8 Best Asian Fusion Restaurants near Ferndale

“This is the second time we've ordered from Panasia inside the Silver Reef Casino in Ferndale, WA. It has limited hours and is only available for take-out Thursday-Sunday 4-10. Seems odd for a casino but I don't run the show. We like to get away for a night during the week every month or so and we like the Silver Reef. The take-out policy at Panasia is perfect for us. We order and bring it all back to the room anyway. Their menu is limited but they have some good stuff. I order the Mongolian Beef and we share Sweet and Sour Chicken. Mama gets the Yakisoba and we add their fried rice as well. All that feeds us twice each because we take the leftovers home the next day. Appetizers are limited to egg rolls or bbq pork. I've had both and prefer the pork with the hot mustard. The egg rolls were a little soggy last time. The MB is excellent. The right amount of green onions and the sauce is flavorful. I wanted to mention the sweet and sour chicken. They do it right. It's not just breaded chicken with that sweet red stuff drizzled on it. It's more like I remember from growing up in the SF Bay Area. The sauce was still red but it had red and green bell peppers in it with onion and pineapple chunks. Perfect. The Yakisoba is also excellent. Portions are good size and packed in plastic covered dishes. Prices are decent. At my local Chinese place in Stanwood I pay over $17 for less Mongolian Beef. Here it was less than $12 for more and it's better. When we order at our local place the bill can get over $80 fast for the same amount of food or less. Sorry there are no photos this time around. I recommend Panasia for the food alone. Being take-out only in a casino operation isn't the best concept but maybe they will open up their sit-down dining at some point. I'm not dropping a star because of the lack of dining in.“

“Great hidden gem. We're big on Asian cuisine and can vouch on the quality here. The Jajangmyeon is terrific and the portion sizes were huge for a very reasonable price. Most mains are 15 dollars or so which accompanied with great service and a clean establishment makes this a great place to dine!Vegetarian options: Loads of options to supplement organic tofu/ vegetables in place of meat dishes.“

“We used to get takeout from here every week when they were in Blaine.The quality is unchanged in this new location, just amazing tasty food.Orange chicken is just the best, with real orange peels.Somehow they made the Phad Tai even better, wow just love it, best I've had since moving up from Seattle.I will be finding every excuse to have to go down to Bellingham and get take out.I do have to say that the music was awful, they would be much better served with something jazzy or even elevator music would be better than whatever that was. Soft rock??“

“OMG I can't speak highly enough about this place. My partner and I normally avoid gluten, but we had a splurge night and ordered almost everything on the menu to just try it. (Nothing is gluten free, don't mis-read my comment). The donuts are INCREDIBLE, and covered in sweetened condensed milk, don't sleep on those. The wonton soup is to die for, soo good. The pork buns were my partner's favorite. The crab rangoon's are the best i have ever had. Can't wait to go back again. Staff was great also!“

“I love this restaurant! one of my favorite places to eat in bellingham. i don’t like sushi but i make exceptions for goji. the pad thai is to die for, and they are really good at accommodating vegetarian/vegan food, and the staff is always very friendly. not to mention the prices are very affordable!“

“The food is delicious! The lunch box sets are filling and reasonably priced -- my favorite is the red curry. I've been coming here for lunch and dinner since they opened and I'm never disappointed.Parking: There are not a whole lot of parking spots but I usually manage to find one at lunchtime“

“I passed by Lynden from Vancouver, BC and was looking for a quick eat. Had heard that this was the best thai in whatcom county so I gave it a try. First, the atmosphere was really great - it was raining outside and the open concept of the plaza with the little khoi pond and bridge to get to the restaurant was amazing. I ordered a chicken pad thai which was very authentic and tasted great. It was a little heavy on the sauce, but the portion was huge and it had the right mix of sweet and savoury. Would definitely come by again and recommend it to anyone passing through the Lynden border.“

“It's a bit lonely in here but this food... Oh my gosh!!You've got to kidding me that this chef is unknown.Getting the right combination of spices and flavors so an uneducated palate such as mine could distinguish individual flavors, call them out to the waiter and, honestly, it is an awesome experience.“