Customers` Favorites
Customers` Favorites
“Great food. I loved the pancit, but they were out of Adobe.“
Customers` Favorites
“Obviously, their iconic Daeho Kalbi Jjim tastes good. Definitely more on the sweet side, but quite authentic to kalbi jjim I've had in Korea. I also got their naemmyeon (sorry if I spelled it wrong). It was tasty and cold, but the portion is huge! Hard for 1 person to finish. Their banchan (kimchis) were lacking. They don't give much and they didn't taste very good. Kind of like if you made kimchi from home not realizing it'll take a couple days to get the proper fermented taste. Staff was attentive and handled the long lines and crowded restaurant well. However, THERE IS NO AC! PLACE WAS SO HOT!!! Be ready to sweat just from heat. I like the music choice though. Had some Big Bang playing and some other pre-BTS popular Kpop. Would I go again? Probably not. You save money making kalbi jjim at home. But it's a nice little experience.“
Customers` Favorites
“In my opinion, the price is extremely good for the quality of meat you get. I feel that Meat Time fills this niche for yakiniku so well in the bay area that I can easily recommend any of my friends to try it.
I had previously written a critical review of Meat Time on an operationally difficult day, and posted it before the check came and a significant discount was given to us in light of the difficulty. I think this review was unfair considering my overall experiences with my friends here over the past year or so. It was not my intention to solicit a refund or otherwise.“
Customers` Favorites
“I love this Korean Restaurant, Because I love this place!“
Customers` Favorites
“First of all, let me say that the service was kind and friendly. I went with my daughter, who the employees engaged with in a sweet manner from entrance to exit. It helped that we were the only customers, but for the employees to be so engaged at a slow time says something about the establishment. Now, the location is old and not the cleanest. But L&L has always been more of a grab n' go place. For the 20+ years I've been to these restaurants, from Southern to Northern California, I've rarely seen people eat in them. None of them have been very clean. We come for the generous portions, macaroni salad and luau luau pork they cook upon order.“
Customers` Favorites
“Highly recommended! This place is great!“
Customers` Favorites
“Very authentic flavorful broth every time I have been here. Good portions of meat too. It’s my go to for pho and other authentic dishes. I always get the #7 so good 😃“
Customers` Favorites
“They have a huge variety of seafood such as crabs, mussels, shellfish, sushi, etc.. I didn't get to take pictures or record videos since it was lunchtime. It was packed, so I wasn't able to showcase all their food. They have a salad bar, various fresh fruits, and a hibachi grill, too.
Overall, everything was delicious! The Chinese food was pretty good also. 😋🥡“
Customers` Favorites
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“Interesting BBQ joint. Came here as a large party and took the entire restaurant and indoor seating area. Roughly 100 people. The grills on the table were warming trays and the skewers were brought to the table fully cooked. It's definitely an experience and has traditional Chinese street vendor BBQ vibes although the quality of the ingredients is average. They do have some unique prepared dishes which I enjoyed from the vermicelli garlic scallops and oysters that were super tasty.“