French Restaurants near Glendale, CA

“Totally unexpected find in generally sleepy Montrose! Delighted we found Backbone after living here for 15 years and missing having an elevated meal close by. We shared one appetizer (corn agnolotti) and two entrees (NY strip and ribeye, tai snapper) and all of the food was delicious. The corn agnolotti was al dente and a mix of sweet (corn) and buttery and lemony (sauce). Both the steak and ribeye were tender and flavorful, and the snapper was moist and served with a delightful charred kale. Ask for bread to sop up the agnolotti sauce! Staff was friendly and helpful, we really enjoyed our meal!“

“I got the breakfast sandwich with bacon and a chocolate and banana croissant, they were both delicious and I can’t wait to go back again. Owners were very friendly and provided a great atmosphere. Will definitely be a new go to spot in Honolulu.“

“Great food and excellent service“

“Excellents croissant français.“

“I had breakfast and my friend had lunch. I ordered a la carte a pancake, egg and bacon. The egg was not cooked the way I liked it (even after I was specific with my order) and by the time I was bought another I was over it. The bacon was made properly so it was good along with the pancake however, the syrup had a strange taste. Overall, I was displeased as my food was cold and we all know breakfast food is better nice and hot. My friend had the BLT and that was actually very good (I did taste it) so I recommend the it. Though he was nice, I could tell my server was overwhelmed as it was hard to get his attention when needed. Though it was decent, there are things that need to be improved. Also, this place isn't very big so make a reservation as walking in could possibly have you waiting a long time for a table or put you at the bar.“

“Amazing place!! Do yourself a favor and go! Make it“

“En Petit Trois, la cocina habla por sí sola. Tanto la hamburguesa como el pescado destacan por una técnica precisa y una ejecución impecable, donde cada elemento está en perfecto equilibrio; dos platillos memorables, difíciles de jerarquizar. Aunque no fue posible degustar la coctelería debido a la política de requerir pasaporte físico para el servicio de alcohol, la propuesta gastronómica se sostiene con absoluta solidez. Una experiencia sobria, bien lograda y digna de repetirse.“

“Great high quality food and service“

“$55 Three course meal select from 4 each Appetizer, main course and dessert. Great service, delicious 😋 food!“

“An unforgettable night thanks to the incredible staff, chef, and entire team at Merois! They made my husband’s birthday surprise absolutely perfect—a memory we’ll cherish forever. Huge gratitude to Wolfgang Puck for the outstanding food. Truly a fantastic evening!“

“Nice romantic atmosphere which you can actually hear others talk to you. Deep fried whole catfish is a spectacular dish! Great attentive service by staff.“

“You have to go to l'Appart by Air Food to experience a delicious French bistrot ambiance. The ambiance outside is very friendly, covid-safe and cosy. The dishes are beyond delicious. Yesterday I had the Plat du Jour with delicious scallops and home made very tasty mash potato puree. The plate are so beautifully presented - it is a pleasure to look. The desserts were delicious as well. There is a shade that separates the table from the streets for privacy. Free parking in the corner street. Brigitte the waitress is very welcoming and the owner / chef are beyond nice. An address to discover !“

“The appetizers were great, escargot was the star of the day. Love the garlic parsley butter sauce that came with it.

Entrees were decent. Had the 1/2 roasted chicken which was amazing. The filet mignon was pretty moyen (mid). We paid an extra $5 upgrade for truffle fries, but they were really soggy and underseasoned. Recommend heavily salting the steak and fries before you eat.

The bread basket was bad. Expected fresh bread, but they were really crusty and burnt. Dissapointing for a french bistrot.

Overall, the environment was a 5/5 but as a foodie, I can only give the food at most a 3/5.“

“Went on mother's day.

No wait, promptly seated.
Food was very taseful and delicious, appetizer, main course and deserts. Steak was cooked perfectly.

Would definitely come back to try the lamb and chicken.“

“Great service, fantastic food and presentation. Great live music. Was a great experience!“

“We got lucky and able to quickly get a table with no reservations. Loupiotte has been in our list so we were excited to try the food. The portions were bigger than we expected so definitely left full. The tuna salad sandwich was really good since it wasn’t watery. We loved the French onion soup since it had a light and clean broth taste. Want to go back and try their other dishes!“

“Mostly a wine bar. I’m not a wine person but they did have spritz drinks! Had the hibiscus spritz and it was so good! Had two others and they were also amazing and definitely got me tipsy. The calamari and the spinach puffs were so good. I’d come back for the vibes and the hibiscus drink. Cute place for a girls night or date night. Street parking only!“

“Coffee is better than Starbucks. Variety choices of desserts was fun“

“The best French food in LA. Chef is outstanding. Staff incredible. So yourself a favor. Go.“

“Absolutely loved Chez Mia, came here for a girls night and had the best time. The vibes were great — warm, welcoming, and full of energy. The food was delicious— every dish was flavorful and beautifully presented. The staff were so attentive and friendly, making sure we had everything we needed. You can tell they care about creating a great experience for their guests. Highly recommend this spot — can’t wait to come back!“

“I love Simonette. The patio is a wonderful place to relax and enjoy a cocktail and breakfast, lunch, or brunch. I’ve been there twice now and I can highly recommend the burger on the menu - the fried egg on top completes it! And the mussels in the light cream sauce are wonderful - especially with fries. A friend of mine ordered the fried Bronzino - the complete fish including the head - and she said it was delicious. There are great cocktails available and several wines and Prosecco available by the glass. The onsite valet parking is a bit steep, but there are many nearby options for parking in downtown Culver City if you don’t mind walking a few blocks.“

“In 4 days you become local. The bartender knew exactly what drink I need the second time I stopped in. We were staying in an appointment upstairs. It was very convenient place for a quick bite and a great drink. Very friendly and professional team. Great atmosphere. Always interesting people to have a friendly chat. My kids were in love with steak. They had it 3 times.“

“Excelente food with unbelievable service“

“Amazing champagne and caviar tasting. Great experience!“

“Everything was excellent from start to finish. The service was outstanding, the attention to detail was impressive, and the overall experience exceeded my expectations. I would definitely recommend it and look forward to coming back. Thank you for a wonderful experience!“

“Since they have introduced VEGAN soups, the delite of this has brought in many others besideS myself MORE OFTEN! They started a few weeks ago with a potato porage type soup which was so delicious, we had hard time not ordering more...the second vegan soup was one with garbanzo beans with other really delicious quality CONTENTS & taste. "PLEASE KEEP UP THE GOOD WORK"...Great Now!!!!“

“Bravo Chef Bruno makes fabulous food.. Excellent service 🤩“

“really good... you have to go there!“

“We are so happy Régalade has joined the neighborhood and it is hands down the best new restaurant we’ve tried this year!! With so many Italian spots around here, it’s so nice to finally have a really (really) good French restaurant on west third street.

We got the warm baguette with butter, the salade verte with warm goat cheese (I will be trying to recreate this dressing at home), French onion soup (insane), and steak frites (perfection). Everything was amazing, but the apple tartine… I’m not kidding, it might be one of the best desserts I’ve ever had??? I wasn’t drinking but the cocktails looked excellent as well.

Also the service was so good. Everyone was genuinely nice and it just felt like one of those places you want to become a regular at. We’re already excited to go back!!!“

“Our favorite place to eat in the area. Not only a little piece of France, but truly delicious and authentic food. Prices are reasonable too.“

“The food was great. The owner is very friendly & pleasant to talk with 😄😘😘“

“Very good outdoor customer service!“

“I had Japanese breakfast w/ miso black cod, it was tasty.“

“We loved this place; delish food, great location and lovely Parisian vibe!“

“My third time there, brought a group this time. They throughly enjoyed themselves!
The atmosphere, the student workers & loved the selection of foods. We shared tasting and raved about the tastes, preparation, presentation and creative mixing. What a fabulous place to dine!!“

“love the live music!!!!!!“

“friendly atmosphere and great service my water cup it was never empty, food very well made fresh 😋 on point, nice and clean well maintained , definitely worth and delicious. will come back“

“The chicken liver toast was great. Only two bites per order.
Note: Portion sizes are small.

Everyone else got three slices for their peckin duck, and we only got two, that felt odd. And not big slices either. Definitely sus.

Their weakness is the dessert menu. It was too easy to skip.

Overall it was good, quite pricy, but you won’t experience this menu elsewhere and I appreciate that.“

“Accueillant et branché. On y mange et boit très bien.“

“I attended the Harvard Extended event at The Culver Hotel and had a great time!“

“Always excellent food! Try their meals to go during social distancing“

“Harlowe turned into a fun night out with friends for us. A bunch of us had gotten together after many years without seeing each other. This restaurant/bar/club was the perfect setting for an epic night. The drinks and the service were absolutely awesome!“

“I love this place.
The tartar is the BEST!! I love the aesthetic atmosphere, french vibe, and the food!!!! Of course the service was great too, we felt too cold by the window and they accommodate us in the middle immediately.
Highly recommended as people recommend on instagram.“

“Me and the wife went here to celebrate our 3 year anniversary. We really enjoyed our experience! Really wonderful restaurant with a really good menu (try the rack of lamb), unique ambiance, and awesome service from our waitress, Lilith. Highly recommend!“

“Everything so delicious, and owners so nice“

“ADDISON WAS THE BEST PART! His energy and attention to detail really made our experience worth while! If you go, ask for him ☺️“

“Entre Nous never disappoints. Co-owner Mathias is a most gracious host who ensures service is attentive and will help you select the ideal wine to complement your meal. Co-owner & chef JC runs a tight kitchen. Every plate is expertly prepared and arrives at your table as the chef intended.
The menu leans heavily on the owner's French background and is the closest thing to a true French bistro that you'll find in LA. Ingredients are of highest quality. Mussels are plump, beef (bœuf) is nicely marbled and flavorful, and the duck confit equally flavorful without be dry. Frites (fries) are the best I've had outside of Paris. They're perfectly seasoned and will arrive piping hot. Lastly, end your meal with the profiterole. Delicious.
The outdoor patio is cozy and wonderful even on a cool night.
Do yourself a favor and make a reservation today.“

“We were looking for a dessert place and thought of trying this one out. The place kind of tucked in. The crepe is quite pricy, but it is by the Grove. It was served fresh on a plate. They have a bar seating type. We may come back or try other desserts in the area.“

“Really excited about this restaurant, one of the few Chinese American restaurants serving refined Chinese dish with a twist. We were seated immediately once everyone in our party of 4 has arrived. It is an open kitchen concept so you could take a peek of the action from the dining room. We visited this place after it just made the Michelin guide list, so there was quite a buzz on that Sunday evening. The cocktail selections are great and tasty, interesting mixes of East and West. The sesame sourdough and the seaweed butter are excellent. The wagyu beef tongue carpaccio is a bit too saucy. The duck sausage meatball and the Poached scallops are good but nothing special. The Roasted fish, Grilled short rib and the fried chicken are amazing and well prepared and seasoned. However the Roast Pork is chewy and not very good. Vanilla sponge dessert is delicious.“

“Garson de Cafe is very Chic . Beautiful decor and fantastic customer service. I highly recommend this place to everyone.“