“My friend dropped $300 after we picked up our order and one of the ladies ran after us and asked if it was ours. They know their regulars by name and their food is always very good and fresh. It is the closest to NY-style pizza in California. The ambiance is relaxed and fun. I love the white pizza and the manicotti. The sauce is incredible! The price range you can't beat it. Try this place, you won't regret it.“
“Little mini mall area where you wouldn’t expect a FANTASTIC meal! Our waiter suggested the kale salad and rigatoni, and WOW this did NOT disappoint. I am extremely picky and kale salads are not exactly my cup of tea, but this salad was INCREDIBLE. Little bit of spice, refreshing, and delicious. We also had a couple of their premium drinks that were also refreshing and worth the expensive price tag. We had the rigatoni and the tonnarelli (which we’ve had in actual Italy) for our mains and both dishes were superb-we shared :) definitely recommend this place based on the AMAZING food, the great service (love a server who suggests the best things on the menu and isn’t just saying it when it doesn’t fulfill), quick service (we never waited long for anything), and overall atmosphere. When I miss taking pictures of the food for a review because it is THAT good, that’s a good sign!“
“This restaurant is fantastic!!!The food is always great.. full portions and reasonably priced... the Della Casa salad is our favorite.. which has both heats of palm and artichoke hearts and a wonderful light dressing... all pastas are great... we had the sea bass which was fresh and was served with veggies and potatoes. Love this restaurant and when the weather gets better the outdoor patio is fantastic.. 1/2 a block in from the beach... Excellent service and atmosphere.“
“The chicken marsala was incredibleVegetarian options: Pizza and pasta can be ordered vegetarian. Not a great place for vegans.Dietary restrictions: I had a hard time finding a gluten-free option. Trani's does not have gluten-free pizza or pasta.“
“Amazing food, the buratta caprese was excellent. Showed up 45 minutes before my reservation and they got me a table within 10 minutes. Wine and desserts were top notch. Seafood pasta on point. It was a busy dinner rush so there were some longer than usual waits to getting refills, more bread, getting the check. But overall the atmosphere and food make it a must visit.“
“Decent atmosphere, kinda dark and fairly loud. Food was over all good. The meatballs were good, but nothing crazy. The ricotta wip was a good addition to them and the bread was good and crispy. The mushrooms lasagna was absolutely over powered by the balsamic and wayyyy too sweet. The egg pizza was delicious from the dough to the toppings. The desserts however were best described by my friend as grocery store desserts. Tiramisu was ok, missing half a layer... Strawberry shortcake a hard pass. Neither worth it imo.“
“The ambience of the restaurant is really nice and the staff were very friendly. Brian H was our waiter and he was very nice - since it was my first time at the restaurant he gave us some Pura Vita pins and stickers which was a nice surprise. I enjoyed all of the food we ordered and would come back and try more dishes.“
“Marco's cooking made me feel like a child again, sitting at the table with my grandparents, without time and without worries. The scent of ragù, the freshness of basil, the magic of pizza and the good heat of homemade pasta brought me back to my homeland. The lively dishes and the genuine atmosphere are a living tradition, try it to believe it! Here there is not just taste, there is a real experience that has no equal in Los Angeles. I'm happy to have found you!“
“Our women's group UWiS celebrated our 9th International Women's Day Dinner @Raffeallos Ristorante on Friday, March 8th. We had 100 guests, including one supportive man, President of Local 105 SMART Sheet Metal Worker's union. Our event was in their banquet room and we used every inch. The room was beautifully decorated and the service was excellent. We had a deejay who did take request DJ Sweezy and he struck just the right tones. It was a beautiful evening to celebrate women in various trades.“
“The service at this place was phenomenal. I was craving aglio olio e peperoncino and asked if they could make it for me even though it was not on their menu, and they did. It did taste great ? the mussel and veal dishes were satisfying but not phenomenal though.“
“We took our son-in-law and daughter out for his birthday. Everyone enjoyed their food very much. The only reason I didn't give five stars was that I had requested a quiet table out of the restaurant traffic, but we ended up next to the bar, in passing traffic. I have a serious hearing loss and very much wanted to enjoy the conversation. The staff is always helpful and delightful, very professional.“
“I woke up craving Spaghetti and Meatballs..and found this place.. Ordered a full pastrami sandwich and spaghetti and meatballs..Upon arrival, i realized that I have been in this place before, about 25 years ago or so.The spaghetti and meatballs was phenomenal, with 3 meatballs, and sauce to spaghetti ratio on point.Pastrami sandwich had the perfect moisture and flavor, just the right amount of mustard, would have like a bit more pickles but still a great sandwich.I hate that I didn't get the names of those who attended to me, but 100% great customer service.Safe to say. This is going to be a must go to for me at least once a month..“
“I ordered take out online and it was fast and easy and the food was ready fairly quickly. As I enter the restaurant it was very busy and the atmosphere was pleasant. While waiting for my order a manager or owner without asking handed me some fresh bread to enjoy. That was nice. The food was delicious and I’ll definitely go back :)“
“I am a lover of Italian food! Overall the place was good. Everything seemed fresh and had good flavor. We ordered the burrata appetizer, which was decent. I appreciated that they had 2 types of gluten free pasta. They made the other pastas in house. Worth a try if you are craving Italian food and are in the area.“
“Can't go wrong with complimentary fresh baked bread served warm. Love Fritto Misto. We've dined in a few times and ordered takeout once. All experiences have been fantastic with staff & food, although on one visit my sauce was broken and I should have sent it back but definitely not a deterrent from future visits. Pasta is definitely made in house along with pretty much everything else. Some of the specials & really complex pasta dishes can be on the pricier side. I appreciate how affordable the simple choose your pasta & sauce option is. They don't accept reservations. This spot can be really busy during normal dinner times but if you go before 6:30 you can generally get a table easily, no problem. If you take any of their pasta to go and need to reheat it, do it on the stove & not in the microwave..“
“Very nice elegant restaurant I really loved the vibe and how once you enter you go up the stairs to a totally chill vibe with a view ! very discreet . The service was fast and the food was tasty and well cooked I came after walking out of Coastal up the street.The server at Radici was great and focused.“
“This place is a South Bay gem! The coffee is the best I have found in our area, the owner/staff are super friendly, and the food is fresh & delicious. In the morning, it's packed but service is still efficient. Highly recommend stopping by and grabbing a latte and a crostini!“
“Super friendly service! After 20 years since my first time, they STILL have $1 salad. Nothing has changed. I love that about this place. It's like a little family. It's very hard for me to pick pasta since i am not familiar with the names, but every time i pick something (always different), it comes out good. Would always come back to this. Plus, there is an ARMY cashier here. IYKYK. ?“
“Most charming Italian restaurant in the Southbay! Chef David Slay always gets the best ingredients for freshness and flavors of Italy. The made daily focaccia bread to start is a must! We love the lasagna, chicken piccata and mushroom and fennel pizza!“
“Hi Ruthie! Here's a 5-star review for your favorite Italian restaurant: I absolutely love dining at Nando! The authentic Italian food transports me right back to Italy with every bite. The ambiance is cozy and inviting. The staff is incredibly attentive and welcoming everytime we dine there. I highly recommend trying their gnocchi- it's my favorite item on the menu. Local insider tip - the family style lasagna for takeout is absolutely delicious and incredibly reasonably priced!“
“We were here for a bridal dinner in the private back room. Absolutely delicious!!! Fresh ingredients and everything made with love. Excellent service, beautiful atmosphere! The pasta was perfect and the appetizers were such a tasty start to an incredible meal.“
“Best vegan pizza in LA!! The crust is perfect, the plant-based cheese is the best I’ve ever had, and all in all it’s delicious! I miss the vegan lovers though :/. Thankfully you can replace cheese for the vegan cheese on any pizza, but I loved the toppings before! It’s also pretty pricey…Vegetarian options: Very vegan-friendly!“
“One thing about Uber Eats is you get to discover great places to eat. This restaurant was local and had very good food. I love Calamari and there are a lot of ways to prepare it. Fried is my favorite and this spot didn't disappoint ? here the calamari is mixed with big pieces of shrimp and tomato pasta sauce. I will return to try more on the menu, the smell when you walk in boi!!“
“I started coming here about 4 months ago when I moved into the neighborhood. Initially for a quick slice on the go with one of my kids. Now pretty consistently getting a pie weekly. I’ve made some difficult requests and they have come through. Very good and affordable Pizza for LA. I definitely recommend!Parking: Tons of parking right outside. I usually get the spot right in front.Kid-friendliness: I bring my 1.5 year old with me and they always help accommodate to make it easy for us.“
“Went here wanting to have dinner after the Grand Prix and we got sat down right away. Amazing service by Daniel and I loved my chicken parmigiana with a side of pasta. The ambiance, atmosphere, and setting made our Sunday night dinner such a great time. Big shoutout to all of the staff at Michael’s Downtown in Long Beach. I will definitely be back.“
“Evening food is INCREDIBLE - like you’re in Italy. People are wonderful, especially the GM and head waiter. They make you feel very welcome. Only complaints - no vintages on wine list, no corkage. Food and wine list is also overpriced. And while I complain about the bill every time I come here, we go back. Because the food is incredible, the people are wonderful and you feel like you’re not in Hermosa Beach, but transported to somewhere else.“
“My husband took me here to celebrate my birthday and he chose it because we were going to the Opera after to see La Traviata, so he wanted to make a theme night. The restaurant is small and quaint. They had live music. The decor is very simple, a bit rustic? But had some very pretty chandeliers. You must have reservations and must arrive on time. Our server was very polite and was quick at answering questions and making suggestions. I ordered the Chicken Milanese, and my husband had the Lasagna. Both were very delicious. We did not have any wine although it looked like they had a good selection and we opted for no dessert (good selection as well), as our meals were pretty good size. We both liked it and would go back. This restaurant has been open for 25 yrs.Parking: There is a public parking structure but it was a block away. Street parking is metered“
“Excellent service & very friendly staff - Anthony with a big smile! Food some of the best I’ve had. Paola the chef did everything perfect. Really nice is you get your choice of protein and 2 great sides; any salad, tabbouleh, basmati rice. I’ll definitely be back.“
“Mama Says Italian restaurant, conveniently located in the Rolling Hills plaza next to Whole Foods, proved to be a delightful discovery. The review praises the excellent food made to order at a reasonable price. The mixed seafood pasta ordered to-go was perfectly seasoned, with noodles cooked to the ideal texture, not overdone. The addition of the carrot soup, with its enjoyable blend of seasoning and just the right amount of cream, complemented the meal nicely. Definitely, be back to try other pasta dishes.“
“The food was actually incredible. They use an excessive amount of cheese while still staying behind the line of "too much", plenty of herbs sprinkled on top, good pepperoni and perfectly crunchy and thick crust. Fries were crisp and crunchy on the outside and fluffy on the inside. The restaurant was clean with ample space between tables and seats. My only complaint is the service. The employees are so nice, enthusiastic, and friendly, but they need a better system for getting food out. Too many people taking turns sending orders out, they aren't very loud people either so it's hard to listen to your order unless you're right at the counter but you don't want everyone crowding the space. If this place invested in establishing a proper organization to serving, they wouldn't ever slow down because their employees, food, and restaurant are fantastic“
“This place is close to my heart and stomach! Our family has been enjoying Appetizer turkey sandwiches for many, many years. It was a tradition for my Mom and Dad to order them for USC football games. We are continuing the tradition to this day and have also discovered their amazing pizza! So dang good. It’s always a pleasure to see them and pick up our order. They’re always smiling and happy. Love this place! Highly recommended.“
“I can’t say enough about Lido! I personally love the food, atmosphere and staff. I have also had several events in the back patio area, including a monthly Kiwanis meeting, and they are always seamless. Lisa, Carlos, Javier and the rest of the team always make sure everything runs smoothly. If you are just going to dinner or throwing a party this is a great spot!“
“My grandma comes here very often and she loves the food and the service, as do I. They are always very attentive and kind, and the food is delicious and made fresh. Grandma had a dinner party for 20 last week and ordered from Giorgio’s. The food arrived steaming hot, and there was so much we had leftovers for days. All the guests loved the food. Definitely 5 star service and quality!“
“This place doesn’t disappoint, seriously. Genuinely, this might be one of the best Italian restaurants I’ve ever been to and I grew up in a city with a lot of Italian restaurants. I got the Spicy Penne alla Vodka for takeout the most recent time I visited and it did not disappoint. Not to mention there’s a lot of different nearby stores you can visit too after you’re done eating. Definitely if you’re looking for an Italian place that is good and has excellent vibes in Manhattan Beach or El Segundo, this is the place to go. Just wish they stayed open later than 10!“
“I ordered a pizza to be delivered and it arrived quickly. The pizza was very good. I especially liked the thin crust. It had the perfect amount of toppings, everything was evenly distributed. It was delicious. One of the best pizzas I've had. Will definitely be ordering from ASAP again.“
“I am not a food truck fan in general. Maybe two or three times a year I go to one, but it was raining and cold and there was one at the front door so tonight was Food Truck Night, and an overcooked, overpriced burger with too many fries would be just fine.SO WHAT A THRILL TO DISCOVER ITALIA ON THE ROAD instead. The tastiest lasagna I have ever had, with a fresh salad I was too full to eat.The bread and chocolate chip canolis, which I did have time for, were good enough to write about. So I am. Wonderful dinner.Equally important if not more so, ANGELO and SOLENT, the Truck's partners in life and lasagna, were so kind and warm and genuine that my dinner experience soared to really special heightsThey are cover-model captivating, both of them; without a touch of conceit. The food tonight was exceptional, and my experience unparalleled , .in that great way when life occasionally makes the ordinary extraordinaryPeople worth knowing, food worth tasting, and a small business worth supporting. ITALIA ON THE ROAD.Dinner is served (see photo).Buon appetito.“
“I came in for dinner for my daughter's birthday tonight with my whole family, and had the pleasure of being served by Erick. We were a large group but were still handled with hospitality and patience. My family and I look forward to coming back for our next special occassion and hopefully be helped by Erick again.“
“Always a delicious experience, whether you are ordering a sandwich or lunch special or buying some deli items out of the case - like an antipasta salad. YUM! It gets busy during lunch time, but the line moves quickly. Try the meatball sandwich.“
“5th return Favorite weekly habit ?Pick up lunch for my senior I visit with up north. But he says it’s worth reheating, It’s simple, fresh and dollar for dollar worth it! Not to mention incredibly kind and work hard to please ! Hope they don’t have to raise prices (hint hint… no rent increases for all these local establishments El Segundo. …PLEASE??“
“I have been going here for years. Pizza is the best in town, the owner and staff are very nice people and it’s worth every penny because they make the most high caliber pizza that is made. There’s no skimping on toppings and the cheese is real cheese! I’m a very loyal customer and highly recommend them to anyone who is looking for the best pizza in town!“
“I got the goddaughter sandwich on soft bread, the spicy penne pasta (that came with a piece of garlic bread) and a margherita pizza. I came to this deli because my favorite one in LB was closed and I'm so glad I did. It's menu is flavorful, fresh, and affordable. Do yourself a favor and order anything or everything off their menu. Give them some time, they make everything fresh.“
“I've been a customer here for years, and it's always been good, but the last few times I've noticed they've upped their game considerably. My wife and I have tried just about every restaurant from Long Beach to El Segundo and have always searched for a good steak. Most of the time it's been just meh, ok at best. We always order a filet, and last night tried it at Zane's. Hands down the best filet Mignon I've ever had! My wife, who is even more critical than myself, also agreed. It's funny because places that tout themselves as a steak house don't come close to Zane's for a filet. Not to mention it is served with a side, not as an extra cost, which most restaurants charge for. The atmosphere is great, and is perfect for people watching as well.“
“I was there right when it opened and had the best experience, everything was perfect and definitely will be going again. For the first time everything about a place complimented everything the staff were super helpful, the food was amazing, the drinks were nice and cheap, and the atmosphere was phenomenal.“
“Awesome place. Great prices and large portions. The chicken parmesean was excellent. Plenty of chicken, breaded nicely. And great tasting cheese and sauce mixed with pasta noodles. Came with tasty garlic bread. The other order was a Philly cheese steak sandwich. The large size. Very good as well. The owner is incredibly nice and friendly too. And the other lady that helped us with the order. All the locals go here. There were plenty of customers when we stopped by. And a short wait time as well. Definitely a place to try and return. I can't stop thinking about the experience!“
“Olive Garden has been around for a very long time. The taste and quality of food have improved over the years. The service was great, our server Emily served smiles as well as good food. Both floor supervisors were attentive as they asked each guest how they were doing and offered assistance if it was needed.Great choice for dinner!“
“Good food and nice place to dine. Our server, a very nice young man was attentive but should know the menu better. He had to ask other workers about our questions.Parking: Limited parking behind restaurant. We didn't have a problem finding parking.“
“Wonderful service and out of this world Gnocchi (so good that I forgot to take a photo)!Very very cozy. If you struggle to hear in loud ambient settings, plan for their patio.Parking: Parking is challenge in this area so give yourself plenty of time!“
“I have to tell this story .God was in the Midst.I was feeling depressed.I decided to take a bus ride to Lynnwood .When I got on the bus I sat next to a distinguished Gentlemen .He placed an order on the phone.He ordered LinguineFried Artichokes,Italian Sausage with Onions,Green Peppers with Marinara Sauce.Itcwas cooked in Olive Oil.I had 25.00 and I decided I was taking myself on a bus ride to cheer me up.I was looking for an Italian Restaurant.I asked the Gentleman where he was ordering his food.The restaurant was at the last stop.He was so nice.Mice people can be hard to find in Cali.When I walked into the family owned restaurant.What I loved most was a picture ofmy favorite singer Frank Sinatra autographed.It brought back memories as an eleven year old being on the set of Ocean Eleven. My Uncle Olon Godare a Understudy for Sammy Davis Jr.after he lost his eye in a car accident.I helped stack the money up in the back of the armored truck.The food was excellent.I felt like I was in Italy.Tge service was impeccable.The atmosphere was full of yuppies and was so conservative and I kept thinking at one point.This Restaurant should be in Beverly Hills.The food was to die for.They gave me so much food ,I ate it for 3 days.I have not stopped thinking about this restaurant for 3 years .As of Saturday.M6 daughter and my grandson and I are going there..PLEASE MAKE THIS RESTAURANT A REGUKAR PLACE.it lifted my spirits ,brought back good memories .Uncle Frank and Uncle Sammy and Uncle dino,and Uncle Peter and Uncle Joey RIP.Thanks for yoir superior restaurant.This will not be my last time .So for all of you reading this post.Put his place on your bucket list.I can still feel the Spiritual uplift.This restaurant was good for my soul and spirit.Thanks La Pasta.Dietary restrictions: They have Chef specials .I just called and told them I wanted Artichokes Linguine Italian sausage with Green peppers and onions cooked with Olive Oil with marinara sauce.The Chefs is cooking it on Saturday .The customer was 20.00 and it is worth it.“
“Good neighborhood Italian food that delivers too. Have dined in and had it delivered. I like the dine in better … delivery just never seems as good to meParking: In a strip mall. Always plenty of parking for dinner. Don’t know about during the day“
“I was here a few months ago. We ordered the margarita pizza and the spinach ricotta ravioli. It was really delicious! There was just one staff/owner at the time and they were super warm and even helped us with suggestions. Food was very fresh and delicious!“