Customers` Favorites
Customers` Favorites
“Excellent expérience samedi dernier au Barbara! Un gros wow ! Bouffe impeccable et le service Avec Dominick parfait!“
Customers` Favorites
“This place is truly one of a kind. You cannot go wrong with anything. Everything was amazing but major highlights were: maitake mushrooms, jambon, scallops and the pork - whatever you do, get the pork. Also, our server Jasmine was impeccable so kind and sweet. 5 stars all around!“
Customers` Favorites
“What a wonderful find in Old Montreal!!! Patrick was a generous and charming host. We tried a Porto white wine that was new to us and also crudo-that was outstanding, and goat cheese toast with anchovy or sardine on top. The sauce from the crudo was so delicious it demanded bread to dunk, which was gladly provided to us. We are new fan favorites of Portuguese foods we hadn’t tried before and of this place especially.“
Customers` Favorites
“The food of this place and the customer service are really disgusting🤮🤮🤮🤮“
Customers` Favorites
“A local staple! Amazing private import and natural wines, chic and cozy atmosphere, delicious tapas style dishes, and great, personal service. Highly recommend their popcorn, chips, gravlax, and charcutterie board!“
Customers` Favorites
“Bon vin, bonne bouffe et service impeccable!“
“Mon amoureux et moi ont a adoré le sando aux concombres, le tamago sando au Kimchi, les patés vietnamien servi avec l'huile rouge, le cupcake ou muffin je me souviens plus du nom il était très bon et léger je l'ai partagé avec mon amoureux, je recommande SUPERNAT“
Customers` Favorites
“What a lovely place and ambiance. Tasty food, perfect dj. I was celebrating my birthday, best birthday ever. Fady, the owner made it very special, u just mention and reserve for ur birthday and he will offer one bottle of champagne for free. Also he offered shooters for everyone. I loved the place. Thank u Fady for the songs u sing, perfect voice, ambiance, hospitality and generosity.“
Customers` Favorites
“Great Place…and atmosphere!“
Customers` Favorites
“A 5 star wine bar. They’ve got a lovely, easy-going atmosphere with an edge. We ordered the biggest chef’s-choice charcuterie board they had and weren’t disappointed. The owner was hands on, friendly and informative. We’ll visit here every time we visit Montreal. Merci!“
Customers` Favorites
“So, this review is a little different from most, because people often come to a place one time experience a good thing and drop a positive review. I on the other hand expect consistency and I am a little on the OCD side, especially when I travel. That just means I find the restaurants that I like and I have been known to eat the same meals two days in a row. One of the things that stands out immediately to me is that for the most part you have the same staff working dinner or evening shifts as you do the brunch on Saturday and Sunday. This makes for long days but it produces consistency. Timeliness and courtesy are number one for the ladies on the floor. Attention to detail is critical to the men on the cookline, as each plate comes out as an arrangement of food, not simply a pile of ingredients. I was in Montreal for a conference from Friday to Sunday so I was able to eat 2 dinners and 2 brunches, and I have to say they were quite exceptional. I do give the brunch a slight tip of the cap for being more consistent of the two meals and having the best consistency with the Big Brunch, the Americano, and the fresh squeezed juice. It is probably one of the best breakfast/brunches I have had since Verviers, Brussels in 2019. The Big Brunch consisted of fried sunny side up eggs, a sausage, fried potatoes with hollandaise, cubed fresh tomato, sourdough toast, fresh Americano, and fresh orange and grapefruit juice. The flavors work together to complement each other with the eggs having been lightly peppered by the chef and maybe fried in the salty fat from the sausage to give them the right amount of seasoning. Dinner the first day I had a beer and a ribeye prepared medium rare with pepper seasoning and a brown gravy accompanying the pureed potatoes. The steak was cooked perfectly. The next night I had the charcutier meat with sourdough, which was a nice assortment of the traditional fare one might find. It would have been nice to have found a smaller plate that include both meat and cheese. I did have a bottle of the California 2020 Elizabeth Spencer Cab and it paired well with everything, sometimes a little fruity and others a little spicy depending on how the notes hit the palette. Dinner was the same as the night before, but although the ribeye was ordered medium rare it came out more to medium. That was a little disappointing, but still satisfying in the end. To finish my meal I had the brownie with pecan crumble and sauce which finished off the bottle of Cab perfectly. This morning I had an amazing brunch again, and now I must say adieu as I head to the airport to return home.“
Customers` Favorites
“J’ai passé un excellent moment au Roselyne avec un ami que je n’avais pas vu depuis longtemps. L’ambiance du petit salon, avec les fauteuils en cuir est vraiment agréable et cosy. La cuisine était délicieuse, gros coups de cœur pour les choux de Bruxelles et l’os à moelle avec escargots,délicieux et parfaitement réalisés.“
Customers` Favorites
“Had an amazing experience at Gia Vin & Grill. The food was absolutely delicious, the service was excellent, and the restaurant is in a nice quiet area which made the whole evening even more enjoyable. Everything we ordered was great, but the tiramisu is a must have; the best I’ve had in Montreal so far. Highly recommend!“
Customers` Favorites
“Mon restaurant préféré à Montréal! Mon chum et moi y allons dès que nous souhaitons passer une belle soirée.“
Customers` Favorites
“After several visits in just one month, I can say that this café is officially one of my favorites in Montreal, especially for studying? The individual tables are large enough to accommodate 2 computers and there are numerous sockets. The place is also very aesthetic with its high ceiling and its shrubs which bring serenity. The entrance is quite discreet, which enhances the experience. I tried the mocha and the pumpkin spice latte as well as the tomato soup and the grilled cheese, everything is very tasty. I can only highly recommend this address!!“
Customers` Favorites
“I chose L'Octo for an afternoon date. The restaurant is lovely, and the atmosphere was warm and inviting. Our waitress was excellent—very attentive, she answered all our questions, and recommended several great dishes that we truly enjoyed. The food was delicious, and I especially loved the presentation. Being able to share the meals made the experience even more pleasant. The prices are also very reasonable. The only small negative was the parking situation, but overall, I had an excellent evening with great food and company. I definitely scored points by choosing L'Octo!“
Customers` Favorites
“Shocking on the outside, but beautiful on the inside Great Japanese 🇯🇵🍣food 🥘“
Customers` Favorites
“Woww! Nous y sommes allés hier. Groupe de 10! Service incroyable. Nourritures exceptionnelles! Vins… super sélection. Émilie a su bien nous guider dans notre choix. Je recommande. Un 12/10.“
Customers` Favorites
“Staff is incredible, atmosphere was fun chill and understated.. the service incredible and the food was so delicious and probably one of the best steak frites in the city“
Customers` Favorites
“Super service à la clientèle ! Sympathique serveur! Excellents plats! Belle ambiance ! On a adoré 😊“
Customers` Favorites
“À chaque fois que je vais au Cabaret l'Enfer, c'est une expérience VIP... à partir de l'arrivée jusqu'au digestif..l'accueil est chaleureuse, le personnel super sympathique, et que dire de la nourriture ( chaque service est un art et d'un goût de gastronomie). 💯“
Customers` Favorites
“Tout était excellent! L’ambiance, la nourriture et le service!“
Customers` Favorites
“Cool spot dans le quartier“
Customers` Favorites
“Excellente nourriture, service attentionné du personnel et de Mario. Un resto où on s'y sent bien et on sait qu'on y retournera“
Customers` Favorites
“Delicious !!! Dined on my own, a bit expensive but worth it. I had the special shrimp asparagus toast and the roasted carrots (delish) and the piri piri chicken (good flavor a bit tough and I wanted more pickles). Drank a Rosa which was lovely and refreshing. YUM. Plenty of wheat-free menu options (as a wheat intolerant girly myself- went all out tonight though hence the special non-gf toast).“
Customers` Favorites
“Bar- grande sélection-bonne ambiance musicale“
Customers` Favorites
“Le menu de la Saint Valentin était un véritable régal!“
Customers` Favorites
“Belle place possibilité de jouer aux échecs.“
Customers` Favorites
“Après-midi de filles incroyable à jaser sur la belle terrasse en dégustant des vins extraordinaires ! Le tartare de cerf était délicieux. Le service tout simplement parfait! Ce fut un coup de coeur et on a déjà hâte d'y retourner!😊“
Customers` Favorites
“Ambiance chaleureuse, plats délicieux, accueil super, tout ce qu’il faut pour passer un bon moment 👍🏻😊“
Customers` Favorites
“la nourriture et le service“
Customers` Favorites
“Friendly, helpful service. Pretty attentive. House cocktails, Sous Bois and Fleurs du Mal were nicely crafted and well presented.Very relaxed atmosphere on a Monday, wish the music was louder because it wasn't really memorable. One of the sinks was missing soap and lots of graffiti in the washroom. I know they want to support local artists but not really a fan of the works on display which were all the same style.“
“The HIT place in the hood! Just simple WOW! The bro’s are simply charming and eye candy galore! The sphere is GENIAL! Drinks are of variety to be wrecken with anyplace from YUL , NYC or the other side ofbthe pond! Can’t say enough about it.. simply worth the detour…“
Customers` Favorites
“Absolument délicieux. Vous avez réussi à faire manger des fruits de mer à une enfant qui n'aimait pas ça. Vous avez conquis cinq personnes. ❤️“
Customers` Favorites
“first visit & won't be our last. everything was amazing. great food & service. Thank you.“
“La Traversée is the restaurant adjacent to the Bota-Bota spa. I loved that they had vegetarian options and alcohol-free drinks. The food was great, but the portions are small for the price. I would suggest a appetizer and a main. The service was great and friendly.
Vegetarian options: Several vegetarian options such as the tartelette and the betrave“
Customers` Favorites
“Great food and great atmosphere.“
Customers` Favorites
“Food consistently good at la voute! Sushi was very fresh and service was excellent, Better than expected for a supper-club. Atmosphere was very nice, we also stayed for the Layali event which was great fun. Music was really amazing! Overall a great night at la voute!“
Customers` Favorites
“This place is incredible—great drinks, great service, and an overall awesome vibe. I was visiting from out of town and had such a good time that I was very buzzed by the time I got home. However I left Montréal wondering how anyone could ever understand the person who founded the city!“
Customers` Favorites
“J’ai adoré ma soirée les serveurs étaient courtois“
Customers` Favorites
“I had the best pizza of my life here. Honestly, before Tuesday night, I had no idea a pizza could taste this good. The same goes for their pasta, it was outstanding. Their gluten-free options were excellent and perfect for my daughter.
The service was very friendly and fast, and the atmosphere was wonderful.
I just recommended this location to a friend who is on his way to Montreal.
We will definitely be back on our next trip to Montreal!“
Customers` Favorites
“Super service! J’ai adoré mon expérience, je me suis régalé“
Customers` Favorites
“I have stayed at this hotel a few times and every time I visited the Darlington for drinks or food it has been a great experience, mostly because or the friendly staff who have always made me feel welcome with lively conversation which was greatly appreciated as a solo traveller. Looking forward to coming back at some point!“
Customers` Favorites
“Well-made cocktails and among the friendliest staff anywhere. This place is eclectic and a bit odd if a fun way, yet down-to-earth. It's got a great vibe and great music.The space is very large so I can't imagine it being cramped, even when full, (it wasn't full when we were there).“
Customers` Favorites
“It was great! I’ve been there twice now, and each visit has been excellent. This time, our friends joined us for the first time, and we were all impressed by the quality of the food. Everything was absolutely delicious, the pizzas, pasta, cocktails, and appetizers were all fantastic.
The restaurant was a bit noisy that night because there were several groups and a DJ, but the food and overall experience more than made up for it. We had a wonderful time and will definitely be back!“
Customers` Favorites
“Excelente servicio de Pascual, Christian y Roberto! nos hicieron sentir en casa y fueron muy amables y atentos en todo momento“
Customers` Favorites
“First time at Palma today! Wow. Great Vibes, beautiful decor but most importantly delicious meal. Will def. come back again with fam & friends!“
“Never bothered with the food here, only came here to party a few times. Nightlife in Old Port can be a hassle in general without reservations. Philemon is an exception to this, if you manage to get here before 10:30pm you will have a good shot at getting in. The atmosphere is a lot more fun and unrestricted especially later in the night compared to some of the more reserved Old Port establishments. Drinks are reasonably priced for the area. Great service, the staff does their best managing the bustling crowds which get super tight at peak. The DJ's are usually of quality selection too.“
“Une soirée romantique ou en amis! Très agréable, ambiance et cuisine parfaite !“
Customers` Favorites
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“Excellent restaurant et superbe sélection de vin au verre !“