Cantonese BBQ Seafood Restaurant Authentic Cantonese Food (Best Price on Website!)
$ • Cantonese, Seafood, Barbeque
Hours:
3320 Kingsway #320, Vancouver
(778) 737-1700
About Cantonese BBQ Seafood Restaurant Authentic Cantonese Food (Best Price on Website!)
Customers' Favorites
Chicken B B O Duck on Rice Chicken Roasted Pork on Rice
combination of any five bbq items 皇牌烧味五拼
Seafood Chow Mein 海鲜炒面
Supreme Soya Chicken with Rice
Complimentary Soup of the Day
12 B B Q Duck with Rice
Roast Pork and BBQ Pork
bbq pork 叉烧皇
Soy Sauce Chicken
BBQ Roast Pork
Recent Reviews
Menu
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Hours
| Monday | 10AM - 9:30PM |
| Tuesday | 10AM - 9:30PM |
| Wednesday | 10AM - 9:30PM |
| Thursday | 10AM - 9:30PM |
| Friday | 10AM - 9:30PM |
| Saturday | 10AM - 9:30PM |
| Sunday | 10AM - 9:30PM |
Cantonese BBQ Seafood Restaurant is a popular spot in Vancouver known for its authentic Cantonese BBQ and seafood dishes. It offers a variety of classic dishes like BBQ duck, roast pork, and BBQ Pork, which are highly recommended for their quality and flavor. The restaurant is especially praised for its very authentic Cantonese BBQ, with some reviews highlighting the deliciousness of the BBQ duck with crispy skin, satisfying roast pork, and juicy soy chicken when available. A lobster combo meal, including lobster rice, meats, veggies, soup, and dessert, is also well-liked and generous enough to serve more than two people.
The restaurant provides a comforting experience, with every meal served with a bowl of hot soup, adding a special touch. Dining in is preferred by many, as the food tastes best fresh and warm. However, it can be noisy and somewhat chaotic, with the service sometimes inconsistent. Some reviewers mention that the staff can be disorganized, and there are limitations on changing takeout to dine-in. Despite this, the overall atmosphere is homey, and the food is considered reliable and satisfying. The restaurant is also known for its reasonable prices, especially given the quality of the food, and is a favorite for quick, satisfying meals. It’s a well-loved spot, often with a line for takeout, but usually no wait for in-house dining.