New American Restaurants near Orem, UT

“Otimo restaurante com pratos e ambiente que nos faz lembrar do Brasil. Temos muitos clientes Brasileiros em nosso negocio tambem e aqui deixo o convite: Gostaria de convidar nossos amigos brasileiros a conhecer a Nicell Wireless - A Loja de Celular para Brasileiros em Utah. Segue nossos serviços: - Vendas de Iphones e Androids phones liberados que podem ser enviados para o Brasil e qualquer outro pais do mundo. Somos muito fortes em reparação de celulares de qualquer parte do mundo com experiência para recuperação de dados. - Cellphone Repair - Computer / Notebook Repair - ⁠Video Game Repair - ⁠Planos de Celulares com ligações gratis ao Brasil. - ⁠Internet para casa com Xfifiny e outra opções. Somos uma agencia financeira para: - ⁠Envios de Dinheiro ao Brasil - ⁠Troca de cheques por dinheiro - ⁠Financiamento de Iphones, eletronicos e reparação de equipamentos. 🌐 Venham nos visitar nossa loja: Segunda - Sabado ➡️ 2607 S State St - Suite D South Salt Lake, Utah 84115 goo.gl/maps/rDha3Rr1rHCm3KJ59 ☎️ 801-613-0024-English / Português ☎️ 385-294-1385-Spanish Segue nosso instagram e facebook: www.instagram.com/nicellwireless www.facebook.com/nicellwireless“

“They are the best crepes!“

“The person at the front taking our order(Arduro I’m pretty sure)was so nice! He definitely deserves 5 stars⭐️⭐️⭐️⭐️⭐️. The food is also so good and mouthwatering!!! I totally recommend the rosemary fries!!!🤤

Vegetarian options: I think if you ask they could make it vegetarian. They would probably take the stuff off.

Dietary restrictions: Gluten and dairy

Parking: Orem utah

Kid-friendliness: So nice to my kid and so helpful“

“Really great spot. We came in on a Thursday and it was pretty dead though. Food was great and the service was really fast and friendly. We believe our waiters name was Brandon or Braden and he did a great job. They seemed understaffed and unfortunately didn’t have anybody who could service drinks or cocktails, I imagine for legal reason, which was a bit of a bummer because we probably would have spent double what we actually did. It is pretty expensive, but the quality and quantity and overall experience is worth it for special occasions.“

“2nd time here, literally one of the best restaurants. Have been all over the country and a few international trips in the past 13 months and La Jolla Gove in Provo is literally do not miss. Bruschetta, tomato basil soup, seasonal salad are to die for. Entrees are consistent and the atmosphere is adorable. Wish it wasn’t a 4 hour drive Moriah was our server tonight and was on-point. Can’t wait to come back!“

“This is one of my absolute favorite Gourmet burger places of all time! A fantastic artisan restaurant tucked away in Provo, this is perhaps the best burger you can get not just in town but arguably within the whole State!

The Blue Cheese Burger is one of the sleeper burgers on the Lunch menu, and it’s secret to being so amazing comes from the Cabernet reduction that synchronizes expertly with the caramelized onions, crisp candied bacon, Blue Cheese, and fresh arugula. The whole flavor profile is intense and immensely satisfying! The Nanniskadii Bun (like flatbread) is dense and chewy, but not in an overpowering way. The whole experience is testament to the expert craft of the chefs, and is my absolute recommendation to anyone who goes here! A word of caution though—the Lunch Menu and Dinner Menu are different, so pay close attention to what is available when. The Blue Burger, for example, is a Lunch specialty only.

The sweet potato wedges and the house sauce are perhaps the reason so many people continue to return. Incredibly moist and tender fries are seasoned delicately with an addicting “adobe” profile that absolutely divinely pairs with the House sauce. The sauce is akin to “campfire sauce”, but is creamy, thick, and addicting delicious. Anyone who says they don’t double-dip will find themselves dipping 2-3x per fry just to keep the sauce moving into their mouth!

An incredibly wonderful experience every time I come, I always highly recommend this location to all who want a higher class meal in Provo.

Parking: There’s a few spots of street parking right out front, but it’s really difficult to get a spot. Most people have to find a place somewhere on University and walk to the entrance“

“Hadn’t been to the tree room in 10 years. Even though it’s so close it just kind of slipped under the radar. Returned last week for my wife’s birthday and we are already planning our next trip back. For my money it’s the best restaurant in Utah Valley and one of the top restaurants in Utah. Laidback but attentive and professional service. An accessible menu that felt comfortable for my 14 and 12 year olds but also with enough inventive choices that it was enjoyable for my wife and I. Great drink menu. The meal was perfectly coursed so the time seemed to disappear. Atmosphere, of course, was homey and comfortable- exactly what you’d want.“

“We ate the most creative and divine food last night at Communal. The portions are big and they are for sharing. The new summer salad with fresh peaches and corn was one of the best I’ve ever eaten. The blend of flavors was absolutely amazing. Had I known how delicious it was beforehand I would have just ordered that for dinner. My husband and I shared the Greek chicken, crispy fingerling potatoes and roasted carrots with pistachios. Wonderful homemade rolls were served while we awaited our dinner. Everything is freshly cooked so plan to enjoy a wonderful, scrumptious and leisurely dinner. Wish we had time to go back and try some other dishes. Everything was presented beautifully and the service was excellent. A divine dining experience!“

“Our friend and I absolutely love this place! It's always great coming to a Houston Hot Chicken. Quality Chicken with a unique Cajun spice and sides that'll light you on fire as well.

He had the small bowl but I decided to go big that day.

Keep up the great work, HHC.“

“great food great service . everything I have ordered has been good.“

“Gnocchi and short ribs awesome great sauce. Dessert was a Carmel popcorn topping Panna Cotta.“

“A great place if you want really good food and a casual atmosphere. Be prepared to spend $40-$70 for a date. Get drinks and an appetizer maybe a dessert it makes the meal complete. Get some unique sodas that they carry. I highly recommend the Jack Kerouac Burger. Probably one of the top 3 gourmet burgers I’ve had. Though the fries and burger needs to come with at least 2-3 sauce containers.

Parking: The street parking is hard Especially on the Weekends. Eventually you’ll find a spot.“

“Excellent food, great staff, great environment. Best fish and chips I've ever had.“

“This place is a staple for BYU. It’s got some great views from the window, and the workers were very friendly. The food itself was good, and the burger was full of flavor. The dressing on the wedge salad was underneath as an interesting choice, but it still packed flavor as well. It’s a great date night location!“

“Oh my goodness, the absolute best employee at the Union location...her name is Vickie. From her initial greeting and then talking to us while taking our order, she was amazing. Happy and absolutely loved her job!! You can use her for an example of the ideal employee! I am visiting for Texas and found out she has a cousin not too far from me. Wish we had Cubby's by us...FYI Contractor Fries...YUM!“

“Oh my goodness, the absolute best employee at the Union location...her name is Vickie. From her initial greeting and then talking to us while taking our order, she was amazing. Happy and absolutely loved her job!! You can use her for an example of the ideal employee! I am visiting for Texas and found out she has a cousin not too far from me. Wish we had Cubby's by us...FYI Contractor Fries...YUM!“

“Their focus on crafting higher-end burgers is evident, and the burgers themselves are genuinely good, offering a distinct flavor. Evaluating the service is challenging since it primarily consists of bringing your tray to the table. The bathrooms were adequately clean. However, the atmosphere feels a bit awkward, with enclosed, dark booths that create a boxed-in sensation. Also, the benches, made of hard plywood, are quite uncomfortable.“