“This is a charming little bakery and cafe with a small indoor dining area and a few outdoor tables. The atmosphere is all about cozy country French style. So pretty! Note: Indoor tables are reserved for guests who are dining (as opposed to just having coffee and pastries). There is a full daily lunch menu and dinner on Thursdays and they also offer pastries and coffee to go (or to eat outside).Sadly, the card reader was down and they were only accepting cash on the day we went, so we were only able to sample a selection of pastries.The staff were extremely apologetic and very friendly. In spite of the snafu they were handling orders quickly, keeping patrons informed and answering questions.The pastries - sadly the pastries were just not what they should have been. We tried the chocolate almond croissant - which was spread to the point it was almost flat and was chewy/gummy rather than crisp and flaky. For comparison we also tried a standard pain au chocolat, which was better but still not as light and flaky as it should be. The trio of mini caneles were a little doughy and very chewy (verging on gummy bear level chewiness).Overall, although we really wanted to love it given how hard the staff were working and how pretty the place is - if you’re looking for great French pastries this isn’t the spot.“
“Great dinner. The service was good in both promptness, suggestions, cleaning up, etc. Food was almost top notch and had potential...but wasn't fully what I consider fine dining. It's just a nice place to have a good family and friend dinner...not necessarily a first time business dinner unless you are already networked with them. Between the 4 of us, we had salad Caesar Classique, mushroom soup, NY Strip Steak, pork chop, the special Ahi, and the special sea bass. Everything delicious and just a spot off as fine dining but definitely close to it. We had a couple good desserts also.“