“We took a trip to PA to relax and enjoy good food. One of the restaurants we had picked is Chop House. We had Salad, seafood, pork dish, and steaks... Everything that we ordered was delicious and the portions are very generous. Tembla took good care of us and made our experience unforgettable.“
“Our server, William, was very attentive and personable. We had the stuffed mushrooms appetizer, NY strip and lobster special with asparagus and mashed potatoes, smothered chicken with sweet potato fries and a pitcher of red sangria. The food was absolutely delicious and the sangria was refreshing! This will be at the top of list for date nights!“
“We went to the Outback for my sister’s birthday celebration. I got two lobster tails and rice as a side, which was very good and they had this cake, chocolate with raspberry filling of some kind. This we all shared (my mom, sister and me). It was too much for us to finish off but I often say we should just get desert first. We have gone to the Outback for years, whenever we were traveling or at home. There’s always been one around but this one is pretty close to where I live, so we started going to this one instead of the one in Allentown, I believe.“
“It was a nice place with top notch service. Our waitress was professional, knowledgeable, helpful, and friendly. The food was good but nothing special or top tier. The citrus poached jumbo shrimp cocktail was solid. The shrimp fell below jumbo, but was relatively inexpensive per piece. The shrimp was well cleaned, served ice cold, and tasty. The seabass was well portioned and juicy with a pleasant flavor. Good, but nothing that stood out. The Prime NY Strip was okay. It was a little overcooked and under seasoned. It just lacked the flavor a prime steak should have. Overall, the restaurant is a little on the expensive side for the quality of the food. I would go back, but because of the service not because the food is a must have.“