Lorena Garcia
$$ • Latin American, Tapas, VegetarianAbout Lorena Garcia
Customers' Favorites
Lorena Garcia Reviews
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Good menu and drinks if they executed well. I expected more from a chef inspired restaurant. Paid $25 for 2 regular sized birria tacos. No problem but the birria was all grisly and fatty. Birria has fat naturally, but the fat should be rendered and any left taken out, not served on a taco. Kitchen wasn’t paying attention. Staff was attentive and friendly, food quality ruined the experience as others have mentioned.
Food was tasty and my server was very sweet.
Food was mid. Fast food Mexican.
Hours
| Monday | 6AM - 10PM |
| Tuesday | 6AM - 10PM |
| Wednesday | 6AM - 10PM |
| Thursday | 6AM - 10PM |
| Friday | 6AM - 10PM |
| Saturday | 6AM - 10PM |
| Sunday | 6AM - 10PM |
Lorena Garcia is now called Tapas y Cocina, located in DFW airport. The restaurant offers a small menu with delicious food that surprises many customers. The shredded flank steak tacos remain a popular item, known for their great flavor. The Caesar's Salad with chicken is another favored dish, made with homemade cilantro dressing that customers appreciate. The margaritas are described as delicious and refreshing, served alongside friendly and efficient service.
The black beans are considered okay on their own, but when mixed with salsa and a little salt, they become "super good." The rice, when dipped in the beans, is also recommended. The restaurant has a clean environment and provides excellent service, with food typically brought out in a short time. Customers have noted that the staff is proactive when issues arise, ensuring a positive dining experience. Additionally, there are comfortable benches and accessible charging ports nearby, making it a great place to relax during travel. Overall, Tapas y Cocina is recommended for its flavorful food and attentive service, surpassing the expectations of typical airport dining.