French Restaurants near Agoura Hills, CA

“Been going here since it used to be in Sherman Oaks. Glad they moved with us.
While all their food is great. Their flourless chocolate cake is easily the best chocolate cake in the world. Way better than Sacher in Vienna. But yes, those are two different kinds of chocolate cake. Also, their sauces are wonderful. And I always try to get the beef Wellington if it's available. But also love the stroganoff, stuffed mushrooms, and macadamia nut halibut. Prices are amazingly low for the quality level. Normally food at this level is much higher priced. I wouldn't recommend getting the food to go though. It just doesn't taste the same once it's boxed up. Also seems like you don't get as much. And sometimes you have to wait long for the To go's. You need to just sit there relax and eat. Many of the servers are very nice. We've only really not liked one of the servers and we haven't seen him in a while, so maybe he isn't there anymore. The place gets busy and they are good at being responsive. I think my biggest complaint would be the guests, some of them are stuck up. The guests could be nicer and have less of an attitude. Maybe it's the area. Also, I think their reviews should be a little higher than what I am seeing. Maybe the guests don't want their secret out, or maybe it is related to their attitude.“

“Loved the food and vibe. It’s nice to have vegan options at a regular restaurant. Everything we had was tasty and fresh. Carrot ginger soup was amazing. Separate plant-based menu and they cook vegan items separately. Updated from previous review on 2026-06-02“

“Cali casual vibe. We went around 2:30p so not a big crowd lunch menu. We had salmon & cod —we loved the flavors. Cod portion was petite so if you get there hungry like the wolf you won’t be satiated but if you order a desert or order an appetizer you’ll leave happy. The eclectic complex flavors make up for the petit portion. Salmon was portioned just about right came in with purple rice. Menu includes burgers & other menu staples but I was wowed by the fish offerings. Suggestions would be put a fan up the ceiling it gets humid inside during the summer & also have ice accessible for the self serve water area. Whatcha waiting for just go! -Malibu Zinque“