Customers` Favorites
Customers` Favorites
“Finally stopped in today after passing it by on many a commute and was far from disappointed. Had a bulgogi beef bowl and tried a piece of the fried chicken--both were delicious. Fried chicken was flavorful and succulent and came with a delicious honey mustard-esque dipping sauce. Bulgogi beef bowl was an absolute winner. Tender beef, great sauce, solid flavor. Excited to come back in the future and try more. The owners were so nice too. Total hidden gem in the valley, highly recommend.“
Customers` Favorites
“Beyond delicious. Drove thirty minutes to get here and it was so worth it. The bulgogi was thin, slightly crisp, and perfectly caramelized. The setup comes with a delicious non-spicy kimchi, rice, japchae and fresh vegetables. Also got the k kimbap and tuna kimbap - both rolled with the perfect ratio of rice and incredibly fresh ingredients. I am so happy this place exists.“
Customers` Favorites
“This is exactly what the SFV and specifically Northridge needed! Bop+Hago was on my way so I wanted to stop by for a snack but ordered a bit more than that! The cashier was very sweet and she was keeping an eye on customers and their orders to make sure everyone got what they needed. Maybe 5 minutes after ordering my bag was ready! I ordered two triangle rices - Salmon and Crab, along with a Spam egg musubi , which all came to about $13. I ate the musubi first and let me tell you, LET ME TELL YOU - this is one of, if not the best spam musubi I've ever eaten. The rice was perfectly cooked and well seasoned with furikake, the seaweed was crispy, the egg was fluffy and slightly sweet just like Japanese tamago, and that spam - slightly sweet, tangy, and so crispy! I thought it was a piece of schnitzel or katsu because of how crispy it was. That texture makes such a world of difference! For the triangle rice, the rice itself was again well cooked. I did not like the salmon as much as the crab because the skin left on some pieces were pretty fishy and overpowered the flavor. But the salmon itself was soft and the seasoning was nice. And the crab was like one of the best Calfornia rolls you could have! Creamy, crabby, and full of meat. I definitely need to return for more and to try the other dishes offered“
Customers` Favorites
“Honestly I'm hesitant to write this review as finally there is a delicious ma and pa k spot in the hood!!!! So glad they opened up here and have been a regular !! If your craving some k town in studio city and don't want to deal with the 101 this is the place!!!“
Customers` Favorites
“Love the cleanliness, the short waiting times for your food and the excellent customer service they provide you with. The menu has a little bit of everything for various taste buds. Love their Korean tacos! Their Korean BBQ mild is spicy enough and if you want it spicier, just have them add the spice- you won't regret it. Their katsu chicken is tasty and it's better with the garlicky sauce IMO. The Korean burger is packed with flavors. Definitely coming back to keep trying out more stuff.Parking: Parking is in a shopping center.Kid-friendliness: Environment is very kid friendly, TV is playing something entertaining and a child can be themselves here.Wheelchair accessibility: Very wide open for wheelchair access.“
Customers` Favorites
“jasmine is a seasoned bobarista for sure, you can tell she knows how to keep flavors balanced in harmony with the exact sweetness/ice levels you ask for! ! ! the owners really care about their customers, they even made sure to consider my opinions since they had time to ask about my meal :D overall, Honey Krush is super chill and clean but still very cute--very K-cafe vibes, I'll be doing work here from time to time :3“
Customers` Favorites
“Chicken katsu was great, big portion, tender chicken, came with a pretty and delicious salad and the curry was also very good. It was totally worth the price. Takoyaki was one of the best I've eaten. The portion is also generous and there were definitely big chunks of Tako inside the balls. Presentation was very pretty too. However my lemon roll was not as good as the other dishes. The spicy tuna was overly spicy and it took away the flavor of the entire dish. The size surprised me positively though, it was much bigger than rolls in other places. The fish was fresh and the proportion with rice was good too. I would definitely come back.“
Customers` Favorites
“There are many Korean food dishes. In the food court, there are other Korean food restaurants next door to choose from (jajangmyeon, Korean-style bibimbap).I ordered a beef bone soup, barbecue, and spicy tofu pot here.The beef bone soup can be seasoned with salt, and it is very delicious!You can enjoy authentic Korean cuisine for about US$20 per person!“
Customers` Favorites
“Their side dishes are delicious and very fresh. Probably the better than a lot of big name Ktown KBBQ restaurants in LA. The portions are family style so order for the team. The dumplings are match made in heaven with its sauce. Looking forward to exploring the menu.“
Customers` Favorites
“I love ordering their taco combo and get the shrimp tacos. Their taco size are pretty big. It’s located in a busy plaza so parking can be hard during dinner or lunch. Sometimes they also have seasonal smoothies and they raste wonderful! The beef bulgogi bowl is not bad, but I expected for the serving to be a bit bigger.Parking: Parking can be limited during peak hours“
Customers` Favorites
“Jo & Go is one of the best kept secrets for fast, affordable sushi in the Valley. It's located inside the Korean market Greenland. Nothing fancy, take-out only. The sushi rolls are big, and the bowls even more so. I recommend the salmon bowl if you just want salmon sashimi over rice. You get a lot of salmon. If I want something lighter, I get the hwedupbap bowl, which is essentially a sashimi salad. It comes with a side of white rice, gochuchang sauce, and miso soup. For rolls, I like the Dragon Roll and Rainbow Roll. This is the perfect place to pick up lunch or dinner on your way home. Call ahead to place your order, and food is ready in 10-15min. Cash/credit card accepted. The place is run by a very friendly Korean couple. I just wish they were open later (they close at 7:30pm).“
Customers` Favorites
“Have come here several time already and I am never disappointed! The servers are all very nice and accommodating. Ordered the Soon Tofu with beef and some Galbi spare ribs. Everything came out delicious and they are very generous with the sides. They also brought my tea in this cute purple mug! Absolutely recommend!“
Customers` Favorites
“Very clean place and the food was good. They serve most of their meat frozen but still has good flavor. since there was not alot of people there we did not wait long in between meat orders. They provide little sides like bean sprouts, kimchi....etc and a complimentary house soup and salad before you start digging into their meatsParking: About 10 to 15 stalls, very small limited parking lotWheelchair accessibility: Yes handicap parking and no stairs“
Customers` Favorites
“I live about 5 minutes from Sawtelle and Seoul House of Tofu is where I go when I am looking for quick and decent soon dubu without making a trek out to Ktown. When it comes to parking, the lot can be a bit of a nightmare due to the busy Sawtelle location, so I like going during the weekday when it's not so crazypants there. Walking in, the restaurant itself is chill. The food comes out quickly and the portions are generous enough. The quality of the food is also good, standard. I wouldn't say it's the best, most fantastic place, but it'll satisfy my cravings! The service is good and it's usually easy to find a seat, even when it's busy. The thing about Korean food on the westside is that it is freaking pricey!!! We ordered the pajeon (Korean pancake) and a galbi/soondubu combo. The pajeon was $17 (insane to me) and the combo meal was $30.. but HEY, they know there's a demand for it on the westside and can get away with those prices! My favorite part about dining on Sawtelle though is after my meal, I usually treat myself to some boba, ice cream, or egg pancakes (all of which are sold in the neighboring businesses). Despite the high prices and high-traffic area, I will likely come back to this restaurant many many times.“
Customers` Favorites
“Everything I ordered was so good. The original spicy has a pop of heat in each bite and the chicken is crispy and not oily. The soy garlic is sweet but not too sweet with no heat at all. My only complaint is the price. It's pretty pricey for chicken wings. Everything is cooked as you order and not sitting under a heat lamp so it's definitely worth the wait. This location has a very small parking lot so if you see a parking spot do not pass it up.“
Customers` Favorites
“One of my favorite place to visit in Canoga Park! Chicken teriyaki plate is a huge portions enough for two meals, came with rice and a salad that compliments the chicken and rice perfectly. Great food and their burger are awesome too. I just love adding teriyaki on the burger great taste all around.“
Customers` Favorites
“I've seen many of my colleagues bring the hefty size bowl back to the office and express how good the food is at Gogobop, so I decided to give it a shot. Let's just say Gogobop did not disappoint. The bowl is a good size and is very filling. There are a variety of different styles in which you can create your bowl. The server was very knowledgeable and helpful as she guided me to get the perfect bowl for myself. The location is in Westwood village close by UCLA so there is plenty of seating inside and outside to enjoy this delicious bowl at the restaurant. I will definitely be eating here again.“
Customers` Favorites
“This was a reasonable meal, but not top notch overall. But we didn't order any dumplings, so perhaps that would have made a difference. The banchan - the side dishes, were mediocre. But at least they provided some! Three dishes - an average kimchi, a very dull pickled radish (not a lot of flavor), and some shredded lettuce with thousand island dressing (not exciting). We had a half order of soy garlic fried chicken - very tasty, although you can't always tell what part of the chicken you are eating (they are cutting up the chicken themselves, which is not unusual). THe fried chicken is cooked very well and the coating is crispy, then they just dump whichever sauce you order on top. I would order this again. We also ordered bulgogi, which is a new dish and not on the regular menu. This was VERY good, I wish we ordered a full order instead of a half order (for two people). Very tasty. Servings were a bit small but reasonably priced. I did like that they are cooking everything fresh for you. Service was friendly and reasonably attentive. I guess I was just put off by the mediocre banchan.“
Customers` Favorites
“First time here with a small group of friends and it was a great experience! Not only was the food absolutely delicious and flavorful, but the staff were so attentive throughout the entire experience. It's definitely more of a quiet ambiance with soft korean music playing in the background, but it didn't take away from the experience at all. The food from the appetizers to the entree were SO GOOD, I wish I had more room in my stomach. I would love to continue coming back here in the future and continue trying out the rest of their menu!!“
“We’ve stopped off twice now and enjoyed a light lunch both times. Friendly and efficient service, delicious omelettes and fresh orange juice and good coffees. The inside is light and airy but if you sit outside, it’s a great place to people watch. Highly recommend for food and service and a good mix of people, including locals.“
Customers` Favorites
“I've dined at many of our Korean Restaurants in Los Angeles and Korea too, and I certainly love this small place. Of course their Galbi is the centerpiece of their menu but every dish is unique and resembles what I had in Seoul. The dishes are perfectly measured while the banchan is adequately similar to those in other similar restaurants. What separates Greenland is the nuances that make their dish a little uniquely from the Korean palate. The ambience is simple, but if you look around especially during their busy time, you see a mixture of Koreans and a spectrum of people packing this place. So, if you're starving for some Korean, come to Greenland and taste the dishes that makes them uniquely Korean.“
“Food 5/5! Service 5/5! New owners to the cafe. Best breakfast burrito ever!! They make all their sauces in house, makes the food extra delicious. Lunch sandwiches, especially chicken chipotle is excellent. Daily specials are out of this world! You will not be disappointed!“
Customers` Favorites
“The food was delicious. Service was quick and amazing. Some of the food is made to order but it's worth the wait I ordered fried rice and they gave me a big bowl I barely finished it. This was some of the best Korean BBQ I've had lately will definitely come again. Bring some extra dollars for the pinball games.“
Customers` Favorites
“K Foods in the northrisge Galleria always has dishes that's considered comfort food that really makes me feel "that was what I needed"! Oh if you ever get stumped on what to order, the owner is very friendly and helpful at giving correct suggestions. My favorite dishes are all of the soups/ stews there. The rice cake is a quick way to Introduce people to "dukbooki"-i prefer spicier but it does taste good...The napa cabbage soy bean paste soup is delicious, one of my favorite...The only thing is the spicy squid's portions are so much smaller now“
Customers` Favorites
“This place is amazing. Haven't been there in person (and we look forward to doing that some day), but their delivery through Grubhub is superb. Fav dishes are Bibimbap, Jokbal Muchim and Galbi (#38 LA Gal Bi). Speaking of Galbi, LA of course has no shortage of great Galbi, but to me, this is the best in the city... and I'm grateful I don't have to go to Koreatown to get it. Or orders have always come with around half a dozen or so Banchan, all of which are outstanding. On first look, it might seem a little pricey, but the quality and craft put into the food is masterful and warrants the price, and also we always get many meals out of a single order (e.g. and order of Bipimbap + Galbi + Jokbal Muchim is enough for 3 meals for 2 of us), so it's always felt like outstanding value to us. Love this place. Thank you!“
Customers` Favorites
“We love Tom’s!!! The gyoza is my favorite thing on the menu, but everything we’ve had from there has been a 10/10. We pickup dinner from here at least once a week and recommend it to anyone who asks for a sushi recommendation. Love love love!“
Customers` Favorites
“This place has been on my list. I was pulled in when I saw the sign on their window showing various dishes for only $6 including beef dumplings. They are on the smaller side, but still a decent deal. They were g anything special, but they were yummy. I ordered for pick up on the apps. It was ready quickly and on time. Person at the counter, mom I am assuming, was kind an attentive. I also got the jap chae which was delicious. Large portion, good amount of beef. Super fresh veggies. I will say I prefer the japchae from gushi in Westwood in terms of west side Korean food. I will definitely be coming back.“
Customers` Favorites
“I stopped by Enjoy Bowl recently for lunch and had a good experience here. Ordered the Spicy Cheese Tonkotsu ramen and a Pork Bao Bun on the side. Service was good with the staff bringing the food to my table promptly and the ordering process was quick. The inside of the restaurant is quite spacious, clean, & bright with plenty of booths and tables for seating. They serve a more simplified menu of Ramen, Bibimbap, & Kimbap dishes. My ramen was delicious with a good amount of heat as I chose very spicy for my heat level and the pork belly was soft and tender. The noodles were chewy and springy and there was a good amount of cheese mixed with the broth which made for a rich, creamy flavor. The egg was also perfectly cooked and it was quite an enjoyable bowl overall. The pork bao bun was delicious with a nice, thick piece of pork in the middle and the bun was soft and pillow like. Overall, this is a good spot if you are in the Northridge area and if you are craving Ramen or Bibimbap, I recommend stopping by!“
Customers` Favorites
“I've come here a handful of times when I'm craving black bean noodles and it's consistently a good experience! Of course the jajangmyeon is a favorite, and they offer additional radish if you ask! And then we always get the sweet and sour pork which is always freshly fried and never dry. The Jajang bap was new for us but it was better than I expected and would get again if craving rice.“
Customers` Favorites
“I got the soy garlic Korean fried chicken wings with fries (lunch special) and wow! The flavors slapped. Was warm because the chicken wings were made fresh. Went during lunch time and it took a bit for them to make my chicken but most Korean fried chicken takes a while. The indoor seating was nice and plentiful“
Customers` Favorites
“Service was great and came out quick. The Thai tea was a10/10. The chicken in pho was a little over done but other than that really good. Also portion sizes were massive. I ate as much as I could and still had another big portion to take home. Would definitely come back to try other menu items. I love how they're open late too.“
Customers` Favorites
“Me and my wife love Korean BBQ and AYCE is always a good go-to. The spicy bulgogi, beef short rib, and spicy pork were our favorite. Our waiter came around frequently to switch out our burner grill. We left stuffed. We love it and will always go back!“
Customers` Favorites
“I love college kid food, even though it's been quite some time since I've been in academia. Huge portion with a drink for under $20 (including tax). And quite tasty.Chicken Teriyaki Plate: Very tasty, for humble chicken. Like wow, how did they pack in so much flavor into that marinade. Plus the grill marks added a nice smoky layer.Gushi Plate: Decided to get the eponymous dish, since that's usually a safe bet. Plus I really like bulgogi. So bulgogi literally means "fire meat" and I love when it's scorched and crispy. Here, I didn't see any grill/griddle marks and it kinda had the soggy texture of gyudon. I mean, don't get me wrong, it was still very tasty. But given how nicely they grill the teriyaki dish, I was hoping my bulgogi would have a similar smoky kiss.“
Customers` Favorites
“David Choi hands down the best server I've had in years Fastest guy hands down they were all on point first time here will definitely come back.food is bomb meat is good I would recommend coming here ask for David Other workers are also quick and super friendly thanks again for amazing service“
Customers` Favorites
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“Very nice place me and my family and my friends really search for authentic and nice place for going out we saw the good reviews about the place and we decide to give it a try and didn't be disappointed. Everything was been super delicious and the service has been fast so recommend the place.“