27 Best Steakhouses near Ardmore

“Incredible night at DePaul's Table. The food and service were impeccable from the Bone Marrow Appetizer to the Shell Fish Tower and the 22 oz Dry Aged Delmonico Steak. The pictures don't justify the experience. Anthony and Kevin, thank you for a great night. We will be back.“

“Fantastic experience. The service was top notch. Jeremy was our waiter and his kind, warm, and friendly demeanor made me feel right at home! The food was great as well and I really enjoyed my cocktail, El Toro. The food was great and biscuits they give you before your meal were to die for!“

“Our server Elizabeth, along with all others who took care of us, created a spectacular experience for our family. Our celebration was special and they were sure to enhance it, including a special card for the guest of honor. Our meals were spectacular from drinks to desserts.“

“Absolutely FANTASTIC Easter Brunch! Our server Alfredo was the best! Definitely ask for him! Food was spectacular - delicious filet mignon with perfect bernaise sauce, frittata fluffy, Lobster Bisque. Great price point. Can't wait for Mother's Day Brunch! Also try their Happy Hour!“

“Came here for restaurant week March 2024 and absolutely LOVED IT. Honestly all the food including dessert was top tier and a great price for lunch during restaurant week. Service was great and it's a cool place overall. Will definitely be back.“

“The shrimp and grits entree was FULL of shrimp, chorizo and bacon, which I loved. But! It could use a bit more grits to balance it all out. Other than that everything was delicious. I also got the try before they're famous wine flight ?✈️ which complimented my meal perfectly.“

“My husband and sons surprised me for my 60th birthday and taking me to your restaurant. The wait staff could not have been more attentive. The food was superb! The filets were cooked to perfection and the truffle butter took the filet to another level! Even the sides were spot on and delicious! Let’s not forget the popovers! Simply yum! Truly one of the best steakhouses we have ever been to!“

“Had a great time here. Gabby was super welcoming and friendly. I have to admit, I was intimidated walking into a steakhouse of this caliber, but gabby made it so so so much better. I loved spending time with her. I wish my wife would spend time with her. Gabby is so great :).“

“First time at Gaucho’s, the service is excellent, a family atmosphere, very good quality food and an exquisite salad bar. The employees are very well oriented in terms of customer service, free parking, I recommend it 100%, I have been to Chima, Fogo de Chao and Texas de Brazil, and none of them are better than this one.“

“Alpenrose in Philadelphia is an absolute delight! From the moment you step inside, you're transported to a cozy Alpine retreat. The menu is a culinary journey through the Alps, featuring hearty and delicious dishes that warm the soul. Whether you're indulging in their famous fondue, savoring a perfectly cooked schnitzel, or enjoying one of their delectable desserts, each bite is a taste of Alpine perfection. The ambiance is charming and welcoming, with rustic decor and attentive staff that make you feel right at home. Plus, the extensive beer and wine selection perfectly complements the meal. Whether you're celebrating a special occasion or simply craving authentic Alpine cuisine, Alpenrose is the perfect destination for a memorable dining experience“

“The Rittenhouse Grill is was truly elegant and romantic. Live piano set the mood. Beautiful ambient lighting. Not to loud to converse. Our table order Ribeye steak (12 oz) Jumbo Lump Crab cake. Our sides were sautéed mushrooms, creamed spinach, roasted brussel sprouts and Corn. Just wonderful and delicious. Drinks were always filled up! Loved the excellent service and the kindness from the waiters and servers. I would absolutely recommend this place to anyone who loves elegant fine dining experience.“

“We had a fantastic evening at Davio's! Steaks and sides are phenomenal! Ribeye steak, cowboy steak, scallops, and lobster risotto were some of the items ordered and they were all perfectly prepared. Drinks and desserts also fabulous. Our waiter was excellent and gave us very personalized service. It was a 90th birthday celebration and we are so glad we chose to celebrate at Davio's. Our waiter really knew the menu, gave excellent suggestions and she was very attentive. Davio's absolutely earns 5 stars!!!“

“I've never been to any Yard House before. Three days ago I went with old coworkers and the food was AMAZING!! My server Gabby L was GREAT. She recommended the "Spicy Jambalaya Rice" and it didn't disappoint. Gabby was very attentive, and made sure we were okay. She made us feel like we were only table that night. Thanks Gabby for your service and thank Yard House for not disappointing me my 1st tike there. I'll definitely be back!“

“Waiter service was off the chart. JA was Courteous, knowledgeable, and most helpful. Delicious Porterhouse Steaks were the way to go to celebrate my son’s birthday. Most enjoyable food & relaxing evening. Bloomin Onion always. Thanks Ja !“

“Food was great especially their empanadas. The service wasn’t bad but it was nothing to brag on. The place was a bit too crowded for me. I don’t mean crowded as in a lot of people but just too small. The tables are to close. The bar is directly in front of the door. Also if you’re one of those bathroom photo people, forget about it. Not worth the energy to find your good side.“

“Excellent service, excellent grilled meats. Favorites were the Picana and the pork sausage. We went with a pescatarian who doesn't eat meat and they enjoyed shrimp and salmon. The salad bar had some good things but some seemed very old and wilted. Excellent caipirina.“

“Their food is pretty good and priced reasonably. Only issue is sometimes their home fries are hard... probably left over so Monday's are the best days for home fries. Other than that, the service is excellent. Angie is such a sweetheart, hardworking and always aims to please.“

“I'd like to give a shout out to Longhorn Steakhouse in Audubon! This is, hands down, our favorite restaurant. Everytime we eat there, the food is great, and the service is stellar! If you're looking for a great night out with your family, this is the place! With interpersonal interactions taking a backseat to technology more and more, this is a place that remembers what going out to dinner with your family is supposed to feel like. Even on a busy night, they'll go out of their way to make sure you're having a great experience.Dietary restrictions: Our daughter has Celiac disease, and this is our go-to for a night out because she loves steak!Kid-friendliness: They understand that it's hard for kids to wait for dinner to come out, and will bring fries right away if you ask. Every Server we've had has interacted with the children, and made them feel a part of the experience.“

“Catering is chef's kiss. Used them once before for a family. But pretty last minute we had about 10-12 people to feed. I called to order since there was some allergies and I didn't want any miscommunication using the online ordering. Sarah was able to accommodated a large bundle, small order of steaks, small side & an individual meal in around 5hrs. Everyone was astonished at the amount of food. Everything was great, not one complaint.“

“First time at Fiore Rosso in Bryn Mawr. This is a Marc Vetri restaurant so expectations were high. The place looks great and the tables are not set up on top of one another (a frequent complaint of mine). Overall, the experience was very good and we will definitely come back, but we made some poor menu choices. We started off with a "seafood pizza" that was a type of puffed bread with almond butter and seafood in olive oil sides. It was interesting more so than particularly tasty and hard to find the perfect bite. My beef tartare was excellent with maybe the slightest bit too much ground coarse pepper. For the pasta dish, I had a ravioli brudo that was light and tasty. Evan had a pasta dish with red sauce that I liked way more than he did. I had the wagyu filet and Evan had the filet mignon. Mine was perfectly cooked and very tasty but some of it was over salted. I actually liked Evan's steak better even though it was $30 cheaper. Neither of us liked our sides. My cauliflower cacio e pepe sounded way better than it tasted (too heavy, too bitter) and Evan's mushrooms were similarly heavy with unnecessary cream. Dessert was a little boring frankly. My chocolate cake was fine. Evan had an ice cream sundae they made table side. It was a nice production, but the sundae was nothing special. Service by Ben and Vincent was excellent. So with some better menu selections we likely would have had a better experience.“

“We had such an amazingly phenomenal evening and experience celebrating my sister Kim’s birthday.The staff were incredibly helpful, attentive, kind and professional. Thanks to the amazing team.The chef came out to meet my sister. How spectacular and super inspiring that is for her and her guests.Overall well done and thanks for truly delivering this impeccable, inspiring and highly quality experience. It means so much ???❤️?????Thanks to the entire team for helping to create such a memorable experience on my sister’s birthday.The ambiance and the layout of the restaurants floor plan with the decor and lighting helps to commemorate the occasion.Well done and the experience is worth every penny ???Vegetarian options: Again communication and dialogue should happen to broaden understanding to get the most from the team in order to satisfy this need ?Dietary restrictions: If there is a need, communicate this to the serving team and they will be more than happy and ready to help ?Parking: The staff at the Valet parking desk is super helpful and kind. Thanks Norman ?Kid-friendliness: My son is 8 years old and he had a terrible experience. He’s a picky eater but we found options for him that was satisfying.Wheelchair accessibility: Yes the building and restaurant is wheelchair accessible.“

“On Thursday, I took my daughter to Revolution to celebrate her good grades. The food, as usual, was outstanding. However, it was our server, Lillian, that was star. She absolutely spoiled my daughter, was SO SWEET with her, and even personally made hot chocolate and a shirley temple for Lola. Lillian’s impression was so profound that I will never be able to forget tonight. I’m a grown man and Lillian’s kindness almost had me in tears and was just left speechless. Lillian, I don’t know you, but thank you so much for going above and beyond for Lola. You are one of the kindest hearts I have ever had the pleasure to meet and your employer is lucky to have you.“

“Since my first time coming this year May of 2023.. Mr.Frank, Mrs. Yvonne & Pete have made me felt welcomed and just like family. The food is delicious, hot and cooked to order every time. The staff is fast and efficient as well. I will always partridge this restaurant and highly recommend Franks in Darby.Kid-friendliness: Family owned business, all are welcomed.“

“Waitress took forever to assist our table of two. Our appetizers and drinks (ordered through the tablet) came out before she even acknowledged us. The runner that brought our appetizers out also brought us water, plates, and was more helpful than the waitress.“

“My best friend and I love Del Friscos. We often come here to have a girls night dinner date and to catch up in a wonderful atmosphere. We are always met with great food, service, and treatment. I write this review however to highlight the EXCEPTIONAL accommodation and service we received from Maynor and Julia on Friday evening. Long story short, our dining room reservation had to be cancelled due to unforeseen circumstances. As a pivot, I ordered our dinner to go from the bar. While waiting for the food to be prepared, Julia suggested sitting down and having a drink while we wait. Julia and Maynor suggested our drink choices after a brief discussion of our likes and chatted while we waited. While chatting, we got peckish and asked if it would be too much trouble to have our ordered appetizers served to us while we wait. They acquiesced with no hesitation. Their warm and welcoming approach stood out among their peers (an already high standard). When you visit the bar, check to see if Maynor and Julia are working—you will not be disappointed.“

“First time here and it was amazing. Didn't grab the steak. Ended up getting the lamb chops and they were delicious. The grill and cook was great. Got the medium. Had some pink but was good might get them well done next time. The sweet potato was good also the stuffed mushrooms was phenomenal. The mac was my least fav but overall great experience. Our server Genesis was polite and helpful. Definitely coming back“

“I’d give this place a 5+ if I could. Was lucky enough to experience breakfast, lunch and dinner and was impressed each time. Service was good; the food was exceptional!!! The pomegranate-ginger oysters were quite incredible; probably won’t find them anywhere else in the world. The Pan Roasted Pork Belly was amazing, my second favorite. Presentation for each dish was unique and full of character. Cool place all the way!“