50 Best Korean Restaurants near Seatac

“hubby and I were in from Indy and we had bacon burger and Hawaiian burger. pretty tasty.“

“We ordered the Bulgogi, Kalbi and chicken wings, everything was delicious. Even the banchan was so yummy! Service was excellent! Just a perfect little jewel in Kent!“

“so satisfying & flavorful. only been here once but i can’t wait to come back. my favorites were the kalbitang and bossam! i really loved the taste of the kimchi, but could do without the oysters next time. the seollangtang was very creamy. i prefer it to other seollangtang places i’ve been too. it was pretty crowded on a saturday evening, so food did take awhile to come out. orders are sent via a tablet kiosk at each table.“

“I had one of the best bowls of Seolleongtang here. The broth was rich and flavorful, and it had that deep beef taste without being too heavy. The noodles and rice went perfectly with it. The portion was generous, and they give plenty of fresh green onions and seasoning on the side so you can adjust the flavor to your liking. A perfect spot for comfort food, especially on a cold day!“

“It was so much fun❤️ The bartender played a game called “King’s Game” with us and it made our night so much fun! If you want to have a fun night too, ask Jin about it. They prepared Halloween decorations and it really got us excited. The strawberry daiquiris we ordered at the bar was delicious and really got us into the Halloween vibes. We’ll be back soon.“

“Great social time & attentive staff“

“We had such a great experience here! The staff were incredibly friendly and attentive, making us feel welcome from the moment we walked in. The quality of the meat was excellent — everything was fresh, flavorful, and the seafood pancake was cooked perfectly. We also loved all the side dishes and soups they had to offer.
The restaurant itself is very clean, and the decor is beautiful, creating such a nice atmosphere for dining. Highly recommend if you’re looking for a great Korean BBQ spot!“

“the best lunch I've had in a while.“

“If you value great presentation and love food that looks as good as it tastes, Ahram is calling your name. This contemporary mom-and-pop restaurant is the perfect spot to relax and enjoy a meal.

The lunch boxes are beautifully crafted, with sushi neatly arranged in rows and each side dish nestled in its own cozy compartment. Every bite is a delight on its own, and together they create a harmonious symphony of flavors.

And the complementary soup was a nice touch as we are new to ordering from their menus“

“The food was incredible! I got the Kimchi fries with beef bolgogi. It was so good! I highly recommend this dish! You have order your food on a computer screen, which was lame and impersonal, so it looses point for service, but that's nitpicking at best. I highly recommend this place!“

“Yang Pyeong is always so delicious! My favorite is the #4. Beef broth, brisket (Yangji). I've also tried the Gamjatang (Pork bone soup) on a staff recommendation last time and it was also good. The staff is so friendly and the side dishes are amazing too. Highly recommend.“

“Love their KBBQ & service“

“Food was fantastic. Service was great ample parking. We had a smorgasbord of Korean food. I’m not gonna try to pronounce any of it. Just look at the pictures you can ask for more side dishes if need be I had the short ribs and they were excellent.“

“We enjoyed the food and the ambience at Daebak Wang Mandoo. The beauty of this place lies in its simple yet elegant ambience. The food was great, The dumplings are soft and exquisite. The roasted Pork dumplings left us asking for more. IWe have tried the sea food noodle soup, which was very very tasty, the perfectly cooked shrimp and calms were very juciy.
I highly recommed this restaurent as a go to place for tasty korean food“

“Wow what a hidden gem of West Seattle. The portions are great; the pricing is the best you can ask for. Wow, the flavor is incredible. They have a rotating menu so there's always something great to eat.

10/10 recommend

Went back the next day to try new things. I stand by everything previously mentioned“

“My family visited K-Pocha for the new year's eve supper, and was provided with a satisfying gift, a bottle of apple cider!
Food was delightful and plenty, and the place was chill and cozy for hangouts, friendly servers as well. I very much suggest this place if you want to hang around with your family or friends casually. Very recommended, must visit!“

“Basic deli. But really good food. I had the pork bowl. Cucumber topping was really good. Everything was as expected. Good lunch bowl for a good price. The surprising find was the rice cakes. A little spicy, a little sweet. Highly recommend those, and I'll definitely go back if nothing more than for those. Nothing fancy but clean. No problem for a lunch stop, but don't expect an atmosphere. I always think it's odd to have to rate a place like this for the atmosphere.“

“This was DELICIOUS! The food was incredible and the service was great! Hana was so friendly and made sure we had a great experience from start to finish. The prices were reasonable for the huge portions we received. If you’re ever in the area, I recommend stopping!“

“Nice small space with great Korean hybrid food. 5 stars here for the salad medley and fermented pickles.“

“I was craving ramen today but most of them had pork or closed at 12am so this was my 4th place to look if they have soup, no pork, and noodles. It took me 30min drive and it was WORTH IT.

The food was delicious, flavorful and spicy just like how I like it. Maybe would love it more if it had more spice but I’m fine with cuz it was delicious. Usually I’m picky so I don’t eat some veggies and tofu but tell me why I ate it? It was that delicious the mushroom where crunchy, tofu flavored, shrimp was good, 🦀🦪 maybe there was octopus too? The only con for me was the noodles were kinda overcooked or maybe they were cooked while I was driving? All I know is that it was DELICIOUS. Just go order it. also the service was really nice they were cute and helpful. I ordered takeout as it was like 1:05am I believe they close 2am or 1:50am.

The only issue I had was it’s too far from me 😭thank you cheif worth the drive.“

“I’ve coming here for many years since their grand opening. Lots of things changed as far as their menu goes, and interior is somewhat outdated, but one thing never changed is their service level. They are all very friendly and attentive at all times. I’m Korean and I’ve eating k-bbq my entire life. Meat quality is not the greatest, but with their current ayce price point, it’s more than fair. We drive 30 miles from north end just to eat here even though their Bellevue location is right next to us. To make our trip worth, we go to daebak wang Mando and little bakery located inside Hmart afterward every time. This location is my favorite spot in entire Washington state.“

“Ordered takeout while I shopped around HMart. Service was fast and friendly. I got the N1-Black Bean Noodles w/ beef, options are pork,veggie, beef or seafood. Came with pickled radish. Very good. The flavor is so comforting. Very big portion and decent price! Will be back.“

“Solid spot to try Korean corn dogs, especially for the Seattle area.

The taste is decent and satisfying—definitely worth trying if you're craving Korean street food. Located in a strip mall with other restaurants nearby, so you’ve got plenty of dining options if you're with a group.

There’s lots of parking, and it’s easy to get in and out. Ordering is quick and simple at the counter.

Overall, a convenient and casual place to grab a bite and try something fun and different!“

“Food was delicious, had generous portions, and came with lots of sides that were refilled a few times. The staff was friendly and attentive. Will be back!

Wheelchair accessibility: No stairs, flat surface, and space to put a wheelchair at the end of booths.“

“Underground Kitchen is a great Korean fried chicken place. (Best one so far I have tried in my life)
The restaurant is actually underground when it called “Underground Kitchen”
Anyways back to details
Food 5/5 I like their honey garlic chicken
Service 5/5 nice young Asian people
Atmosphere: they could use cleaning the tables a bit more“

“Two Federal Way Korean restaurants are now working together at one restaurant! Chang Ko was known for their delicious pork belly while Agit was known for being a late night Korean restaurant. We ordered the pan fried pork and squid and as expected the pork belly was delicious! In the kimchi soup they added pork as well and unlike other Korean restaurant there was a lot of kimchi and meat inside. Most other restaurants the soup is just filled with onions, green onions, tofu and a bit of kimchi. They have a few nooks where theres a karaoke screen and you can sing along to who ever is singing at that time! Just request your song up front, wait your turn and sing! They open till 2am so if you’re craving Korean late at night, this is your place!

-pan fried pork &squid $41.00
-kimchi soup $18.00“

“I haven't been to Dona Queen in a long time and after coming today, I really regret it. What a great local spot for donuts, Korean plates and croissant breakfast sandwiches. I had a apple fritter and coffee and both were delicious 😋.
Please 🙏 make sure to support this local business. If it is picking up dozens of donuts for meetings, parties or even just a couple of donuts for yourself, this us a MUST destination.
PS, say hello to Kim who works the front counter. He is such a pleasure to meet and talk with. You can't go wrong at Dona Queens.“

“One of the best Korean restaurants in Federal Way. Have been there with both my Mom and husband recently.“

“A new up coming restaurant in burien just five minutes from the seatac airport and 15 minutes outside of seattle. Its my second time in here now and I got to say each time ive came in here I was met with a warm welcome as if I were greeted by a old friend, the restaurant is very clean with tables and chairs that can fit possibly 20-25 people dining in. The restaurant plays current radio hits which is nice when youre unwinding and waiting for your meal. I ordered the yangyeom chicken and the cheese & herb shake fries as a meal and comes with a drink. The shake fries were 10/10 the fries were crisp and soft to the bite and they did not skip on the portions I had a whole bag of fries I finished in one sitting. Now the chicken was absolutely delicious crisp, crunchy, and tender I could eat it without any sauces but the sauce did add a whole level of flavor truly delicious. Ill be definitely stopping by often for more.“

“Ordered the beef and chicken teriyaki combo with gyoza (T20) for 18.99 and was not disappointed. This place does teriyaki right, although some may say the sauce is too sweet for their liking. Personally, the sauce paired with the fried rice was well balanced. The gyoza was crispy but lacked flavor, and the dipping sauce it came with was too vinegary. I shared this plate with my sibling and we could only finish half of it. Great value for the amount of food you get.

Also got the bulgogi kimbap for $8.99 and found that the amount of rice was too much. I prefer a thin layer of rice so the filling inside can shine.
Service was great! Will come back in the future to try their yakisoba or chow mein.“

“When they first opened I loveed their soondae guk as their broth was nice and rich. But then the next couple months it started tasting mehh alright. Decided to visit again this week and its back to tasting rich and delicious!!!! they also now have alot more dishes added to their menu. I loveeee their donkatsu. And this time the katsu was MASSIVE in size. Definitely will be back to try the bulgogi stew (they were sold out of bulgogi when I went :/ its my favoritee)“

“Love the place at first , don’t go now. Small portions and prices increase Good bye“

“Small Korean banchan market but with a wide selection of dishes ready to eat and frozen. Note: all sizes are large and be prepared to spend some money est. $18 a dish
Lotus root, scallion, cucumber and radish are so good, waiting for the beef soup to thaw 🥰 friendly mom and daughter business“

“food was goodsrvice was good too!“

“Long overdue on review!! This place is just amazing. You might pay few more dollars for all you can eat but if you check out the menu and see the variety of items that are included in the menu!!! So worth it. Let me tell you about customer service! They are super nice, attentive, and never make you feel like you are bothering them. 타코마에 이호점 여세요. 항상 상냥하게 그리고 너무 맛있는 음식들. 감사합니다.“

“No frills Korean BBQ. The meat is on an island. You select what you want and cook it. There are other side dishes. I pretty much stuck to the galbi, marinated beef ribs. I’m stuffed myself.“

“Great service, delicious, and fun for the whole family! Was super exciting to have Korean Bbq in Kent! Will definitely be going back and highly recommend!“

“I've eaten here 2x in a week! The food portions were decent and taste was good to. Can order online and they're pretty fast!! We ordered pho, chicken teriyaki (2) chicken teriyaki & shrimp, chicken & rice bowl and bulgogi fries! Each plate under 20 bucks! Gyzoza and egg rolls on side - price was under $130.00 for everything!“

“I definitely like it 👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻“

“Amazing family owned restaurant. The service here is phenomenal and so personable. The food I'd delicious and always prepared so well. This has become a favorite of mine recently. Highly recommend.“

“We come here for bulgogi & yakisoba a lot, it’s my husbands and kids favorite! We got bimpap and musubi today and it was delicious. The owner saw our girls and gave them a free yogurt drink. She was super sweet, as was the staff there. 10/10 recommend!“

“The owners are truly kind, grateful people. The food is fresh- I had a Poke bowl with Salmon and avocado, and it was FULL of good flavor. My kids were crazy about the BBQ Chicken- awesome portions and fantastic sweet/smoky flavor! My wife tried the Yakisoba, and loved all the vegetables. Very solid value for the buck- this is a great place to check out. Glad we made the drive from Woodinville!“

“My friend and I stopped at cockatoos chicken restaurant on our way home. We ordered the spiciest chicken that they had and let me say, it really does burn. We enjoyed it though along with a salad, gyozas, and our assorted basket of fried food. The prices are a bit higher then usual however this was a nice place to try out. The server did everything in a timely manner. There is a good parking area right next to the restaurant!“

“My first time trying jajangmyeon I don’t really know if I can compare or have much knowledge on how it should taste but I thought it was good, also got the orange chicken my baby loved both. Chicken had a nice subtle orange flavor not too overpowering to keep you eating more, sides were also different flavor/texture to have kimchi is a nice touch to add so was the radish. The most friendliest people ever which makes this place above 5 stars. More than enough food for lunch & dinner I highly recommend Malri Hyang without a doubt.“

“Cute store. I originally wanted some donut but changed my mind when I saw they have corndog. I chose a classic half cheese half sausage.

The corndog was made fresh on order so I had to wait a little bit for it to be ready. Sause was spicy mayo cuz it was said to be best seller but to be honest I would have wanted something a little bit sweeter, but that was just personal preference. The corndog was crunchy enough for me, good cheese pull, decent sausage. Loveddd the dough it was good hehe.“

“We had the tofu spring rolls, and the tofu burger with no mayo ( I added fried pineapple and avocado). The tofu burger is just a block of fried tofu, but is really tasty with the extra toppings. Affordable and tasty food. The staff were really friendly when I was asking for adjustments and questions about the food. It was a really good experience.“

“Delicious! I could taste quality ingredients and good seasoning, amount was perfect to share with family. Thank you!“

“I stumbled upon this restaurant by chance while passing by. It offers a typical teriyaki menu, along with Korean dishes, some Japanese options (like sushi and tempura), and even jjajangmyeon (black bean noodles). The area is an industrial zone, so workers from nearby factories frequently drop in. Perhaps because of this, the restaurant opens early at 10 AM and closes early (3PM) as well.

It seemed like the owners, a husband and wife, were the only ones working (I couldn't see the kitchen). The owner’s wife took orders and served in the dining area. I arrived around 10:40 AM, a bit early for lunch, but there were already two tables with customers, and more people started coming in shortly after.

I ordered four dishes, including Korean and teriyaki options. Typically, teriyaki places don’t serve Korean side dishes (banchan), but since I ordered Korean food, they brought out banchan. The owner’s wife apologized for the limited variety of side dishes and generously brought out extra.

As I tasted the side dishes, they had a comforting, homemade quality, like a warm meal prepared at home. The flavors were neither too salty nor too bland, with a clean taste that didn’t rely on artificial seasonings. The dishes—spicy pork bulgogi, seafood soft tofu stew, stone pot bibimbap, and Mongolian beef—reminded me of my mom's cooking, which I loved. While the food didn’t have the commercialized taste of popular chain restaurants, it felt like it was made with care and attention, just like a meal prepared at home.

This restaurant pleasantly exceeded my expectations.

- Service: Following the typical teriyaki joint setup, you place and pay for your order at the counter before taking a seat. The staff then brings your meal to your table. A nice touch is the complimentary bottled water that accompanies your meal.

- Price: Considering the generous portions and delightful taste, the pricing is quite reasonable. While I haven't compared it to other eateries in the vicinity, the value for money here stands out.

- Food: The dishes shine with a home-cooked quality, free from overpowering artificial flavors. Each bite feels wholesome, capturing the essence of genuine, heartfelt cooking.

- Ambiance: The setting is straightforward and functional, characteristic of fast-food-style teriyaki spots. It's not fancy, but it serves its purpose well.

- Parking: There's ample parking available, though spaces can fill up quickly. Nevertheless, finding a spot wasn't an issue, and it's free of charge.

In summary, this restaurant offers a delightful blend of authentic flavors and efficient service, making it a noteworthy spot for anyone craving quality teriyaki and more.“

“Marination catered our wedding rehearsal dinner and we couldn’t be happier! They were so easy to work with, arrived right on time, and the food was fantastic. We had so many compliments from our guests, and their catering options made planning simple and stress-free. Highly recommend!“

“Amazing desert Taiyaki and ice cream with Taiyaki shell. It's located in a corner with long countertop right across bath and body works. Taiyaki takes about 8 min to make so be prepared to wait, warm bites are the best. Free ice cream toppings upon serving located at the end of the countertop.“