“Went to see our friend John Costello play his blues. Cool old building, great service. Our bartender was great and funny. All Vegan and vegetarian menu was a welcomed suprise. We'll be back to sample the rest of the menu and hear some more great music“
“I was a bit disappointed by the pupusas (had the loroco and queso), a bit bland compared to what I usually get in the DMV. And the Curtido is not up to par. The taste was spot on, but it was mostly onions and carrots with not much cabbage.The tacos (I had the fish and lengua) was great. The taco de lengua was perfect! The fish taco, I've had better thought his one wasn't as bad.In case you are wondering, the horchata they serve is Mexican style, not Salvadoran horchata de morro. I personally prefer Mexican style, but it's good to know which one a restaurant serves so that you don't get disappointed.The people are nice, service is great, and the place is clean. I would definitely go back and try the other dishes.“
“Great restaurant with good staff and caring owner. Everything is very fresh, and always have everything in stock. I've been here countless times and have always had a great meal. Price is well worth the amount of food and know everything is super fresh and clean.“
“My best friend and I went here on Valentine's Day. There was no long wait, the food was amazing, and the server was very knowledgeable of the entrees they serve. I would highly recommend Chicken Tikka Masala for anyone who's never had authentic Indian cuisine.“
“This is a take-out restaurant and is one of our favorites! Everything we have had is fantastic. Our favorites are the burrata sandwich, the fajita burrito, any of their bowls and soups. We often order and save it for an easy and delicious dinner since they aren’t open in the evenings. Oh and their guacamole is a 10! Highly recommend!“