“Food is good. Boba more like less authentic. Everything good just you make sure they don't go wrong on your order. My Boba had a peace of plastic. Hopefully they get better.Parking: It's always almost full because of subway or Dennys but pretty sure you'll find parking .Kid-friendliness: A small place.“
“Easily the best wine list in Alhambra and possibly the SGV and Pasadena area. If you're looking for a curated wine list with excellent European and American options served alongside a stacked food menu this is your spot. It's not cheap but the quality of the food and service is well worth the price. We've needed elevated dining in Alhambra for years and we finally have it with Yang's.“
“A David Chang restaurant in LA. I've been to his Momofuku restaurant in NYC and loved it so I naturally had to try Majordomo.You have to plan ahead to reserve the short rib special and it is amazing. They cut it tableside and serve it lettuce, kitchen, and radishes. Such a good balance of flavors but the prime rib by itself is very flavorful and smoky.The Bing is also a must with the cultured butter and honey. This is seriously addictive. We also had the mussels with the crispy rice which was also delicious.Overall, the vibe of the restaurants was great and the service was excellent. Highly recommend.“
“I've been wanting to try different omakase places in the LA area for a while now, and stumbled upon Omakase by Ozen online - and I'm glad I came! Reservations were made quickly and easily via Yelp, and I love that I was able to change my reservation time without much of a hassle. My boyfriend and I came here to celebrate after I took the MCAT, so we were extremely hungry when we got here. I think this place might have had valet out front, but we opted to just find street parking in the neighborhood for a ~5 minute walk (which worked out afterwards since it let us walk off our food!). The actual restaurant is a very small and quaint place; we sat at a table instead of the bar but I thought the decorations were very cute. Service was very fast and attentive. They handed us a menu as soon as we came in, and we ordered the $130 omakase - which was a pretty good deal for the quality of the food and the whole experience. I do have to say that I was not full after the meal (so my boyfriend and I ended up getting more food afterwards at a different place), but I did enjoy my time here. Definitely worth a try if you're celebrating because of the food and the service, but I personally don't think I'd come back for the omakase.“
“If you want good Filipino food from a family owned cozy staple in Filipino town then this is the place to go! Came by here during a visit to LA and it was recommended by some friends who live in the neighborhood and I was not disappointed at all. Here are some takeaways:EnvironmentThis is a small cozy restaurant that has a family style vibe to it. A great welcoming energy, we felt right at home. We stopped around midday during the week so it wasn't a lot of people there. Overall it was relaxing and warm - great for lunch with friends or if you're alone and want to grab a bite to eat.ServiceOur server happened to also be the daughter of the owners. She was great and was happy to share some of the history of the restaurant with me. She was very helpful with telling us about the food and giving us recommendations. Great service!Food and drinksWe had a little bit of everything - and all of it was great! Here's a run down of everything we had:MAMA LEAH'S COCONUT BEEF ADOBOANN'S CORNBREAD BIBINGKASTEAMED WHITE RICENOEL'S SMOKED GOUDA MACSAN PABLO PULLED PORKEverything was delicious. The coconut beef (amazing!) was great with the steamed white rice, the mac and cheese was tasty, the pulled pork had a lot of flavor and the cornbread was warm and sweet, but not too sweet. Again - all the food was great.OverallLovely family owned restaurant. So glad that we stopped by here. If i'm ever in LA again this will definitely be a place I'll visit again. Great food with a great story.“
“This place is a 10/10 for sure! I can honestly respect the honesty from the owner as he did let us know before hand it would take an hour for the food to be ready. Totally worth the wait!!!! The food was made fresh to order and had so much flavor. I mean the shrimp plate was so delicious, everything we purchased was so delicious. Definitely going back again and trying different items.“
“We really liked the food! Both got noodles, one street noodle with chicken and one pad see ew with chicken. Prices are super reasonable and the food tastes good, especially compared to some of the other options in the area. Excited to try more of their food. Chill music and good service. Nice casual option.“
“Delicious evening. Many extra courses in the tasting menu, lots of extra black truffles on many dishes. Both of the servers were super knowledgeable and friendly. The table next to us was a loud couple with a dude on his phone a lot and that was the single negative part of our evening. An amazing birthday experience. Thanks, guys!“
“1st Tryout After Seeing Rave Reviews. They Serve St Menu Only. Tae (A Bridge Over Paddy & Fields) / Yang (A Lotus Flower In The Mud) / Saeng (Life Begins) / Dae (Sometimes Nomadic) / Wang (Remain In Between) / Wang (Remain In Between) / Byung (Finally Realize) / Jeol (Wait For Another w Doubt). Beef Short Ribs Stand Out. Overall , It Was A Very Good Food & Enjoyable Experience.“
“I decided to try this place out since a friend recommended it while I was in Little Tokyo. I honestly didn’t have any expectations for an udon place because I’ve had udon at the Marugame Udon chain and expected something similar. Let me tell you that this place elevates their udon to the next level. The mentai udon was easily one of my favorite meals during my trip to LA. The sauce was creamy, savory, and sweet with the perfect balance. The umami from the mentai and shrimp complements the sauce so well. It wasn’t too rich and was just right. I slurped up all of the sauce it was that good. Highly recommend and would come back. Service was also very attentive and kind.“
“I recently took my lunch break at Guzzu Bento-ya, and it was a delightful experience from start to finish. I opted for their Hayashi Rice, a flavorful twist on Japanese beef stew, and it instantly became my new favorite comfort food, especially in the chilly weather. The braised tender beef, onions, and mushrooms melded together perfectly, creating a hearty and satisfying meal.The space was cozy and perfect to do some work. I love how they have anime playing on the projector.Beyond their renowned bento boxes, Guzzu Bento-ya impressed me with their new salads and stews, each bursting with flavor. The staff was incredibly accommodating, offering spot-on recommendations that enhanced my dining experience. Whether you're craving a classic bento box or eager to explore their latest offerings, Guzzu Bento-ya is sure to exceed your expectations. Highly recommended!5/5“
“First off the portions are hefty and the presentation makes the entrees really appealing. Then comes the best part, you actually get to eat it. We've had Laotian food before as there are excellent ones in the SFV, but hands down this has to be the best by far. So far we've tried grilled beef plate w/ a side of papaya salad paired w/ chicken and sausage ala carte (instead of the plate) and they were all in scrumptious. The saucesParking: It is located in a multi use apartment above/commercial businesses below. So the parking is actually where the tenants also park which leaves plenty of spaces for the restaurant and it's free. No ticket and validation required.“
“I dont want to be too critical - but to me this place was just ok.. i mean props on elevating , and putting a twist to Fil dishes. - but it was underwhelming, atleast for me. Ive had many filipino fusion, twist or watever u wanna call it. Iv had Kasama in Chicago, the first Filipino Michelin Star -- and maybe that was my standard... still good though , I wings sadly was my favorite.. kare kare was cool.. but more sauce and more bagoong wouldve been cool - but then again I think they played it safe - to cater to non Fils... now the Pancit Palabok - I dd not get the pasta filling -- it was shrimp supposedly - tasted more like a fish ball, meat ball texture.. it threw me of cus Palabok is mostly just noodles w sauce - and some shrimp if youre lucky , and chicharon.. it had a lil of palabok to it but again I didnt get the pasta filling -- Its a pop up vibe, it was dark like really dark, and was only 2 tables dining, it was also so the menu was super limited.. maybe il come for dinner next time.. but I saw the dinner prices , and its a lil too much , as people have said on yelp, so not sure if Il even go unless it comes about... give em a try , maybe Im just too bias cus of Kasama and also a yelper said, a non Filipino would enjoy it more -- server also gave us the wrong bill, not a big deal but considering there was only 2 tables there , it kinda messed up the vibe more lol .. but still 4 stars for support n the food wasnt bad so dont be discouraged.. check em out.“
“ButtonMash is the epitome of a gamer's paradise blended with delicious food and drinks. From the moment we stepped in, the vibrant atmosphere was palpable, with the sounds of laughter and the clinking of glasses mingling with the cheerful beeps and boops of arcade games.Our experience at ButtonMash was elevated by our incredible waitress, Victoria, whose warmth and charisma made us feel right at home. Despite the bustling crowd, Victoria ensured that our needs were met promptly, adding an extra touch of magic to my birthday celebration.The menu at ButtonMash is a delightful fusion of mouthwatering dishes and drinks, perfectly complementing the nostalgic ambiance. Whether you're craving classic comfort food or innovative culinary creations, there's something for every palate.But what truly sets ButtonMash apart is its impressive array of video games and pinball machines, transporting guests back to the golden age of arcade gaming. From iconic classics to modern favorites, there's no shortage of entertainment to accompany your meal and drinks.Overall, ButtonMash exceeded our expectations in every aspect, from the exceptional service to the delectable fare and endless gaming fun. Whether you're a hardcore gamer or simply looking for a unique dining experience, ButtonMash is the ultimate destination for food, drinks, and play.“
“I tried this restaurant for the first time and ordered the Bulgogi Rice Bowl and it was amazing. The price is well worth it because the food comes in big portions. The lady there was very sweet and we got our food pretty quickly. The place was empty but everything was clean. I absolutely recommend eating there!Parking: There are lots of shops nearby so parking right outside the restaurant might be a little difficult.“
“Nice service and really good vegan food. We had 'sumo sushi burrito' and 'naughty fries'.Vegetarian options: Everything is vegan..Parking: No street parking on the street but around, paid parking right next the restaurant.“
“It's been some years since I last dined at Shiro, and I was so delighted that it has fully maintained its superlative status as a first rate restaurant experience on every level. Shiro offers casually elegant dining in a handsome, intimate and stylish storefront in a historic district in South Pasadena. The French-Asian menu offers amazing creations and flavors that will entice and satisfy. My husband had an appetizer consisting of the plumpest, most tasty pan-fried oysters imaginable, as well as a wonderfully seasoned uni pasta. I had sea bass in a rich sauce over Japanese eggplant. The service is impeccable, from the initial greeting and seating to the server and helpers. It is friendly, caring and professional. We will certainly not wait years until our next visit.“
“Incredible food! Wonderful welcoming service and food was quickly delivered. Chic and fun atmosphere, and very clean. Everything was so good, but make sure to also ask for the garlic chili oil and chili powder if you want to kick up the spicy and garlic flavor a notch! I loved the basil flavor of the spicy fried rice, and the sweet and spicy flavor of the spicy garlic noodles! Everything is vegan but you would never guess it based on how freaking yummy everything is!“
“The food at Henry's restaurant is delicious, with top-quality ingredients. You can't get enough of the Vietnamese lobster noodles, and the beef tenderloin melts in your mouth. It never disappoints. You can try it, you will definitely like it!“
“I work at a plastic surgery clinic where we often have lunch together as a group. With almost 30 people, it can be difficult to decide on a menu each time. However, we recently tried ordering food for all 30 of us from here and we were all pleasantly surprised by how perfect everything was. Personally, I absolutely loved the Yuja chicken and the addition of Korean Kimchi on the side was just perfect. The fries were incredibly crunchy and fresh as well.Another dish that stood out was the pesto with fried tofu our doctors were really into it! In fact, we have already ordered food from here more than three times. I highly recommend it!Lastly, I want to mention how clean and unique their to go boxes are. It truly made me happy.“
“How could I forget about this beautiful restaurant for months since my first visit with girl friends last September? I am so glad I suddenly remember this restaurant last Saturday,the first day of the Chinese new year! The interior decoration is perfect for Chinese new year! This is My family's first time visit! They all love it! Perfect for pictures! It is a shame for not many people knowing this place, because they are only two tables occupied during our 1.5 hour visit. The only waitress is Miss Iris from Taipei. She is super nice and friendly! Fortunately, when we left, there were two parties coming in! We love the food maybe because the owner and the chef are from my hometown Taiwan, according to the waitress! The presentation is so beautiful! Perfect for my Facebook postings! I already told my college girlfriends about our next reunion location! Here! Perfect for our group pictures!“
“One of my favorite Korean bbq spots. They have free parking with validation. Over the years though they have slowly increased their prices which is reasonable but they also removed the steamed egg and the spicy tofu soup of their all you can eat menu which sucks.“
“Great ambiance at this restaurant! It’s a nice surprise to find this on the second floor of Madang Courtyard. The food, although good, is a little pricey for what you get. Even the lunch bento doesn’t feel like a great value. Wasn’t particularly impressed by the service. Overall an okay experience.“
“Really fresh tasting and good flavors.I got the large short ribs with egg noodles and baby bok choy. For $14 I thought the portions were really good, they didnt skimp on the meat and the noodles and vegetables made it a full meal. The bok choy in particular tasted very fresh like it came straight from the farm. Friendly employees who I think are also owners, she gave us a free water to go along with the Coke I ordered. Tiny little place, has a couple of tables outside, a few parking places of their own.“
“Been going here with my little siblings for a few years now. Their ramen is delicious and never disappoints, always finishing the last drop!!Their waiters are sweet and great service. I would go here from time to time and it's still good as always!!“
“It's a comfortable place where you can enjoy beer and various snacks with friends.Parking is not easy on Friday nights. However, they provide validation, so parking is available at a low price.The owner is friendly, and if you come before busy hours, you'll receive excellent service.“
“Ample parking and great Ugyhur food. We tried a variety of dishes and they came out fresh and with generous portions. We tried their big plate chicken which was tasty, the laghman was totally worth the visit as well. The manta was made fresh and delicious. The Ugyhur milk tea was also an experience, salty and buttery. I look forward to visiting again and trying more items.“
“Amazing Mexican food. The home made tortillas were so good and the Mexican brown rice was such an awesome brown rice prep. Great service, nice people.We missed a couple items on our takeout order and the restaurant promptly refunded us. Really appreciated the help with that one.“
“Arrived less than an hour before closing but they weren’t busy so they invited our party of 5 inside after seeing our hesitancy outside the front door. I wish I got their names but they were incredibly hospitable, helping us figure out how to best enjoy the dishes we ordered (we’re still learning about Korean cuisine) and were really accommodating. And everything was amazing!! We got the ox bone soup with beef brisket, mul naeng-myon (cold noodles with beef and pickled radish), haemul nok-du jeon (korean pancake with squid and shrimp and clam), and the spicy galbi-jjim (braised beef short ribs) which was our favorite.Highly highly recommend, can’t wait to go back!“
“Probably the best place I've tried sushi. Large portions and excellent prices. As a fairly big guy, I was pleasantly surprised that I couldn't finish two regular plates. The service is top-notch. My best wishes to this establishment“
“Shabu is great for groups, and really fun though may be a bit confusing for people who've never had Korean hot pot (or fondue chinois!). It's a little expensive if you want just a little fish in addition to a veggie hot pot, and the music is *party* loud.. great for fun but could be difficult for some with older ears. We didn't try the sake but there looked to be a great selection.. maybe next time !Vegetarian options: There is a vegetarian hot pot option, and a small selection of veggie starters, as well as some great glass noodle salad and plenty of other noodles to cook, but the selection could be a little bigger (albeit there aren't too many proteinaceous veggie options in Korean food!).“
“This place is amazing. My friend made reservations for us about a month in advance. We were seated right away. We had the options of either seafood or beef menu. We choose the beef menu. This is my first dining experience so I was looking forward to everything. This was a unique 12 course experience and the staff here did an amazing job. Every item that came out was very good. Tucked inside a hotel you wouldn't know about this place but I am glad my friend found it. We now made it a yearly thing to come back here and have dinner here now“
“The food was absolutely amazing! Everyone at the party loved the food. The meat was super Tender and juicy. All the salads and bread was delicious. I’m so impressed with their service. I wish I took pictures of the presentation before we ate all the food.“
“Spectacular vibes! Came here with a somewhat large party to watch the UFC fight and celebrate a friend's birthday. They were so accommodating. Even the patrons and customers that frequent this place are great. Everyone is super chill and friendly. The food was great too. 10/10!“
“Awesome little hidden gem in the Eagle Rock plaza, everything we got was so good, very fresh and came out pretty quickly too. Highly recommend the popcorn lobster appetizer, and any rolls/sushi/sashimi you get you can't go wrong with!!“
“Asian option if you like a good bowl of curry rice with crispy chicken and onion like I had! ? You have more options, but it is an economical and good option in downtown Los Angeles! ?️Vegetarian options: Vegetarian optionsKid-friendliness: No problemWheelchair accessibility: Accessible“
“Very interesting place , the food is top notch , they served you super well portions and the flavor is super , the lady that welcomes you is a character in a good way , is super nice and attentive, but with a little hyper crazy personality... their only fault is place needs to be a little more organized as you can see boxes and tables for storage and plain view ... but overall a good place ... that tea wasn't that good either ( super hot be careful)“
“So damn good. Great after a walk around the Silverlake reservoir. We were able to walk in and get a table in their backyard seating without any reservation on a Thursday evening.Food was delicious although could be a bit spicier, loved the atmosphere out back.“
“Good food. Really fresh. No pictures but the eel and rice bowl and ceviche rolls were super. Macaroon ice cream is super fresh, not too hard. If you’re in the area you know the area. lol. Street walkers around. Vividly. But the food and service is good. Whether you like the view or not it’s there??food price are reasonable. Portions are big.“
“Today was our first time here. Based on recent reviews we came here. The exterior kind of throws you off, but the service, menu simplicity, price, AND Food portions was ABSOLUTELY AWESOME!!DEFINITELY COMING BACK! Give them a chance and make a visit to get some fresh made to order food!“
“Upon stumbling upon this charming little hole-in-the-wall Thai restaurant, we were warmly greeted by the owner and promptly seated. After perusing the menu, we decided to start our culinary adventure with the Crispy Rolls priced at $11. These fried spring rolls filled with glass noodles, cabbage, carrots, and taro, served with a delightful sweet and sour sauce, were a vegan delight.For our main courses, we indulged in the flavorful Pat Thai priced at $15, featuring rice noodles with beef, eggs, bean curd, sweet radish, bean sprouts, and green onions, all topped with roasted peanuts. Our second entrée was the Suji Dry priced at $17, a generous portion of glass noodles stir-fried with chicken, garlic, celery, carrots, Napa cabbage, and onions, tossed in a savory Japanese Sukiyaki sauce. The portion sizes were surprisingly large, easily satisfying two people per plate and proving to be great value for the price.The restaurant exuded a cozy, homely ambiance that instantly put us at ease. The welcoming atmosphere, coupled with the soothing background music, enhanced our dining experience. Overall, I wholeheartedly recommend this restaurant for its delicious food, generous portions, and inviting atmosphere. It's a hidden gem that deserves to be shared with others seeking a memorable dining experience. I look forward to returning to explore more of their menu offerings in the future.Vegetarian options: Most of the dishes if not all can be eaten without and meat.Parking: There are paid parking or free parking less than block away.“
“Owner and staff were super courteous. We came in 30 minutes before closing with a rather large order. They did not bat an eye. We sat and ate comfortably. The owner told us to take our time. The food was top notch. The fish was super fresh. The sauces were super flavorful. I am glad I found this place. Best sushi I have had in a long time.“
“Originally we wanted to go to San Laurel but they only open for dinner. So Agua viva was our second option but, it turned out as a present surprise. Outdoor seat was a bit chilly but good vibe with LA downtown look down view. Service is nice. Good Spanish wine list, foods are just amazing. Never disappointed by Jose Andrés restaurants. Everything was great, and the best was the dessert. Very creative, nice presentation and of course delicious. Highly recommend this place and we will revisit por supuesto!Parking: Valid parking is $15 with validation.“
“JS Foothill Restaurant is a hidden gem for dim sum enthusiasts and lovers of authentic Chinese cuisine. From the moment you step inside, you're greeted with warmth and hospitality, setting the stage for an unforgettable dining experience. First and foremost, let's talk about the fried rice - it's exceptional! Each grain is perfectly cooked and infused with flavors that dance on your palate with every bite. Whether you opt for the classic vegetable fried rice or indulge in the decadent seafood version, you're in for a treat. Now, onto the dim sum. From the delicate shrimp dumplings to the savory shumai, each dim sum dish flavors burst in your mouth. But wait, there's more! The garlic broccoli is a must-try side dish. Crisp, vibrant broccoli florets are tossed in a delectable garlic sauce has perfect balance of flavors. Overall, JS Foothill Restaurant exceeds expectations in every aspect. Whether you're a dim sum connoisseur or simply craving delicious Chinese cuisine, JS Foothill Restaurant is the place to be.“
“It's always the places tucked away in a corner that are the best. You would never see this place from the main road unless you go into the business park. I've only been once and tried the orange peel chicken with fried rice. They forgot my fried rice and gave me white rice but I live near by and they were quick to fix it when I came back. The quality and taste of the food keeps this a 5 star. The chicken didn't taste cheap or full of salt and didn't upset my stomach after like other places. I would surely come back!“
“A very solid sushi spot in Monterey Park with a great selection of sushi and rolls.I ordered their salmon burrito, green onion sesame chicken, soft shell crab & the Kaiba roll. The salmon burrito was way bigger than I thought and can probably feed two people. The salmon tasted fresh and it was overall solid entree.The sesame chicken was crispy and delicious. I tried it with the tempura sauce and it took it to the next level. The soft shell crab was also delicious and flavorful. Their signature roll was good but nothing out of the ordinary. Overall the lunch was very good and satisfying.Customer service was excellent and I’d definitely come back to this spot again to try their other menu items. Parking can be tough during peak times.“
“Food was great. It had been a couple years since we were last here. I usually have the Ribeye but I decided to have the salmon which was excellent. They sous vide it. Great. Other parties had Duck and Filet Mignon. Both excellent. Cocktails were small but potent. We were celebrating a birthday & there was a complimentary dessert & champagne . Prices are at fine dining status $$$.“
“Oi has been a local favorite for us for a while now! It’s so nice to have yummy Filipino food nearby— I’ve tried several of the bowls and have loved all of them.Today I went in and ordered food to go, and then stopped by the boba place next door while waiting for my food. I didn’t even mention where I was going, but a few minutes later someone from Oi peeked their head in to see if I was there and brought me my food. Needless to stay, the staff goes above and beyond. I’d had a tough morning and that little thoughtful act really brightened my day.“
“The good : I love how they went for a chic yet street food aesthetic for their restaurant. I think it really emulates Chinese food which definitely plays into the experience of eating here. The portions and platings were very good and we were able to try many dishes. With that said I think the food was just okay. The Mid : Maybe it's because I am Chinese so I've tasted better Chinese food before so that's why I wasn't super impressed. I will say tho I really liked the fried rice because they added the Chinese sausage to it which makes the taste really authentic keke. There definitely is better and Chinese food in the LA area because they definitely are a western twist. but I do think the ambiance makes up for the lack of an oomph factor in the flavors and I also wish they cut back on the oil a little.“
“One of the jewels of dining in ELA. The food, service, and cleanliness of the restaurant are incomparable. I love the bento boxes, and they are a great value. The customer service is excellent and par noneVegetarian options: There are good optionsParking: The plenty of itKid-friendliness: Family oriented place, but mainly the food is catered to an adult tasteWheelchair accessibility: Yes plenty of room for a wheelchair, and I frequently see persons with them“