“Having recently relocated pretty close to Sandra Dee's we kept saying...we got o go down there. We did today for lunch. I am a Dan of cheeseburgers amd FF and a great tasting Dr. Pepper. My wife and I both indulged and we both enjoyed a well cooked, hot, fresh, lunch with fresh topping, red tomatoes, tasty Pickles, sweet onion and FF which were cooked to order perfection. Dusty made every thought and visit to our table helpful. It was a lot so you need to go hungry. We noticed daily specials including baked spaghetti today. Looking forward to many years to come.“
“The food variety and taste was pretty good.(boneless catfish nuggets were great)Service was great. The atmosphere just seems a little outdated.Vegetarian options: Salad bar and fruits and veggiesDietary restrictions: It is a buffet style including salad bar and dessert bar. A hundred things to choose from.Parking: Enough parking for the number of tables.Kid-friendliness: Family style restaurantWheelchair accessibility: Same to meet code“
“Fried Catfish is my favorite.2nd Country Fried Steak.3rd Chicken and Dumplings.Love cornbread muffins as well as fluffy biscuits!!Yum yum!Vegetarian options: All good. Do not care for tough meat in greens. Pintos usually good as well and a favorite!Corn delicious.Parking: Easy to find at this time of day, late lunch.“
“I'm a sucker for their Haystack pasta with steamed broccoli ? ?. I seriously order it at least 1-2x a week or every other week but the staff is always smiling and sweet. Service is phenomenal and I just started trying out other things as well. Pizza Rockefeller and squash casserole are flavorful mouth presents ?“
“Coworker and I ate lunch here. Service was ok. Lunch Menu was a bit confusing as to what was including and what it cost, but the waitress guided us in the right direction. I didn't care for the salsa and chips. The chips were greasy and the salsa bitter. But my coworker liked it. Subject. You might like it. The chicken sandwich was very good. Waitress brought us drink refills and even made me one to go.Will eat there again, but will skip salsa and chips.“
“The salad bar had food items everywhere around the containers. We went for the salad bar, I ordered soup and it was not the normal Ruby Tuesdays broccoli and cheddar. Was not good! The bathroom was terribly dirty. The restaurant was just nasty. And it sounded like a manager was yelling at the wait staff.“
“I was there last week and my waitress was a hard working young lady named Malina. I thought she was the manger as hard as she was working to not only take my order in a timely manner but she was keeping that place going on all ends. She was cleaning and being friendly and even kept the music playing so the atmosphere felt inviting. It's been a long time since I've ate at a waffle house and felt like someone actually cared about their job and me as a customer, and Im on the road quite a bit. Thanks“
“What a wonderful place! I had the best buttermilk biscuit I've ever had in my life. I ordered the catfish and it was AMAZING! My Moscow mule was made perfectly. The building was really cool with boat docks for miles. I think they must really party hard here in the summer.The only thing I didn't like and was confused by were these little bird house looking boxes they had on their tiki deck. The boxes are clearly made to trap and kill bumble bees as they were half full with the bodies.Now I'm not from here and maybe they have a good reason to kill all these bumbles....but according to the Internet bumble bees are endangered and extremely important to the ecosystem around here. So that was weird. Great place though. I had a lovely time.Vegetarian options: They had baked potatoes, a bread basket, and salads.Parking: The parking lot is HUGE! If it's full that means there's a really long wait time. Worth the wait for the food.“
“Delicious food and friendly service. I had a small issue when my dinner was served and our server Mason immediately brought it to the attention of the manager, Lauren. She went above and beyond to make sure I was happy with my meal. More restaurants should treat their customers with the level of respect and satisfaction I received. The food and staff are top notch.“