Noodles near La Jolla, CA

“Shiku Sushi has the best atmosphere for dining, from their amazing menu and service. You are greeted the minute you enter and each server has a smile for you. I love the rolls, and I try different ones each visit. Casanova, Summer Beach Body to name a few. This Sushi bar is a MUST when you're visiting. You won't be disappointed!“

“AMAZING FOOD! Service with kindness and care! 10 out of 10!! Can’t wait til I’m back in town to come again!“

“AMAZING FOOD! Service with kindness and care! 10 out of 10!! Can’t wait til I’m back in town to come again!“

“Best Chinese and Mai Tai's in San Diego or maybe the US“

“So delicious! My coworkers and I have started to go here whenever we meet up for lunch. The prices are very good given the location, and the atmosphere and service are pleasant. Highly recommend!“

“This place was excellent. Substantial menu and can pick you heat level. Service was great but this place is small. 6 booths inside and 3 small tables outside facing the street. Waiter was very informational and all the food great. Located uptown from the Cove near the Bishop School. I will be going back“

“Food “Neophobia,” is the fear of trying new or unfamiliar foods. Get out of the way and let your tastebuds try something new. Come on “live a little, taste a little.”
At Phó La Jolla, I have eaten so many appetizing dishes. From Phò, Vermicelli Noodles, Bán Mì Sandwiches, to the array of their appetizers like Spring Rolls, Crispy Salt and Pepper Wings, or Steaming BBQ Pork Buns. Not to mention their New Cajun Seafood Boil Menu, where you choose the flavor and the level of heat. Just remember, you “feast” by the pound so bring your appetite. My mouth is watering as I am leaving this review.
So, when “Tammy” the owner of Phó La Jolla mentioned the new dish “Bún Riêu,” I was eager with anticipation.
“Bún Riêu” is a Vietnamese noodle soup, with a vibrant red-orange color from the tomatoes and crab paste, it’s aromatic and savory. Served w/ Vermicelli noodles and substantial amounts of Shrimp, Chicken and Tofu. Mmm…, it was delectable, a taste so unique and different.
I asked Tammy what influenced her dishes, and she said “a replication of her mothers’ taste and her own innovation.”
Take it from a “foodie,” @ Phò La Jolla, where every flavor tells a story.“

“Absolutely loved this Pho place! The broth was super flavorful and rich, and the noodles were perfectly cooked. The portions are generous, and the meat was really tender. The atmosphere is cozy and the staff are friendly and welcoming. Definitely one of the best Pho spots I’ve tried — highly recommend it! 🍜🔥“

“Tucked between Chinatown and Pilsen, Ten Seconds Yunnan Rice Noodle is a sensory detour from the usual noodle scene. The star here is the “crossing the bridge” rice noodle experience—a bubbling bowl of broth served with a parade of fresh ingredients you drop in yourself. It’s interactive, comforting, and surprisingly fun, like hot pot’s quieter, more elegant cousin.

The pork bone broth is a standout—rich, milky, and deeply savory. The noodles are silky and springy, and the add-ins (sliced beef, mushrooms, quail eggs, tofu skin) arrive fresh and thoughtfully portioned. For spice lovers, the hot and sour soup hits with tang and heat without overwhelming the palate.

Appetizers like spicy cucumber and shrimp wontons round out the meal with punchy flavor and texture. The space is clean and modern, and service is quick but friendly—ideal for a solo lunch or casual dinner with friends.

It’s not flashy, but it’s quietly excellent. If you’re craving something cozy, customizable, and just a little different, Ten Seconds delivers in under ten.“

“We wanted to try this place for a long time but we only had several times drink at here before. Mingei is my favorite museum in SD and a restaurant at here, it is gonna be good! Plus their drinks are pretty nice as I remember. And yes, I’ll say here’s food is worthy to try. We ordered a Vietnamese pork meatball and a choripan burger, they are all fusion style food, which I like - A lot of different culture inspired cuisine. Meatball is flavorful and burger is juicy and tender. I would like more Vietnamese flavor in the meatball like fish sauce I guess, now I feel the Vietnamese flavor is not enough. The service is nice and the atmosphere is great. I’ll definitely recommend you come to try.“

“The beef noodle soup was super delicious and was enough to feed me and my mother. It contained tone of meat which was really tender and the broth was overall phenomenal. The popcorn chicken was also really good as it wasn’t too big and served as a great snack I would highly recommend coming here.“

“One of my favorite restaurants in Ocean Beach.“

“Such a nice restaurant to visit. This is our 1st and it won't be our last because we really enjoyed the service and the intentiveness of our waiter which also spoke thai with my wife. The food was amazing that's why we will be coming back.“

“We dined at their SM North Edsa branch. Good food. 👌 Crews were accommodating. 💯“

“Absolutely loved my experience! The Thai spicy noodles were out of this world—so delicious that I can't wait to come back for more! The Tom Yum soup was equally amazing, bursting with flavor. Plus, the ambience was fantastic, creating the perfect backdrop for an unforgettable meal!“

“The food is always very fresh and delicious. They are very mindful about how spicy you would like. I don’t tolerate a lot of spice and they make sure they accommodate. And the customer service is exceptional.“

“This was my first time there and the ramen is delicious“

“Quality of their Ramen, the flavor, and variety.“

“It was good“

“We found this hidden gem on Instagram and WOW—what an amazing discovery! We’re visiting from Seattle, and as a Thai person, I can proudly say the noodles here are incredibly authentic and full of flavor. We ordered a few different noodles, Chicken and rice, Every bite reminded me of home! The service was wonderful too. Absolutely highly recommended!“

“Photastic dining experience! The Best ever. Great service and timely in food preparation. The place to enjoy Pho in all of San Diego 5 stars review.“

“Such a hidden gem, our go to place. The staff is always sweet and accommodating of customizations to make vegetarian friendly sushi. Healthy size portions. Love all the other veggie options, especially the“crispy garlic tofu” appetizer but PLEASE bring back the old recipe, the new thicker tempura on it is chewy and unpleasant.“

“Braised beef noddle soup, dumplings in chili oil, house made dumplings, everything was fresh and delicious. The spice amount was on the mild side but adding chili oil provided at the table can take the heat to another level. Definitely a winner!“

“delicious food! all of it“

“The BEST noodles shop in San Diego....Period.
Super friendly and welcoming staff no matter how busy they are, and they're always busy.
The Food is excellent and different than other Chinese restaurants because it's from a different region.
Halal meat served which is a Huge plus.
Clean and organized dinning room every time we come. They have a glass window where you can see the chefs making your noodles fresh right in front of you. We always comes here and the kids love it.“

“Vegan ramen is amazing! Went there twice during my trip down there! Highly recommend!“

“Just keep in mind I came here on a Monday at 6 PM so we didn't have to wait for a table or battle for parking. This parking lot was not turned into a paid lot try. It's where Chorus and Hive are. It's still fairly new so the menu is slightly limited. We saw photos of dishes on the wall but were told they were not available until next year. The jjajangmyeon was slightly watery. I got the "meat" one so there were strips of grilled pork. My husband got the "spicy" one which was green chili on top. It was not crazy spicy according to him but it was not that painful spicy. We got the chili shrimp and I really liked that. It was crispy, fried jumbo shrimp over with sweet chili sauce on a bed of cabbage. It had enough heat making your lips feel some heat. I liked it even though it's not a fancy dish. If I don't have to come on a busy weekend night I'm down to come back.

Oh just be ready to order on really slow tablets but your order gets through as long you're patient with the tablets. The tables are far enough where you feel like you're not on top of each other like at other restaurants in Convoy.“

“Great food! Excellent service and tasty beer.“

“it looks delicious never tried it I live in Puerto Rico USA used to live in California and ate sushi twice a week so I know west coast sushi, sashimi, miso etc. are the best your pics sure make me hungry thanks for sharing I would eat the entire tray 🍣🍤🍣🍤🍣🍤🍣“

“This is one of my favorite restaurants for noodles. I've tried several of their dishes (biang biang noodles, liang pi noodles, big chicken plate, stewed beef noodles, and stewed lamb noodles) and all of them were delicious. I love how the noodles are made from scratch, it's just a completely different taste and texture compared to dried noodles.“

“Good service, great variety, cooked for perfectionists!“

“My childhood friend treated me to a super ono and oishi dinner. We didn't hold back and are all the wonderful da kine' grinds. Service staff was awesome and conversed with us throughout the night. Everywhere I went in San Diego, I felt the warmth of its citizens. ♥️🌊🌞“

“I have had lunch here twice now and WOW! Food is always fresh, tasty, skillfully and carefully prepared. The woman at the counter is VERY nice. I wanted iced, unsweetened green tea and she brewed some just for me and made enough for a refill! That is great customer service and I am here for it!“

“The crab fried rice was fire and honestly one of the best fried rices I’ve had in a while. Good flavor, decent portion if you’re sharing. The BBQ pork & wonton noodles looked good in the pics but weren’t it for me. Pork was dry and ordered rice noodles . Rice noodles were kinda stuck together, and overall flavor was ok. The wontons were good though. The lychee drink was super refreshing and delicious. Service was quick and food came out in about 10 minutes .

If you go, I highly recommend the crab fried rice and the lychee drink.“

“อาหารอร่อยบริการรวดเร็วทันใจมากคะ“

“The ramen is delicious, but if you're thinking of adding on broccolini skip it. They charge $1 for literally the smallest piece I've ever seen and when I called to voice my concern about feeling ripped off, they didn't care. I feel like if you're paying $20 for a bowl of ramen you should get what you pay for“

“The crab fried rice was full of crab meat and fresh veggies. You can get your spice level from 1-10. I chose medium, so about a 5 (which wasn't very spicy at all). Rice tastes really good with the sweet sauce drizzled on top. I also had the spicy sweet wings which were just the right amount of crispy and sweet.“

“Friendly and fast. The food was great!“

“吃台灣的平民美食，有回家的感覺。“

“From the very first bite, I felt like I was right back on the streets of Bangkok! This restaurant is an absolute gem! Every dish bursts with the kind of bold, vibrant flavors you only find in authentic Thai cooking. The aromas of lemongrass, chili, and coconut hit the moment you walk in, and from there, it’s pure magic.
I tried the Pad See Ew, and Khao Soi,
(Only found in northern Thailand) and each one was spot on — perfectly balanced between spicy, tangy, and fragrant. You can tell the chefs know what they’re doing and cook straight from the heart.

Can’t wait to come back — khob khun ka! 🇹🇭❤️“

“They missed the mark the last time I was here. The karaage was bland and soggy and the miso salmon was quite salty and tasted over cooked. The seaweed around the negitoro hzndroll tasted stale and was soggy. They have a great menu and the atmosphere. This is a really fun place to go with a group to share some dishes. Hope they can pay a bit more attention to the food coming out of the kitchen!“

“Fried garlic pork with steamed rice 😍“

“The food here is absolutely phenomenal! This is the most authentic Thai food I've ever had in San Diego. This place is really a hole in a wall, and it could be hard to find. The Shrimp Pad Thai is one of the best I've ever had. Definitely my favorite place to get Thai food from now on.“

“Great meal tonight, love thid place“

“Easily one of the top two Thai joints in San Diego county. Great flavors, huge portions. Perfect.“

“I would 100% recommend these sushi. No but seriously, is there any negative I can point to about the sushi rolls I've had numerous times at this place?? NO! I even drive from Carlsbad to get them. which would maybe be a negative??“

“Eating a lot of their food past four months through Grub Hub due to being unable to walk. It’s always excellent. Tonight’s was super excellent, chop suey with beef extra snow peas and Napa cabbage. Been cooking for over 60 years and this is one of the best and healthiest things I have ever eaten.
Also a bargain…one order is enough for three meals!!!
Thank you Chins!!!💥“

“Today I had their $13.99 lunch special and it was excellent! It was the lunch special board outside while I was walking dogs that made me think I haven't had Chinese food in a long time.
I remember I went when they first opened for dumplings and they were just okay.
Be careful of their front door because it is super heavy and it closed on the back of my healing hurt me and I remember that from the last time I went as well they really need to get that fixed before somebody gets really badly injured.
It definitely hurt like hell and I have a bruise there now.
Anyway back to the lunch special...
I got the walnut shrimp with fried rice you have a choice of fried or steamed and then you can choose soup or veggies chose the veggies but I thought it was going to be veggie soup so I was a little bit confused when I looked in my container and it was broccoli I'm like oh I love broccoli so that was fine.
I basically she pointed out that there was a spicy sour soup and then the veggie and I thought it was veggie soup so that was my bad.
So I never write a review that fast unless I'm really impressed and that was the tastiest broccoli I've ever freaking had and it just looked like steamed broccoli! It had a sauce on it and it was so good I ate all my broccoli first. In fact it was so good my dog who hates veggies ate some broccoli.
The walnut shrimp was really good and crunchy as well. The fried rice was typical fried rice nothing special but Lee was more impressed with the place the second time around with the lunch.
I might go back and retry the dumplings maybe it was an off day on that first visit of mine.“

“Friendly and fast. The food was great!“

“I ordered Dan Dan noodles and cold spicy chicken for take out. The noodles were ok but the chicken was very delicious.

It’s my first time inside. It was traditional Chinese decoration. I’m impressed with the entrance. I’ll have to dine in soon and try other dishes.“