Customers` Favorites
Customers` Favorites
“Was in Dim Sum heaven. Everything was so fresh and steaming hot. But the thing that almost made me emotional was the Hong Kong Style Wonton soup. The dumpling wrap and noodles were so fresh they reminded me of going to Chinatown in Toronto as a kid and later in Chicago's Chinatown. Can’t wait to go back!“
Customers` Favorites
“I’ve been wanting to try this place FOREVER. And let’s be honest — I’m perimenopausal and time is not exactly slowing down for me. So for our anniversary, I took no chances. Reservations open 30 days in advance, and you better believe I was poised like an Olympic athlete at 4:00 pm sharp when they dropped. The only slot left? 5:00 pm. The early bird special. Listen — we will dine at 4:37 pm if that’s what it takes. Book it. First of all, the vibe? Chef’s kiss. Mellow, classy, a little dark, lounge-y in that “you feel cooler just sitting there” kind of way. The velvety, cushy seating made me want to cancel all my plans and just live there indefinitely. And then… Carli enters the chat. Mad. Props. To. Carli. She greeted us like we were VIPs, guided us like a culinary fairy godmother, and made recommendations with the confidence of someone who knows she’s about to change your life. We trusted her immediately — as one does when greatness appears tableside. We kicked things off with shared apps: Waygu as Rockfire (buttery, melt-in-your-soul magic), Royal Flower Dumplings, Kinnickinnic Crisp Shell, and the Nobu Spicy Salmon Crispy — which Carli brilliantly suggested we sub with tuna. A visionary. An icon. A leader. Each dish somehow outdid the last. That Waygu? I will be dreaming about it for months. It was so indulgent it should require a warning label. I’m fairly certain food p0rN was invented for that exact bite. Then came the noodle debate: Pad Thai vs. Drunken Noodles. Carli said she prefers the drunken noodles, and at this point she had not steered us wrong once — so obviously we followed her lead. Now let me just say, I once took a cooking class in Thailand and made drunken noodles myself. I’ve tasted the real deal. And this version? Hands down the best I’ve had in the U.S. No question. We added shrimp, and they were light, juicy, perfectly cooked — not a single rubbery overachiever in the bunch. Absolute perfection. We wrapped it up with a hazelnut tiramisu situation. I don’t remember the exact name because we inhaled it in approximately 18 seconds. It never stood a chance. Long story short: completely, wildly worth it. My boyfriend and I live in Madison and we both agreed we will absolutely be making the drive down just to eat here again. We came for our anniversary. We left planning our next visit. And Carli? She deserves a raise, a trophy, and possibly her own holiday.“
Customers` Favorites
“I loved the Hottie Hottie. I also had the Spicy Miso Ramen which was excellent. The broth was the perfect balance of smoky/creamy/spicy. Thai Iced Tea was fantastic too.“
Customers` Favorites
“5 Stars!!!!! I have made Sweet Basil my go to Thai when visiting the Milwaukee area. I will drive 40 minutes out of the way for this curry every time! Amazing food and excellent service.“
Customers` Favorites
“Went to Kim for my hubby’s bday and we were both extremely pleased with our meals. Normally it should be too much food to eat in one sitting but he and I couldn’t stop! 😆 Looking forward to going again.“
Customers` Favorites
“Amazing food any dish would be amazing and service is outsanding“
Customers` Favorites
“I always bring all my friends here. It's a nice hangout spot and the staff there make it even better. I recommend the volcano chicken 🐔 😋.“
Customers` Favorites
“Wife and I went for a long walk along the east side then decided to look for a sushi restaurant. Found this place close by. We ordered 5 different rolls and some veggie Stirfry w a side of rice. Everything was excellent! We had a great experience. Reasonable prices. We would go back.“
Customers` Favorites
“Amazing menu, deals, and ambiance! Visiting from out of town and would highly recommend!“
“The food was amazing. We had the Chorizo Bao and Lobster Enchilada Rangoon. I wish I had dbl orders of both!!“
Customers` Favorites
“love it。 the food is great . Love the sushi and sashimi“
Customers` Favorites
“It has been a very long time since I have experienced a superb restaurant serving exotic Nepalese dishes. Sometimes memories are hard to compete with. Most actual dishes just do not dance on your palate the same way you remembered them. Surprised to hear that Cafe Everest was so close to my travel area, I decided to give them a try. I had little in expectations as the blending of spices is a delicate formula and many have tried but none came close to my memories. Each bite led me to another, the spices brought me back to the same conclusions after each and every bite "oh this is good it is really good. I was and am delighted. Everest Cafe you found a devoted customer. "Hmmmm this is good this is really good!"“
Customers` Favorites
“So great I had to share! I went in after a long day at work and ordered a bowl to go. I walked outside and it slipped out of my hands and all over the street. I was so frustrated and upset, but I went back inside to buy another bowl. I explained my situation and NOT ONLY did they give me a new bowl for free, BUT GAVE ME A RICE CRISPY TREAT TO CHEER ME UP!❤️ I’m not sure what the lady’s name was that helped me, but that was the best customer service I have ever had. 100% recommend this place! Great customer service! Thank you so much FreshFin!“
Customers` Favorites
“I am giving this a 5 stars purely on the old food. I’m genuinely quite disappointed in the rebrand as the type of Asian-fusion food they offered was unlike anywhere else in Milwaukee. My favorite ramen, period, not just in Milwaukee. I just hope the owners have a clear vision for this rebrand because I know they are losing a huge crowd of faithfuls that would come regularly purely for the old menu. Would love to see the ramen come back, particularly the shoyu. Or even just publishing the recipes if this is really the direction they choose. Don’t want to never have it again.“
Customers` Favorites
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“I was just there this afternoon and it was the best service I’ve ever had at a restaurant. From the moment we walked in the door until the moment we left, everyone that was working today was absolutely amazing. The entire staff kept everything flowing and Troy, hands down, was the best server I’ve personally ever had anywhere. He hustled and made our experience seamless. I was able to speak with Beth and Tyler about how great our experience was and they took the time to listen and were so appreciative of the feedback. I made sure I got everyone’s names so I could shout out each and every one of them personally as they all absolutely deserve it, so thank you Julian, Chris, Daniel, John, Troy, Beth and Tyler for a great experience! 😊 ⭐️⭐️⭐️⭐️⭐️“