Customers` Favorites
“3/5 for a first timer during restaurant week… the special menu was $50 per person…. we never got any bread with our dinner (and didn’t realize we were left out until we were on dessert)… and, portions were small, so the bread would have been nice, especially for $50… also, the server made us make our food order at the same time as our drinks… personally, i like to have a drink or two before i order my food… so, the service was rushed in that sense… and no one asked me if i wanted a second glass of wine i had the veal and my friend had the lobster ravioli… both tasted decently but, again, small portions… the burrata was amazing and the desserts (tiramisu and lava cake) were pleasant i think i’d like to try again on a night that isn’t as busy, and order off of the actual menu“
Customers` Favorites
“Excelente servicio esta buena la música con el mariachi muy rica la comida nos tocó de mesero el Sr Alfonso muy amable muy buen servicio.“
Customers` Favorites
“Best bar in San Diego super nice staff and great food“
Customers` Favorites
“I got the potato, poblano & chicken rolled tacos which is delicious. Both me and my daughter enjoyed it. The cantarito is also very good. We also got churro and the sauce is so good.
There's parking in the front. We went during October fest so we parked kind of far. We sat outside and they have the fan blowing with a mist which is so nice. Customer service is excellent!“
Customers` Favorites
“All the staff here are AMAZING! They have been such a great staff and has welcomed me and my daughter since day 1. The buffalo chicken strips are amazing along with the blue cheese side which is phenomenal and the steak fries are so good. Burgers are amazing too. Love Johnny B’s!“
Customers` Favorites
“Great food and great service! Food was fresh and expertly prepared! Probably the best service I have ever experienced and the place was busy at the time we were there!!“
Customers` Favorites
“Sensational gem , we will return soon! Stylistically Japanese interior, comfy seating, noise level perfect that you can hear each other speak. Mature crowd and accommodating hosts. Loved the croquettes and hoping to see at least one other veggie item added to the menu. White Lover was my favorite cocktail 🤩 Kanpai 🥃“
Customers` Favorites
“Amazing food. Delicious & unique drinks. All very reasonable. Will definitely return & highly recommended!!“
Customers` Favorites
“Y’all. When I tell you this place is superb, I mean it. My partner and I were celebrating our 3 year anniversary and I wanted to surprise him with a unique experience. When I came across Youngblood, I immediately booked it. You should too!
From start to finish, the time we spent was curated specifically for us. Our menus had a personalization on it that we could take home! The atmosphere is unlike any other- truly a breathtaking maximalist space that felt like a retreat from the streets. The service here was impeccable, with everyone being incredibly kind, educated on mixology, and willing to converse with you. We’ve had a few number of bad experiences elsewhere and last night reminded us what great service looks (and feels) like.
We had some of the best drinks we’ve had in quite some time. The 3 course cocktail tasting menu was fantastic, we loved being able to try new things. Hearing the lore and history behind unique liquors, bitters, and the ingredients was really cool. Dealers choice was amazing, and the dessert cocktail is something we’re still talking about today. They even gave us espresso martini shots with our anniversary printed on it as a treat. How sweet!
Definitely going back next time we’re in town. Cannot recommend this place enough!“
Customers` Favorites
“This place is awesome! Whether you are vegan or not, the food is delicious and creative! The music, the food and the atmosphere (decor) JUST TRY IT!! It’s set in a great area.“
Customers` Favorites
“Very intimate and romantic setting and great drinks.“
Customers` Favorites
“what a wonderful experience. they are so well cared for. beautiful cats that are so friendly and need so much love very clean and the cats have so much to climb on, play with, see and sleep. the hosts were amazing and even let me stay a bit longer. I had the best time. I'm coming bk!!!!!!“
Customers` Favorites
“Fantastic tequila selection and happy hour - 5 stars“
Customers` Favorites
“Great music with Whitney Shay“
Customers` Favorites
“Best food, drink, service and atmosphere I have experienced in a long time. Rivals Michelin restaurants.“
Customers` Favorites
“One of the most unique experiences in San Diego.“
Customers` Favorites
“I went on a Wednesday around 7pm and found the atmosphere very welcoming and the late night snack menu with the prosciutto was delicious. Merrari was a fantastic bartender and offered a few great additional suggestions for bars and speakeasies to visit while I was in Sand Diego.“
Customers` Favorites
“I always wait to post reviews until I've been to a place more than once. This place doesn't disappoint. The Bar Chemists are Masters of Craft Cocktailing. Ben & Frank are super friendly, extremely knowledgeable and untra creative. Room 56 is our new favorite hangout.“
Customers` Favorites
“This is a great stop to make if you are looking for some awesome fish tacos. It is off the beaten path of downtown SD, but worth the trip. Very small seating area and you may have to wait, but worth it! Nice staff and service.“
Customers` Favorites
“I went to the Full Circle Saloon and they played this degrading song that said “A lap dance is better when the stripper is crying. Well I find it quite a thrill when she grinds me against her will.” More lyrics from this song say ” I told Bambi I wanted to skin her….. and wear her face like a mask. I have to admit it was even more of a turn-on when I found out she was doin’ me to buy baby formula.” This is a a song appropriate for serial killers and John’s who rape sex workers who are forced by their situation to work against their will. The bartender was angry and irritated with me when I asked to him to please turn it off. Two other female workers were unconcerned. The Female owner Michelle Bailey said she will not be a song N*** and did not offer to do anything about it. Oh She said there is a guy there that likes to play this song when he plays pool. If people there accept this happening I will vote by not going there.“
Customers` Favorites
“The Chefs Cheese Wheel pasta was absolutely amazing!!“
Customers` Favorites
“Normally I like to keep gems like this to myself, but walking through literal back alleys in San Diego to be introduced to this incredible Hi-Fi listening speakeasy was just too awesome and I hope everyone I love gets a chance to get on the reservation list, stat. I'm a speakeasy veteran with a coast to coast cocktail sipping resume that spans from SF to Boston and New Orleans to Chicago, and this spot has definitely landed in my top ten. The atmosphere, the staff, the tunes, and the drinks are all so special and perfectly curated for maximum delight. Every aspect of CMB is comfortable and balanced, and so very easy to enjoy. They found a great groove and kept it going.“
Customers` Favorites
“I absolutely loved our experience at Botanica! Emmi was our waitress, and she made the entire evening feel warm, fun, and genuinely enjoyable. Jacob, the bartender, was also amazing — he makes some of the best cocktails! I had the Espresso Martini, which you can see in the photos, and it was delicious.
The only downside was our initial greeting from the hostess. Unfortunately, she came across as unfriendly and unwelcoming, which made for a disappointing first impression. Since she appears to work Friday and Saturday nights, just be prepared that your experience at the front may not reflect the atmosphere you’ll receive once you’re inside.
Thankfully, Emmi and Jacob completely turned the experience around and made the rest of our night absolutely wonderful. Botanica itself is such a great vibe, and because of them, I would definitely come back.“
Customers` Favorites
“Legitimately inedible. I hate posting this, because we were excited to be here. Cocktails were decent (solid at best), but food has been inedible or forcibly eaten as we just want to leave and don't want to ask them to remake it. The beef was cold and the potato was the worst latke I've ever eaten. The surprise guava on the creme brulee was tough and similarly inedible. Will stop at in n out for a half decent meal on the way home.“
Customers` Favorites
“angel was a gem, he went home before we can give him his tip. Give this man a raise! Period, king period! Thank you so much our engagement and sister in laws bday was 10 more times enjoyable because of you!“
Customers` Favorites
“Great burgers, quick service. Good value for money.“
Customers` Favorites
“With all the changes happening in San Diego, it’s good to see an d business that has not been torn down or forced to leave because of high rent. Down to earth and long hours for food and drink. Genuine and friendly staff. Hope this place stays around for years to come“
Customers` Favorites
“Absolutely the most creative menu in the City! Great Atmosphere, great choices. We always leave amazed at our experience and eager to return“
Customers` Favorites
“Comida riquísima!!! Authentically delicious! 🔥🇲🇽“
“Booze. All the booze. Drink it. Live while you still can.“
Customers` Favorites
“Upscale and romantic Turkish restaurant with halal kebobs. Must try Bosforo Kebab. They only make 50 kebabs a day so book your reservation in advance. Definitely the best kebab I’ve tried in years. Very rich, decadent, and flavorful. Also try their bosforo hummus. Surprised this is not a Michelin star rated restaurant yet lol. Perfect place for date night.“
“Love this place, the owners and the bartenders. Amazing Blood Mary's and breakfast.“
Customers` Favorites
“🙂👍 Manny's an awesome bartender!“
“I enjoyed myself ??? The co-owner was awesome as she moved around the crowd and spoke to ppl and seen her help clear tables ? The dj on Friday night was dope, had me dancing ?? The bartender (white dude with long hair ??) he has stellar customer service ?? met friendly people and staff! I like how they have a smoking area where you could still hear the music dead on , but they could have dimmer lights in the smoking section coz it bothered my eyes ???? I didn't get to try the food but I look forward to doing so soon!! Security was on it, great communication skills amongst each other and they paid attention all around; I felt safe.. I don't think anyone would mess with ??. Bathroom was very clean and the long mirror A+ ???. I ordered patron and redbull, I suggest they keep their redbulls chilled since a customer like myself orders the entire can ? price was decent!! I went earlier so parking was great for me but probably not for the late heads ?“
Customers` Favorites
“Everything about that place! Just AMAZING!“
Customers` Favorites
“I had long time that I didn't really like going out until I came across this place it's very welcoming and the vibes are great I also feel taken care by the bartenders nino and nena are great and friendly. I just love how comfortable and safe I feel there 😊“
Customers` Favorites
“Went there to see my good friend DJ Yodah spin, and enjoyed the views and rooftop views for photo opps/selfies…“
Customers` Favorites
“Great vibes awesome food and the service was 👍🏼“
Customers` Favorites
“Fun atmosphere, fun drinks and great staff!“
Customers` Favorites
“Yesterday my friends and I went to your restaurant. I tried brioche French toast (banana foster 🍌 with strawberries 🍓 and whipped cream). WOW 😲! It was very delicious 😋, well-flavored, light, spongy, melt in your mouth, irresistible 😁, and heavenly 😇. I loved it 🥰. And sugar free vanilla latte, very good 😊 and comforting ☺️. Your restaurant is amazing 🤩 and peaceful. You have a great service 😃. Your employer is kind and courteous. I hope you in other occasion.“
Customers` Favorites
“Great Brunch and John is an amazing bartender.“
Customers` Favorites
“Coin Op in the Gaslamp is such a fun spot! Between the nostalgic arcade games, the great drink selection, and the lively vibe, it’s the perfect place to hang out with friends. Huge shout-out to Julia—she made the night even better with her friendly and attentive service. Definitely recommend stopping by if you’re in downtown San Diego!“
“Kensington Club delivers an exceptional experience from start to finish. The ambiance is elegant yet welcoming, making it perfect for both relaxed evenings and special occasions. The staff are attentive, professional, and genuinely friendly, ensuring every guest feels valued. The food and drinks are top-notch, with great attention to quality and presentation. Everything runs smoothly, creating a comfortable and enjoyable atmosphere throughout. Highly recommended for anyone looking for a premium and memorable experience.“
Customers` Favorites
“The food is so good! 100% recommend the vodka sauce! Stuffed mushrooms are fantastic. Ambiance is fabulous and service is so good. Alex was our server, he’s a keeper. This is our new go to Italian restaurant.“
Customers` Favorites
“The woman, Kristie I think is her name, that runs this bar is so amazingly friendly and wonderful to be around I love going there partially because of her, but they also have two pool tables and a dart board which is the reason I go. It's an amazing diverse mix of people in the middle of Hillcrest. It's not all gay or all straight. Don't pass this bar up it's been around for a long time and it's a great place to go.“
Customers` Favorites
“Made a work trip & birthday alone - amazing🤍Thank you! And food/drinks bomb!“
Customers` Favorites
“A Culinary Masterpiece: An Unforgettable Evening with Chef Jiwoo Choi From the moment my girlfriend, Kassandra, and I stepped into the Choi’s in downtown San Diego, we knew we were about to experience something truly special. What followed was an extraordinary seven-course tasting menu crafted by the incredibly talented Chef Jiwoo Choi, a chef whose passion for food is evident in every detail of his dishes. Chef Choi created the menu around several questions sent via email before the date. He truly took his time to understand his customers and who they were. The dinner was designed around my girlfriend, for whom the night was centered around for Valentines Day. The customer service was impeccable from the start. The hostess greeted us warmly, immediately making us feel at home, and the entire staff was attentive yet unobtrusive throughout the evening. We were sat at an oval table exclusively to ourselves with candles and wonderful ambiance. Included was a little note card that read “A Dinner Written By You” . Wow. Our server was Chef Choi himself. He was incredibly knowledgeable about the ingredients, offering insightful explanations of each dish, telling the story of the meal, and even sharing about the inspiration behind his creations. The entire team worked seamlessly together, ensuring that every moment of our dining experience felt effortless and elegant. Now, onto the food—a true work of art. Each course was not just a meal but a beautifully presented masterpiece that engaged all the senses. Chef Choi has a remarkable ability to balance flavors, textures, and aromas in a way that leaves a lasting impression. Every dish had a story, each bite revealing new layers of complexity and creativity. Some standout dishes included: A delicate amuse-bouche that set the tone for the evening, bursting with fresh, vibrant flavors. Inspired by Kimchi, a sauce enveloped the bits of tofu with a fried rice cake. A The main course was an Australian Wagyu with fingerling potatoes in a chile con carne sauce based from my girlfriend’s childhood. The wagyu melted in our mouths. Potatoes so crispy and delicious you forgot what other potatoes tasted like. A sauce so savory, bursting with tomatillo, garlic, and other flavors. Perfectly balanced as all things should be. The unexpected dish that left me in so much shock was the Greek wedding soup. A cold dish that is better experienced than explained. If I could eat that everyday for the rest of my life it would never be enough. Nothing I could say would live up to the incredible flavors. I ate mine and half my girlfriend’s portion. Finally, a dessert course that was as stunning as it was delicious, showcasing unexpected flavor combinations that worked in perfect harmony. A hot desert, a play on sticky rice. Cardamon, sugar, a small stone fruit with rich notes of raisin and plum. The second dessert was unexpected and intended for my likes (which I found to be such a class act). A ferment plum wine reduction that he infused into a frozen dish (somewhere in the realm of sorbet meets gelato) with a crème brûlée top. Amazing, outstanding. Chef Choi himself took the time to visit our table, a gesture that truly elevated the experience. He shared his inspiration for the menu, spoke about the ingredients, and genuinely wanted to ensure that we were enjoying ourselves. This level of dedication and personal touch is rare and speaks volumes about his commitment to his craft and his guests. He even orchestrated a surprise set of roses for my girlfriend and played it off like I planned it. By the end of the evening, Kassandra and I were completely in awe. The attention to detail, the passion behind every dish, and the warmth of the staff made this one of the best dining experiences we’ve ever had. Chef Jiwoo Choi and his team went above and beyond, creating an evening we will never forget. Five stars are simply not enough!“
“I personally love coming here - this trip was the first time in a couple of years - but the atmosphere is really welcoming for a bar. The owner and his staff are very friendly, and the karaoke host is very professional, but you can also tell he enjoys what he does. That means a lot for me. I want to make it at least a monthly thing going forward.“
Customers` Favorites
“The food, drinks & service were amazing!! I’m coming back for sure 👌🏻“
Customers` Favorites
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“Relaxed atmosphere with live entertainment, reasonably priced drinks and friendly staff“