16 Best Steakhouses near Cupertino

“I wish I took some pics, especially of the pineapple on a stick. Super delicious and such a great date night spot! We came here for a nice dinner out, and the whole experience was amazing. The variety of meats they bring to your table is incredible, and the flame-fired sugar pineapple on a stick was such a fun touch. The salad bar is also really good if you want to mix it up between rounds.
The service was fantastic — the manager Rogerio was really nice and attentive, and made sure we were taken care of all night. The staff has fancy walkie talkies lol. I told them I was allergic to shrimp, and I never saw the shrimp person again. 🤪
They also have live piano some nights, which makes the atmosphere feel extra special.
We will definitely be back! 🥰“

“Truly outstanding dining experience in every possible way. Exceptional service, and a warm and friendly attitude by every restaurant employee with whom we had contact, without exception. Every team member understood every detail of each menu item. Food quality was second to none ... wide menu variety, top quality ingredients, perfect preparation, all dishes presented at once by team of servers, nonstop attention to details (table cleanliness/drinks) without being intrusive, i.e., able to dine at our own pace. This was truly one of the nicest meals we've had in the US. Our main server, JD, was wonderful and the Sommelier made a very nice recommendation on the wine. Thank you for making a very special Mother's Day very special for us!!“

“BEsteak.A is an exceptional steakhouse that deserves every bit of its five-star rating. From the moment we stepped in, the service was impeccable—attentive, knowledgeable staff who made us feel welcomed throughout. The ambiance was enhanced by the soothing music playing in the background, setting a relaxed tone for the evening. I opted for the bone-in New York steak, and I must say, it was a masterpiece. The presentation was unlike any other steakhouse I've been to—the steak arrived perfectly cooked and beautifully plated. What surprised me pleasantly was their unique twist on the starter; instead of the usual bread, we were served a delightful plate of fresh vegetables with a decadent cheese dipping sauce—a refreshing change that set the tone for the meal ahead. The open kitchen concept added to the experience, allowing us to see the skill and dedication of the chefs firsthand. Overall, BEsteak.A not only delivered on taste but also on ambiance, service, and creativity. It's a place I would highly recommend to anyone looking for a top-notch dining experience.“

“love this place. might be expensive but worth it been com I ng here for years“

“What was supposed to be a simple lunch before hitting the mall became a highlight for the day. Loved the surf and turf and also the blooming onion. Gabrielle is amazing. Quick fun chats and lovely recommendations. He’d also check up on you to make sure you’re having a good time. Absolutely recommended for first timers who wannna try a proper outback steak experience.“

“Amazing food highly recommend“

“There is usually a split of either good food or good drinks when it comes to happy hour, this place comes close to both good. We were seated promptly at a booth since it was after 4pm on a Monday. Daisy helped us with drinks and appetizers. We chose poke nachos, chicken wrap with lettuce, hummus with bread, all meat pizza, poke nachos and calamari. The drinks arrived and the appetizers quickly followed. The calamari came with a red sauce and a slightly spiced tartar sauce, good crisp. The hummus, a friend's go-to, had a nutty flavor. The poke nachos had a crisp fried wonton wrap, I was hoping for larger cubes but the flavor was nice (not shoyu) and good texture. The pizza was great, the proper thin crust with meat and cheese. A friend chose the chicken lettuce wrap with 2 sauces, peanut sauce and Thai sweet and sour. The chicken and peanut sauce had a bit too much of ginger so she did not like it as much. The chicken was a little dry. The beer is what our friend likes and he tries a different one when he visits. Serving size was generous, service was nice and efficient. Parking at Santana Row can get crowded. We parked in garage off Winchester Blvd after Tatum. It is free for the first 2 hours.“

“Highly recommend, they will treat you right. Feels like Family.“

“the best brunch buffet In Bay area. amazing kitchen. 10 stars“

“The Holiday continues with seasons greetings at Birk's. The evening food and drinks were excellent as usual. Their pork chop is one of the best in the Bay Area and all of the other entrees were well prepared. It will continue to be a favorite during the Holidays and throughout the year!“

“Good steak 🥩 and pleasant atmosphere.“

“Great dining. Cool people and great food“

“Total confiança dou ⭐️⭐️⭐️⭐️⭐️ cinco estrelas e com toda certeza recomendo“

“The food is second to none.“

“My first time, 1-24-26, was exciting. We were there for a birthday dinner and the food exceeded my expectations. Everything was delicious and it was the first time I tried brussel sprouts and I loved it. Our waitress was great, and the atmosphere made me want to come back one day. I had the pan roasted chicken with a side of mashed potatoes. YUMMMM.“

“The filet mignon was very tender, and the lobster tail was marinated quite a unique flavor. The prawn cocktail and lobster bisque were also very delicious. The server who served our table was pretty and welcoming, and the food was served quickly. It's perfect for a family dinner or a date.“