“Hands down some of the best food I’ve had. Definitely the best I’ve had on the island and very fairly priced for what you get. It was the owners cooking tonight and I was pleasantly surprised. My steak was cooked perfectly to my asking of medium rare, the asparagus was the way it should be, rice pilot was well seasoned. And truffle fries to boot with extra crispy fries.“
“My husband and I stayed the night on Lopez Island and decided to eat dinner at Haven Kitchen&Bar. We loved everything about the experience. Great food, drinks and atmosphere. Had a lovely talk with the owner, thoroughly impressed with the way they run their restaurant. When visiting Lopez Island, give this place a visit. It will not disappoint.“
“Cute, and homey restaurant. Great ocean views no matter where you're sitting (we were also sat next to the fireplace, which was awesome on a cold, overcast day ). Service was good. I had the fish tacos, which were good. The pico de gallo was a little lacking, but not terrible.“
“Really solid sandwiches, and great fresh baked cookies (for real, the warm chocolate chip cookies changed my life, don't tell my cardiologist). The roast beef sandwich was great, but the warm turkey sandwich stole the show. The bread was delicious. I think I'll go back for lunch today.“
“Local tavern just a few minutes walk from the Friday Harbor ferry terminal in the main corridor, Spring street; very friendly service; good bar food; frequented by locals & tourists alike; good beer selection on tap; perhaps a bit pricey for bar food even if it was good; interior could've been cleaner, felt sticky with fruit flies; overall good, local vibe, recommended. Support your local small businesses & restaurants ?“
“Last year, I had the pleasure of visiting the incredible Orcas Cafe. However, today's review focuses on the present moment. My girlfriend, who is currently in Orcas for business, was having a rough morning. Despite being miles away in Texas, I desperately wanted to be there to comfort her with a hug. So, I called and Ryan, the GM picked up the phone.I inquired if his team could deliver a flower or, at the very least, an oatmeal raisin cookie (a small gesture she would recognize as from me). Ryan went above and beyond, swiftly arranging for the treat to be delivered. When my girlfriend called to express her gratitude, it warmed my heart. Ryan, your assistance meant the world to me. When we next visit, I insist on treating you to a drink or two. Sincerely, a grateful and loyal patron.E“
“Came to eat here for the elementary school concert we had, and wow the food was delicious! I've never had more of the same best food in my life than right here. The service was absolutely excellent right nice to a beautiful view of the water. Will definitely be coming back the next time I visit Friday Harbor.“
“EDIT they put "add mushrooms" on the menu right under the Philly Cheesesteak amazing sandwich super stoked the owner values the customers!Every restaurant I've ever been to will put grilled mushrooms on whatever you ask except this place the cook can't be bothered to add an extra minute to cook the mushrooms and throw it on your philly cheese steak (the philly cheese steak is really good but it's better with mushrooms)“
“The owners are lovely, attentive, friendly, down-to-earth people who seem to enjoy cooking up and serving their fun takes on the standard burger-bar fare.Breakfast sandwich with the waffle inside is highly recommended!Vegetarian options: Impossible Burger options, standard fried sides are vegetarian (onions, tots, fries, etc.)“
“We stayed over the weekend, I’ve eaten here a few times before as well. The food this round was amazing. (Usually amazing but this time so sooooo good) we were happy to stop by and eat dinner & breakfast here.The drinks were thoughtfully made and different which we loved.We had lots of different things on the menu and nothing missed.The staff was friendly, and happy to be around. We Recommend coming here for food & drinks!“
“Place is beautiful, the bathroom is outside before you enter the main entrance and the staff was great. Came here to grab a dinner but the price was a bit elevated so I only went and got the Lumpia. I dont blame them, they are in a secluded island far far away, other than that the place is beautiful especially outside during the Christmas time. Also another thing that was great about the place is its literally by the ferry so no hassle of being late for the ferry when you want a little food before the ride.“
“Have been here twice (2022, 2023) and it was an excellent experience both times with completely different menus. Ursa Minor has a small menu, but it packs a punch, and it's the kind of place where you can trust the chef to deliver on anything that's on the menu. Service was wonderful, even two months later I remember what a great host Molly was. A rare combination of hospitality but also done in a way where her individual personality shined. Look forward to returning - if Michelin rated restaurants I am confident this would receive a star.“