Restaurants near Stockbridge

“Perhaps it was the company. Perhaps it was the positive energy. But this was THE BEST pizza I ever had. The dough was a perfect consistency. Cheese filled every nook and cranny with luv. Toppings were fresh and so flavorful. Definitely worth the drive to enjoy this creation.”

“We loved our dinner at Maple Soul. The atmosphere was so nice- as was our server. It wasn't too loud or cramped. Nicely decorated. The food was delicious and there was a really extensive beer menu! Probably the best food in central Vermont right now!”

“What an exceptional little restaurant/bar. Absolutely loved the food. Simple and clever dishes, done with panache, but without being pretentious. It’s rare that a restaurant hits all the right buttons for me, but this place is really fantastic. Will visit every time I’m in Randolph. All the stars.”

“One of the best bars in the area! The people really make this place! From staff to patrons it is always a very friendly and welcoming mix! The drink prices are reasonable and they craft their drinks skillfully.Vegetarian options: Their food choices include a vegan dog and popcorn.Parking: Depending on which night you go, the parking lot can fill up quickly but there is parking up and down the street. All the parking is free.”

“Happy we got the chance to check out the new space at One Main. Took the family and had an excellent lunch. The food was great, service second to none, and the new space was open, warm, and really family friendly. So kind and flexible with my kids and really really delicious food and drinks. A must in Central, VT. We would be regulars if we lived here but will be when we’re visiting!”

“Terrific service and elevated food. If you wanna eat a quick breakfast and go they can provide you with great food and fast service. I was looking for a slower paced breakfast and I was accommodated as well. Great stop.”

“Just enjoyed the most delicious chicken-salad sandwich. Add bacon for an excellent match up on your sandwich! The service was great and parking is right across the street. Great local spot if you’re passing through Bethel.”

“Eclairs, custom cupcakes, scones, Special order cakes and cinnamon rolls a sampling of what we have tried and all delicious and have loved them all. Highly recommend easy ordering process, super friendly owner and staff and absolutely delicious items.”

“Randolph is lucky to have Wee Bird! This cafe is awesome. Great bagel selection with plenty of cream cheese options. The sandwiches are also delicious, highly recommend the veggie monster with a cup of soup for lunch! The staff is very friendly, much appreciate my visits Wee Bird!”

“A perfect spot for breakfast & baked goodies. I ordered the maple latte and it was incredible! I also picked up a cannoli (they are MTO!!!) a hot spinach & ricotta croissant and ham and cheese croissant- all were fantastic, light and buttery.The service was fast, the girls working were super friendly and the place was clean. Prices were reasonable as well - I purchased 5 items for $22. Perfect for a quick bite before the slopes”

“Skratch Kitchen - VT’s best kept Secret - Hands down some of the best food I’ve had in Vermont and have been coming up here for since i was in diapers. My wife and 2 kids ( 5 & 7) are big foodies and difficult to impress. We strolled in on a whim since we were staying at the woods across the street. Extremely clean, well maintained and amazing atmosphere with live music. First night we shared a few apps “side of sausage”, “corn dip” and had salads for dinnr, our kids both had chix fingers and fries. The chicken fingers were home made not something out of a bag frozen. We Came back the next night and tried the “crispy Brussels” & egg rolls, they were bomb! Tacos and fried chicken sandwich followed, topped it off with the “brookie” dessert. Equally as impressed the 2nd night. If your looking for real food made from scratch and not the typical Vermont ehh dishes than this is your place. I promise you will not be disappointed! Friendly staff, very attentive, and well mannered. The only thing i can’t understand is anyone giving this restaurant a bad review, unless it’s local competition that’s envious of this place nailing every plate they serve, and if that’s the case come and take notes from the chef here ! I wish the owners of this place nothing but the best for many many years to com. Thank you for the hospitality !”

“.I ordered the fried fish and chips and it did not disappoint. It was a generous cut of haddock, lightly breaded and fried on a large plate of hand cut fries. I normally don’t like tartar sauce, but I liked theirs. Service was fast and food came out quickly and hit. I’d eat here again. It’s not far from home.”

“I've been dining here multiple times when I visit Killington area. This place is unique to have dine-in restaurant area and curbside shack stand like outside ordering area. If weather is nice, you can eat your tasty food at picnic tables adjacent to the building. Inside fine area, calm and spacious into two sections and you see lots of deer hunting stuff hang in walls. Although they located in the middle of the state, they serve great seafood dishes with quite crispy french fries (although at my last visit, it wasn't great as before...). All dishes i've tried are great so far and i highly recommend this place. Seasoning are relatively strong so you might enjoy them if you prefer seasoned well dishes. This place seems the dine in place for locals obviously. From here there is a farm called Kiss the Cow, about 15min., and they sells raw milk 24hrs. I am not an affiliate with them but they have a great products such as rich creamy ice cream swirl I also highly recommend.”

“I spent a weekend in Rochester and enjoyed having breakfast here. Great coffee and breakfast food for any appetite. What really made it great was the staff. They had a really nice vibe and were friendly, funny and welcoming. If you are staying in or around Rochester or just driving through, stop by. You won’t be ”

“This place was amazing. We went for the sunday breakfast buffet. The woman there was so kind to us and our 2 pets that we had to bring in while it was snowing outside!! Also the food was unlike anywhere else I've been :)”

“We love how they can surprise us every time with a new twist on something we love. Inventive cocktails, exquisite small plates, specials, and mains. Please keep this special place a secret!”

“Nice atmosphere and fast and friendly service! Really liked the French onion soup. Had the carnitas tacos and the pork belly tacos. Both were great, but liked the pork belly best.”

“Absolutely wonderful place to grab food on your way for a day of skiing! It's small and poplar because the food and drinks are delicious!! We also grabbed lunch here too ?”

“The Killington Irish Festival is always fantastic! We have been twice. Great live music, traditional Irish dancers and delicious bangers and mash. And darn tasty Rueben’s. Emmitt, the owner, and his staff work very hard to make sure everyone has a good time. Plus, they always serve a properly poured Guinness.”

“Every single detail. The experience of everybody taking such good care of you and your new friends in the back room. The host and every member doing their part. The ambience. The melt in your mouth food, starting with hors d’oeuvres and champagne.”

“Absolute gem of an Inn, perfectly located off scenic Route 100 on the town green of a quintessential small VT village. The rooms were cozy, impeccably clean and equipped with all the comforts of home. We enjoyed the delicious and convenient dinner at Docs Tavern connected to the Inn. Had such a great stay, already booked the same room for our next ski trip!”

“No frills, great cook. Very small eating area: only 5 tables, 4 counter seats, full bar, ten lane tenpin bowling alley noise surrounds you (unless you pay the jukebox), watch out for big potholes in the dirt parking lot. AMAZINGLY good food: had the chipped beef on toast, steak n cheese croissant, cream of mushroom soup, all specials pretty sure all homemade, plus regular menu fried haddock sandwich, also excellent, and two tasty appetizers (maybe from frozen, but still really good).”

“Fun place. First come first serve. So very long wait if you don't get the first seating. Appetizers are the best- lamb lollipop and garlic soup. The pasta mains were ok. Delicious pear martini.”

“The Margherita Pizza I just had was remarkable. This guy knows what he's doing. I'm a pizza nut with very discerning taste. I've been to all the best pizza joints on the Eastern Seaboard. The pizza I just had, is second to none!”

“Once again, The Foundry killed it! went there for my Bday dinner and Ryan again ordered some of the same , but also new items. The Elk Rack is AMAZING, the NY Steak and Hangar were cooked to perfection as always. The Tuna Tartar and Beef Sliders for apps were incredible. The 4 desserts were mouth watering. Jess our waitress was phenomenal as was the rest of the staff who joined in and had fun and laughs with us! Chef Michael came out to meet us personally and thank us for trying the different foods. Once again, we highly suggest you stop in for great food and great service!!”

“First timer. Joe was my server he gave good service and friendly. Had Crab Rangoon , Crunchy Eel Roll (add cream cheese) and Hunan triple the food was just AMAZING!! For sure I’ll be back.”

“I dropped in to Randolph Village a Pizza on 9/24/23 @ ~11:15am with an order for the Central Maine Community College Women's Soccer Team. Twenty-five of us, including 3 coaches.This was pretty short notice for a Saturday lunch. We asked that the order be ready for 1:45pm, just 2hr and 45min.These people did an outstanding timely job, including individual bags for each order that had names, Jersey numbers, and bus Numbers on each bag!The food was awesome!We will be using Randolf Village Pizza every time we play Vermont State University!Vegetarian options: Nice salads availableDietary restrictions: Gluten and dairy friendly optionsParking: Large parking lot behind”

“Solid pizza. Great crust. I ordered the School Street and it could be--dare I say--more greasy? Definitely fell on the sweeter side, so if you're more of a savory person I would recommend adding bacon or something. Some pizza places skip on the sauce. This is not one of them. Enjoyed the marinara. Very cute indoors. Can definitely envision enjoying a slice and a beer on a Saturday afternoon. Yum!”