“Best in the neighborhood! Friendly staff, excellent latte and baked goods....morning muffin, ham and cheese croissant or homemade granola..its all good. Small, quaint coffee shop vibe, can get a little cramped when it's busy. Worth it♡“
“Wow my sandwich was delicious, Steak & Eggs, the steak melted in your mouth, the bread crispy and soft inside. Very fresh and homemade, I would go back. Only downside, there is not much room inside and for a very cold day and a tourist on a walking tour wished to be able to sit down but had to wait several minutes for a table despite the long wait for the sandwich, but the wait was worth it!“
“This place is wonderful!! My husband and I got two sausage, egg, and cheese on their house made English muffins. This is one of the better simple breakfast sandwiches either of us have ever had. Their iced coffee is also delicious - can’t wait to try the coconut and maple donuts that we snagged for a snack later today! If you find yourself in Burlington, be sure to find yourself at Nunyun’s!“
“Alert: there will be a healthy dash of food snobbery in this review :)While the bakery is perfectly better-than-decent (and the location and inside atmosphere great), I was left with the feeling that it could have done much to up their game. Possibly this is mainly considering that it is considered a French styled bakery and one's expectations might be unrealistically inflated.While the offerings (sandwiches, quiches, pastries, cookies, breads, etc) are perfectly fine, they seem very much entrenched in American bakery mode more than French-style. By that I mean that the cookies are thick and heavy and chewey, more for college boys and lumberjacks than anything flaky, light and delicate that would grace any 'rue' in Frnace :)The sandwhich bread similarly feels thick and doughy like more typical American fare than anything thinner and something that won't be visible around the midriff the next day. And the sandwiches are fine but for their price and size feel like even just one added creative ingredient would elevate them from the everyday/everywhere category to something with some more style and uniqueness and semblence of pseudo-French (red wine jelly, dijon mustard, lavender mustard, truffle aioli, red onion jelly, a French cheese...).Belleville leaves the impression of aiming to cater to everyone without alienating anyone by seeming too fancy (like Chef's Corner might to some, but even there it's not exactly French-style). And in doing so relegates itself in some middlezone that's fine but leaving a feeling of, oh it could be so much more!That said, no single review should ever be assumed to encompass the entirety of a place, and their menu changes constantly, so on any given day the experience might differ.“
“I had an apple muffin the other day that I LOVED. tbh I think it should be called a cupcake since it was an apple spice cake experience in small form but it was really delicious. I love that they have flavored vegan cream cheese. I'm not the biggest fan of their bagels--they're kind of bready, not very traditional bagel-ish. I also want to warn that the past 2 times I've ordered bulk bagels, I've received a cheese bagel in the pack. They used to have something on the website that said they only put vegan bagels in bulk orders, maybe they deleted that? But FYI!“
Coffee Shops • $
“I recently relocated to downtown Burlington and this cafe is one of my all time favorites. All their food is absolutely incredible, my favorite being their cannolis but you can't really go wrong. Their special drinks are always fun to keep an eye out for and their coffee is unique in the best way. Each employee is very kind and genuine which makes the experience feel homely and cozy. Seating can feel a bit competitive in their busier hours but that's just the whole area.Vegetarian options: New vegan burrito“
“Always consistent food and drink, very fresh. Sooo tasty and look just like the pictures. It’s always a delight to say hi to the owners, and you can tell they really care about their customers and quality of food. Thank you Morning Light for all the superb noms!“
“I wanna know what’s the name of the cake that i bought coz when i saw it i ask to buy it to the young guy coz i only read the flavor caramel and vanilla which is my preferred flavors as i am not a fan of a chocolate . And when i taste it omg!!! I love it the taste feels like home which is the mango graham that we as a filipino do for occasions, but this cake without mango of course but the taste are the same .Parking: The parking space are kinda not much but not few it’s just okay for doing grab and go.“
“Gladys created a beautiful and delicious birthday cake on short notice. She is professional, easy to work with, and kept great communication with me throughout the process. Competitive prices too. I can't recommend Piece of Cake enough!“
“I only got coffee and croissant at this place so can't speak for the rest of the menu items. Coffee was good but no the best. It is slightly cheaper than other cafes. The croissant was amazing though. It is a bakery after all so I expect baked goods to be really good.“
“The owner came in while my mother and I were having coffee. Mother wanted to take coffee for a friend back with her. The owner roasted a little extra for a little longer just for her to take back. Thank you so much! Her friend was thrilled!! I highly recommend this place. Wonderful people!!“
“Small Oven Pastries has the best macarons! they are phenomenal!. These are better than any I have had in France.The variety of flavors are creative and innovative. I purchased these online, and it is very easy to place your order and you receive your package timely. They are absolutely delicious, you will not be disappointed. I will definitely order again. Thank you Small Oven Pastries for sharing your talent and delicious product.“
“It's so rare to have gluten free baked goods that actually taste good! The apple cider doughnuts were probably the best thing I've eaten all year. I also had a brownie that was chewy and crumbly at the same time-definitely will be back!“
“Wow. What a cool story, history, and the bread omg. Beautiful buildings. Hard to find the actual bakery but just keep driving the 1,600 acres and ask around. It’s worth it. Highly recommend watching the videos on this profile to get an idea. This is ARTISAN bread. Impressive for a dinner party for sure.“
“Very cool coffeeshop right in front of the Co-op has great coffee and standout pastries - best croissant ? in Burlington so far - still have more to try. The building itself is a yuppie dream warehouse situation.Parking: Parking is tricky to get into because the access road right next to the coffeeshop is one way. Enter through the Howard center and there is another entrance in back.“