Customers` Favorites
Customers` Favorites
“I just wanted to thank the owner and staff for your generosity and patience yesterday on your busiest day of the year. On a whim I decided to stop by. My family was super happy when I got home. Our boys decided every Friday will be Valentino's. And I couldn't agree more. Thank you again.“
Customers` Favorites
“All our plates were delicious, very impressed.“
Customers` Favorites
“Good Salad. 🥗. Very clean inside friendly staff good chocolate chip cookies“
Customers` Favorites
“4 of us came here for lunch to celebrate our coworker's birthday. Surprised to find we were the only ones there. Most of us opted for 3 item combo - the soup was ok, tofu tasted a bit weird, salad was good, the sushi I got were delicious and filling, the tempura was tasty too albeit greasy. Service was minimal and we were the only ones there, we had to ring the bell a couple of times for service. The place itself is outdated and could use some sprucing up. The table felt sticky and bench didn't have much support for the backside“
Customers` Favorites
“I enjoyed a Santa Barbara hamburger from this establishment. The sandwich was very good. It is a lot of food and can likely be enough for two unless you are very hungry. The fries were good but didn’t knock me out of my seat. Customer service was good. Parking was a little tight.“
Customers` Favorites
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“Food is excellent - pricey but well worth the money. Overall service also excellent as you’d expect from a fine dining restaurant. Servers very attentive and courses are perfectly paced. We loved that it was fine dining but provided both an elegant atmosphere indoors and a more casual atmosphere out on the patio. The bruschetta and fried calamari appetizers were fantastic. So was the Chicken Marssla w/mash and Grilled Salmon w/risotto. But the Grilled Rack of Lamb w/mash and the Chilean Bass w/risotto were just unbelievable!! We will definitely go back!“