Seafood Restaurants near East Compton

“My new favorite sushi and marisco spot! I rarely order food from food trucks but I decided to give this place a chance. It did not disappoint! The service is awesome. They are super friendly and answered all the questions I had about their menu. We ordered sushi and it was delicious full of flavors. Additionally, we ordered aguachiles and a tostada mixta. Portions are huge!“

“Cruda was a fantastic spot. I was excited to try the camarones culichi. I was so thankful for the waitress that helped us and let me know that the culichi was a bit spicy that day (usually it's not that spicy) so I ended up skipping it and getting the shrimp tacos. So ask your server if the culichi is spicy before ordering. I don't do well with spicy. The ambiance was very neat - love the neon sign. If you know you know! ;) Overall, great place a little pricy but ask for the specials if they have any. we got double the oysters because they were having a sale. Solid place.“

“This is my favorite restaurant of the year! Exceptional food and service, and I love the ambiance of being in a converted home. The menu is almost constantly changing (so plenty of temptation to go back).The first time I visited Heritage I booked a return trip as soon as I left the restaurant. Fortunately (for my bank account, if not my taste buds) I live a couple of hours away, otherwise who knows how often I'd be there.A must try!“

“This was my first Michelin star restaurant that I have experienced that I heard about from Tik Tok. It lived up to the hype. I recommend going early or after lunch as it packed during lunch time. The line is out the door. The food is delicious and I would recommend to any seafood lover. The prices are reasonable and you get a lot of food in each dish. If you are the the downtown area it definitely a must try. It right next door to the DMV so it not a lot of parking so you have to drive around to a spot open up if you go during lunch time. It is loud in there as it is a food hall with about 6 other restaurants in the same building. It is still a good experience and worth giving a try.“

“Mariscos Jalisco is a culinary gem that captivated my taste buds from the moment I arrived. With its unassuming exterior, this eatery surprises diners with a treasure trove of seafood delights. The menu boasts an impressive selection, from their famed crispy shrimp tacos to the mouthwatering aguachiles. Each dish showcases the freshest ingredients and expert culinary craftsmanship, leaving a lasting impression with every bite. The welcoming ambiance and friendly service only add to the charm of Mariscos Jalisco, making it a must-visit destination for anyone craving an authentic and unforgettable seafood experience.“

“Simply amazing fusion good influenced w Taiwan local food taste (taiwan arguably has best street food :).. ). Amazing presentation and tastes that remind me of various well known dishes in taiwan. We added 2 extra dishes on top of the 9-course meal…. Simply amazing experience.“

“Walking Santee Alleys makes you hungry and Mex Peru Gipsy is EXCELLENT, 5 star for food and service. My family ordered a little bit of everything - the gotta has a chipotle sauce which brings together the flavors perfectly. The menudo was authentic and they bring out all the condiments. The lomo saltado and tallarín was perfect. The serve is fast and friendly as if you're eating with family. Everyone here takes great pride in what they serve. Worth driving to even if you're not shopping the alleys.“

“You're looking for fresh seafood, expertly prepared, perfectly seasoned. This is it. It's a clean and upscale place that actually serves FRESH fish, never frozen, and you can tell. The flavors are delicate and carefully prepared, and served rapidly. Their kitchen is truly amazing. Some of the best seafood I've had. Recommended.“

“I HIGHLY RECOMMEND THIS!!! As someone who loves boiling crab and has been to several places and leaves disappointed every time! This is by far the best alternative!!! The flavor is delicious we went with a party of 9 and the service was amazing! We got a lot of food and everything came out hot and all together!! We tried something new noodles in our bad and it was delicious!! The ambiance is good to not too loud!! I think we have found our new Favorite seafood boil place!! We will be back soon!!! ***Didn't get to take pictures because we devoured our food as soon as it came out!!“

“Always good, thin rice surrounding the roll is a good sign of a good sushi roll, fish always fresh and melts in your mouth...I'm a big Wasabi user and they provided two different types for me to try, the lumpy almost salsa looking kind was so good, just spread on roll and eat, the other was what you'd normally find... it was good.Parking: Plenty right in front, never had a problem finding a spot“

“Dal Rae is an old established Restaurant in Pico Rivera.Leather Booths , live music in the Bar and a valet parking lot .Reservations are a must .Its famous for Steak with Pepper Sauce,Lobster Thermidor and oyster Rockefellor. The Souffles are a must .We had the tableside Caesar , several of us had Steaks , The scallops were also good.The service is normally great , unfortunately it was a bit patchy .All 8 of us had good time although having a conversation was difficult.“

“Thai place is around me house so I have been here plenty of times and is about time for a review, great location plenty of parking and amazing food my favorite is the "picante de mariscos" with a inka cola, great service and reasonable prices give them a try“

“As their place is on the smaller size, we opted to do carry out since we were going for a saturday dinner. It wasn't a long wait and we reheated in the oven as soon as we got home. We got both Thai Curry and Tom Yum and both were SO good. Would totally come back for this again!“

“Seriously...Probably 1 of the best meals my husband & I have ever had! Excellent service. Great atmosphere.Just an all around 10/10. We both shared the center cut filat & an almond crusted halibut with butter cake for dessert I think if i could afford to .. i would eat that meal every day for the rest of my life! This was our 1st time there & it did not disappoint in any way! Can't wait to go back!“

“I went to dinner at Azucar last Friday, and the place was absolutely amazing! The food was delicious, the server was attentive and kind, and the place had an overall charm that made it perfect for a night out. I would highly recommend checking out this hidden gem before it becomes crazy popular.“

“This Bellflower location is by far the best one I have visited in years. Better than Culver City, South Bay, and Los Angeles locations. The salad bar was fresh and well stocked. Our server Rosby was amazing! Sry if I messed up the name! The supervisor Aileen was also great we caught her taking a photo for a group so everyone could be in the photo. Our food was served within 10 min and the steaks were cooked as ordered not tough and well done. Overall the service and food was 100!! My family will def return.“

“Everything I have ordered has been top notch and when I order I never doubt what I get will be something that will beat my expectations. I love going here when I am looking for a good variety of sushi. I have gotten many of the rolls to share with my family and different combos that really work well together. Also they offer a great selection of extras, and great packaging for very good prices makes it the best place to choose in the area.“

“We had two types of oysters, which were quite good. The lobster roll was good, but expensive for the size. The wine pours (for $14 each) seemed light, but maybe it was just the short ridiculous water glass they serve in. My biggest issue was the service. The server was inattentive, and the entrees were very slow to come out. $200 for two people. Not sure it measures up to that.“

“The waitresses were super nice and friendly. There was a little bit of a wait, but it wasn’t very long. I am a pescatarian and I did not realize the clam chowder has bacon in it. So watch out pescatarians. The shrimp and cocktail sauce is amazing though.“

“I recently had dinner (reservations are a must) here in Downtown L.A.'s Arts District and was blown away by the entire experience from the moment I walked through that giant heavy wood door. With an evolving menu dependent of local California produce and focusing primarily on wood-fired and charcoal-fueled grill and stove cooking, Chef Junya Yamasaki and Team take you on a journey for all of your senses. This is progressive Japanese cuisine at its best! We had: Brown rice sake sangria; Passionfruit/sweet potato shochu & tonic water; Crispy Japanese Eggplant Fritters w/hot chili honey; Blue Fin Tuna Tartar w/cured egg yolk, breakfast radish & potato crisps; Grilled Saikyo Mido Marinated Black Cod, Mochi Rice & Sweetcorn-wrapped in fig leaf; Grilled Matsutake Mushrooms W/ roasted whole baby pumpkin stuffed w/an egg; Grilled Peads & Barnetts Pork Collar, mashed cannellini beans & charred peppers; and Irish Coffee Kakigori (shaved ice served w/coffee & Irish whiskey syrup, dates. & whipped cream)“

“Always eat local and support small businesses in my community.Today, I had the shrimp taco, and the flavors were mild, not overpowering. My friend had the El Burrito Ranchero.Also, I tried the ribs on takeout. They were falling off the bone. But I wish they could have used more seasoning.They offer their kale salad with a lot of their dishes, and it's really good.The owners are very kind service is always good.“

“BRING CASH! The food definitely gets the 5 stars for me. It's a really small parking lot that is always FILLED. So I suggest either getting there and being lucky or check street parking. I think the largest group to sit there would be like 4 but seating is pretty slim. The service is always quaint and kind.“

“Well, we finally made a decision to come and try this place out. We felt welcomed, the atmosphere was very inviting.At first I was hesitant thinking they were going to have loud music, but it was not loud at all. The food was so good!. I had Camarones mojo de ajo, prepared with their jamming red sauce ?My husband had the Pescado sarrandiado... if I pronounced right. It was big and tasty as well.Both of our plates came w white rice and green leafy salad/Cucumbers.As for the drinks, we had an alcohol beverage it was to point!By the way..their chips and salsas are so good and different compared to others place we've been too.We gotta give a great shout out to Gabby a great and attentive service to the customers.We'll be back again but with family & friends.Gracias Gabby por su 100% servicio ???“

“Absolutely the best fish tacos. Not the tiny little things everyone else serves. Two BIG fish fillets and corn tortillas with cabbage. Big enough to share. Tostada's are to die for and all the fish is SO FRESH. Great value for the food you get. Come hungry and BYOB is permitted. Place is small so get there early.“

“The shrimp with sausage was amazing the waitress convinced me to buy a margarita and it was delicious as well. The servers are so polite and nice I would 100% recommend this place can be a little bit pricey, but that’s expected with seafood but it’s worth the money.“

“If you live in the long beach area and don't frequent this place you are crazy. Food was great and the service was great It is definitely a home type feel which made the experience that much better. The birria is amazing. Carne asada burrito made to perfection. I'll be back“

“Hidden Italian gem in Belmont shore! Anytime we have a craving for Italian this is the go to spot. We always get take out as the restaurant interior is pretty small and cramped. They could definitely use a larger space on 2nd street that's for sure!“

“When I say the catfish and macaroni salad is ???? believe me. Best fish market I've had in long while and the prices are very reasonable during this time. I would say the only thing I don't care for is the lunch specials not being available all day, but the owners are lovely ppl tho so I approve with a A++“

“Friendly staff and amazing food quality. You could taste how fresh the seafood was! I was beyond happy with their service and their prices aren't bad compared to other mariscos restaurants I've been to with worse food quality. I would definitely recommend to anyone who wants that homestyle mariscos flavor & experience.P.s. Cash Only , be prepared.“

“What I like about this mexican restaurant. They realize the mistake and they don't battle with about anything. The want you happy & satisfied. Roberto the manager is great and he takes care of his customers.. Wonderful food. Please go if you want good mexican food“

“Upon seeing the monstrous wood fired oven, you know you are in for a serious pizza. We had proscuito and calebrese on one pizza we ordered. Tremendous. Beautiful color, chew and char on a crust that proofs for 36 hours. Thin enough to fold, but sturdy enough to hold up the toppings. So much flavor comes through from the fire and smoke of the oven. You can tell the dude man who was running the front of the house has serious love for the place. Very sincere, very authentic. This is not a whatever pizza joint. Its one of those restaraunts that is more than the sum of its parts. This place has vision and heart and you see it, feel it and taste it.“

“Just down to earth yummy fish and chips and shrimp. Yummmmmm! It reminds me of Arthur Treachers in Michigan where I grew up. We'd go on Sundays. Fish was crisp, made to order crunchy and not expensive. Great option for great fish and chips!“

“I was craving seafood and was in the area, so I Yelp and came across this gem, I'm always driving by hp and I'm always passing this place but never really payed attention, so I usually go to east LA for my seafood fix, but I'm so glad I found this place. It's a must try!!! I went there on a Friday around 12 noon, I thought it would be lunch hour crazy but I got lucky. So they have their own parking lot and there is street parking the inside is cute, sits a lot of ppl, and it was clean. I made my order, I got the Chaka tostada and 2 crunch shrimp tacos, they didn't disappoint they were so good, I'm just glad I found this place which is closer to my house.“

“This was my first time trying this place. I decided to try their quesabirria with consume. To me it was sure good i enjoyed every bite of it with red salsa and lemon squeezed in my broth and sure did the dip on the quesabirria. Very crunchy was just good. Sure will be going to visit in person.“

“Wait staff. Awesome and attentive. Host. Quietly charming. Decor is inviting, and warm with a jungle charm. Food tasty, fresh, crisp and decadent (except pulpo). Problem. Price. Unfortunately it is overpriced by about 30% for each meal. Wonderfully marinated seafood for $40? Cheesy, crisp shrimp tacos (3) for $21? Additionally, the octopus needed to be broken down further and marinated, or charred in some capacity to build the flavor profile. What we had was slightly chewy and flavorless. Overall, come and have drinks. Buy food if you have the spare cash to throw around.“

“Great food and service! I believe it's family owned and operated. Easy to miss, it's not a large restaurant and kind of hidden with surrounding businesses. The first time I had chicken tamales take out, delicious! Couldn't wait to go back. Next time,I had the combination of tacos, tamales, rice and beans. I get something different every time and have not been disappointed! Just writing this review makes my mouth water!“

“Highly recommended!Great customer service, good atmosphere and yummy food. I love their deal which is 2 tacos with beer, great deal and the customer service is so kind, feels like I'm a part of a family!!!I love this place! I will definitely come back!!Thank you so so much.“

“Surprisingly really loved the crunch roll ! The shrimp on top was fried in the same seasoned batter & really added a nice taste! The pieces of sole I ordered were very thin however i think If i didn't request for them to be "fried hard" it would've been ok, so that's on me. Would def try again :)“

“Casual dining for pho and crawfish, I only had time for lunch so pho it is. It was bland, no flavor yet the meat is great with their customer service on point, ask and you shall receive, it was an good foe the location and the price is a little high but now a days, it's like that everywhere.“

“We had the Blazin’ Crab Combo #1. With the Blazin’ Crab Sauce, medium spice, 1lb of Shrimp, 1lb of Mussels and 1lb of Crawfish. I’ve been wanting some Cajun food for some time now and this really hit the spot. The marinade is well blended the sauce is nice and full flavored. I will definitely return and continue to taste other items on the menu.“

“Visited off the hook for the first time Wednesday night. The place has such a great vibe! We had excellent service, the hostess was so nice and excited to share her input and the waiter was top notch. Our meals were delicious! (Soup, lobster roll and Chilean seabass were all very yummy!) Go check it out!“

“Our evening was exceptional. Haley was a great server in every way. She was just delightful and we did not feel rushed as we often do at restaurants. She impressed us enough to mention her to the manager. The ambiance was great and the food was delicious. This is a top notch Ruth’s Chris, from the greeters to the manager.“

“Everything was delicious! Parking was a little rough but we found some street parking in the residential area behind the restaurant. 10/10 would recommend if you like seafood. We had the spicy steamers starters, the sea bass and the black squid ink linguine.“

“As a person born in Hong Kong and who grew up in Vancouver, Canada I would say this is the best dim sum place I've eaten at since I moved to SoCal. All the once-popular spots in 626 like Elite and Sea Harbor have faded away from their glory. This place has great value and great tasting food. Their milk tea is top notch and I just tried their pineapple "bo lo" custard bun (which I never usually get) and it actually has bits of pineapple in it. Only high end dim sum places in hk would actually go that extra step. You really can't go wrong with anything here. If you decide to venture into something different, we like to get their Singaporean stir fried vermicelli. I hope they incorporate some hk cafe style items in the future (baked pork chop/Portuguese chicken rice).“

“I came here craving shrimp but ended up ordering fish as well to share with family. The fish (catfish) was absolutely delicious and moist. And the sauce that came with it was remoulade which was also delicious. I would come back just for the fish but I also still need to try the chicken. Definitely recommend ?Parking: There’s a tiny lot in front of the restaurant and some street parking. Might be challenging to find parking when it’s busy.“

“Just in town for the day, I found this place almost by accident but I could not be more glad that I did! Everyone was so attentive and the atmosphere was by far the best I have experienced in many years. The manager stopped by my table and personally thanked me for coming in. It is so refreshing to feel appreciated in a dining environment. The food tasted amazing and very authentic! I loved everything about this experience. If you need to unwind and take a small break from life this is your place! Energy is everything and everything is energy. Great job!!!⭐️⭐️⭐️⭐️⭐️“

“One of my favorite restaurants in Long Beach. Fresh oysters are always a favorite, and the macadamia nut crusted halibut never disappoints. The staff is friendly, and the service is great. Don’t forget the butter cake at the end it is to die for!“

“I am so happy I came to this place! They had a nice happy Hour (till 7:00pm!!). I went on a Tuesday evening, and the restaurant was quiet, but it was great to get to talk with my friends without having to yell over music or anything. They have large TVs on, and the Dodger Game was on display by the bar area. We got the Michelada flight, and they were delicious. I thought we were going to need more, but the flight was enough for two to share, since we were not trying to get tipsy. The fries were good, had a lot of toppings. We ordered garlic fries and they brought out a different plate. It looked so appetizing, we didn't bother sending them back and just enjoyed them. My friend also ordered Fresas can Creme and they came in a cute martini glass. When I got my check, I was so relieved with the amount. They have a good size parking lot too. Im definitely going to come back. I don't know if it gets busy on the weekends but they have 90min. $20 Bottomless mimosas, so I would assume it does.“

“Love the customer service and the delicious food! Tony did an excellent job with recommendations and his positive attitude made my visit outstanding!! The mix fish soup was full of a tasty variety of fish including scallops, octopus, and shrimp. The mojarra was fried to perfection and every bite was full of flavor.“

“I’ve eaten here(well, I’ve never actually eaten inside the place), but, I’ve ordered take out on work days when I didn’t pack a lunch, and I’ve also ordered Bibingka for a get-together or two, and always had great results! Chicken, Beef, or Salmon Bowl? Can’t go wrong either way! Their Bibingka is delish, as well!“