“We had a great dinner here for our first visit. Emma and staff were great. Food was legit. Price points are very fair. Will be back. One thing. I would love to see a tip line on the credit card receipt. I know there is a service charge included in the bill, but if I have a solid experience, and want to leave a little extra $$, I have that option.“
“We kind of ended up here on a fluke and with empty stomachs. We weren't into the experience just wanted the food. Our server, Toni, was accommodating about all of our reasonable ( and less reasonable) requests. We sat in a corner quite close to our neighbors but it wasn't too bad. The sound quality in their space makes it so you don't get bombarded but a lot of loud clanging. It's pretty upscale and the food is Michelin level amazing but also has a chill vibe.Goes without saying, we will certainly be back.Vegetarian options: The veggie options are just as amazing as the non. They are also good about accommodating veggie diets in any part of the menu.We got the peshe- Chilean Sea Bass which was so on point. As we are pescaterian“
“Great food, a bit on the expensive side but ok with us. Great service and very friendly staff. Restaurant is loud and noisy, we couldn't hear each other conversation on the same table without yelling. I am gonna hold off making any cozy dinner rsvp with fiends until this get fixed. Looking forward to it. Really love the food.“
“Peanut sauce as usual was fantastic (with fresh vegetable rolls). Brussels sprouts were yummy. The only low point was the lamb chops. They were tiny and you only got 3 and they were charred. Everything else got hobbled up and the presentation, as usual, was stunning!“
“We loved everything about VA de Vi. The atmosphere was welcoming and comfortable. The small plates menu offers a good range of dishes, from appetizers to veggies, pasta, risotto, meat, and fish. We shared the cheese plate, beet salad, tuna sashimi, roasted mushrooms, black cod, and steak. The dessert menu has delicious housemade confections. Beignets, lava cake, blondies, tarte tatin. The espresso was well made.Service was smooth and professional. We enjoyed our visit. Thank you Va di Vi staff.“
“Looking for a wine bar with a chill vibe? Found one! Came here one rainy Friday evening with my husband, listened to some wonderful live music, drank some good wine, and snacked on some delicious cheeses. This place has a great atmosphere, perfect for non-wine snobs like us.“
“Amazing vibes- food, great wine you aren't buying at the grocery store and the feeling that you have walked into something special. But honestly the best part of this place is Benjamin HANDS DOWN- one of the most down to earth, does anything to make your experience special, brings the best energy as soon as he meets your table. This is the place you will want to come week after week to see what new wines B might have in store. Highly recommend the members club or getting on the waitlist for it asap. Pop ins are amazing and member parties are the best thing in east bay. Hard to share such a gem but this place deserves to be known!“
“We’ve been members for maybe 6 years and we just love Buon Vino it is a great place to hang out and drink some delicious wine. The atmosphere is always great. We love the new location and all the fun events they come up with. Always our place to go to with my husband and great spot for girls “
“We had the Doro Tibs, Beg Alicha, Azifa, and Vegetarian sampler. The injera fermented bread was amazing!! The food was excellent, service was great, and the servers were very friendly and fast. Multiple spice levels are available (the normal options are not very spicy for those with lower tolerance). Indoor and outdoor seating is available. Highly recommend to anyone!“
“I love it here! The food is fabulous. As you can see from my photos, I have been here more than a few occasions to eat chicken and waffles in different ways! Breakfast, snack and dinner versions! I also love the white flights, the karaoke was a hit! And outstanding service by Kyle and Ryan! I feel like this is a little home away from home“
“First time eating at Brasas. We enjoyed the ambiance and service the most. Salad bar was good with some basic options enjoyed the Caesar, garbanzo beans and cheese options. The meats were very good and loved the Sirloin, pork ribs and bacon wrapped chicken. Service was fantastic and we enjoyed tasting the fine cognac and the end of our meal to top it off!“
“It's a VIBE...If you want a VIBE!! It's a VIBE in this beautiful black owned winery! The sad part is that I didn't even know this placed existed in the heart of the Bay Area (Alameda). I was asked to join my partner in celebrating a friend of his birthday and wahla, this is where we landed. There was a live singer (and boy could he sing his a$$ off), lots of people, wine flight options and more. The ambiance is so culturally beautiful, I just couldn't stop looking around. I would love to go back with some of my girl-friends and check it out for ourselves. I didn't get an opportunity to take any pictures (sad face) so I do apologize for that. But if you near or in the Alameda area do not pass this beautiful gem up!“
“We have been to Millennium several times and have never been disappointed. Their 4 course fixed price meals on Friday and Saturday are incredible. You have a large selection of each course. At $70 per head this is expensive but it is well worth it! It is important to make reservations. They also have a pizza night on Mondays and we celebrated a going away party their for the Rancho Compasion Sanctuary manager that was wonderful!“
“My partner and I stopped in here for a light dinner. We had a few cocktails and tried the charcuterie board and Margarita flatbread pizza. We really enjoyed everything we tried and had an amazing night. We will definitely be coming back here for date nights.“
“This was our Valentine's Celebration and the experience was wonderful. Service was attentive yet not hovering. I had the seafood bouillabaisse special and my wife had the beef bourguignon. Both were excellent and a good value. We will definitely return“
“This restaurant is located in a place with three other businesses. It's like a market or something. There's two bars, an ice cream parlor and a pizza place I believe. They have an outdoor seating area as well in the back. First off, everyone is extremely friendly. Helpful in recommending food and drinks. I was with some friends so we got a few different things. For me, the Lobster Roll was the highlight. Was delicious and fresh tasting. Came on a brioche bun that was soft and yummy. Also came with a side of seasoned chips. The clam chowder bread bowls were good and the oysters were good but a few had little pieces of shell in them. The drinks were really good too. I ordered Manhattans. It's all very pricey though so be ready to spend some dough. I'd come here again for sure.“
“We had a wonderful dinner last night. We tried everything from the snacks to the deserts. All pasta dishes were outstanding. The pork chop was excellent. And the dessert sampler is the way to go. Our service, from the owner, to the wine steward to the server were all great. Hope to return soon.“
“Pretty good restaurant in Walnut Creek for some classic Italian dishes. The dining space is clean and gives more of an open family feeling to the place. They do also have a nice bar by the front that is kind of separated from the rest of the dining area. The drinks are a little hit or miss here, though. They do skimp on thr alcohol a little bit here, so make sure you order a more liquor-heavy drink or stick with their selection of wines. The food is great and really delicious. There was nothing that our table did not enjoy eating. They do have changing specials, and I highly recommend trying them. The desserts were also very good. Make sure to try their tiramisu since they do give a good portion of it. Overall a great place to take a date or the family.Dietary restrictions: They are able to serve gluten-free pasta upon request.Parking: There are plenty of parking garages if you want to spend money. Not that much free street parking around, though.Kid-friendliness: Good place to take kids for a nice meal with the family.“
“This is a go-to place for business lunches in downtown. On my last visit I had a vegetarian pie and for some reason I was told it's not on the menu this time. I ended up having a salad which was very tasty. I hope this place brings back the vegetarian pie so that vegetarians can give company to the rest of the crowd.“
“Several things that I like about this place that distinguish it from other wine shops:- It's less showy than Kermit Lynch, less overwhelming than KandL, and has much better variety than Total Wine - The Riesling selection is excellent and there's a lot of aged Riesling from not-as-well-known producers - The prices are generally fair and there are occasionally good discounts; this is *not* a place that's overloaded with high-end Burgundies and there are plenty of wines in the ~$20 range- The website is kept up up-to-date with new arrivals and accurate prices (this is very helpful and makes the inventory easy to look through before you get there) Igor is enthusiastic and happy to let you shop or talk through a recommendation. The weekly tastings are great too and there's sometimes even food trucks. Worth signing up for the newsletter to keep track of what's happening. It is a fairly small operation, so you're not necessarily going to get a lot of legendary wineries coming in for events or a lot of bells and whistles, but I like what they're going for here. Definitely a great neighborhood wine shop.“
“I really dig Prima Materia wines -- particularly the cab and Grenache. I also like buying the variety pack cases, which brings the cost per bottle down to about $22. And it's fun to learn about varietals with which I'm unfamiliar, like agalianico.“
“We were there for a special event, so I can't speak to the regular day to day operations. Our food was great, the wine is good, and the beer selection was perfect for me. The place looks and feels great, like you are in a special place. The staff is super nice and ready to help and chat with you. I recommend this place very highly, if you are looking for wine and a place to hang with your friends and family.“
“Best made coffee I've found in Berkeley. The savory scones are tasty but a bit too salty for me to really complement the coffee. The beans vary: they get them from different roasters every month (?) so the flavor profile changes. The barristas are good at bringing out the best in the shots they pull, so if you're up for a little adventure give it a try.Vegetarian options: Much of the menu is vegetarian although not specifically labeled so. Oat milk is available for the coffee drinks so they can even be vegan.“
“I really enjoyed this wine bar! The wine options were great and I found out all they only carry natural wine so that was a plus! I actually just went back again today and bought a whole case and it was so reasonable. Will definitely be coming back when I need more wine!“
“A small bar with character. We stopped here on a late Sunday evening originally looking to have dinner not realizing a lot of places close early on Sunday. When we walked in the server informed us they had just shut down the kitchen we were understanding and headed out, we were then found down the street and they asked if we wanted to come back for pizza they would turn the oven back on. Honestly, it’s little things like this that make a business. Just this small gesture was very meaningful and to our surprised the pizzas and cocktails were delicious. To the business owner thank you for caring about your guests and for going above and beyond. We will definitely be coming back soon!“
“The food was excellent! I was with two of my counterparts as we were working in the area (I am from Florida, one counterpart from Las Vegas and the last from Visalia) and we had dumplings, kung pao chicken, sweet and sour pork, Mongolian beef with combination rice. It was absolutely fantastic!The service was incredible and we asked for absolutely nothing during our meal as it was taken care of before we even realized we needed it done.I highly recommend this location as you will not be disappointed.“
“Updated April 2024Food is excellent and some very creative dishes based on Italian classics. Although the menu may seem small there were more than enough options that appealed to myself and my wife. Menu could maybe use some regional focus as it seems to be broadly Italian but dishes were hard to pinpoint their exact origin.Great wine and beverage options as well.The space was very inviting and much bigger than the first time we dined here due to an expansion pre pandemic.“
“We ate multiple meals here and they were all enjoyable! If you don’t feel like going out, A’trio comes highly recommended. Had our dog and everyone from valet to front desk to housekeeping was so welcoming and we received terrific service. This hotel was an incredible surprise.Dietary restrictions: They have lots of meal options!“
“East Bay Provisions is a lovely breakfast & lunch restaurant at The Carriage House Entrance of The Claremont Hotel in Berkeley. The staff is wonderful and they actually remember their customers by name! We had delicious breakfasts and lunches as well as delicious coffees, lattes and tasty cookies.“
“I really enjoy Flemings as a rule and my last visit there last week was pretty good. The Walnut Creek Flemings is probably the busiest one I've been to. It took a hot minute to get seated and felt a bit too busy but the food was fantastic. Before we were seated, we took advantage of the bar area and the cocktails were spot on. After finally being seated, our waiter was very attentive, fast and well informed. My steak was perfectly cooked and the recommended wine was delicious. Despite it being a bit too busy for my normal tastes, it was a fantastic meal and I would definitely recommend it!“
“Have waited for quite a while to eat here and the Valentines dinner was an excellent first time. The oyster in the Amuse was one of the best moments I've savored.The meal was delicious journey and I look forward to returning for more. A wonderful gem in our village.“
“I attended a work function here. The room was quite nice. Very clean. Our bartender/waitress "Liz" was awesome! So friendly and helpful. The cocktails were tasty and so was the food. It was a plated dinner with hors d'oeuvres. My NY steak was perfect! Huge portion and tender. My family and I will be back for a regular sit-down dinner.Wheelchair accessibility: There are two entrances. One in front and a larger lot in the rear of the restaurant. Both are wheelchair accessible.“
“One guy working the whole front of house, but he was really nice and helpful! Just wish he had some help. Cool space but high ceilings and lack of sound deadening meant you couldn't hear much above the screaming kids running around. Got better once they left though. Pizzas were really good! Great dough hole structure and texture. The Calabrian firecracker, while delicious, could probably use a little bit more even dispersal of chili, it got overpowering. Still, would come back here in a heartbeat.“
“This place is beautiful. They also have outside sitting. Perfect for date nights. They have a big selection of wine and liquor drinks. Sergio the bartender was amazing, amazing service. His drinks were so good. The manager Brittney came to check in that I absolutely loved. I felt very welcomed. I look forward to coming again. This is place you brag to friends, family and even strangers.“
“Good selection of wines and beers, including a few varietals that you don't see every day. Mostly recent vintages and NV wines, but good sippable wines that are excellent for waiting for a restaurant reservation (waits can be very long nearby!).A bit pricey for relatively simple wines, but it's a good location and service is always quick and there's plenty of seating.“
“We had our Easter meal here, and it was fantastic. This was our third time, and every time we have been there the food has been outstanding. We ordered from the prix fix menu made especially for Easter for $65 per person. Find the menu below. Every item we had was amazing, and the portions were quite large. I have had all of those foods before but nowhere near as good. The best part, though, was Andrea. When we mentioned we were heading to Italy soon and asked how to pronounce "Grazie", he actually sat down with us and gave us some phrases to say, tours to go on and what foods to order. He was awesome! I realize they are new here and have some kinks to work out, but I really believe this could be an incredible addition to our awesome town. I'm hopeful the community supports it. Antipasti Burrata Prosciutto San Daniele prosciutto, Fioruccio burratta, EVOO, XX balsamic syrup, garlic crostini Primi Risotto di Zucca Organic butternut squash, arborio rice, onions, butter, cream, vegetable stock, toasted breadcrumbs, touch of nutmeg Secondi Scottadito d'angello Sonoma lamb lollipop, poached chilis & garlic, sauteed red chard, roasted rosemary potatoes, salsa verde Dolci Cannoli Sweet ricotta cream, chocolate chips, pastry shell“
“Came for dinner. Had the fried chicken sandwich at it was great. Another in our party had the French dip, and they loved it. Sat in the bar area in a very comfortable round booth. Service.... wasn't great. It appeared only the bar tender was serving all the cocktail tables and maning the bar for the restaurant. Took way too long to be greeted and forever to get his attention to take our order. We contemplated moving to the dining room. Once food came out, we were frequently checked on by a busser and manager. I'd come back as the food was great. I just hope the service staffing improves.“
“I took two friends to Reve to celebrate their birthdays, and we had a relaxing and delicious meal! The atmosphere in the outdoor heated garden tent was inviting and charming, and our waiter Joel was welcoming and gracious. We all enjoyed our starters of courgeres and pomme frites, and the Reve salad was delicious. The entrees of petrale sole and scallops were also delicious and beautifully presented. The desserts of chocolate mousse and lemon tart with birthday candles were a delightful finale. I'm looking forward to returning for another wonderful dinner! So nice to have such a great restaurant in Lafayette.“