50 Best Barbeque Restaurants near Huntington Park

“Lee and I ordered tons of meat here.
I loved the beef brisket — tender, juicy, and flavorful.
I highly recommend the jalapeño sausage as well — in fact, everything here is worth trying.
Skip breakfast so you can eat more

干就完了 真的好吃“

“Dear Troy,

Your service impeccable, your smile inviting
You made our night and us feel so at home.
Thank you for allll of that wonderful house sriracha and night. Until next time
We will be back“

“Tranquil spot with various omakase options. Came here with my family for an early dinner and made a reservation online beforehand. We opted for the Sushi Bar Omakase for $109 which came with 8 courses (including dessert). A couple of courses had multiple pieces, and we left very full. The blue crab hand roll was my favorite part; it was huge, hot, and the sauce that accompanied it was delicious. The fish was super fresh and the pieces kept coming. It was fun to watch them being prepared right in front of us at the bar (there are table seats as well). We enjoyed our meal and I would recommend this for special occasions or a way to treat yourself.“

“Highly commendable service and absolutely stunning set menu! we went here for dinner last night for our Halloween date night! Their wagyu cuts are 100% top-grade and not just random "wagyu" that are below the marks. We tried their A5 and M9 meats, not to mention their salmon carpaccio that is to die for. Their sides are absolutely delicious and smart, one great example is their fried pork buns that is like a spin on soup dumplings. To top it off, you get premium ice cream in the end. Their salad is so good with yuzu and smokey salt, plus you get a chili mix too. They serve the meats fast plus your tablet menu is in front of you so you don't have to keep calling the staff to refill. I give them 9 stars! 🌟 🐄 🥩“

“Great Bbq! Great service!“

“Friendly team. Service can be faster!! But as they say bbq is slow“

“The best korean bbq i ever tasted“

“Good quality meat with reasonable price. Highly recomended!“

“Meet quality really nice to me Good service!“

“This is the best BBQ I’ve had in LA. Tried for the first time yesterday - had the brisket and ribs and both were fantastic. Brisket was incredibly tender and the ribs were as well. Mac and Cheese was rich and delicious, greens had a little bite which is a perfect contrast to the richness of everything else we had. Delicious BBQ sauce, enjoyed the sweet slightly more than the spicy but both were great. I can’t wait to come back and try more sides.

Give it a try, you won’t be disappointed!“

“Had the Texas prime beef brisket sandwich. I’m from Texas and tastes like home. Definitely check this place out. Will be coming back for sure!!!“

“Had a great experience here. The service was great, someone was over at our table cooking our food frequently. We had unlimited Kbbq, access to the buffet, and sides. The premium option was worth the money. They also have a great selection of cocktails. Definitely recommend.“

“Fresh food, good quality, recommended“

“I’ve only gotten the stock burger which is very good. Hoping perhaps one day I’ll be hungry enough for the max rib“

“I brought my grandmother, aunt, and husband here and they loved it! The quality of the beef was amazing.
We got the A combo (medium) and it was so much food! We got cold noodles and 육회 as well. Our server was amazing too!! So nice and very clean :) will come back again!“

“Just found this local place. Brisket, Pork Ribs, Hot link are fire. Got the Mac and cheese plus Baked Beans also good. Beans had a deep smokey flavor which I loved. Owner threw in some Tri-tip and it was fantastic👌. The meats were properly seasoned and savory. Definitely recommend this place.“

“Coconut beef adobo and cornbread bibingka are outstanding!“

“Finally came to Ahgassi Gopchang on my latest trip to LA. My friends had been raving about it. We got there around 5:30 on a Sunday and only waited maybe 10–15 minutes for a table for 3. Loved looking at all the Kpop groups and celebrity signatures in the meantime.

We ordered the large intestine bbq selection for 3 people, and it was SO GOOD. One of the best meals I’ve had recently. So nice that the servers help cook the meat — I would not have known when they were fully cooked. The banchan and sides are also delicious. Loved the steamed egg and cold broth. The intestine is so flavorful, chewy and succulent — barely needed the sauces.

Toward the end, servers used the remaining intestines and fat to make fried rice. We were so full at that point, but it was so good. I legitimately can’t wait to plan another trip to LA just to go to Ahgassi again. For 3 people plus soju and including tip, we paid $172 ($57/person).“

“Delicious all you can eat Korean barbecue!! Will be back!“

“Whenever we visit Los Angeles a night at Origin is a must! The atmosphere is fun, the staff is friendly and fast, and the food is to die for!“

“I accidentally went to this place. The best accident I made with food decisions, their food is great, the chicken was juicy and tender, the flavor of the teriyaki was perfect, not too sweet. The amount of food they give is enough for two servings and the greatest part, their prices are shocking I got two meals for four servings under $20. And last the workers were very pleasant.“

“Our favorite (non AYCE) Korean bbq (thanks to our friend Heny for the recommendation) Great quality of meat, great service, and great ambiance. So many other options if you’re not feeling Korean Bbq, we like to order their soup and spicy cold noodle. And we love that it’s located in our favorite Madang plaza in Ktown.“

“We went for the first time today and boy was it delicious! I had the brisket bowl my husband had the 405 sandwich and we shared the brisket loaded fries, it was all delicious there was nothing left! Cudos to the person that is smoking the meats in Artesia location and the staff😊“

“Awesome stuff quality fast perfect service“

“New sprawling kbbq place that is always busy which is a good thing. They have all of the favs like brisket, pork belly, finger rib meat. All the cuts are great quality. Expect to wait for a while if on a weekend night. Service gets slow if there are a lot of people. They will also help you cook your food but be expected to cook yourself.“

“Amazing customer service!
We ordered all you can eat and everything was really delicious.
They even have offer a vegetarian all you can eat for a special price. We thought it was really considerate.
Plenty of side dishes as well.“

“Definitely a bit of a hole-in-the-wall—not the nicest or cleanest place, but the food is delicious and very affordable. It used to be $13.99 for all-you-can-eat before the pandemic, and you didn’t have to pay upfront, which was nice. Be prepared for a long wait to be seated, but the staff is friendly and attentive, which makes up for it.“

“The best AYCE Korean bbq restaurant. Meat quality is top-notch. They grill the meat for you but still allow you to enjoy the food at your own speed. I tried almost every meat and my favorite is the marinated beef rib with bone. It melted in my mouth. I love it and will come back.👍🏻“

“If you need quick Mexican food, this is a great spot.

I got the sampler to go, and it was really tasty—well cooked with good flavors. Ordering was fast, perfect if you’re in a hurry.

I’d definitely come back to try more from the menu.“

“The all you can eat lunch special is amazzzzing! For $3 more you can upgrade to premium beef sirloin 👌🏽 Honestly, we found this restaurant on a random search and didn’t know what to expect. My friend and I truly enjoyed our lunch here today. Irene was so welcoming. Thank you!“

“Bbq Pull Pork Sandwich With Potato Salad Was Delicious. I Will definitely be coming back to try the brisket sandwich next. 😊“

“Incredible Service and High-Quality KBBQ - A Must-Visit Gem!

I am absolutely blown away by our experience here and honestly can't understand why this place wasn't packed on a Sunday afternoon. From the moment we walked in, the hospitality was on a completely different level from any other Korean BBQ restaurant I've visited.

We were greeted by the owner as soon as we arrived, and after mentioning it was our first time, he gave us a personal tour of his establishment. The service from both the owner and the staff remained incredibly attentive throughout our entire meal; we always felt catered to. In a move that truly sets them apart, they cook the meat for you at your table! The owner even personally checked on us, teaching us the traditional way to eat with lettuce wraps (ssam) and encouraging us to use all the different condiments and sides for the full Korean experience.

The restaurant operates with a self-serve buffet for all the sides and raw meat, allowing you to get as much as you want. We chose the $45 option, which I highly recommend. The meat was exceptionally high-quality, and the boneless rib BBQ was a definite 10/10. For this level of service and food quality, the pricing is very fair and feels like a bargain.

The ambiance adds to the charm. The restaurant opened in 1992, and stepping inside feels like traveling through time. The vintage vibe is well-preserved and adds a layer of authenticity to the meal.

I will be back in a heartbeat. This isn't just a great meal; it's a warm and welcoming experience provided by an owner who is clearly passionate about his restaurant and his customers. Highly recommended!“

“First time here my family like it especially unlimited brisket“

“Even in these challenging times, the fact that Gil Mok Korean Restaurant is still thriving is a blessing for anyone living in the LA area.Ask anyone, and they will tell you that the Dongchimi Noodles ($dongchimi guksu$) at Gil Mok are unforgettable—I'm salivating just writing about them!Feeling overwhelmed or stressed? Go to Gil Mok, have a piece of their delicious meat, and chase it with a bowl of those perfect Dongchimi Noodles. Every single one of your worries will be washed away.“

“amazing food and good for family“

“This place serve the best Galbi in all of koreatown. Well, galbi is in their restaurant name, I see why. It's so delicious, tender and so flavorful.their side dishes was great as well. We also love their galbi tang and cold noodles. definitely a must try spot.“

“I had the beef rib. I pulled the bone out myself… no muscles needed just pull and eat the goodness. Hubby had the brisket. We both were full and happy with leftovers 😋😋😋👍🏾👍🏾👍🏾❤️❤️❤️“

“The food is an upgrade from Ono Hawaiian BBQ. Treat yourself American! Shootz!“

“This place is an amazing dining experience. A great alternative to Korean bbq or hot pot, you order different skewers and let them cook in front of you, then enjoy. All the different meats and vegetables were delicious and offered lots of variety so there is something for everyone. The grill automatically twirls the kebobs giving an even cook, and the sauces and spices are very flavorful. Very helpful staff and clean interior.“

“The OG. the tastiest. the smokiest. the best. don't wear your favorite new sweater. ladies tie your hair back. and get down.“

“Great place for a group to hang out, drink, and eat some food. Very cool atmosphere. Like an old timey tavern from Chinese dramas. Good, fast service. Order food on a tablet. There are options to omit scallions and cilantro for people who don't like them. You can also call the servers from the tablet, otherwise they leave you alone. Had a live performer (singer) when we went.“

“Great experience for the most part, only issue we had was that i updated our reservation from 8pm to 7:30pm, got confirmation email, but then 8 minutes later the restaurant changed it back to 8pm without me knowing it. So we showed up 30 minutes “early” which was annoying. Might as well have not made a reservation at all.“

“i’ve been coming here for years, and the food is consistently amazing. a seriously underrated thai restaurant. Natty who runs this place always remembers her customers and asks how you’re doing. the food is so flavorful. a perfect blend of spicy and sour. my favorites are the northern sausage, northern larb, and jackfruit salad, but you can’t go wrong here. please come support this place!“

“My sister and I were in LA for a convention and decided to celebrate her birthday dinner at Genwa. We ordered the course for two, and every dish was fantastic. The spread of banchan was plentiful and flavorful, and the BBQ meats were cooked to perfection. Anna took such great care of us—she answered all of our questions and even helped with the grilling, which made the experience extra enjoyable. We never felt rushed and were able to take our time savoring the food and the whole KBBQ experience. To top it all off, the staff surprised my sister with pandan ice cream and sang happy birthday, which made the evening so special. Highly recommend Genwa for both the food and the service!“

“I've been in Los Angeles California for over 40 years. This one of the far most the most delicious soulfood i have had in years. Gave me a Lil taste of home. I'm sure other dishes are as delicious .“

“Best BBQ hands down! I have been getting my Que for over 3 years now. So much they know me by name and my order. I'm a no sauce person and a lot of places can't deliver that "wow" effect when it comes to seasoning. But Rowes seasonings is to perfection. All the sides are fire, my favorite is the potato salad. Plates are well portioned, for a great price. And we ain't gonna talk about the Peach Cobbler??. Gotta get there early tho, because by 3 or 4 some food can be sold, that's just how good it is. No cap, I have business I do bi weekly in the area and I never leave without going thru and grabbing a plate. Keep bringing that ? Que Rowe I'm a customer for life!!!“

“Located in K-Town, I’ve been hearing a lot about this spot that specializes in yubu (inari) sushi — rice stuffed in a sweet tofu wrap with different toppings. I came pretty close to opening time on a Saturday, and it was already busy. Parking can be a bit tricky depending on the time of day.

I ordered the spicy salmon, lemon salmon, torched salmon, mentaiko crab, king yubu, and spicy tuna. They were all pretty good, but my favorites were the lemon salmon and torched salmon. The lemon really helped cut through the sweetness and richness of the yubu, and the torched salmon had a nice toasty flavor that made it stand out.

The pieces are decently sized and come packed with toppings, but they run about $6 to $10 each, so you’d probably need three or four to feel full. I like the concept and presentation, but the yubu itself does get a little too sweet after a while. Still, I’d definitely come back for a quick snack or to grab a few for a picnic or road trip.“

“I’ve been hearing about this place a lot recently — it’s basically Korean BBQ but with seafood. Came on a weekday with a group of 8, and while it’s usually busy, we grabbed a table in the back patio so we didn’t have to wait too long.

We went with the Captain Set and the Crew Set. Both came with banchan and cold Korean noodles, which were super refreshing alongside all the grilled seafood. Everything is cooked over coals, which gives it a nice smoky flavor that really brings the seafood to life. I even tried hagfish for the first time — definitely unique, but glad I gave it a shot.

Price-wise, it feels a little high for what you get. At the end of the day it’s just seafood, so it didn’t really fill me up the same way a KBBQ set would. But the quality was good, and I liked that the meal finished with a hot noodle soup — comforting and a nice way to end the spread.

Overall, it’s a fun spot to check out with friends if you’re into grilled seafood and want something different from the usual KBBQ routine.“

“The only game in town. Other BBQ places could not shine Woody's shoes.“

“excelente servicio muy bien todo“