“We stopped at this little roadside restaurant at the end of a ride down the VA Creeper Trail. It was very busy on a Sunday afternoon but we were seated quickly at the outdoor picnic tables. There was live music and a great relaxed vibe. We ordered a burger, 6 wings and fried mushrooms. The burger and bagged chips were pretty good. The fried mushrooms were the star as they are very unusual because they are sliced mushrooms that are very lightly coated and fried. And then we were very disappointed in the order of 6 boneless wings. It was embarrassingly small served in a big paper boat. They were more the size of popcorn chicken. Barely a substantial one bite boneless chicken ‘wing’. Not only that but I could order two different flavors so I got a ‘wet’ wing and a ‘dry’ wing and the wet sauce ran all through the paper boat and ended up coating my dry wings. The food was ok but I would’ve been embarrassed to serve the order of 6 boneless wings for $10. Anna was our server and she did a pretty good job. She was timely and we received a drink refill.“
“My husband and I had the pleasure of staying here over the weekend and we had a great time. The manager greeted us and showed us around and to our room. The environment was very clean and friendly. We even got to walk around the local farmers market the next morning. Would love to come back.“
“Julie from Honeybee Eats delivered the most delicious Thanksgiving meal to our family today. Having her cook her large family Thanksgiving meal saved me so much time and stress. All of the food was delicious and it made clean up super easy.What super nice folks too! I recommend having them help with the holidays or anytime you need to do a meal for a group.“
“Hubby and I didn't want to cook, so the diner was our choice for dinner. The special (chicken breast, roasted brussel sprouts, garlic cream sauce and mushrooms) was divine! The sauce was a very light garlic flavor, but a perfect compliment to the brussel sprouts. I had the shrimp, fried with fried cabbage. It was perfect. The shrimp were very lightly breaded, and had great flavor. The cabbage was not overcooked and tasted delicious. Loved their coffee too.“