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Customers` Favorites
Customers` Favorites
“We were originally booked at 1609 restaurant for a birthday party of 10 people but they failed to inform us that they didn't have a separate entrance from the main casino floor like most casino restaurants in the area do, and with one of our party who was not 21 years old, had to scramble to find someplace close within the hour that could accommodate our large group with short notice. Ruth's Chris came through and not only made a last minute reservation for 10 work, but had the wherewithal to actually decorate the table and seat us about 10 minutes before our promised time. Tina and Joe were simply awesome and were so attentive and supportive throughout our meal, even down to the obligatory family picture in the wine room at the end of the evening. While so many think they are doing you a favor by hosting you at their restaurant, thank you Ruth's Chris for exemplifying what true customer service is all about!“
Customers` Favorites
“Tonight we had a great birthday dinner experience with our outstanding waiter Grant. He was thoughtful, conscientious and anticipated our needs. He even led our birthday song! The food was outstanding - every dish was prepared to perfection and with creative presentation. Thanks to 801 and Grant for a wonderful evening.“
Customers` Favorites
“Great beers and delicious locally sourced foods“
Customers` Favorites
“great vibes. the crispy duck was great, nice spicy flavor. drunken noodle was fantastic bounce, man that spice and the bounciness really has a mean left hook. it’s one of those ones that builds on you.
vibes were also awesome, nice jazz and so many cool christmas decor. cool booth and home vibe too“
Customers` Favorites
“They have a very good lots of choices dedicated Gluten Free menuI. Its a good place for a quiet dinner. he pour for a glass of wine is over priced. I had the stew, small portion and the mussels had a lot of grit/sand. The halibut was very good. The waiter was very attentive and pleasant.“
Customers` Favorites
“We've had lunch and brunch there, and it was all good.“
Customers` Favorites
“Five stars for the food—my wife and I went for brunch and it was absolutely phenomenal! I had the biscuits with crawfish gravy (not very photogenic, but they were sooo good), and my wife ordered the broccolini & grits. We also shared the breakfast potatoes, which were excellent. Every dish was well-prepared and delicious.
The cocktails, however, were more of a mixed experience. We’d rate them 3.5/5. My $16 Bloody Mary was okay, but nothing exceptional, and my wife’s espresso martini-ish drink was on the same level. They serve cocktails from a little bar cart, bringing your drink in a carafe with an ice bucket for you to pour yourself. While I understand why they see that it could be kind of fun, we didn’t feel it added much and would’ve preferred the drinks were served already put together or that they mix it at the table rather than have all the random glassware left on the table.
The ambiance gets a solid 4.5/5. It was bright, fresh, and inviting—perfect for brunch.
Overall Neutral Ground Bar + Kitchen is a must-visit for brunch!“
Customers` Favorites
“Verre Wine Bar is such a gem! They had a great selection of wines and the cozy atmosphere made it perfect for our date night. Our waitress was the sweetest and very knowledgeable too! Had such a great time and am so excited that we now have a new favorite spot. Highly recommend!!“
Customers` Favorites
“The branzino was fresh and deliciously prepared. The accompanying bread was freshly baked. I highly recommend this restaurant.“
Customers` Favorites
“Double cabernet burger is the best!!!! Cabernet smothered patties, white cheddar cheese, caramelized onions, worcestershire mayo, tomato, potato bun with crispy fingerling potatos on the side. #foodbuster #burgerkingthings #doyoubelieve I DO!!!!!“
Customers` Favorites
“Our son recently moved to Arlington and he said this was the best Italian food that he ever had! Last night we went there for dinner and couldn't agree with him more. We had some initial issues with our service and seating , but the General Manager, Stefano and our waitress Shandra took care of us and the service that they gave us was outstanding; probably the best that I ever had at a restaurant! The food was absolutely delicious! We will be back every time that we visit our son. There are so many dishes that I cannot wait to try and the pasta is all homemade. Thanks for making our dinner so special. We love it here!“
“Polish Food at Home on Weds: Simply fabulous! We did this last night for 6 and Wow, and the chef knocked it out of the park!
First, the meals are packaged very well in the containers. Wonderful presence in how the food was arranged. Stayed nice and hot.
Sausage: the presentation was so impressive (the decorative cuts were SO impressive). The kielbasa was SO mouthwatering (very different than sausage at the store).
Bigos (cabbage mixture) was incredibly tender and all melded together.
Butternut squash soup was the best we have tasted. Loved the extra cubes of roasted squash. Didn't seem like it had cream, either, which was appreciated.
Dill slaw: delightfully fresh dill made the flavor "pop." Loved that it wasn't full of mayo.
pierogis: delicious
Grasshopper pie: Oh my! The pie was the most divine dessert ever. Incredibly good texture in the filling and the choc/mint topping was a nice touch. Fabulous job on the chocolate crust, Chef!
All 6 of us (different generations) agreed that the meal was really outstanding! Thanks so much for offering it.“
Customers` Favorites
“Everything is 5/5. Our server was awesome, he even opened the door on our way out, which I have never experienced at a regular restaurant. Felt like a very high-end fine dining experience, with everything cooked to perfection. Dinner menu 80 dollars per person was awesome, I recommend getting shrimp pajeon, corn cheese, octopus salad, cold noodle, and patbingsoo. soft crab soup had more sweet taste so it wasn't as good as I thought, and beef fried rice was mid. Meat was high quality, and the visual when they bring out is STUNNING. Wow bravo this restaurant, they will open one in 14th street in DC and I can't wait to try that experience.“
“I was lucky enough to get a pre-opening preview of this business tonight. And I was blown away. The place is beautiful, and Megan and Sean are so hospitable and so knowledgeable about wine. I always thought of myself as someone who couldn't tell the difference between acceptable wine and anything better, until Megan poured me a glass of Beaujolais. Amazing.“
Customers` Favorites
“We had never tried Afghani food before, and I am so glad we did. The staff was so friendly and helpful with any questions we had. They recommended the Mini Taste of Arocostia for our first time. Everything was FANTASTIC!!! The food was cooked perfectly. The service was great! We never had to ask to have our beverages filled up, because they were already on top of it before we had to ask. They packed all our leftovers into boxes for us for our way home. We will definitely be going back!“
“Simply the best hotel I ever stayed“
Customers` Favorites
“This restaurant is located on the bottom floor of the Ritz Carlton making it very convenient to dine at while staying at the hotel.
The complimentary olives are so great! We can’t find olives as fresh as this restaurant so we often come here just to enjoy the olives. We’ve been to Whole Foods, Wegmans, balducci’s, even Italian stores and nowhere beats the olives here!“
Recommended
Customers` Favorites
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“The food was great. We had the iftar buffet. It is expensive at $50 per person but it’s worth it. Flavorful food.
One complaint I have was being charged for a dessert without any indication that this was not part of the buffet. I took a biscoff cake that was in the fridge within the buffet line and later found out that this was not part of the buffet. I feel this was very misleading as there was no sign indicating that items in the fridge are not part of the buffet. This can be an easy mistake for anyone to make. If it is not part of the buffet, please place a sign and/or lock the fridge. I feel this is a very easy mistake to make as there was no indication that these items are not part of the buffet price and that they have an additional cost.
I also think it would be better to reorganize how tables are laid out. We were seated towards the back of the restaurant and it was very cramped. Some tables had high chairs as well which basically blocked our only 2 paths out and we had to squeeze through. I think this poses a major safety concern and should be addressed given the amount of people seated in the restaurant. Please either reposition some tables or reposition where high chairs should be located at tables to ensure they do not block the walkways.
Other than this, food was good, service was good, and they had a large selection of drinks available. I do plan on trying them out again as the food was delicious.“