Customers` Favorites
Customers` Favorites
“I would like to say thank you to Dakota who was our server on 2/27. He was so efficient, kind and exceptional at what he does. He thanked my husband for his service as we handed him our USAA debit card to pay for our meal. Being the only server on the floor, he handled himself very well and was very professional. Dakota is someone that can train new servers. He pays attention to details and checks on his tables perfectly. Kudos to whoever hired this young man! He’s a keeper! Thank you Dakota for making our dining experience one to remember.“
Customers` Favorites
“I had the ojo de bife (ribeye). Their ribeye is a Wagyu cut. It was delicious, needed a little bit of salt, but overall, it was a delicious steak. We had a chorizo and empanadas de queso for appetizer. Very good. Especially the chorizo.The service was great. I never had to ask for a refill. They were prompt with anything we needed. Not overwhelming on their table approach. Just the right amount of involvement.Atmosphere was awesome. Cost was a little higher but it was okay. I'll definitely be coming back. My friend had the flank steak, which looked great, and also the salmon.Kid-friendliness: Probably not a place to bring kids.“
Customers` Favorites
“Love the food! Love the service! Love the prices! Love the vibe! Super low key. Well maintained, clean, and service is fast and friendly! Generally have some daily specials. Don't skip out on brunch. They have a great Bloody Mary! Love the patio! Can't gush enough about Crow.“
Customers` Favorites
“PheNOHMonal and Nohm Nohm come to mind. You thought it, I said it.We had a lovely dinner here and the food was delicious. Service is excellent. Drinks on point.Make a reservation and sit at the communal tables and enjoy a fun night with new friends. Get the pear salad, it pairs well with the chicken wings and curry dip.Will be back again and loving the neighborhood off 900s these days.“
Customers` Favorites
“I’d give this place a 15 out of 10. This bar was nothing but great hospitality as a first timer. I’ll be a frequent visitor from now on. Kezler was an amazing bartender/server, I hope future visitors experience his service. Again, 15 out of 10.“
Customers` Favorites
“As someone who appreciates a quieter atmosphere, my visit to Water Witch left me with mixed feelings. While I understand that many patrons adore this establishment, I found myself grappling with certain aspects that might not have bothered me in my younger days.Space Constraints: The first thing that struck me was the size of the place. It felt too small. The limited square footage made it challenging to move around comfortably.Crowded Environment: Unfortunately, the cozy space way too crowded. The moment we walked in it was difficult to find a quiet corner to enjoy my time.Drink Menu: Glancing at the drink menu, I noticed that the options were somewhat limited. While I appreciate simplicity, I wished for a broader variety of beverages to choose from.Bar Noise: Attempting to engage the bartender proved futile due to the crowded bar area and the deafening music. Conversations were drowned out, and I couldn’t even inquire about specific drinks.Outdoor Escape: Thankfully, Water Witch had a saving grace: a porch/deck space equipped with heaters. Stepping outside allowed me to escape the cramped interior and catch a breath of fresh air.Smoking Area: Regrettably, this outdoor space had a downside: it was also the designated smoking area. As a non-smoker, this dampened my experience.In summary, Water Witch has its merits, especially for those who thrive in lively environments. However, if you seek a more tranquil setting, consider timing your visit carefully or exploring the outdoor space. Just be prepared for a bit of cigarette smoke if you do venture outside.“
Customers` Favorites
“I stay often at the Hyatt Place, a hotel that shares the same parking lot as the Elixir Lounge.I've had the opportunity to visit on multiple occasions, and I highly recommend it. It's a family-owned establishment where two generations of owner/daughter take excellent care of their customers.Kaylee has waited on me several times. She's always quick to smile, make me feel welcome, and remembers my order -- which is a tall task because I'm a bit high maintence with how I like my Woodford Old Fashioneds.I highly recommend this to anyone in the area!“
Customers` Favorites
“First time going to this roaring little speakeasy since becoming Prohibition and I've got to say that this is the BEST this building has looked in 20 years. It was adorable and right on theme from the moment they slid the bookshelves aside and seated us at the table. We were there in time for both brunch and dinner menus and had such a hard time deciding what we wanted-- everything looked delicious! I love the Mob Cob and will probably dream about it until I can go back and get it again.The server we had was delightful and fun to joke around with but was not annoying and let my friend and I have our time together to chat without interrupting to often. They were so much fun we will have to come back for the upcoming Alice in Wonderland themed show!The drinks are the highlight! Try one of the fun drinks- Bourbon and the Beast for the presentation win! So much fun!“
Customers` Favorites
“This place is always amazing! I love their sushi. I highly recommend the tartare!There was only one time it was so busy we were waiting for our food for a while, but I enjoyed my friend’s company and think dining out shouldn’t be rushed(for the most part).“
Customers` Favorites
“This is mine and my boyfriends favorite spot! The food is always so unbelievably good and the customer service is always excellent! We get the shaking beef every time it’s to die for, but honestly everything we’ve tried from this spot has never disappointed. I couldn’t recommend this place more!Parking: Public parking garage across the street and free parking lot just down the street. Street parking as well“
“First time at Pizza Volta, came in with a group of nine last night. Fabulous experience! Cocktails were so good, pizza was even better! Tried several different varieties of both. Our server Brandon made the experience all the more fun. We will be back!“
Customers` Favorites
“I took a friend here for dinner on a busy Friday night.. The staff (especially Jay) was so welcoming and kind. The food was wonderful and Jay was able to point out all the vegan options to us (there were so many!!). The food and cocktails were fantastic. The Layla Rose drink was out of this world!!!!! The freshness of their food was very carefully chosen. The Muhammara, Baba and tabbouleh were the best I have had. Their Koshary was fantastic!!! We will be back!“
Customers` Favorites
“We were so excited as a family to have El Cholo come to Salt Lake City. We have gone once and really enjoyed the meal. I loved the coconut margarita! The only thing I would say is that it is exspensive for Mexican food. I know food costs have gone up a lot but it's not the kind of place I would frequent often only special occasions.“
“Food is satisfying for Mediterranean but not necessarily the best ever. Good enough! We got to grape leaves, shrimp, and appetizer dips. It's close so we go occasionally. It's very overpriced sadly but feels like that's everywhere. If craving Mediterranean it fills the need.“
Customers` Favorites
“they're kinda expensive. 2 tacos is never enough food, so you kinda have to get a side or an app or just 4 tacos. so you'll probably spend about $20 a person.the tacos are pretty good. i've been a few times, and sometimes one kind of taco totally misses. but for some reason i keep coming back because one guy i know just really wants to come here every time we eat out.my waiter looked like the guy that is really good at geoguesser. he was really nice. 10/10 service from that guy.“
Customers` Favorites
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“Fantastic seafood. We had the family meal, and it was great. Lobster, crab, shrimp, corn cobs, potatoes, shrimp, mussels, clams, crawfish, and broccoli. It fed 2 adults and 4 kids for $99, and all of us were stuffed. We started with the crab fries and finished with the beignets.“