50 Best Cocktail Bars near Bonita

“Great place highly recommended, amazing drinks awesome, come check them out and have a fantastic time“

“This was a very interesting experience! We were recommended this place and we are glad!!! So unique and different! Excellent customer service! Definitely have to try if you’re into the unconventional and unfamiliar👀☺️! Quinton is fantastic!“

“This place is awesome! Whether you are vegan or not, the food is delicious and creative! The music, the food and the atmosphere (decor) JUST TRY IT!! It’s set in a great area.“

“Great music with Whitney Shay“

“Great food and great service! Food was fresh and expertly prepared! Probably the best service I have ever experienced and the place was busy at the time we were there!!“

“Always an amazing experience at Animae!“

“We had a great time visiting during the Mistletoe Pop-Up. The Christmas cocktails were delicious and we tried a few regular offerings. The food menu was underwhelming, so we ended up going elsewhere for food, but the vibe and drinks were great.“

“Tried J and Tony's for the first time and had a a lot of fun. Atmosphere is great and the music was lively yet chill.

I got some food that was delicious. They have a surprisingly good breakfast sandwich. The English muffin was lightly toasted with flavorful american cheese and the sausage patty was well seasoned.

Now for the best part of any bar...the drinks. J & Tony's have a very playful drink menu and also some old school classic drinks. I had two negroni cocktails and it was amazing. They tasted great and definitely had a strong kick, so if you like a stiff drink you know where to go.

Service was nice and friendly. Everyone attending us was upbeat and warm. Drinks and food were brought out really fast which was definitely appreciated.

My only regret...I WAS TOO EARLY FOR THE MEATBALLS!

So, in summary, if you're looking for a chill and inviting spot for some drinks and food with your peeps, this is the place to do so.“

“I always wait to post reviews until I've been to a place more than once. This place doesn't disappoint. The Bar Chemists are Masters of Craft Cocktailing. Ben & Frank are super friendly, extremely knowledgeable and untra creative. Room 56 is our new favorite hangout.“

“Relaxed atmosphere with live entertainment, reasonably priced drinks and friendly staff“

“🙂👍 Manny's an awesome bartender!“

“Cool Spot! Always an interesting spot to hang out, have a few pops and people watch...“

“Go the Duck Tacos and checkout the voodoo/ black magic background“

“As someone who occasionally visits this bar, I'll say my opinion matters far more than the other reviews... ha.. They get 5 star for food because you can bring your own. 5 star for service because they can make you feel like family,,,, they go out of their way to serve a drink exactly the way you like it. They won't put up with rude but reward kindness.. 5 stars for atmosphere. It's a lively mix of regulars and first time guests, where anyone is welcome. The vibe is have fun, be social, respectful, go with the flow and you may make a friend or two. The pool tables are my favorite part, great starter pool bar to learn with dedicated amateurs if you interested in joining a league, ask some of them.. 5/5 stars for this place.“

“what a wonderful experience. they are so well cared for. beautiful cats that are so friendly and need so much love very clean and the cats have so much to climb on, play with, see and sleep. the hosts were amazing and even let me stay a bit longer. I had the best time. I'm coming bk!!!!!!“

“Went there to see my good friend DJ Yodah spin, and enjoyed the views and rooftop views for photo opps/selfies…“

“Amazing food. Delicious & unique drinks. All very reasonable. Will definitely return & highly recommended!!“

“One of the coolest new spots in San Diego in my opinion. This is the original location of the Casbah, it then languished for years as the Kava Lounge, a strange spot for wooks, and finally it became Kiku Room.

Kiku Room has a chic minimalist interior, with polish concrete, metal, and glass as the primary backdrop. The DJ booth is large and separates the front sitting area from a lounge in the back that is draped in deep red lighting.

The bartenders are cool and welcoming, the DJs who come through are usually really good, and the lounge is quite comfortable as well. Pretty good price on drinks overall, too. You can get a glass of draft Asahi here for $7, for instance, which is pretty good for a place that’s in this DTSD-adjacent area.“

“Delicious Happy Hour today at Bar by Red Door!! �“

“Love this place, the owners and the bartenders. Amazing Blood Mary's and breakfast.“

“angel was a gem, he went home before we can give him his tip. Give this man a raise! Period, king period! Thank you so much our engagement and sister in laws bday was 10 more times enjoyable because of you!“

“I enjoyed myself ??? The co-owner was awesome as she moved around the crowd and spoke to ppl and seen her help clear tables ? The dj on Friday night was dope, had me dancing ?? The bartender (white dude with long hair ??) he has stellar customer service ?? met friendly people and staff! I like how they have a smoking area where you could still hear the music dead on , but they could have dimmer lights in the smoking section coz it bothered my eyes ???? I didn't get to try the food but I look forward to doing so soon!! Security was on it, great communication skills amongst each other and they paid attention all around; I felt safe.. I don't think anyone would mess with ??. Bathroom was very clean and the long mirror A+ ???. I ordered patron and redbull, I suggest they keep their redbulls chilled since a customer like myself orders the entire can ? price was decent!! I went earlier so parking was great for me but probably not for the late heads ?“

“I personally love coming here - this trip was the first time in a couple of years - but the atmosphere is really welcoming for a bar. The owner and his staff are very friendly, and the karaoke host is very professional, but you can also tell he enjoys what he does. That means a lot for me. I want to make it at least a monthly thing going forward.“

“Fabulous food served in a no-frills, casual atmosphere. The service was excellent and Chef Luciano Cibelli comes out of the kitchen and checks with every table to see how diners are doing. Great place to celebrate a special occasion. We enjoyed the seafood fettucini, chicken parmesian, and the catch of the day, which was sea bass on a bed of roasted vegetables, with beet purée and a delicious beurre blanc. Delish!“

“Nunu's is incredible. Lighting, atmosphere, and, as if this wasn't enough, the food is absolutely remarkable!

The chef is clearly in love with taste and takes his craft very seriously. Please retain this man at all cost.“

“Kensington Club delivers an exceptional experience from start to finish. The ambiance is elegant yet welcoming, making it perfect for both relaxed evenings and special occasions. The staff are attentive, professional, and genuinely friendly, ensuring every guest feels valued. The food and drinks are top-notch, with great attention to quality and presentation. Everything runs smoothly, creating a comfortable and enjoyable atmosphere throughout. Highly recommended for anyone looking for a premium and memorable experience.“

“The first time you go your a stranger but it didn't feel uncomfortable because you could tell that you were in a friendly atmosphere. Good singers, delicious drinks, good company, excellent bartenders and an attentive KJ! Karaoke is on Wednesday, Friday and Saturday 9:00 pm until closing. Pool tables and darts. If you don’t sing come by anyway … you’ll be glad you did. Hey you’ll probably see me there!“

“I had long time that I didn't really like going out until I came across this place it's very welcoming and the vibes are great I also feel taken care by the bartenders nino and nena are great and friendly. I just love how comfortable and safe I feel there 😊“

“Absolutely amazing atmosphere, 10/10 service, and bomb drinks. What more could you want. Easily one of the best tiki bars period.“

“Fantastic tequila selection and happy hour - 5 stars“

“Wonderful food and appropriate atmosphere. Servers were exceptional and were wonderfully accommodating.
Best reserve, but if waiting, the bar is available.
Ask for Kelsey(server), wonderful conversationalist and excellent reccomendations for food and wine.“

“Best food, drink, service and atmosphere I have experienced in a long time. Rivals Michelin restaurants.“

“Lovely staff and delicious food“

“Service and ambiance, exceptional service and night life… live dj, good musical and still able to have conversation“

“Great bar“

“The Chefs Cheese Wheel pasta was absolutely amazing!!“

“Great staff, great atmosphere, great karaoke!“

“Gorgeous view and atmosphere“

“A Culinary Masterpiece: An Unforgettable Evening with Chef Jiwoo Choi From the moment my girlfriend, Kassandra, and I stepped into the Choi’s in downtown San Diego, we knew we were about to experience something truly special. What followed was an extraordinary seven-course tasting menu crafted by the incredibly talented Chef Jiwoo Choi, a chef whose passion for food is evident in every detail of his dishes. Chef Choi created the menu around several questions sent via email before the date. He truly took his time to understand his customers and who they were. The dinner was designed around my girlfriend, for whom the night was centered around for Valentines Day. The customer service was impeccable from the start. The hostess greeted us warmly, immediately making us feel at home, and the entire staff was attentive yet unobtrusive throughout the evening. We were sat at an oval table exclusively to ourselves with candles and wonderful ambiance. Included was a little note card that read “A Dinner Written By You” . Wow. Our server was Chef Choi himself. He was incredibly knowledgeable about the ingredients, offering insightful explanations of each dish, telling the story of the meal, and even sharing about the inspiration behind his creations. The entire team worked seamlessly together, ensuring that every moment of our dining experience felt effortless and elegant. Now, onto the food—a true work of art. Each course was not just a meal but a beautifully presented masterpiece that engaged all the senses. Chef Choi has a remarkable ability to balance flavors, textures, and aromas in a way that leaves a lasting impression. Every dish had a story, each bite revealing new layers of complexity and creativity. Some standout dishes included: A delicate amuse-bouche that set the tone for the evening, bursting with fresh, vibrant flavors. Inspired by Kimchi, a sauce enveloped the bits of tofu with a fried rice cake. A The main course was an Australian Wagyu with fingerling potatoes in a chile con carne sauce based from my girlfriend’s childhood. The wagyu melted in our mouths. Potatoes so crispy and delicious you forgot what other potatoes tasted like. A sauce so savory, bursting with tomatillo, garlic, and other flavors. Perfectly balanced as all things should be. The unexpected dish that left me in so much shock was the Greek wedding soup. A cold dish that is better experienced than explained. If I could eat that everyday for the rest of my life it would never be enough. Nothing I could say would live up to the incredible flavors. I ate mine and half my girlfriend’s portion. Finally, a dessert course that was as stunning as it was delicious, showcasing unexpected flavor combinations that worked in perfect harmony. A hot desert, a play on sticky rice. Cardamon, sugar, a small stone fruit with rich notes of raisin and plum. The second dessert was unexpected and intended for my likes (which I found to be such a class act). A ferment plum wine reduction that he infused into a frozen dish (somewhere in the realm of sorbet meets gelato) with a crème brûlée top. Amazing, outstanding. Chef Choi himself took the time to visit our table, a gesture that truly elevated the experience. He shared his inspiration for the menu, spoke about the ingredients, and genuinely wanted to ensure that we were enjoying ourselves. This level of dedication and personal touch is rare and speaks volumes about his commitment to his craft and his guests. He even orchestrated a surprise set of roses for my girlfriend and played it off like I planned it. By the end of the evening, Kassandra and I were completely in awe. The attention to detail, the passion behind every dish, and the warmth of the staff made this one of the best dining experiences we’ve ever had. Chef Jiwoo Choi and his team went above and beyond, creating an evening we will never forget. Five stars are simply not enough!“

“Enjoy the place every time I'm here.“

“Great burgers, quick service. Good value for money.“

“Legitimately inedible. I hate posting this, because we were excited to be here. Cocktails were decent (solid at best), but food has been inedible or forcibly eaten as we just want to leave and don't want to ask them to remake it. The beef was cold and the potato was the worst latke I've ever eaten. The surprise guava on the creme brulee was tough and similarly inedible. Will stop at in n out for a half decent meal on the way home.“

“Fun atmosphere, fun drinks and great staff!“

“Comida riquísima!!! Authentically delicious! 🔥🇲🇽“

“Excellent mariscos. This is my 2nd time here and I feel like every time I’m going to be in Barrio Logan that I have to stop by here. Not only because it’s family run from San Diego it because the food is just so fantastic. I highly recommend the shrimp cocktail. Parking can be iffy so just drive around the neighborhood until you can find something. It’s worth it.“

“First time here, loved coconut shrimp appetizer, really enjoyed smokehouse burger, and also liked chicken mango salad.\t The Mai Tai was very enjoyable as was the mojito. Service was friendly and timely. For desert had a snickers croffle and that was a miss for us (no crunch and waffle/croissant was very dense and hard to eat).“

“I've been to Bosforo a couple of times now and it does not disappoint. I've tried several different dishes and always go with the recommended dishes. The food is so flavorful, healthy and they offer a great variety of dishes. The service is impeccable and I appreciate the owner/manager? sent us over complimentary dessert and OMG, was it is amazing (turkish rice pudding).“

“I visited the Del Coronado hotel on Thanksgiving day and it was a beautiful experience, nicely complemented by the food at Babcock! We tried the Bavarian pretzel and the veggie pizza (more like foccachia bread), both were good for a quick evening bite. The restaurant is located inside the hotel lobby and has a great holiday vibe with live music and lights!!“

“Great Brunch and John is an amazing bartender.“

“My partner and I were so excited when this place open. I think we heard that it was coming to San Diego at least 6:00 to 8 months before it actually arrived. To have a non-alcoholic bar in San Diego is such a wonderful thing and I hope that people choose to follow suit. The inspiration behind this establishment is wonderful, and their intentions to bring sober and mentally helpful cocktails to San Diego is beautiful. I highly recommend looking them up, reading what they're about on their website and giving them a visit. They have a wide variety of adaptogenic cocktails, CBD cocktails, and standard non-alcoholic cocktails that are still quite imaginative. There are also open during the day with entirely different menus etc. I still have not managed to make it down from Encinitas to go there in the morning but we plan to. We have been several times at night at it is one of our favorite hangouts. Being able to go to a bar without drunk people stumbling around making lots of noise and messes is a wonderful thing. As someone who got sober myself a little while back, it is utterly refreshing to see other people dedicated to having you sober evening.“