4.5
Superb
215 Reviews
150 East Park Avenue, Schwenksville · 11.47 miles
Customers’ favorites
- Lobster & Shrimp Risotto
- Chicken or Veal Parmigiana
- Lobster & Shrimp Risotto
- Lemonade Raspberry Cake
“My biggest regret about our visit here is that it wasn't sooner. We've truly been missing out on some delightful food. I have yet to pass this place during business hours and not see them packed. Last night we had reservations at Versante for two for our anniversary. Jamie and Anna were our servers, and they were so friendly. They listened to our questions and made (excellent) suggestions. Initially, it took a little longer than expected for them to greet us, but it was a fairly busy Saturday night and that's to be expected. Not a dig, but be prepared to wait if needed... I promise you, it's worth it. We started with the tuna tartare, burrata salad and arugula salad. The tuna tasted fresh and the mango it was paired with was so refreshing. The burrata, prosciutto and red peppers was another great pairing- simple, clean, fresh and balanced with some arugula and olives. The arugula salad with orange vinaigrette made for a lovely palate cleanser between rich courses. My better half had the seafood pasta special and it looked incredible- homemade pasta with Chilean sea bass, scallops, shrimp in a lobster sauce... he looked like he was in heaven while he was enjoying that dish. I had the pappardelle bolognese, thinking it's a very simple dish... and while yes, it was simple, it was still outstanding and flavorful. You can tell a lot of thought (and love) went into these meals. Then there was dessert.... homemade cheesecake with a raspberry sauce, and homemade chocolate mousse cake. Both of them would be worth a trip back for on a whim.”
Bakery · $
