18 Best Wine Bars near Tysons

“The entire experience was awesome! We didn’t have reservations, as we just came from a show. They worked us in and the tapas style dining was just what we needed for an upscale, late-night meal. Flavor was out of this world and presentation was art! I’ll definitely be back & highly recommend the ninniku noodles with duck confit. 🤤“

“We did a birthday meal for two and the whole staff went above and beyond to make everything feel special and look beautiful and taste delicious. Special shout outs to Grant for being a world class wood and wine expert, and to Suzy and Jess for their fantastic cocktails.“

“Had the pleasure of a quiet night and a dinner just for me and I can't say enough good things. The Server, Alexa, attentive, quick, the personality you can only hope for at a great restaurant. Food, spot on...perfect cook, great flavor. Even with a great meal, I could have been served a cheeseburger and fries and I would have left 5 stars...simply because of the service. I will be back.“

“East West Café at Tysons Corner truly lives up to its name. Its menu reflects Turkey’s unique position between East and West by offering a thoughtful mix of authentic Turkish dishes alongside Western-style sandwiches, salads, and burgers.

The atmosphere instantly evokes the feeling of an Istanbul café. The murals and warm décor create a space where dining feels relaxed, allowing you to enjoy good food and even better company. The staff is exceptionally attentive, often anticipating your needs before you even ask, which adds greatly to the overall experience.

The restaurant also provides a comfortable, designated area for hookah lovers. While I personally don’t enjoy the smell of hookah, it’s clear that they’ve made an effort to create a welcoming and safe space for those who do.

The food was genuinely impressive. The branzino was cooked to perfection—moist, flavorful, and paired with delicious vegetables. The Adana kebab was juicy and tender, served with bulgur pilaf (cracked wheat) and finely sliced raw onions with sumac. A particularly nostalgic touch was the complimentary nuts, apples, and oranges served alongside my friends’ wine—something I fondly remember from my days back in Turkiye.

Another major plus: East West Café is open until 2:00 AM, which is a rare and wonderful option in the Tysons area when most places are already closed. Their Turkish breakfast spread is generous and varied, and they also offer a wide range of lunch options.

Most importantly, we never felt rushed. My friends and I were able to truly enjoy our time, our conversations, and our meal at a relaxed pace.

Overall, it was a great dining experience“

“Whether you want a fine dining experience or are feeling a cozy bar scene, NG is the place to go. Chef Guas is usually in the kitchen plating up his creative menu. If you are lucky, you will see his beautiful wife, Simone, and local McLean peeps dining or drinking on any given night. The burger, the Milanese, and the specials are always great.“

“The Wine House is like our “cheers“, and Michael and Dinah and many of the staff always treat us so warmly and make us feel at home! The food is always fabulous but especially wonderful last night! We were celebrating Dave's birthday and they made us spill very special! Thanks so much! “

“Great beers and delicious locally sourced foods“

“We've had lunch and brunch there, and it was all good.“

“The branzino was fresh and deliciously prepared. The accompanying bread was freshly baked. I highly recommend this restaurant.“

“My wife was craving Thai food for her 45th birthday and we were wowed by the food. The vegetable fried rice was my favorite, but my son loved the chicken satay and wonton soup, and you can never go wrong with panang chicken. Will definitely be coming back for more!“

“I’m new to the Arlington area and have been searching for a wine bar for quite some time. That search ended recently, as I came across Verre.

I was warmly greeted and promptly presented with a menu despite a busy evening. I opted for a charcuterie board paired with the boom boom shrimp.

I was impressed with Lilly’s expertise, as she guided me through several wine recommendations, leading me to try the vino verde.

The lemon lime and green apple notes coupled with some of the best prosciutto assortment I’ve had, made me think I was on the coast of northern Portugal even in the dead of winter.

Highly recommend this place!“

“I stopped in for a quick drink and ended up staying longer than planned, much thanks to the incredible service from the bartender, Adrienne. From the moment I sat down, she made me feel welcome with a genuine smile and easygoing conversation.

What stood out most was her pleasant demeanor—friendly without being overbearing, and always approachable. It’s clear she enjoys what she does, and that energy adds so much to the atmosphere. I was unsure of what to order and asked her to surprise me with a drink made with rum and she did not disappoint. Adrienne handled the bar effortlessly and I will be back!“

“Double cabernet burger is the best!!!! Cabernet smothered patties, white cheddar cheese, caramelized onions, worcestershire mayo, tomato, potato bun with crispy fingerling potatos on the side. #foodbuster #burgerkingthings #doyoubelieve I DO!!!!!“

“Simply the best hotel I ever stayed“

“I was lucky enough to get a pre-opening preview of this business tonight. And I was blown away. The place is beautiful, and Megan and Sean are so hospitable and so knowledgeable about wine. I always thought of myself as someone who couldn't tell the difference between acceptable wine and anything better, until Megan poured me a glass of Beaujolais. Amazing.“

“Great visit for a first timer! Beautiful restaurant, fantastic food and amazing service!“

“We had never tried Afghani food before, and I am so glad we did. The staff was so friendly and helpful with any questions we had. They recommended the Mini Taste of Arocostia for our first time. Everything was FANTASTIC!!! The food was cooked perfectly. The service was great! We never had to ask to have our beverages filled up, because they were already on top of it before we had to ask. They packed all our leftovers into boxes for us for our way home. We will definitely be going back!“

“We were completely and pleasantly surprised at the quality of the food. They were a bit understaffed but that seems to be a challenge many restaurants are experiencing. Our server was attentive and friendly. The salmon was delicious, the Wagyu burger as well. The wings were flavorful but not overwhelmingly hot. But the highlight were the French fries. Probably the best we’ve had.“