Korean fried chicken, fries, sandwiches, & bi bim bap!The portions are filling, food is flavorful and has a great texture (fried chicken is always crispy & crunchy, bi bim bap had the crispy & gooey sunnyside up egg, soft rice, fresh greens, etc).My personal favorite is the chicken bi bim bap (tofu option is good too) and they can make it gluten free which is hard to find!The employees (I think owners) are so nice and helpful. Jin Dak is one of my favorite food trucks in Portland.Dietary restrictions: They can make the bi bim bap gluten free, and tofu option for pescatarians.Kid-friendliness: Fried chicken is a fave of our kids“
“Ordering is done electronically, and even a single Sundubu can be customized.The taste is traditional and satisfying, just like what you would get in Korea.Pricing is high. (Sundubu standard)Parking: The entrance to the store premises is tricky. If you are coming from the direction of Hillsboro, you should not turn at the last traffic light, but rather turn right after the traffic light, and first-time visitors are bound to pass the traffic light, so please be safe.“
“Super delicious Korean food. So flavorful and delicious and the variety is just phenomenal. I think Nak Won is one of my favorite Korean restaurants in town and I've always had a wonderful experience each time I've visited. Everyone is super nice and welcoming, and it's very clean inside. So delicious. I need to visit again soon!“
“Ate Oh Ate has some amazing Hawaiian food. On our first visit we ordered the tofu teriyaki plate with salad and the shoyu chicken plate with macaroni salad and rice. This place did not disappoint. The tofu was super firm and well marinated in a very tasty teriyaki sauce. The shoyu chicken was also very good and the macaroni salad is super bomb. They also have a lime ginger hot sauce that really compliments the sauces they use on the meat and tofu. They serve a Mai Tai which cannot be beat in this town. The staff is attentive and friendly and our family has a had a great experience the two times we have been here. Cannot wait to come back try other options on the menu.“
“This is hands down my favorite place to eat. Well, to get food. Its located inside a business complex and at first you don't think your at the right place. Take the turns on the main floor opposite the bathrooms and you will find pure heaven. The lady is always so sweet and she makes the best Kimbap!!!! There is no dining in. Its just take out.“
“One of the best ramen experiences I have had since living in Portland. Erica, behind the counter, could not have been more amazing. Extremely accommodating and helpful. This place offers the at home atmosphere with a Japanese twist. Large portions, offers a great bang for your buck and yet still delicious. I will be back for sure.“
“Awesome family, friendly restaurant. There's a spacious feel to the restaurant and it is laid out so uniquely. There's fish tanks and a kid's play corner (so children can play while they wait for the food or after they are done eating). The service was friendly and the food was DELICIOUS! We got the orange chicken and the shrimp ramen and everything tasted amazing! Our little kid was super happy toddling around & we all had a great time! Definitely will be back!“
“It was surprisingly not that busy on a Saturday evening, I think I got lucky coming before the dinner rush. After ordering they were still making the beef so I had to wait 15 minutes for it to be ready. There were things to check out around the area so the time went by pretty quickly. Rice Bowl with Beef 8.5/10 - I was hungry at the time of this meal so opening that box was like opening treasure. It was very tasty and I ate it all really quickly, but I wish there had been more kimchi. With the amount that was given, it seems like a no brainer to go with the 2 potstickers. Although, I would definitely get this again if I ever come back. Potstickers 9/10 - I also got the 5 potstickers on the side, and these really also really good. They were crunchy on the outside but soft in the inside. I don't think I'd get this on the side again but it was good!“
“it is in the heart of downtown a couple blocks from Powell Books in the beginning of the park block the most important it is clean and it's a good diversity of food cart they even have a double decker bus that serve coffee in the morning and beer and wine in the evening plenty of seating outside looking at the park block.“
“One of my favorite Korean restaurants and such a hidden gem. My go to usually is the cold noodles (bibim naengmyeon) but it’s only served in the summer time.Food - Great, never has any complaints. I tried the Kal Guksu for the first time and it was ok. My favorite has always been the Bibim Naengmyeon when they have it in the summer time. The JJin Mandu are also very good. ⭐️⭐️⭐️⭐️?Service - Service is always fast and I love the complementary tea they serve. ⭐️⭐️⭐️⭐️⭐️Atmosphere - even though it’s a small restaurant, I do really enjoy the space, it has very home-like vibes ⭐️⭐️⭐️⭐️?Parking: Parking can be a challenge if the restaurant and store is busy.“
“Super cool spot with great food and some of the best house ginger beer I've ever had. Perfect after work spot, especially if you've had a rough day. I enjoyed a pork bahn mi with sweet potato fries while reading the subtitles to Dune on one of their flat screens. Life is good ?“
“I love coming here. The food is always warm and served quickly, even when they are busy. The lady at the register is very kind. She even helped me box my food up when I had left overs. The restaurant is clean, has clean bathrooms and who ever is in charge of the music has a great playlist! Im vegetarian so I can't say much about the meats or shrimp but the veggies are always crisp and fresh, the rice is good and the tofu has great texture!“
“I Messed up my order and they let me change it 5 min later no charge. Best place around. Plus the food is also best place around ?? seriously 100/100 will eat here as long as they are openSeems under new management for a bit now post COVID and they rock ?“
“I recently visited Fomo Chicken, and I'm happy to say that the food has really improved over the years. The soy garlic fried chicken I had was delicious, and I appreciated the amount food I got for my money. While the customer service was okay, it was the food that stole the show. The flavor of the fried chicken was spot on, and it's clear that they've made strides in providing a better dining experience. If you're a fan of soy garlic fried chicken, this place is definitely worth a visit. Overall, a tasty and satisfying meal!“
“First time in Portland and the Hyatt House was an excellent choice of hotel for me.The location by the River was relaxing, as well as, the well maintained pool. Very friendly and helpful staff, this hotel has it all, a nice hot breakfast, a Bar, a pool and is in a great location. Would stay again!“
“This is a culinary gem! From the vibrant ambiance to the mouthwatering barbecue, every aspect of our dining experience was top-notch. The owner couples were friendly and attentive. So happy for them as their business is growing bigger. Parking was convenient. A must-visit for anyone craving authentic Korean cuisine!“
“Best fried chicken I have ever had! We live all the way in Albany now but I would make the drive for this chicken again. The food was done fast for the amount we had ordered, it was all hot and fresh. The kid at the counter was social distancing and very polite! We got the whole chicken and at first my husband remarked that it was expensive, but after eating some for lunch and taking it home he retracted that and noted there was a LOT of chicken in the box. The wings were good too, the Hot wings were really not as hot as we expected from a korean chain but they have a hotter option that we’ll try next time. My kids loved the pickled radishes and popcorn chicken. Not sure how everything was SO crispy but I love it!“
“I'm pleased to review Ichi Teriyaki 25, for wonderful warm and friendly service over the phone and in-person, to the very fast cooking and service, to the flavors and proper cooking of our dinner. Thank you so much <3Vegetarian options: VEGETABLE DELUXE IS AMAZING AND I LOVED IT EVEN MORE THAN MY CHICKEN KATSU!“
“Very yummyful! The beef short ribs were the best! Highly recommend as a single person dish. The grilled mackerel was not grilled at all. It was fried and not de-boned. The beef bone soup was also good and flavored perfectly. The service was a typical 3-star service. Knowing the grilled mackerel was with bones, they did not provide a separate plate for the bone. The lower or the sunken room was cold!Parking: Plenty of parking spaces even during dinner time at 7pm on a Saturday.“
“Just finished eating a bowl of bibimbap- then tried to eat some from of my son’s bowl! It was delicious! Large portions, fresh and great flavor.We also had the katsu- this was a winner too, the melted cheese was a great touch. I’ll be back- highly recommended( sorry no photo- we ate it too fast)“
“My daughter and I tried their corn dogs, she got the original and I got the crispy, I have to say I really enjoyed it. Good beef sausage and mozzarella cheese stacked inside of a hand dipped planko honey batter. Yumm. My daughter said she wasn’t hungry but she sure ate the entire thing. Try it for yourself and you be the judge.“
“I ordered the chicken teriyaki plate and its a large food portion which is awesome i wasn’t expecting to be that much! i couldn’t finish it so saved the rest for another meal. for the price i say it’s a win! plus complimentary soup? ofcourse yes! i’ll def come back and its nearby from my apt!“
“I’ve been coming here for years, and it’s always so fresh and delicious! The owners are great people who really put a lot of care and effort into their food. They even remember my regular order which is impressive since they have so many different people coming in every day. I plan on continuing to be a regular here and I’d definitely recommend it if you want something healthy, quick and tasty. :)“
“Kim Jong Grillin' catered our wedding back in 2018. They drove out of their way to do so, and fed many people who had never even tried Korean food before this. It was a huge hit and people still bring up the food! They had great communication and worked with us. I would highly recommend.“
“Down below is the beef Teriyaki, tasted better then it looks, portions on the small side for the price, salad was a joke. The other dish was the Teriyaki bowl, that was pretty decent on price and tasted pretty good. Had plenty of sauce already on the chicken, was tender too.“
“My fiance, his cousin, and I had dinner here a few nights ago, and all though there was only hour left until close, they served us with a great attitude and a smile on their faces. We did the BBQ, and the food came out super quick, and everything was delicious. The serves was great the lady's were beyond kind. Definitely recommend it if you look for a very homey vibe?“
“I didn't order Jjajang, but the regular Jjajang noodles were dry and so dry that it was difficult to even mix the seasoning, and by the time I got there, the noodles had turned into rice cakes... I've never been there, but I have to say that I experienced the desert firsthand. I desperately wanted to pour at least some hot water. Sweet and sour pork was so delicious. The server was also very friendly. Thank you.“
“Stopped in because of Portland Mercury Sandwich Week. They were offering the Kimcheesesteak sandwich. It was ok, what i beleive was American cheese didn't quite work for me. Also had the lettuce wraps, where the ground chicken filling was very tasty! Enjoyed the service, very friendly. The restaurant has 2 garage roll up doors that they can open when it's warmer out. They also have a nice bar. I'd definitely consider going back to try some of their other menu items.Parking: There is more parking on the side of the building“
“Been here a few times now, and every time it's a wonderful experience, the food is great and the staff is fun and friendly. Garcia is awesome and gave us some great recommendations. I recommend ordering in the restaurant, there are daily specials, better customizable options, and no 3rd party fees (I'm looking at you grubhub).Dietary restrictions: The Pad Thai is gluten free (could have cross contamination, but my celiac roommate hasn't had any issues with it)“
“Rice Time has become a regular lunch spot for me while at work. Every item I've tried has been delicious, and the Pork Fried Rice is one of my main items to get again and again. The ability to combine 2 entree items you like into a combo item is great too. This little hidden spot is a great place to grab a quick lunch and head out.Side note, any items labeled Spicy are definitely spicy.Parking: Lots of parking spots within a business plaza lot. I've never seen the lot anywhere close to half full.“
“The potato and ramen corn dogs were very good and so was the sweet and spicy sauce. The donuts were pretty good, but at 10 for 3 of them they were a bit expensive. I didn’t enjoy the mango lemonade. I had to repeat my order a few times. The sign is a small banner on the window so it’s easy to miss. It was a weird atmosphere inside.“
“This has always been a favorite. Food is unique and delicious. We were disappointed in our recent visit. The restaurant was bustling with delivery orders with many people working to box lunches and load delivery vehicles. Doors propped open making the dining area cold, loud and uncomfortable. I guess we are going to change our visits to take outs in the future. Let us reiterate, the food is wonderful. And worthy of the hassle.“
“The owners are very hospitable and kind. The food always tastes fresh and delicious. The serving amount is insane, two young kids can share a plate of chicken teriyaki.I went tonight with my two kids and parents, sat in front of the TV on the wall. As we are sitting down, the owner comes by and without a word, puts on cartoons for the kids to watch while we wait on the food (which came fairly quickly). The service was top notch, especially when the owner knew we were about finished and he dropped off to go containers and lollipops for the kids. It was a hit. Also, after leaving, more people flooded the restaurant. It was near capacity. This place does not disappoint.“