50 Best Mediterranean Restaurants near Springfield

“I've been coming to this location since 2001 (it was called Atilla's back then) and the sandwiches & salads are always good. Stopped in today and had an old favorite a gyro with some black olives - it was great as usual. Fast & friendly service as well. You can place your order online and come in and pick it up or just walk in and order.“

“We all were impressed. We reserved a group of 13 ladies to celebrate a friend’s birthday. We were very happy with the service and the food was amazing. The atmosphere was great as well. We will definitely come back.“

“I come here every time I get a chance, the staff is so welcoming and will do everything they can to treat you like family. The food is always perfect and the steak and chicken with the home made tzatziki is the best! I could go on and on about how much I love this place. Every time I go I leave happier and I look forward to seeing the friendly faces:) They also have the BEST gluten free pita!!!!!

Dietary restrictions: Gluten free options“

“We had dinner here and the food was excellent“

“This Mezeh location is my go-to spot for lunch. The staff is always friendly, the restaurant is clean, and it’s clearly well managed. The food is consistently fresh, and I especially appreciate that Mezeh is one of the few places offering a whole grain base for their bowls. The lentils are also cooked perfectly every time.“

“This was my first experience with this type of food, and it was good! Very filling, the single protein platter was more than I could eat in one sitting, and I'm a rather large eater. I would go back. However, I would say The Halal Guys are comparable to the Little Ceasars or Domino's of their place in the industry. If you want to play it safe with a commercialized version of Halal food, then this is it. Please don't take that as a negative, Little Ceasars has its place in the market & it's time for when necessary, and so does The Halal Guys.“

“Put a lock code for your restroom. Outsiders walk straight thru and occupy restroom while customers can't become of a none customer sleeping inside. And for God's sake. I have been visiting this location for the past 2 months. Fix the second restroom..wth u waiting for“

“Les recomendados muy delicioso la tensión ni que decir Carlos el nuevo trabajador muy amable“

“Just an incredible restaurant - amazing food out of this world our server was simply impressive with one month on the job - I can't say enough good things about him. I will always be back !!!“

“Did the cocktail mixing class. Great food and awesome experience!“

“Just ate there last nite b4 a show at Birchmere (their food not so great!). WONDERFUL, AUTHENIC Greek fare. I had the lamb/beef gyro and gal had falafal (sic?). Both delicious, highly recommend it!“

“In recent years there seems to be a proliferation of small-plate Mediterranean restaurants. But Yayla remains as one of the best, reasonably priced originals in northern Virginia. There is a pleasing range of mezzes, salads, entrees hot and cold, flat breads, spreads, etc . I had a Yayla mule, 3 spreads, lemony rice soup and superb shrimp. Friends chose a range of other dishes. I can guarantee whatever you choose, you won’t be disappointed. Everything is flavorful, fresh and beautifully presented. Wait staff and servers are friendly, attentive, knowledgeable and not obtrusive. Don’t miss the nice selection of creative cocktails, wine variety and desserts. Continued success and best wishes for this popular bistro!“

“Exceptional Service. Culinary Excellence. Our dining experience at JOON was extraordinary, made even better by the exceptional service from our server, Yacine. His thoughtful recommendations, warm demeanor, and perfectly timed attentiveness made for an unforgettable evening. Even as the restaurant got busier, Yacine maintained his focus on us— a warm and welcoming touch that elevated the entire experience. Thank you! As fans of Persian cuisine and frequent shoppers at Yekta Market in Rockville— having recently tried our hand at making Persian dishes like Fesenjan at home— coupled with all of the culinary accolades— we had high expectations for JOON. It not only met but exceeded them. Mast-o Musir, yogurt dish with Persian dried shallot and rose petal, was exceptional— more elevated and nuanced than any we’ve had. The mushroom Khoresht stew with white truffle was another highlight, offering perfectly balanced flavors something hard to do with white truffles and a satisfying richness, complemented by the perfectly crunchy Tahdig, iconic golden rice crust. The braised lamb shoulder which Yacine suggested was the undeniable highlight of the meal I which each dish was excellent. Tender and flavorful, it was paired beautifully with texture. It’s a signature dish that rivals the best we’ve ever had, bringing to mind the legendary Bo Ssam pork shoulder from David Chang’s Momofuku— bold, unforgettable, and expertly prepared. The Gormeh Sabzi, short rib stew with its delicious sour depth, was excellent but couldn’t quite match the lamb’s showstopping brilliance. Two very minor points. While the food and service are exceptional, the main dining room lighting would benefit from dimming. A water filtration water system could make a big difference as well. JOON has firmly secured its place as a must-visit dining destination for us. We can’t wait to return and explore more of the menu.“

“Absolutely amazing food, atmosphere, and service! My new favorite restaurant in DC. Food is tasty and authentic. Staff is friendly, responsive, and timely. And the restaurant is clean, nicely decorated, and spacious with plenty of seating inside and out. The Adana Lebab, Turkish tea, and Backlava are must-tries. A+++“

“Absolutely delightful spot for a casual brunch / lunch with a ton of delicious baked goods and prepared grab-and-go items! Cagla and Rachel are the sweetest people I've ever met, and Cagla's cooking skills are absolutely out of this world -- fully worthy of the many James Beard nominations she's received over the years! For a quick but hearty brunch, I love their egg and cheese sandwich; it's genuinely one of the largest sandwiches I've ever seen, and includes two fried eggs, generous helping of melted cheese, and perfectly nutty and herby pesto sandwiched between two giant slices of fluffy, super flavorful focaccia. If you want something a little simpler, I'm obsessed with all of her tarts -- the butternut squash and goat cheese one is my favorite, but the spring / summer seasonal tart with leeks and walnuts is also incredible. I don't know how she manages to create such a crispy crust with a tender, super savory and slightly sweet interior, but each one of these tarts is just perfection.

They also offer catering for parties and corporate events, and I highly recommend. We got their food for a work holiday party last year, and we got rave reviews from all the guests. That was where I first fell in love with the butternut squash tart, but the oyster mushroom hummus was also a huge hit. Even the simpler items, like the kale salad or red lentil balls, are executed perfectly and are a huge crowd pleaser.

The only note is that Green Almond Pantry is part of the Grace Street Collective, so you can't make reservations and it can be a little tough to find seating among all the other restaurants and eateries. It's usually a little easier to find a spot if you come during an off hour -- either right when they open at 11 AM or a little later in the afternoon after the lunch rush. Even if you can't find a spot, their food is delicious to go and it's quite close to the Georgetown Waterfront, so you can always enjoy your meal outside if it's nice out.“

“Awesome salads“

“Delicia de comida, recomendado al 100%“

“After a hard day of work, I went to treat myself to eating Cava - Lee Hwy, I like it because the food is fresh and delicious. When I arrived, I was delighted to see the smiling and friendly staff, but I especially want to thank Diosesis for always giving all customers such a pleasant, smiling and very respectful welcome. Thank you very much for the excellent work you do.“

“Elegant setting. Beautiful decor. Stellar service. Innovative and delectable cuisine. Bonus points for mocktail options.“

“Took our kids here while visiting DC and everyone LOVED it. The gentleman (owner?) helping our multiple kids order was very generous and gracious. The food was SO good and the portions were great. Anymore it feels like you pay more and get less, but not here! If we lived closer we would definitely be regulars.“

“The gentleman at the counter had wonderful customer service. We paid for our food even brought it to the table, which was very nice. It felt like fine dining, he gave us a bit of conversation and seem like such a pleasant gentlemen. I enjoyed the food. It was amazing. I eat every drop and the baklava ice cream with everything took a friend for the first time. My friend said he enjoyed it, and we will definitely be back again. I recommend this place highly if you love Greek food and gyros.“

“The food was fresh and delicious! The service was excellent and the owner came around to talk to us! He was so sweet!! He made us feel like family! I will definitely recommend this lovely establishment to my family and friends! I should have taken more photos, but I forgot- it was as sooo goo!!“

“Excellent service, terrific food!“

“lunch was delicious and the Gelato was even more delicious deliciouser! 😋 sitting outside across from Kennedy Center was a plus.“

“I ordered the gyro combo. When I say delicious, I mean outstanding! I usually do not prefer lamb and often choose chicken. I am so happy that I chose to venture out. I asked for the best on the menu and the gentlemen who assisted me lead me properly. Customer service was on point and I left feeling like a valued customer. Thanks!“

“Is the best Mexican food i ever tried. I used to eat from cava 3 or 2 time a week. I dont like to Cook sometimes so cava the first choice come to my mind and in the same time its healthy and they have multiple things to chose to eat. I recommend the place if u didnt tried it u have something wrong in ur life :D�� one more thing after u put all your toping end it with Lemon tahini dressing yummy yummy no regretting“

“The new kid on the block is a great lunch spot with reasonably priced and delicious food. I had the chicken shawarma sandwich and spoke to the chef. He elevated this basic dish to really nice levels and there's a unique spice blend that you won't find anywhere else. This is a tough location for a business but hopefully they can survive.“

“From outside it’s almost un noticeable. The service was great. Atmosphere was cool and easy and friendly but the most important thing the food was excellent. The Turkish coffee was excellent. Tea was excellent. We really enjoyed it and bubble baklava for dessert was superb.“

“Amazing. Amazing. Amazing.“

“I travel a lot and this it’s my second time at cava I love the food and all the True members I really polite. They help me a lot explaining men about a new Shawarma chicken. I really love it. I spoke with the manager. He was really kind name is Carlos. He offer me a water cup, which is really cool. I recommend this place.“

“Hi! I went to Cava in Burke today ! The food was delicious! And fresh! Also, the staff members were very friendly and respectful. I had the chance to ask some questions to the manager while I was waiting for my pita bread, and she nicely answered my questions ! Is good to see that we have hardworking people in the area !!! I will highly recommend this location to my friends,Thank you for your good service and for being open during this pandemic time.“

“We had a wonderful breakfast this morning! The Beirut Breakfast, the Rose Water Latte, and Shaksura were all fabulous and the staff was lovely, friendly and helpful. Highly recommended!“

“Absolutely delicious - the best falafels I’ve had in a long time and my family said the lamb/beef combo was very flavorful. The ingredients were fresh and the service was very attentive. And I’m still dreaming of the chocolate peanut butter cupcake I had - so good!“

“Alberto has demonstrated exceptional customer service skills, effectively communicating and delivering exceptional customer experiences. His culinary expertise consistently prioritizes the use of fresh ingredients, resulting in consistently high-quality dishes.“

“Reasonably priced drinks and karaoke was fun!“

“We just had my sons’ wedding rehearsal dinner at Villa Yara and it exceeded our and our guests expectations. The venue is superb, the food amazing and the staff amazing. This was one of those dining experiences you ask yourself how have I missed this place? There are not enough words to describe the excellence of Villa Yara. Do not overlook this restaurant for you will miss a great dining experience. Scott G.“

“Superb dining restaurant!“

“The quality of ingredients is consistently high, and the variety of options ensures there's something for everyone. What truly sets this place apart is the exceptional service. The staff is always friendly, helpful, and efficient, making the entire experience a joy. Whether you're a regular or a first-timer, you'll feel welcomed and well taken care of. Highly recommended!“

“Fresh natural decor, open layout and engaging music. The small pita included perfectly spiced protein and fresh veggies with a wide array of veggy sauces and dressings. Great taste and value.“

“great customer service even late night“

“Great place from start to finish! The staff were amazing: friendly, quick, and generous. The complimentary bread is so good, and they wanted to keep bringing us more. The cauliflower and shrimp were excellent. The cocktails were also good and creative combinations I've never seen elsewhere.“

“I recently visited Raki Cafe and was thoroughly impressed by the exceptional customer service. From the moment I walked in, I was greeted with warm smiles and a friendly atmosphere. The staff were incredibly attentive and went out of their way to ensure that my experience was enjoyable.

The goat meat and other tibs(steak) is amazing. I recommend you to try it.

Daniel“

“We recently hosted a dinner and chose the stuffed lamb from Beirute Butcher. Not a single guest left without praising it and thanking me for this choice. The lamb was absolutely exceptional, tender, flavorful, and beautifully presented.

Mr. Ahmad, the owner, along with his family and team, deserve all the credit. They are decent, professional, and very respectful, making every interaction a pleasure. This is not my first time as a customer, and it certainly will not be my last. For years, I have been ordering from Beirute, whether it is small meals, fresh meat. frozen pastries, or specialty items,and every time the quality is outstanding. For anyone craving authentic flavors that bring comfort and remind us of home, Beirute Butcher never disappoints. Their commitment to quality and customer care is truly remarkable. Respect ✊🏼“

“The food is amazing! The Pita House is one of my favorite restaurants in Old Town! I have never been disappointed.“

“Can’t believe I didn’t try this place sooner! Calamari tasted a lot better than it smelled (and in fairness it could’ve been the marinara I smelled). But idc, was super delicious. And the bartender and owner were super friendly.“

“Great food and price! The staff is very professional and friendly!“

“We enjoyed brunch here during our stay at the Ritz-Carlton, and it was the best brunch we’ve ever had in the US.

We ordered the eggs Benedict and the shawarma hash, both served on large plates at very reasonable prices. The eggs in both dishes were perfectly cooked. The eggs Benedict featured incredibly tender asparagus, while the shawarma hash came with a generous portion of richly flavored lamb and beef. The accompanying naan was also delicious.“

“I normally love PP but they were out of shepherds salad. That’s a must have for me on my on my pita. Location isn’t all that conducive to eating there so I got it to go. The place seemed pretty slow but the workers didn’t seem not engaged in doing much else.“

“Great Falafels! Nice atmosphere and very polite personnel“

“I definitely enjoyed this restaurant. The atmosphere is intimate but lively. I had the stuffed flounder which was delicious! Everyone in my party enjoyed their meals from chicken Alfredo to the Gyro Salad and Souvlaki salad. The Greek wines were well selected and the staff was attentive. I will definitely return!“